I V- Leather Goods of ' Quality Bags, Suit Cane, Putteee HARNESS F.'E. Shafer v Phone 411 170 S. Coml Salem, Ore. On liMti' On Xstaeds "TU 9mt Only" , Ooepstia Capital City C(K?8rali7eCrc2neiy atfrnfit rffmalsatiM ewasa attrly by ka (iatry. Ht , i ' ELLING S ALEM DISTR-I Dates of Slogans in Daily Statesman (In Twice-a-Week Statesman Following Day) XamftBXri f BMttemp Batter "A rm nw" nM tit u? . omTiu Loganberries. Oct. f . Prunes. Oct. IS. DalrylnivOct. IB. Flax. Oct. 21. Fllbertsj Not. 2. Walnuts, Not. 9. Strawberries, Not. It. Apples, Not. IS. Raspberries, Not. I0b Ml&t, December 7. Great cows, etc. Dee. II. Blackberries, Dee. IX. Cherries, Dee.. 19, Pears, Jan. 4, 1911. Gooseberries, Jan. 11. Corn, Jan. 18. Celery. Jan. 18. Spinach, etc., Feb. 1. Onions, etc, Feb. 8, Potatoes, etc., Feb. 18. Bees, Feb. 22. i Poultry and pet stock. Mar. 1. uoats, March s, -Beans, etc.. If arch 16. Pared blf hways. If arch 22; Broccoli, etc, March 29a . j Silos, etc April 5. - Legumes, April 12. , Asparagus, etc April 19. Grapes, etc., April 28. Drui garden. May 8. Sugar beets, sorghum, ete May 10. : Water powers. May 17. Irrigation. May 24. Mining, May 81. Land, irrigation, etc., Jane 7. Dehydration., Jane 14. Hops, cabbage, etc., Jane 21. Wholesaling and Jobbing Jane 28. ! .- Cucumbers, ete Jaly I. Hogs. JaJy 12, City beautiful, ete July 19. Schools, etc., July 28. Sheep, Aug. 2. National advertising, Aug. 9. Seeds, etc., Aug, 18. ,v Livestock, Aug. 22. J AutomotlTe Industry, Aug. 10. Grain and grain products. Sept. 6. .' Manufacturing, Sept. 18. Woodworking, etc, Sept. 20. Paper mills, etc, Sept. 27. ; (Back copies of the Thursday editions of the Dally Oregon Statesman are on hand. They are for sale at 10 cents each, mailed to any address. . Current j cop ies, 6c.) PRODUCE MORE CUCUMBERS the cucumber as Oregon's most importan house vegetable-f- A . ... green- And this industry is capable of much expansion; supplying high class markets in a wide range. Also, Salem must secure pickle. factories. There is scarcely a limit to the supplies of cu cumbers that might be produced here Especially cucumbers of high quality on our rich mm 'a iV ' " J- - Donom tanas; ana suit more especially "beaver dam" soils. . on our A wide and constant search ought to be made for men who understand pickle manufacturing;. The Salem district has outstanding advantages them. . - , I to offer Tr "V mie Co 260 North High Street Phone 1995 Boost This Community by Advertising 'on the Slogan ;- . .....: Pages DID YOU NOW That Salem ought to be the headquarters and market center for a great' cucumber industry; that more cucumbers ought to be raised under glass here, for the local and outside markets; that many acres ought to be devoted to the field cultivation of cucumbers, for pickles; J that big salting and pickling works ought to be conducted ! in Salem; that there is money in the raising of cucumbers here, either under glass or in the open; 'that, in fact, this is the best cucumber country on earth, and only awaits the right men with he right methods; and that a search ought to be made for the right men? - Eat a Plate a Day. Weatherly IceCream Sold KrerjwU-r : - I. y . v Buttercup' Ice Cream I O R M, Gregory, Mgr. 40 Sonth Commercial "St. . ; Salem ' J - Dodge Brothers Sedan ; Bcnesteel Llotcr .Co. 184 8. Coml St. Phone 4X3 VALLEY GO CASCADE BRAND HAMS BACON AND LARD U. S. Inspected SALEM, OREGON THE CUCUMBER UrJDER GLASS BEING II THEOFFICIAtCIRCULARDFTHEO. A.Cj Full Directions on the Growing of This Important Market Vegetable in Greenhouses in This District (Following Is Circular 106 of the Oregon Agricultural college, the author being A. G. B. Bouquet ot . the department ol vegetable gardening: ) Cucumbers grown under glass require usually 65 to 75 days of growth from seed time to the har vesting of the first cuke but this time fwill vary , according to ; the tkne of the year and the temper ature' of the greenhouse. ' j - Greenhouses In which to grow cucumbers should, be wide , and high at he eaves for the most ' economical , handling of the crop, although In r some" narrow lower houses, the "A" training may be used . and - some good cucumbers produced. v ;J.. . Starting the Plants. There are two ways of v growing cucumber plants. First. by - sowing in a plant box and then shif ting the seedling to three or four ; inch 'POts (some growers use even fire inch); secondly, tn eed jnay be sown directly in the above sized pots and the plants thinned to one . or two plants depending on the size of the pot. ; Boxes suitable for starting plants are about 3 Inches deep. 16 inches , wide, and 24 Inches long.. These'should be filled with, nicely pulverized soil. A soft black soil sifted containing a quantity i ot sand to keep It loose -U'-f best. .This should be smoothed off after it is pushed down In the corners and along the edges to l settle , and : pressed smoothly and gently with a mas on's trowel or small board after .the seed is planted. Wter lightly with fine spray" from sprinkling esn using tepid ; water. Boxes should be set erfectly level so that seed will sprout evenly. r The seeds will require very lit tle' water to keep them moist un til tney sprout and as soon as the planU are an Inch or so high or are beginning to show their true leaf, they should be carefully pick ed out of their bed and trans planted to pots, placing them a little deeper but high enough so that the dirt will not bej washing onto the crown In watering. Most growers use 4 Inch pots, some with the soil about Inch from the top of the pot. The seeHllngs t4n be potted 10 days from the day1 the seed ! Is planted and the plants then remain In the pots two and one-half to three weeks. Then they are carried to the house where they are to grow to matur ity.; knocked out of the pots and planted In the long beds. Where two plants are grown to a pot no less than 6 Inches should be used. The Plants.' Cucumbers, like melons, will not do so well after they have been checked as they . will if they are "kept on the Jump from seed time to harvest." II the leaves are of normal else and dark green and the growth is rap Id. the plants should be O. K, If leaves are yellowish or stunted and slow to grow, the addition of nitrate ot soda in small doses will help to right them again. Plants should not be allowed to get too large before being set in the per manent beds or benches. The tem perature in which the seed should be germinated , and the plants .grown will be from 70 to 75 de grees In the day time and no low er than 60 to 65 degrees at night. " fioiL it Is much more economl- cal to handle cucumbers on solid ground beds raised about 12 inch es or 14 inches above the level of the walks than to handle these in raised '' benches. Cucumber ! soil should be rich and a soil composed of rotted. sod, compost and rotted, horse or cow manure. The soil should be deep and well pulverized and previous to setting the plants should be raked j off smoothly, removing all coarse ma terial. : ; j :: -:- ? y.: . 8pacing"and Training.' The "dis tance between the rows! and the plants in the row will depend up on the ': method of training of which there are two kinds ; the "upright" or ?erect" method and the ."inverted V" or f A'" method. Both of .these are. used commerci ally. ; In houses that are built low on the sides upright training can not be used. Thus the ,'A" trel lis will be necessary in .such hous es. Growers who train on the "A" trellis space the rows 6 to 8 feet apart and the plants a foot to 18 inches apart in the rows. . j Those who , train upright setj the rows from $ to 3 feet apart and the plants two (feet apart in the rows. J; Varieties.: The White Spine or Davis Perfect are the two leading varieties of forcing cucumbers. One of the most important char acters of the variety is that it is productive and meets the market demands as to size and color. Se lected seed of a good strain will give, with proper feeding, a nice lot of cukes that are of a desira ble color and length. $ j -Watering.; As soon as the plants are set they should be giv en a liberal supply ol water. The root system of the plants is con fined to a small area at this time and it ia necessary that water be available iwhere the roots can get at It. jh '; : Cucumbers will makeuse of large amounts of water particular ly during the fruiting period and will suffer for lack ol, sufficient water t any time. V ; thrive bea when it is given an oc casional shower bath. It Is best to ; make such applications early In the daj and on bright days o that the foliage will go into the night dry. If the red spiders make their , appearance, water thrown with force against the under sides of the leaves will usually Vanquish the Intruder. . . . ; Feeding. Cucumber are rank feeders and Eon that account must be well supplied with j available plant food. jAs a rule the appli cation ot i manure to the surface of the soil after the cukes are planted in the form1 of a mulch will help the growth of the plants very materially and will help to decrease the number . of small or ill-shaped cukes. The mulch is especially valuable i In preventing the soli from drying out quickly as well as supplying a constant amount of . available nitrogen. With an abundance of plant food and water In the soil the water ing properly done and the venti lators used Judiciously, little trou ble should result from cucumber diseases. j " ivc'ft! ''i -rV--.." Waning. It : has - been - found that It pays to prune cukes syste matically: and severely. - The usu al plan Is to allow only one vine to develop on each root. Ai soon as a lateral on the main vine is sufficiently developed to show tbn location of the first fruit it la cut off just beyond this fruit. The first joint invariably bears a cu cumber but if not, the lateral is allowed to grow several joints which will produce no pickles The second and third laterals are treated In the same way as they develop and this process J is con tinued for the full length of the vine. There are usually a few fruits on the main vine. The labor of pruning is offset largely by the less amount of tying necessary to keep the pruned vines in position as compared with that on unprun ed vines. The dense growth of unpruned vines make gathering the fruits more difficult than when the . vines are carefully pruned and more open. 1 ; ! . Pollination. Cucumber bloss oms can be pollinated to the great est amount of satisfaction and eco nomy by placing a hive of bees In the house. The bees are usually put in the house when the vines are beginning to show their first female and male blossoms. The bees should be fed with sugar wa ter frequently for the pollen from the cuke flowers will not be suf ficient food.; ' :-f: f i i r Shading the Houses. In the hot summer months, .the greenhouses may get entirely too hot in the day time and a cheap and quick way to shade where one has quite an area to cover is to take air slaked lime which has just been slaked dry by sprinkling lightly with, water-occasionally, and spraying it on with a spray .pump. J Skimmilk thickened with whiting also makes a good shading material to put on with a brush. r-W -".-.: I : . ; If fresh new lime is used, it will be next to impossible to get it off at all when not needed. But lime just air slaked will stick a j good while and will rub off easily. , Disease and Insects. I Growers should be on the lookout for leaf diseases. Proper management is an important factor in controlling these troubles. Lack of ventilation and over watering favor their spread. : Powdery mildew attacks the leaves and Is noted by the -spoisl appear on the lower side of the leaves. They soon show, on the upper lde taking on a yellowish ast. If the growth of the disease: not checked it will soon cause the entire plant to become sickly and eventually die. Downy mildew is caused .by a parasitic fungus and Is spread by spores. f ! : - i 1 I - Anthracnose causes round dead spots from one fourth inch to one half Inch in diameter on the leaves and somewhat discolored' j and shrunken areas on ' the stem, j Tha disease Is' also caused by a fungus and is successfully controlled by Bordeaux mixture. '' j j 7 Spraying with Bordeaux is to be advised if any of these diseases appear. The weaker forms should be used and it Is Important that the leaves be coated on 'the lower side as well as the upper side and applications made weekly. s , High temperature accompanied by excessive moisture or draughts and sudden temperature changes should be avoided. I ! I Harvesting, Grading. Marketing It Is customary for most growers to pick every other day, sometimes every day. The fruits will make rapid growth ; in warm weather and must be carefully watched. Each cuke should be cut and nev er pulled. A good method by which to tell whether the cucum ber Is of the proper, size to cut is to encircle It in the center with the thumb and second finger. If these do not meet by about one fourth inch to one-halt inch, the cuke is of a desirable diameter. Cukes marked "firsts' 'should be C fairly uniform in length, diameter and color. One or two abnormal specimens will spoil the' appear-1 ance of several dozen. The "sec onds" should be . shorter 4 and thicker and slightly oft in color. They should never go, with the "firsts" and likewise should never contain any nubbins. These should be sold cheap to a certain class of people or thrown away. It never pays to ship them. Each grade should be plainly marked so .that there will be no mistake by the salesman. ; - i The expense in growing cukes is usually greater than . lettuce, due to the work of pruning and training, increased amount of heat required and extra watering. Good plants produce on an average of 3 to 4 dozen No. l's and one to two and one-half dozen No. 2's but with very prolific plants this may be greatly increased. Good .strains of seed and high feeding coupled with proper pruning will give ben eficial results and reduce the number of culls to a minimum;" HOW ABOUT THE 3fJ0 EGG STRAINS OF HENS Talking to an experienced, breed er a few days" ago at Petaluma, we naturally asked "How about the 300-egg strains that are be ing advertised more or less in the poultry papers?" 1 : "Well," he replied,. 'they cer tainly are Important if true. Now, just what is a strain? As I under stand it. strain means a flock of birds that breed reasonably true to type and performance of Imme diate ancestry. That would mean, if it means anything, that.pulfets of such a strain as ' advertised will also be 300-eggers. But are they? Not in my experience. Here is what happens: Out of a hatch cf 100 eggs half 'will be males; of the remaining' females it Is quite safe to say that there will be some mortality, to put It modestly, jsay 10 per cent; that will leave forty five. After culling down close to egg type, we will lose on an avec ape another ten. which; leaves thirty-five. Of that number there will be some poor performers. birds that will not go over, 120 eggs, which may cut the (number to twenty-five. Now if. ijhere- is one or two 250 to 300 eggers in the remaining buneh, you can con sider yourself lucky. But ' does two high-performance hens out fifty constitute a 'strain' of 250 or 300-eggers? To ask the ques tion is to answer it. In my judg ment, these fellows who hit the high spots with these so-called strains are doing' the poultry In dustry an Injury, The truth is good enough. The fellow who can boast of flock averages of 160 and up per bird has the goods and is a much safer fellow to buy from than the high spot advertisers." HENRY W. KRUCKEBERG, In the Los Angeles Times. FLAX B FEET TILL In turner fields Didn't Need the Pants ' A Wichita merchant recently sent congratulatory letters to the boy graduates of the AAausas City ht?h school. One name in the list apparently was a big am biguous, for the merchant has re ceived this letter in reply: Gentlemen- The letter that '' you sent me congratulating me on my , graduation from high scbool was both pleasing and amusing. I am sorry to tell you th'-it at present I will not be able to use one ot your wonder ful values in $25 suits with two pairs of pants. I have decided to wear a white taffeta ' dress and a corsage of sweet peas. Five Acres From Govern ment , Pedigreed Seed This High on Farm The Slogan edrtor r The States man has received from the farm of P E.,:Thoma8on at Turner several samples of flax that show the fine quality of that plant be ing, grown generally this season in the Salem district. though most of the crop on the Thoma son farm will be above the gen eral average. There is one field of 1 51 acres where the sample jshows 53 in ches; and it is not yet in bloom, will' be over five feet tall in an other week. . ; . ; . ,! "A sample from seed sown 'April first shows the flax well along to wards maturity. j j The Thomason, farm is named the Maple Lawn. Stock Farm, spe cializing in pure fared (Poland China swine and Toulouse geese, as well as in pedigreed and othter flai. ,.. ::. ' f , - " ; . 'i.. A Lot of Pedigreed Flax Owen V. Thomason, son of P. E. Thomason, sends, a sample from his , field of jfive, acres of pedigreed 'flax that shows up fine. It. .too. . measures , 53 inches and is not yet in bloom. It will go over five feet wberi mature. This pedigreed, seed came front the United States, department of agri culture. ,'The flax) expert ; from the department, who visited this section some time ago, took a fancy to young Thomason, and he furnished . the boy some of this seed, with , instructions as to how to get the best results , from it. Owen will have, a small fortune, likely; from the. sale of the seed which he will have from this flax; besides the tonnage! of straw," con tracted to the penitentiary flax plant, will be large. , Still More Interesting There is a still more' interest ing part of the sending of the samples. It includes a nicely worded invitation to the Slogan editor to go out to the Thomason farm and look over the flax fields In that section, and enjoy a chick en dinner-and to bring Governor Pierce, and also Superintendent Smith of the penitentiary. . The fact that Mrs. Thomason joins in signing this kind invita tion makes it all the more at tractive as those who know her re .nation as a good cook will appreciate".- ' . k The Slogan editor 'hopes', some time, . to be able to take . time enough off to accept a lot of such kind invitations. Certainly; there could be nothing morexenjoyable. t farm products, it now proposes to put the different kinds and quali ties of hen fruit where they be long. And this is a step in the right, direction. Itj isall well enough for 'cooperative marketing agencies to standardize their pro ducts, and for state legislators and private concerns to da the same. But i these - standardizations . 'all show variations 'where federal standardization will afford a uni formity that1 is possible In no oth er way. . The department of agriculture proposes to establish the follow ing grades: Five grades for eggs of sound, clean shells, as follows (1) U. S. Specials, (2) U. S. Extras, (3) U. S. No. ln (4) U. S. No. 2, and (5) U. S. Culls. ' Two grades for eggs- of sound, dirty shells as follows : ( 1 ) U- S. Dirties, No. 1 and (2) U. S. dirties No. 2, and one grade, for eggs of cracked shells,, viz.. U. S. checks. Qualities covering these grades are defined as follows: U; S. Spe cials Shell ' clean, sound - and strong; air cell, localized, regular 3-16 Inch in depth or less; yolk dimly visible; . white, v firm and clear; gbrms, i no . development; size, uniform; color and weight, as marked on the package. (A tolerance of 3 per cent of U. S. Extras and 2 per cent of U. S. No. 1 permitted.) U. S. Extras Shell, sound and stain free; air cell, localized, well defined,, regular, 5-16 inch in depth or less; yolk,' visible; white, firm and clear; germ, no develop ment;) size, reasonably uniform! color and weight, as marked on package. (A tolerance of 3 per cent of the U. S. No. 1 and 2 per cent of U. S. No. ,2 permitted.) VI S. No. 1 Shell, sound and stain free; air cell,) localized, reg ular 7-16 inch in depth or less; yolk, visible, but mobile; white, reasonably firm; germ, develop ment not over one-fourth Inch In diameter; size, variable; color and weight, asmarked on package. (A tolerance of 5 per cent of U. S. No. 2 and 3 per Cent loss permit ted.) . . ' " . U. S. No. 2 Shell, sound, few EGG STANDARDS V OF, GOVERNMENT ijy Eggs may, be eggs, but the fed eral government says there are differences Having standardized in a national way I most all other Insist! on Better-Yet Bre&d! o I' I-- s .r ITJS BETTER OWPCO Broom bandies, mop han dles, paper plugs. Cent tog gles, all kinds of. hardwood, handles, manufactured by the Oregon Wood Products Co$ V'iWert Salem Auto Electric Work . E. D.BAET0N tit S. Commercial St. BUY AN OVERLAND AND Reedize the Pifference V1CKBROS. QUALITY CARS rrr St at Trade 8taisd; air cell,, may .be bubbly, freely mobile and over; mobile, 7 lGsinch. in depth; yolk, may be fairly heavy to heavy, but must be ;mobile; . white; may be weak and watery; germ, may be well de veloped, but no blood showing; size, greatly variable; color . and weight, as 'marked on the pack age. ... (A tolerance of 5 per cent "culls" , and 5 per cent loss yolk permitted.) U. S. Culls Eggs which are heavily shrunken;, salted Or chill ed, or-which weigh less than 20 ounces to the dozen shall be grad ed as V. S. Culls. (A tolerance of 5 percent loss permitted.) U. S. Dirties No. 1 Eggs which are of. the quality of U. S. Extras or; better, "but which are . stained or dirty of shell shall be graded as U. S. Dirties No. 1. . . - V. S. Dirties No. 2 Eggs which are of the quality of U. S. No, 1 or lower, but are stained or dirty of shell shall be graded as U. 'S. dirties No. 2. - U. ,S. Checks Eggs, which are slightly cracked, but with the shell membrane . ubbroken, and hot 'leaking their contents shall be graded as U. S. Checks. (Eggs with slightly leaking contents shall be classed as leakers.' Those with. contents flowing freely from shell shall be classed as smashed.) Loss Loss is defined to mean the eggs , which are Inedible. U It will be noticed that " in the foregoing specifications the fresh laid egg has no mention; neither is there any differentiation in fa vor of fertile and unfertile speci mens. Possibly-this Is to the ad vantage of the industry. Eggs meeting the above requirements are presumed to possess nutritive values," flavor and culinary quali fications in keeping with the standards or grades so establish ed. Hence- a cold Btoraged egg, so classified, would not be penalized. and i ne'e it often possesses qual ities equaling those of fresh laid, there can be no valid reason why it Bhould. It is understood that these grades ; or standards are, somewhat tentative In character. Circulars- embodying these points morein detail are to be had by addressing Ray C. Potts, In charr- of division of dairy and poultry products,, department of agricul ture, Washington, D. C. Sugges tions and criticisms are cordially invited from commercial egg far mers, co-operative marketing or ganizations, dealers and shippers. " ; -' " - ' ' - -1 - Germany declares that France must take the responsibility for the occupation of the Ruhr. An 1 it Is likely that Frances-will t perfectly willing to acept it. Zsf? a. A- U :! - -i 1 Perfectly Pasteurized MILK AND CREAM Phone' 725 HOTEL' UARIOU i SALEJi, OHEGOIJ The Largest and licit Complete Hostelry in Oregon Out of Portland DRAGER ERDIT COLIPAIJY ; Dried Frcit Pzdiziz 221 8. High St Balem, Or. Always In the market fcr dried fruits of all kini? Next Week i Slogan l , SUBJECT IS 1 SWIRE BEDIi ILISTIiy I NOW IS THE TIKE!! children is a necessity ln To look after yout beat- - ' fit UB?ral hms- evfM Plants and see that it 1$ .uch0?irvicr furnlih,n m good order, or it you are r ? going to need a new one. " : TGrwilll&er This is the appropriate , time to buy it! Funeral Home i 77 ChemekeU Bt. THE0M. BAPJI Phone 734 Salem, regon 164 S. Com'l St. : . I ' ' " - , Salem Ought to have big pickle factories and a I : : large cucumber factory - : ; THE BOY SCOUTS - deserve the support of . everyone who wishes to Inculcate high prin ciples of manhood Into the youth ot our land This space paid for by Thlelsea A Raha OUR TREES j,-" CarefnUy Grow a jareriuiy rackea . WW Give Satisfaction to Planter SALEM I0JRSEHT COLIPAirf ' 428 Oregon Bulldlss , Phone 17 63 Additional Salesmen 7a- 1