The Oregon statesman. (Salem, Or.) 1916-1980, December 01, 1939, Page 4, Image 4

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    The OREGON STATESMAN, Salem, Oregon, Friday Horning, December 1, 1939
fAUE FOUR
Tender, Light Meat for Delicious Creamed Dishes
A Delightful, Different Ice Cream Delicacy.
FiGGEd Avenue
S :i ' ...
lee Cream .
iMHMMMMMHBWBiBBiBHVWW i It "i " ' X . ' '- ' ft- M
I I. I. i-'im. .Ml .i-M Ill
.r"ji - ' I T?y , '
a p;
jvlILJ u l3 u;uuJb UULll
Pillsbury FLOUR
kind of .. T -baking.
Always uniform, al
ways dependable.
i Disquidi
The failure- 40-OX. W"S?C
proof way to . v'
make Me- P -
cults, waffles.
All purpose Margarine
Troco Margarine
17c
New, delicious,
with vitamin
-A" added. For
cooking or table use.
Lb.
Super Suds
washing. . ' pkg. Iv
Concentrated Super Soda,
large Fkg.. lfte
Libby's
Dcby Foods
lose-out, while quan- f"
titles last., except No.
a, x a. . . was
Formulas 1, t, S 7e; 320
h lit :
Libby's
Pcrit & Cccns
With Molaseea or Tomato
- Saoce - . , ,
Baked In ll-oe.
uStS JVC
, der and delicious, with re a
erous pieces of pork.
etsieAMMM'v mnWt-tf&t.
McstyTcpIocq-
Fluffier t-os SI f-
rhter. Xrkxs. l S f
CulcUy. Has many uses. .
At Grocery 5ctjo " i
My-Te-Flne light meat tana
is packed from freshly caught
large fish. Each can Is solid
packed with the choicest? light
meat and finest vegetable oil.
The mild, delicate sea food
flavor makes delicious sand
wiches and healthful creamed
I N. 0. C.
Shredded Wheat
Large
rtg.
8c
Vale
Pork end Deans
6 for 27c
My-Te-Fbo
Aspcrcgus
29c
Picnic
Tins
HORMEL'S PIGS' FEET, Meaty, spicy. QUARTS. 27c
PAHCRUST SHORTENING. 100 vegetable, 3 lb. can 43c
DOGl"ZOUP." Appetizing. No. 1 tin. 2 for 15c
MY-TE-FINE SPINACH, Tender. Clean, l's. 2 for 15c
GLENCO SODA CRACKERS. Crisp. 2 lb. box. 13c
VALE PEARS. Medium halves, large 2Yz cans, 2 for 27c
MY-TE-FINE MUSHROOMS. Pieces & stems. 8z. tin, 23c
NATOMA MUSHROOM SAUCE 8z. tin. 2 for 9c
MY-TE-FINE APRICOTS. Fancy Halves, large 2Vi cans, 14c
MY-TE-FINE TOMATO JUICE, Vitamin filled "s." 29c
SHINOLA SHOE POLISH, All colors. Regain. 7c
RALSTON WHEAT CEREALS. Healthful. 24-oz. Pkg.,21c
riY-TE-ruiE rnurr cocktail, iio. i im ioc
DUTCH MAID CRISP CRACKERS 'ESS 12-oz.pkg. 12c
FRANCO-AMERICAN SPAGHETTI St. No. l tin. 3 " 23c
CAMP'DELL'S TOMATO SOUP Concentrated 3 for 19c
PIERCE'S CATSUP, Rlch.-,red.' large 22 cans. 17c
CAtJVAS GLOVES, Heavy Weight. 2 pair 25c
MY-TE-FINE SHOESTRING CARROTS J5L 2's,3for25c
POST TOASTIES. Fresh. Giant Size, 13 oz. pkg.. (Jc "
My-Te-Fcio Vacuum Packed CORN SUtSr1 2 for 19c
D.at.1. SUCCOTASH. With small lima beans. 2's. 2 for 25c
POVOW CLEANER, Lathers like soap, reg. tin, 3 for25c
Quaker Imitation Vanilla Tbg!Sga 9c
Liiby's Dried Apricots, Cleaned, " 15c
DAN-DEE DROOMS, 5 sew, med. weight, 69c
M. I. D. BROWN RICE 1",,I"t' 2 17c
MY-TE-FINE PEAS, fancy 2-sieve 3 29c
Sea Island
Ccno Sugar
10
J3:49c
Vale ' Sflripg eainis
Salad CuJ or Sfiringless
Vale salad cut beans art
medium sis and tender,
packed from garden fresh
tender young beans. A
thrifty pack for your din
ner vegetable or delicious
3) cens iV)
3,000 Grocery Items, 3,000 Low Prices
UveLbuoy or Lun Sosijp
ST
3.
Dcr
Lifebuoy's purifying
lather stops . "B.O.",
helps remove disease
germs from hands.
Lux toilet soap goes
deep into the pores. " ,
Church's
tcjuico
Quart Bottle
Pare, full
strength Jules
made with sun
ripened sweet
grapes. Serve for
J' a r breakfast,
uiee.
l(Jj)C
OnmiGSS 2doz.
Medium Size, Thin Sldn, Thrifty Vcdue "
Crisp cmd Tender
ESSTUEE". . 3for 1 (TTlca
CeSid and Crisp, Medium Size Heads LjVii
CnDLIFLOUEQ .. .
Znarw XThlla Heads : ... '
, At Fruit Section
S. & V. Coffee
Drip or Regular Crind
c ;
Ib.,2lbs.45c
We Reserve the Right
to Limit Quantities
Rich, healthful, taste
tempting. Orange Sherbet
Center in a smooth tex
tured Vanilla Ios Cream
Ron, corered with freshly
roasted chopped pecans.
Other flavors . . Butter
scotch Center in. Vanilla
Ios Cream rolled in maca
roons . . Nejselrods Center
la Vanilla " Ice Cream
rolled in chopped walnuts.
Thrill your family or
guests with this unusual
dessert,
M I "-... . at
Packed In FROSTAIRE Without Charge
alone- with your other
Available every day In
ear Ice Crease, sections
ev. . .. . . JP.A su.eM Iaw MT1 mlAVIsV
-urcaase your 5UVcA 7. , . " -a
Durchases. nave it pacaea in riwoiAina, ".": . i.
drVicVat no extra charge to keep firm up to and including
4 hours. "
At Candy and Delicatessen Sections
' jjflniiiiinniiMiliiiimi
A Combination the Family Will Welcome
1 Lb. My-Te-Fino Cheese
1 Lb. Fred Meyer Macaroni
40c Value
FIFTH AVEIIUE G- BUTTER
Rich, whole milk cheese with
a medium sharp flavor, de
licious for table or cooking
use. Fred Meyer macaroni is
mads with finest flours with
a low starch content.
Fifth Avenue Butter Is made with 4 jHL
"dafly gathered" cream churned fresh as roll a
and lushed to our stores. A sweet mild flavor butter that
Is delicious served on hot foods.
Dan Dee Grade "A" BUTTED 31 C lb.
Fred Ileyer Creamery Duller, GSMle 30c lb.
Uisconsin Sharp Cheese Aged ib.
Bine Label Spread Cheese ZESSUSZ
Beg.
Tender. Juicy wieners made
with finest meats, fresh daily.
No bothersome aVins to ran.
tend with. Serve with sauer- 23c lb.
kraut for a dinner treat
PI.:..!,.. Made with lots of 0
wiuwucu iUUUHf trader chicken sb for
Dry Sausage
each
ncrael's Ilidgcl Cervccl
Polish Sausage RurFioTcach 3 for
Whole Sweel Pickles Finn, Crisp, Pint
At Delicatessen Section
c
11c
Fred Meyer Fresh Wtipt
aladl iressoini!
7)S7c Dulk
QUART
Creamy, light, fluffy dress
ing made with lots of
FRESH egg yolks, 55
vegetable oil, finest im
ported spices. Made fresh
several times daily in our
kitchen.
Fred Meyer Mayonnaise
Fred Meyer mayonnaise is mads with 100
vegetable oil, fresh eggs and lots of spices.
Tour choice of mild for fruit salads or tart
for vegetables.
c Dulk
QUART
MY-TE-FINE MINCEMEAT 2 lbs. 29c
DAN-DEE MINCEMEAT 2 lis. 25c
Fresh Uhip Peannl Duller 13 C lb. 2 lbs. lCc
Fresh Daspterry Preserves, 2 lbs. 23 C
GAmnSmilG CHEIIIIIES, Bnlh Pinl 35c
At Delicatessen Section
Ground from the Freshly Roasted Bean the
Moment You Buy It I
rjy-Te-Flinie tfffeo
Full flavored, delicious coffee "
blended from finest 'highland
grown coffees. Boasted by the
latest roasflng methods . and
ground fresh lor your favorite
coffee maker. : . -
lis.
20 c E.
Dsn-Dca CcIIss
V r? I2cib.3Iii35c
9
LOCALLY OlVMEDOPcRATED
Fillh Ave.; Cclha
Cm Vx iax
23c Pound Jar
At Grocery Section
ssesssasaiBsssBeBS
Tender, Moist
Angelfooi C
Fluffy, delicious angel food cake
made with lots of fresh egg
whites, pure flavorings and fine
ly sifted, specially milled cake
flours. Serves S to 10. Iced Pull
man cakes topped with chocolate,
vanilla, chocolate flake and snow
white.
Uniccd
PnUraan
2
Iced 33c
Ily-Te-Fine Frnii Cake 1C3 Ilillr-Bread
Loaded with 4 aah
finest fralU ' & lbs.70b
and hand cat peels. A real holi
day treat; 2-1 b. loaves. . i
A moist laof, made M f
with loto ef fresh AUC
whole milk, makes tender gold
en toast.
Dan-Dco Trnil Calre
Blade with choicest
peels aad fruits, cat, lb.'
' Bread Dressing
AD prepared aad 4 O a
e a soned, enough JL K
to stuff m 12-15 . Ikg.
bird.' i
At Bakery Section
Standins Stcor Boot
Tender oven .roast Choicest of
roast beef cuts. Fine-grained meat
well mottled with fat Cut from
young, flavorsome beef for a tasrv
Sunday dinner. .
Loin Porli Boast 515.1310 lb.
A meaty Juicy roast that is thriftily priced. Tender.
SIRLOm STEM 'iT 270 lb.
Very tender, fme-flavored. Thick and Juicy. FuVbroiled.
CorncdSbonlflcr Porh 13i0 lb.
Picnic style. Large inexpensive cuts for Sunday dinner.
SlSS ?c3fTon0ues 130 lb.
Shoddcr Peril ricarlJiS;- 1 VAc
Steer Dcci I2csi 16c "a 19c lb.
IC3 Pnre PcrMacssge, 1QC
. ' At Meat Section -.
!prieg GfeSnooh Sofeon
v
Yonng Bnclxs
Plump and well- f)oW
fattened. Fancy. tdsW C
Flref i IVia f T
- mmwiMvat xex-rea
1 to color, rlchto flavor. Serve
h mea. freshly- caught
c?
st isei
lb.
dry-picked. Ten-
m
oer-meated.
Colored
Spring Fryer:
280 IZj.
soaps, al .7 2l
stewino or hen.
Ing. Very meaty.
Lb.
ie
Soa. ScaUop:
Dip In egg boner f
and then fry In &t)0
butter. Th
vi t'mi ecuons
Prices EUcriivo Friday Ttra Ilciday