! I
1 1
V
t
s
0
ciety
News and Club Affairs
Jessie Steele. j Society Editor i
Women Play Golf
Wednesday at
Salem Club ,
WOMEN of this Salem Golf
club enjoyed! a morning of
play In the j -warm spring
sunshine yesterday followed by
luncheon at the clubhouse. Mrs.
Mx Flanery and Mrs. Kate Bell
won the day's prizes in classes A
and B respectively.1
Next Wednesday play will be
gin for the trophy awarded by
Mrs. Prince Byrd. j Reservations
should be made with Mrs. Robert
Savage, 4776, before Monday
night
Those playing yesterday were
Mrs. Joe Adolph. Mrs. Ed Baker.
Mrs. R. H. Baldock. Mrs. Kate
Bell, Mrs. K. C. Bell, Mrs. Fred
Bernard!, Mrs. J. Ni Bishop, Mrs.
Roy Byrd. Mrs. Prince Byrd, Mrs.
W. E. Chandler, Mrs. James
Cooke, Mrs. Curtis Cross, Mrs.
B. M. Donaldson. Mrs. Robin Day,
Mrs. C. O. Daue, Mrs. Max Flan
ery, Mrs, J. H. Garnjobst. Mrs.
A. A. Gueffroy, Mrs.jE. N. Gilling
hafts, Mrs. Gus Hixspn, Mrs. A. S.
Hussey, Mrs. E. N. Kay, Mrs.
W. M. Hamilton, Mrs. V. E. Kuhn.
Mrs. O. C. Locke, Mrs. H. H. din
ger, Mrs. U. S. Paple. Mrs. D. R.
Ross, Mrs. R. H. Savage, Miss Mol
lie Schwabbauer, Mrs. G. P. Shar
key. Mrs. E. A. Skelley, Mrs. G. V.
Smith, Mrs. S. N. Starr, Mrs. Van
Wieder, Mrs. A. D. Woodmansee,
Mrs. ,J. T. Dclaneyi Mrs. Harry
Weidmer, Mrs. Alton D. Hurley.
Mrs. Boyd K. Graybill. Itfrs. J. A.
Hardie, Mrs. Maude McLaughlin.
Miss Virginia Jones and Mrs. Joe
Busick.
Mrs. Lee Clark Has
Birthday Party
3 - t
Mr. and Mrs. Ralph Warden en- j
tertained Saturday hight with a
surprise birthday party at their J
home in honor of Mrs. Lee Clark. I
High score for 500 went to Ha -old
Woodburn. j
A late luncheon ! was served '
with Miss Ruth Clark cutting the j
cakes and Mrs. Delbert Clark the
Ices. A handkerchief shower was
tendered the honor guests at the
conclusion of the evening.
Guests were Mrs. Le2 Clark, j
Mr. and Mrs. Ed McMohill, Mr.
and Mrs. Allen McCain. Mr. and I
Mrs. Chester McCain, Mr. and I
Mrs. Earl Coons. Mr. and Mrs. J.
E. Woodburn. Mr. and Mrs. Har
old Woodburn, Mr. and Mrs. Del
bert Clark, Melvin Vancleave,
Miss Ruth Clark, Mamie Jewett,
Cedric Clark and Mr. and Mrs.
Lee Clark. i
Brush Creek. -4- Miss Dora
HJorth and her brother, Henry,
who arrived here January 9 and
have since been the i house guests
of their aunt, Mrs. M. J. Madsen.
plan to leave Friday for their
home in Wisconsin, j Mrs. Madsen
gave a dinner and supper for her
house guests Sunday; Invited were
Mr. and Mrs. Arthur Madsen,
Myra and Caroline :Kay Madsen,
Mrs. Alvin Madsen, Richard, Rob
ert and Alvin, Jr., and Eva Kelso,
of Salem; L. H. Meyer, Ludvig
Meyer, Althea Meyer, Mr. and
Mrs. Victor Madsen, Colleen, Ro
ger and Loretta Beli of here.
SOCIAL CALENDAR
Thursday, April 11
Pringle Pleasant Point social club at home Mrs.
George Grabenhorst. 1655 Fir street, all day.
Ladies auxiliary to Capitol Canton, No. 11, with
Mrs. Carl Engstrom, 575 N. Capitol in afternoon. Club
supper at I. O. O. F. hall 6 p. m. and meeting at 8 p. m.
Hollywood Ladies social club with Mrs. W. M. Da
ds, 2 p. m.
Willing Workers class of First Christian church
with Miss Anna Nissen, 960 Parrish. 2 p. m.
Matrons and patrons association of the Order of
Eastern Star will meet at the Masonic temple in Wood
burn April 11. at 8 p. m. with Gervais order as Joint
host.
W. R. C. at fairgrounds all day with club dinner and
quilting.
Delta Phi alumnae with Mrs. Dwight Adams, Olym
pic apartments, 8 p. m.
Capital assembly of Artisans party for members only,
S:30 p. m. in Fraternal temple.
Friday, April 12
Wisteria club dance at Castillian hall. Informal.
Married People's class of First Baptist church with
Missionary society, covered dish dinner at church, 6:30
p. ni.
Rickey Sunshine club with Mrs. C. McNeil, 1890 S.
High. 2 p. m.
Swiss program in lobby of Y. M. C. A., 8 p. m. David
Saucy in charge. Public invited.
Woman's Missionary society of First Baptist church
lonor W. W. G. girls with club dinner, 6:30 p. m. at
;hurch.
Sewing club of B. and P. W. club, 6:30 p. m. club
supper with Miss Ruth McAdams, 756 S. 12th.
Mother'B Study group of First Congregational
church, 2:30 p. m. with Mrs. F. J. Forristel, 196 S.
24 th.
Barbara Frietchie tent No. 2, Daughters of Union
Veterans, at Woman's clubhouse, 8 p. m.
United Science of Truth social evening at 420
State street.
Women of Salem Dakota club with Mrs. Oscar Paul
son, 1620 Broadway, in afternoon.
Saturday, April 13
Salom Woman's club, board meeting, 2 p. m., bus
iness at 2:30 p. m. and program, 3 p. m.
Lockwood to Speak
at Woman's Club
Continuing the year's topic of
"Know Your Oregon", the Salem
Woman's club will hear a talk on
the state fih and game organiza
tion by A. C. Lockwood of Port
land, member of the state com
mission, Saturday afternon.
The board convenes at 2
o'clock, the regular session at
o ciocK and the program is
at 3 o'clock.
Amity. The Standard Bearer
girls held their last regular meet
ing in the parlors of the Meth
odist church. A covered dish sup
per was served at 6:30 p. m. The
president. Miss Ethel Jensen, pre
sided over the business meeting.
It was voted to have an Easter
breakfast at the church. Plans
were discussed for the mother
and daughters' banquet to be
given later. Mrs. Ida Cummings
gave an interesting lesson.
Study Group Meeting
is Friday
The Mother's study group of
the First Congregational church
meets Friday afternoon at 2:30
o'clock with Mrs. F. J. Forristel,
196 S. 24th street.
Miss Amelia Schrack who was
one of the visiting students from
Willamette university at the good
will student conference In Japan
last summer will be the speaker.
Mrs. D. D. Dotson and Mrs. Ralph
Campbell are the assisting host
esses.
A pair of Oriental gray rats can
produce 359,760,S24 offspring in
three years, Claude M. Snow, rat
! expert, announced in a Portland,
j Ore., rodent extermination cam
I paign. Eighteen generations could
be produced in that time, he said.
Our complete scientific
equipment as$ures you an
absolutely accurate refrac
tion so that j you get the
right glasses for your eyes.
Kit " !; v
a -i
L -x "Ml I III
1
I ' X.-.:- X, JO-
f : SSSSBS-fSK: :?WMK . g ' ?F
j - it
. . .
Mrs. Becke Bids
Contract Club
To Home
MRS. KARL G. BECKE will
open her home this after
noon for a smart bridge
luncheon complimenting members
of her contract club. Mrs. John
Carson and Mrs. Allan Carson are
Joint hostesses with Mrs. Becke.
Those invited are Mrs. Homer
Egan. Mrs. Carl Nelson, Mrs. Hol
lis Huntington, Mrs. Paul Hen
dricks, Mfs. Wayne Loder, Mrs.
Conrad Paulus, Mrs. P. D. Quisen
berry, Mrs. Gus Hixson, Mrs. Clif
ford Farmer and Mrs. James
Young.
Guild Celebrates 8th
Birthday
The eighth birthday of the La
dies' Guild of the American Luth
eran church was celebrated Wed
nesday afternoon in the church
parlors with 75 In attendance.
Mrs. E. J. Coward was chairman
of the hostess committee assisted
by Mrs. John Simon, Mrs. H.
Tasto and Mrs. W. C. Clare.
A gold and purple color motif
was carried out in flowers and
the tea table was alight with a
birthday cake and tapers. Miss
Ruth Bedford sang and all the
past presidents gave resumes of
their terms.
Eastern Star Plans
Dinner Tuesday
The Order of Eastern Star
will celebrate the anniversary of
the" founding of Chadwick chap
ter with a 6:15 o'clock dinner next
Tuesday night in the Masonic tem
ple. The regular meeting will fol
low.
Those planning to attend are
asked to make reservations with
Mrs. L. E. Barrick, 5282. Mrs. B.
B. Herrick, 3173, or Mrs. Belle
Brown, 4421.
Silverton Mrs. Frank Porter
entertained for Elizabeth Wart.
whose wedding to Louis Otjen will
be an event of April 13. Saturdav.
A green and yellow color scheme
was carried out at the tea table
and during the afternoon recipes
were written in a bride's book.
Present were Miss Gort, Sylvia
atid Marjorie Anderson, Evelyn
Stewart, Alice Weatherill, Mrs.
Ernest Barker, Mrs. L. M. Eliot.
Glenva Elliot. Mrs. Frank Wort
and Mrs. Porter.
Delta Zeta Alumnae
Entertained
Delta Zeta alumnae were enter
tained at the home of Mrs. B.
Bradley Tuesday night. Easter
decorations were carried out in
the bridge appointments and at
the supper hour. High score for
contract went to Miss Helen Lou
ise Crosby and for autcion to
Mrs. Eugene Spaniol.
Present were Miss Lovelle
Shirley and Mrs. Eugene Spaniol
of Stayton, Miss Verneita Herron,
Mrs. Bjarne Ericksen, Mrs. George
Douglas, Miss Maxlne Paulsen,
Miss Helen Louise Crosby, Mrs.
Mark Wald, Mrs. Frances Deni
son, Mrs. Floyd Bowers. Mrs.
Marjorie Young, Miss Clara Miel
ke, Mrs. G. E. McGillivrae and
the hostess, Mrs. Bradley.
Mrs. Barkus Hostess
to Society
Mrs. E. T. Barkus entertained
the Home Missionary society of
Leslie church Wednesday after
non. Mrs. J. McDonald and Mrs.
E. D. Rosemond assisted the host
ess. Mrs, Herbert Perry of Ta
coma wa$ a special guest.
Members in attendance were
Mrs. Mason Bishop, Mrs. Chal
mers Brown, Mrs. Ash, Mrs. E.
A. Rhoten, Mrs. F. C. Rock and
sons, Billy and Jimmy, Mrs. Jes
sie Dent, Mrs. Anna Shank, Mrs.
E. D. Rosemond, Mrs. Albert
Nye, Mrs. Heidler, Mrs. Wilson,
Mrs. Bursen Mrs. Charles Lucas,
Mrs. William F. Garnjobst, Mrs.
F. W. Murray, Miss Vesta Mulli
gan, Mrs. B. E. Otjen, Mrs. John
Ulrich, Mrs. J. McDonald, Mrs.
John Bertelson and the hostess.
Mrs. Kennedy Opens
Home Tuesday
Mrs. Mary Kennedy was host
ess to past presidents of the Wom
en's Relief corps Tuesday for a
dessert luncheon and social aft
ernoon. Mrs. Florence E. Shipp
was named president of the
group, Mrs. Mary Kennedy, vice
president; Mrs. Jennie F. B
Jones, secretary; and Mrs. Rose
Voris, treasurer.
The next meeting will take the
form of a picnic luncheon May
7 with Mrs. Bertha Loveland.
Others present in addition to
the above were Mrs. Louise Love
land and Mrs. Ella Wilson, spe
cial guests, Mrs. Bessie Martin,
Mrs. Sarah Peteron, Mrs. Hattie
B. Cameron and Mrs. Eva Martin
Mrs. B. L. Steeves has as her
house guest for the week Miss
Marie Church of Seoul, Korea, a
missionary of the First Methodist
church. Miss Church has filled
numerous speaking engagements
during her visit and will return
to Korea May 11. She has re
cently completed a graduate
course at the University of Ore
gon in Eugene.
Easier Recipes Must be
In by 12 o' Clock Today
Hurry with those Easter reci
pes, because the Round Table con
test closes at noon today. Remem
ber, any kind of a recipe is elig
ible Just so it is appropriate for
Easter breakfast, dinner, dessert
or party refreshment.
Winners of the three cash prizes
will be announced Friday morning.
Here are the last of the aspara
gus recipes:
Asparagus Macaroni
Jardinere
1 can or bunch of fretb asparagui
Vt lb. macaroni
3 tablespoon batter
3 tableapoon flour
1H cups milk
1 teaspoon gait
4 teaapoon paprika
V4 cup buttered bread or cracker crumb
1 hard cooked egg, sliced
If using fresh variety of aspar
agus, cook in salted water until
tender. Cook macaroni until ten
der, drain and put in a colander,
then run cold water through the
pyicaroni in the colander several
times to remove all the surplus
starch.
Make white sauce of butter,
flour and milk and add to the
macaroni, together with the as
paragus cut in small pieces. Cover
with the buttered crumbs; bake in
a moderate oven (325 degrees)
for 20 minutes. Serve with Hol-
landaise sauce.
Hollandaise Sauce
Beat cup butter until soft,
add 3 egg yolks, one at a time,
beating very well; add juice y
lemon. Just before serving, add ifc
cup boiling water, stirring well;
place bowl over boiling water and
stir until mixture thickens. Be
sure to stir mixture hard and con
stantly while cooking and do not
let water touch bottom of bowl;
add 1 teaspoon salt, Vfe teaspoon
paprika and serve.
Joy Turner Moses,
335 N. Capitol Street.
Asparagus Rarebit
2 cup canned asparagus
1 cup crated cheese
1 tablespoon tomato catsup
1 tablespoon butter
1 tablespoon flour
4 teaspoon salt
a teaspoon pepper
slires frenh battered toast
Melt butter, add flour and mix
well. Place in a double boiler, add
milk and cook until thick, stirring
constantly. Add grated cheese, cat
sup and salt and pepper. Stir un
til cheese has melted then add
asparagus cut In short lengths and
thoroughly heated. Serve on tri
angles of fresh buttered toast
Fresh asparagus can be used. Can
ned asparagus is improved in fla
vor when contents are emptied
from can and exposed to the air
for; 30 minutes. This is a main
course dish and is also a meat
substitute. Serves 4.
Mrs. Glen Thurston,
Scio, Oregon.
Asparagus A La Cream
To prepare asparagus, trim
stalks to uniform length, wash
and tie with soft string. Cook in
boiling water for the first ten
minutes. Just before cooking is
completed, salt , the water. Drain,
untie and season with butter, salt
and pepper. Or, if pTef erred, the
asparagus may he cut in Inch
pieces, add butter and cream
sauce. Serve with toasted bread.
Mrs. Alex Rowland,
2230 N. Fourth Street.
"
Salmon-Asparagus Salad
Flake cold boiled salmon an!
season with salt and pepper.
Sprinkle with lemon Juice and
mix with thick mayonnaise. Mold
on a bed of crisp lettuce leaves,
garnish with capers, pitted olives
and chopped parsley1 and surround
with asp&xaU4 tip; marinated ia
French dressing.
Mxss I- McManroan,
Aumsville, Oregon.
Mrs. E. T. Barkus has as her
house guest Mrsv Herbert Perry
of Tacoma. "
Say Mom well, even ouX
f I like these ) youngest is able to
Vegetables! appreciate the Simmer
-y Burners on my new J
GAS RANGE'
( .-"""j
. A I SSI
1 1 (fiTSTrri r-J
1
740
'11 take you there
maJW
How would (you like to go "home" right now ... and
hear the voices of loved ones in another city?
" How would you like to visit old friends? I'll take
you there by telephone. Just tell me your wishes.
TnE pACinq Telephone and Telegraph Company
State Street Telephone 3101
WHY not cook your
vegetables this mod
ern waterless way,
too? It's so easy with
simmer burners and
Portland gas!
O Even non-vegetarian
youngsters relish vegeta
bles cooked with little or
no water. This modern
waterless cooking holds
that fresh-f rom-the-garden
taste. Instead of boiling
your vegetables, you steam
them. This method preserves
their natural appetizing col
ors. And it retains all their
valuable, nutritious minerals
and vitamins ... no more
cooking them out and pour
ing them down the sink.
Waterless cookery is sim
ple and practicable on a mod
ern gas range. With the new
simmer burners, it is easy to
control cooking heat exactly.
This eliminates pot watching
makes your foods, so deli
cious and nourishing. '
The use of simmer burners
enables you to cook with gas
even more economically than
.Mf T
gg;tpM
t't (
At
heretofore. This is amazing
because you can regularly
cook with gas for less than
any other convenient fuel.
SAVE 20 NOW!
Promise yourself to see
these new simmer burners
right away as well as all
the other conveniences avail
able cn modern gas ranges.
The gas range displays at
dealers and in our showrooms
are very complete and very
beautiful. And the prices and
terms are so reasonable that
they will fit into the most
limited budget, Ask your
dealer how you can save $20
if you buy a gas range now.
Your gas range isn't
modern if it doesn't
have these features:
AUTOMATIC TOP LIGHTER
Tp huraers light automaticMlly
wbea ts ia twatd 00.
OVEN HEAT CONTROL
Xegoiates temperatures tot bak
ing and Toasting.
SMOKELESS BROILER
A depression in the pan catches
juices; 00 smoke.
OVEN IISUUTIOI
Keeps the beat in the orea '
where it belongs.
SIMMER BURNERS
Make waterless cocking easj;
sere up t 35 ia gas.
Portland Gas & Coke Company
136 SOUTH HIGH STREET
ltcmcmber, the more gas services yon have, the lower the rate you pay.
Ask us about our popular combination rate.
SI
ASSIGNEE
SALE
OF THE ENTIRE STOCK AND
FIXTURES OF THE
ELLIOTT
Dry Goods Co.
357 Court St., Salem, Ore.
Starts Tomorrow i
Friday Morning, April 12, at 10 o'Clock
BUY YOUR
EASTER DRESSES
' T T
Joh
NOW!
Prices $3.95
$5.95 - $7.95
$9.95 and up
to $24.50
at (CIV
' I
SONS
V -A1 " III
1
Styles
$1.95
'OHN
The Store for Ladies
464-466 STATE
j
u