T- THE OREGON SUNDAY JOURNAL, PORTLAND. SUNDAY MORNING, AUGUST 17, 1913 The People's institute of SCIEyNCE'4u Tal Qajc'Poo ApAPnrnLAT DOMESTIC i" KJ.KaD,CDOt-iJtXOr'.X.'CV'.JW.'ffVVV'PVWw I' ll .! ''""'S - ; v'.i , t;' Tts m mrr , , It t 1 '"'''' ! 'JjjP The Pushing Dack of he Upper Jash Curtains JPevcJJDCfurKa - fTrfHERE arethousands of women who prefer one room witn the joy ' oum bathroom to boarding houses. The majority can't "jf itV in cpartmet Jiotsk, you fcnoto. jyou ar a ouatne-8 - uwnan, with a yearning for your own things within your own 'four walls, this article will appeal on account of its emphatically good tense and ite convincing facte. "The photographs are eloquent in their . beauty and practical worth. Let not the fact that you are "alone" pre clude the possibility of being comfortable and happy. Here are the argument in favor of the one-room apartment. Whdl do you think about itt By Caroline L. Hunt y Ow-Mtlo Science Writer, Jamaica Plain. Man. THEJ .one-room Apartment, which la iU best form consists of a ' Uvtnj room, -with bathroom end kitchenette attachments, (s v Crowing- In popularity, partly, no doubt, because It gives to the busy woman who works for her living- the opportunity to have a home of her . own and to be the center of a little hospitality. - Other reasons also help to create the demand for these little homes. One Is the growing unwillingness of - the fastidious woman, as of the fas tidious man, to use the same bath tub that others use. t)f all manlfes- tations of that Increasing demand for luxury about which we hear so much nowadays, and which Is by some peo- pie considered a menace, the desire for a private bath may be looked upon with least apprehension. The .benefits of "the cool silver shock of the plunge"' In the morning tub are doubtless partly psychical or "In the mind," as we say. For this very reason they are likely to be lost If :,, the circumstances are unfavorable; If, for example, the slightest sus picion of uncleanllness lurks about .' the tub, or If the plunge or spray must be preceded by a long period of ;; tub scrubbing performed with the consciousness that others are impa tiently waiting their chance at the . bath. A bathroom of one's very own part of the joy -of Irving, ana It , may also be for the workers of the world the price of continued health, or, to use a term which is rapidly be- . coming hackneyed, continued effi ciency. Another reason for the growing . popularity of one-room apartments Is the difficulty which the working woman experiences in making her mtaWmes conform with those of MENUS t , inia oepanment win oe tn charge of a different instructor every month. The vlan will aive the housewife tha httnnfit. nt experience, and will present topics of - " By Alice Loomis Department of Home Economics, verlty ol Wisconsin. Unl- N AMERICAN consul in a Ger J man city deemed the fireless ' cooker of sufficient Importance to Include a description of It and a statement 01 us advantages in nis "report to his government. Among the advantages he mentions the de- crease of suffering of the entire fam ily where much cooking must be done in the home In hot weather. , If there is not a tireless cooker in ...the house. It will pay to Improvise one, which will he quite satisfactory - f of a month or two. The cooker has - it limitations, but If used Ir.teill slintly, the family will not beg the cook to "use the real oven " Baking ' In the oven in more expensive and usually more bother than bakincr In ' a, small oven over a gas, gasoline, kerosene or alcohol stove. A radiator or plate Is required for baking, and since everythlTig else desired can oe . done without 'he radiator, it Is not riK(i.iiopir rn ha va r.na in t Via 1 m r Vi . - vised cooker. X.Tsually, dt does not pay 4r,e t l a innker fn f r i ' u that -i ri be boiled In less than half an hour. If there la not a hot-water heater In the house, one of the greatest uses of the cooker Is In heating a supply of list water. Whenever a meal Is pre-, pared or the stove Is used, a kettle of hot water may be placed In tho , cooker. It will be hot enough six hstirs later to wash dishes In after a reld lunch or to heat the baby's milk, at It Is forgotten, no harm Is done, as in the case with foods, which will -tiStniHy-decompose if allowed to cool Irt" the cooker. Jn. the following menus, the dishes ' most easily prepared tn the fireless rooker are marked with a star (. r. MONDAT BREUKFAST . .. B1 Raspberries '' . 'Wheat Cereal - " Outlet , Toast Luncheon CjjcktB and Vl Salad Creamed Salsify , 'Rice Pudding; , " DINNER i; ' ' fFo Reast TOtt Vegetables " . r-.lrry-.n4 Cucumber Sid Oraiae JUisrbet Hermits - Collet others. Perhaps she works or plays (and occasional playtimes are neces sary -to good work) far into the sight. If so, she may wish to sleep through the bieakfaat hour. Or, pos sibly, she does her best work in the early morning before the regular breakfast-time. If so, she tray find it convenient to have at hand the means for brewing a cup of coffee, toasting a' slice of bread or boiling an egg. ( -' As the demand increases, architects) and builders are rapidly perfecting these' miniature homes, and adapting them more closely to the needs of their ten ants. To name some of the changes they have made and the Improvements) they have Introduced may help to guide the prospective renter In her choice. The number of square feet which aa owner can afford to let out to a tenant for a given sum is beyond the control of either party to the transaction. The division of floor space, however. Is tin other matter, and this is one of the particulars In which experience is bring, lng wisdom. Inexperience says: "Cuf down everything but the living room, and make that as large as possible." Experience, however, cays otherwise. 1 insists that, contradictory though U may appeal"; the result of taking space from the living room is often to make It seem larger. Experience, therefore, cuts oft first a generous bit of apace fort the bathroem. enough to give room not only for the usual fixtures, but also for a chiffonier or dressing table, shoe box and soiled -clothes basket, not to speak of a place In which to dress. It does th!s!n the belief that a very few feet added to the bathroom may be the means of relieving the living room of all signs of the toilet and of rendering the re maining space much more available for living, working and entertaining pur poses. Similarly, too, a foot or two added t AND RECIPES FOR A" interest to alL TTJESDAT BREAKFAST . Com OereU Tnnon Totst Coffee LUNCHEON Creamed Kidney Suocotasll .v Raspberry Phortcak DINNER Ragout of Beef Mashed Potatoes xotitir Carrots Plum Bavarian Cream WEDNESDAY BREAKFAST Iced Cantaloupe Creamed Oodflh Toast v;onee LUNCHEON Salmon Toaf with Temato Sauce Lelturo Salad Rolls Prune Whip Iced Tea DINNER Breaded VeaJ Cutlets Creamed Potatoes Younc Oniotii Tomato BaladV Fruit Tapioca THURSDAY BREAKFAST Grape Otrel Bacon Coffee Toast LUNCHEON Chowder Apple Celery Salad Glncerbread Iced Cocoa DINNER Roast Veal Rice Touns Turnips Blackberry and Apple Snow IFBJDAY BREAKFAST Apple Sauce Corn Caraal Scrambled Egta - Toast Coffee LUNCHEON Btuffed Tomatoes' 'Sweet Potatoes Bwedlab Holla Tea DINNER Fish In Casserole Brussels Bp routs Pea and Carrot Salad Ginger Pudding SATURDAY BREAKFAST Wheat Biscuit and Blackberries Soft-Bolled Efia Coffee Toast LUNCHEON Macaroni Cucumber Salad Cookies Tea " DINNER Bpleed Ton rue Mashed Potatoes Cantaloup and Rhubarb Pickles Creamed Turnips Oreen Apple Pis and Cheese the closet may male 1s possible to stow . away many articles which are used only occasionally, and which would other wise have to be kept in the living room. Remember that the uppermost parts of the closet can be used for storage pur poses, and that, therefore, one square foot of floor space there may provide three or four times aa many oublo feet of storage room as the same floor space in the living room. 51 Nor is lHtle spaoe cut off for an entryway to be considered wasted, par ticularly If it makes dt possible to have two doors between the living room and the publlo h,all, for the sound of foot falls has muoh more difficulty penetrat ing two doors than one, and the air spaoe co-operates with the doors to ex clude noise. The kitchen, on the other hand. Is a good place In which to economise room. Unless it Is possible to have a real kitchen, with back door and all the other app-urtenances. the space reserved for the purpose need be little larger than that required to hold sink, stove and kitchen cabinet. These should be so arranged that they will be brought, ihto view In a row when the double doors into the living room are opened, A window Is, however, Indispensable. If this Is lowered at the bop, a draught is produced when the stove is in use which keeps the odors of cooking mov ing upward and outward Instead of living-room ward. The one-room apartment which I know best measures little more than sixteen feet square; It is, in fact, hardly bigger than the parlor in the childhood home of Its occupant. The total floor space of 265 square feet Is divided ap proximately as follows: The living room occupies J It tie more than half, or 143 square feet (1113); bathroom, 60 square feet (6x10); two closets, 25 square feet; kitchenette, 21 square feet (3x7); and entryway, 26 square feet The living room is on the corner of the building, and has windows on two sides. The bathroom and closets are on one of the two remaining sides, and the entryway and kitchen on the fourth side. The room is, in fact, an isle of quiet, completely cut off by a continu ous line of email rooms from the noises I1 '" 1 I rrru'f ? t ' 1 -' - ' JUI" ' "JU1 1 Tfra li, n firim- fr-i , '-'Msif i il-.M'.rffrtfflri.i ftrmrrssl iJMmm.Mmt mmy-' "'. 1L-L Off 'hem fhc Livng&oom Und:sirable Sounds SUNDAY BREAKFAST Mulberries or Rice With Toast Blueberries CofT DINNER Roast Chicken Bleed Potatoes Crwuned Peas In Tlmbaies Green Corn Orape Sherbet Aui Food Cake 8 UPPER Tomato Salad Tont-ue Sandwiches Olives Iced Tea Ragos of Beef Two cups cold beef cut in 1-lnch cubes, 1 tablespoon onion minced fine, 1 cup stock or 1 cup -water and 1 bouillon cube, 2 tablespoons fat, butter or bacon fat, 1V4 tablespoons flour, 1 cup cooked vegetables diced, 1 teaspoon salt, 4 teaspoon pepper. Brown the onloa in the fat. Add the flour and after cooking 2 minutes add the stock slowly. When thick add the meat and vegetables. Boll 6 minutes and place in the fireless cooker for 40 minutes or simmer for 20 minutes. Here news Macaroni One cup macaroni in -hich lengths. 1 tablespoon minced onion, 1 cup tomato pulp' or juice, Vi cup grated cheese, cup mushrooms or strips of green pepper, 1 beaten egg. Cook the macaroni in boiling salted water until tender. This requires from to to 30 mlnutea Place the butter In cooking vessel. Add the other lngre dlents; except the cheese. Stir until the mixture is steaming hot, then add the cheese, stir for a minute more and serve at once. Creamed Kidneys The kidney of veal is almost as deli cate as the sweetbread. Wash the kid neys and soak overnight tn an abun dance of water. Cut thenv open, rinse well and place In boiling salted water. Boll 1 or 2 hours on the stove, or, after 6 minutes, place In the flrelees cooker for 6 hours. Remove the veins and membranes and cut into dice. Use equal parts of cream and the liquor in which the kidneys were boiled. Thicken with . 1V tablespoons of flour to each cup of liquid. Add butter and pepper ad - serve hot. - Fish in Casserole One oup cooked flaked fish, 'l' cup mashed potatoes, J hard-boiled eggs cut in dies, cup tomato juice, table spoons butter, 1 teaspoon salt, tea spoon pepper, oup buttered crumbs. Tlace the fish, potato and eggs in al ternate layers In a buttered baking In neighboring; apartments, whether of crying babies, rattling dishes or mechanical pianos. Even, the strains of "When the Midnight Choo-Choo Leaves for AlabanV " are powerless to penetrate. The rent of an unfurnished one-room t apartment usually dlffetrs very little from that of t furnished room of the same size in a boarding house in an equally good neighborhood. "When a 'home-seeking woman, therefore, moves from a boarding house to a" one-room apartment she exchange furniture and the . daily care of her room for the privileges of a private bath and the advantages of a kitchenette; and if her Income is small, It may take some ingenuity for (her to regain what she has . sacrificed. She may have to economize her pennies very carefully in furnishing her rooms, and to count the steps she takes and the motions she makes In cleaning them and doing the necessary housework. Either task, howevor, is likely to lead her Into pleasant place, the one Into the fas cinating seclusions of . second-hand stores, and the other into the field of soientlflo management and efficiency. At least, such has been the experience) of one ex-boander. The oouoh is, of course, the one indis pensable article of furniture, and since that must be bought first-hand, there need be little delay about moving In. After that has been purchased one may exist for some days without other fur niture In an apartment already supplied with the conveniences of the bath and with closets and cupboards. In the meantime, one can be prowling about among the places where household furniture Is for sale cheap. The ex-boarder's first , find was a chiffonier for ft a well-made, substan tial article of furniture with a good glass. It Is. stained bright green, to be sure, after some one's strange fancy, but this serves to give a sylvan and not ungrateful aspect to the bathroom, and 'With the assistance of a palm and a hanging vase of wandering jew helps to create an Illusion, that "the morning plunge" Is taken from the grassy banks Into a "pood's living water," instead of into a tub of tap An antique mahogany corner cupboard The Opening ofdflou&fcDoor irto fix tocncncffc WEEK FROM AN EXPERT IlNf COOKERY dish. Add seasonings to the tomato and pour over the mixture. Cover with buttered crumbs, if the dish is baked in the oven; otherwise omit the crumbs, place the dish on the rack in the fire less cooking vessel and surround It with boiling water. Hodl 6 minutes and place In the fireless cooker for 45 minutes. Salmon Loaf One cup salmon and 1 cup breadcrumbs or 2 cups of baked fish and dressing, 2 eggs. & cup of milk, lemon sauce or tomato Juice, 1 teaspoon salt, tea spoon pepper, 1 tablespoon chopped parsley, 1 teaspoon lemon Juice. Put In a mold and set on a rack lnthe fireless cooker kettle. Surround with boiling water. Cook 5 minutes and place in the fireless cooker for 1 hour. Berve with hollandaise sauce. If salmon loaf has been disliked because of its dryness, this loaf will be found to be much more ac ceptable than tho recipes In which no liquid is added. Prune Whip Soak prunes 48 hours in the Icebox or soak overnight and cook until tender. Prunes which have been soaked two days do not need to be cooked. To 1 cup of the pulp add 1 tablespoon lemon Juice and the beaten whites of 8 eggs and 4 cup sugar. Beat until light and cook in a double boiler 15 minutes or tn the oven 10 minutes. Chicken and Veal Salad Boll a veal knuckle in a small amount Of salted water to . which 1 cup of chicken stock has been added. Cool and cut the meat into half-inch pieces. Add to an equal quantity of chicken, marinate In French dressing and chill. When ready to serve, add mayonnaise dressing, mix lightly with lA the volume of celery and serve on head lettuce. Spiced Tongue Cover a pickled tongue with' boiling water. Boil 10 minutes and place In a fireless cooker for 4 or 6 hours. Re move from water, sklnand place In a mixture of half cider Vinegar and half water to which has been added 1 tea spoon each of cloves, allspice, . mustard and pepper. Bring to the boiling point and return to the fireless cooker for 8 hours, or until it is tender. -This may be served either hot or cold, and is especially good for sandwiches. It may also be used In salad in combination with celery or cucumbers. . t Succotash ' BosJk 1 .oup of ttma tk&ne overnight. XttaJLa, rinse and cover -with boiling. for $10; a bookcase for $1.60; chairs for 75 cents apiece followed, but the most interesting article of furniture was a roomy $6 desk, because it gave a long desired opportunity to get experience in wood-finishing. The man who sold the desk apologised a little for the finish, assuring the purchaser that when it was delivered she would be able to see her face in rt. She received the assurance calmly, not realizing that the coat of varnish wmch was to be added would be like the straw that broke the camel's back. Layer after layer she removea,' including the one which had made a mirror of her desk, using first ammonia, then a paten varnish remover, and fin ally falling back on amttlOnJt' She gave all her spare hours for a week to the work, and then the desk stood forth In all the glory of a good piece of black mahogany. The Joys of varnish remov ing, it may not be out of place to say here, are much like those of Ironing damask, for Just as the hot Iron brings out the beauties of the pattern of the cloth, so the scraper discloses the beau ties of the grain of the wood. Fallowing the advice of a friend, the ex-boarder bought two 16-cent cans of oil stain, one black walnut, the other mahogany; the mahogany to give warmth to the walnut, and the walnut to temper the brilliancy of the mahog any. With this mixture of stains ap plied, and followed by a coat of wax, the IS desk was a most presentable piece of furniture, except for the top, which was, unfortunately, made of cheap pine wood1. This was covered with two sheets of blotting paper, wood brown In color, the only neutral tint that manufacturers of blotting paper seem to use. The ex-boarder found that If the blotting paper was carefully fas tened down with thumbtacks, It re mained in good condition for months. The manufacturer of blotting paper unwittingly helped to determine the color scheme. The paper was dull green, and so green and brown, suggestive of the woods, were decided upon as the colors for the living room. Mere color, however, Is a poor substitute for the real genuine out-of-doors, and the ex boarder began to look about for some beauty on the outside which could be brought in for the decoration of the water, to which X teaspoon salt, tea spoon white pepper, Vs teaspoon mace and Vt teaspoon soda have boon added. Boll 10 minutes and place in the fireless cooker 4 hours. Add 2 cups of canned corn and 1 tablespoon of sugar or 2 cups of fresh sweet corn. Simmer 10 min utes. Plum Bavarian Cream Choose sour wild plums if possible. Cook 1 quart of-the fruit in water enough to cover. When eof t put through a coarse sieve. To 1 pint of the pulp add cup of sugar the amount must depend on the acidity of fhe plums. Soften tablespoons of gelatin in cup of water and dissolve over hot water or pour V cup of boiling water over 2H tablespoons of powdered gela tin. When the gelatin Is dissolved, mix -with the plum pulp and cool. When the mixture s the consistency of very thick cream, beat with a Dover beater until foamy. "Whip 1 cup of thick cream and add to the plums. Beat until thick and, pour Into a wet mold. Beaten egg white may toe used in place of the whipped cream. Any fruit or combination of fruits can be substituted for he plums. The amount of sugar must be varied, and lemon Juice added If the fruit is not sufficiently acid. The Bavarian cream may be served with a fruit or lemon sauce or with whipped cream. Blackberry and Apple Snow Set the fruit with geLatlm, as la the case of Bavarian cream. Whip until nearly stiff and mold without the ad dition of cream or egg white. This makes' a muoh lighter dessert than the Bavarian cream..' Orape Milk Sherbet 1 quart of milk, 1 cup grape Jelly, 1 tablespoon powdered gelatin dissolved . In 4 tablespoons boiling water, ft oup sugar. Warm the Jelly and dissolve the sugar in it. Add the dissolved gelatin, chill the milk and add the Jelly mixture to it. Freeze In a mixture of 1 part salt and 8 of Ice. x Tomatoes) At this season of the Tear tomatoes ere becoming .quite cheaft. While this, vegetable does not' ihave much food value, compared to- bread, potatoes, eggs and meat, it is valuable for Us mineral salts and can be used 1n many appetizing ways. The most nearly per fect tomatoes may be used for salad, or they may be stuffed and baked. The greater part of the food value of a salad is in the dressing, especially if the French-or mayonnaise dressing Is used. Soms people who do .not oars tin "- t tr"M ' - fit vf . Lnrf k sf Cazy Corner room. Above an ugly row of roofs shs discovered a line of treetops. Bhades would cut these off entirely from her eight, so she decided to reverse the usual process and to cover the lower parts of the windows and leave the upper parts open as much aa possible. She made two sets of sash curtains, one for the lower and one for the upper sashes. The use of brass rings makes the adjustment of these curtains an easy matter, and causes the curtains to be what curtains should be, but sel dom are a means of regulating light instead of the means of permanently Shutting light out in certain places. The lower set protect her completely from the gaxe of outsiders, and for this reason are usually kept drawn. The upper set are needed only for the regu lation of light, and are usually thrown back to reveal the beauties of sky, clouds and trees. After the excitement of prowling about second-hand stores came the in tellectual Interest of planning her house work in accordance with those princi ples which are set down in the litera ture of efficiency and scientific manage ment. Many of these principles she had not grasped, but she had learned enough to be Impressed with her obUgatlon to save motions and steps, and to shorten routes of travel wherever possible. She early learned not to make one trip to the front door to set out her garbage pall and another trip to bring it back again. Instead, the eoraps, freed from water, are wrapped In a piece or news paper and placed outside the door when she leaves In the morning. In this way two round trips between kit chen sink and front door are saved. After having advised women for many years not to feel that they must wash dishes three times a day, she came to the conclusion that there are circum stances under which the motions in volved are greatly increased in number if the dishes are not disposed of Im mediately after they are used, if, for SOLITUDE TODAY the lorjely woman, who translates her woman's yearning fori a home into a one-room apartment is considered. Tou see, this page for gets no type of reader. Milton says: "Solitude sometimes Is best society." We are at least attempting to make solitude bearable by suggesting a.suitable environment. Every woman owes that to herself. The one-room apartment has a practical, enthusiastic advocate in IDss Hunt, who substan tiates her arguments and suggestions with photographs that convince. We feel that this page is worth while. Next week! the big question of "Age and Food," by Mrs. Ida Cogswell Bailey-Allen, will be presented to Institute readers. for olive oil can use cottonseed oil, which Is Just as digestible, and ' one 'fourth to one-third as expensive as the olive oil. i Tomato Salad Wash and scald for 10 minutes in simmering, not boiling, water. Peel, cut away a small part from the stem end, remove the inner pulp and seeds. Sprinkle with salt. Invert and chill. vihen ready to serve, the tomato may bo filled with various combinations, care being taken to avoid a mushy con slstency. Sections of the pulp from other tomatoes may be mixed with chopped pecans or peanuts and mayon naise dressing. Chopped green peppers and celery may be used or celery salt and very tender cabbage. Equal parts of diced cucumbers and celery may be combined with a teaspoon of chopped pepper for each tomato. The juice of the tomato, which will spoil the appearance of the salad, should not be discarded. It will im prove the flavor of soups and gravies and can be substituted for other liquids in making omelets, moistening the dressing for fish or fowl and In meat loaf. One of the excellent ways of using tomato juice or canned to matoes, which have not a good shape. Is to put the pulp through a sieve and make a tomato salad by the use of gelatin. Jellied Tomato Salad 1 pint tomato Juice or pulp, seasoned with eailt and pepper; , 1"4 tablespoons powdered gelatin dissolved in 4 table spoons boiling water; cup shredded green pepper or celery or diced cucum- Dlssolve the gelatin In the boiling water and combine with the other In gredients. Pour into moist Individual molds. Wlhen ready to serve, place on leaves df head lettuce and dress with boiled or mayonnaise dressing. Tomato Sauce !FYr meat loafs, croquettes, etc . 1 pint fresh or canned tomatoes,, peppercorns, k U square inch , bay leaf, cloves, H square Inch mace, teaspoon -celery seed or 1 tablespoon of dried celery leaves, few grains, cayenne pep- PCook the tomatoes with the spices until tender, then put through a sieve.' Brown 1 tablespoon of chopped onions In 3 tablespoons of butter. Remove the onion; add slowly' 2 tablespoons of flour. Cook for t minutes and slowly add the tomato mixture. Bip Tdmato Pickle (Uncooked)' . jrwo quarts of .tomatoes, peeled and . -cnoppeo; 1 - tablespoon - celery, seed, 4 tablespoons minced onion, H cup sugar, VA cups vinegar, teaspoon cinnamon, I i. f J" ' i example, room Is limited, as hers Is, It may be necessary to push the dishes from place to place to get them out of the way, thus wast ing much energy. The ex-boarder has finally -secured for herself a little din ing table which can be lifted and placed by the sink after the meal Is over. After the dishes are washed they are placed on this table ready for another meat "Dust," some one says; but the dishes are always placed upside down. Speclflo examples of how She saved energy might be multiplied . almost in definitely, but the exJboarder feels that she learned her best lesson in trying1 to find a place for her hammer. In iher father's house the tool chest had been in a closet off a hall between kitchen and dining room. Her hall closet, therefore, seemed to be the natural place In which to install the hammer and other tools. In time, however, she noticed that all the trips for the hammer were long, if any trip in a one-room apartment can be so called. Bathroom, kltohenetta closets, living room were all far from the hammer. Then she reasoned this way: The hall closet In her father s bouse had been In the center of all the territory where the hammer was likely to be needed. It was as near to back porch as to front poroh; to cellar as to attto. What she should have done, she decided, was not to put her hammer in a hall closet Just because her father had kept his there, but to find" the cen ter of her house as he had of his. A drawer in her roomy desk, therefore, was fitted up as a tool chest. This serves to emphasise what all of us real ise In our saner , moments that scien tific management is not a lifeless set of rules to be passed from one person to another, but a llvlhg inspiration to put intelligence into otie's daHy tasks. A one-room apartment has not all the advantages of a house and garden, but It seems to be the twentieth century re sponse to the world-old and irrepressi ble call of the feminine heart for a fcome. 1 teaspoon ginger, 1 cup diced celery, 4 chopped green peppers, 6 tablespoons salt, Vi cup .mustard seed, 4 teaspoon cloves, teaspoon grated nutmeg. Mix Ingredients and allow them to stand overnight. In the morning drain off half of the Juice. This juice may 1 utilised in making tomato sauce. Put the remainder in glass or stone Jars. This will keep for several months In a cool place. THE IMPROVISED FIRE LESS COOKER Materials Needed 1. Candy pall with cever. 2. (A 2-quart, 4-quart or -quart pail with straight sides and a closs-flttintr cover. (Covers, which lock are not necessary, as the weight of the cush ion will keep the cover in place). f 3. Tern cents' worth of, sheet asbes tos. 4. A supply of hay, excelsior, shav ings or sawdust. 6. A few old newspapers and pieces of pasteboard boxes. Don't ubs cloth for the lining, as the steam Is very liable to get out into the oooker. It is a nuisance to re move the cloth and lti Is unclean not to do so. Pack very hard about four Inches of hay, shavings, excelsior or sawdust into the bottom of . the palL Lay piece of asbestos over it and on this place the kettle. Place a piece of pasteboard or folded newspapers around the kettle to keep the fllllnjr in shape and outside of this place a layer of asbestos paper. Pack flUinsr ln closely about the kettle until oh 'a level with its top. Cut a piece of pasteboard to tit over the packing. Press newspaper over .this neatly. Make, a cushion of the shape necessary to fill the space between the kettle and the cover and fill with packing. Be sure W!A.E?v-?r i"1"1 cndy ipaTi fits well. Thl tireless cooker will do as goo work as the IS or 18 ones without soapstons. A soapstone may be bought for (0 cents, but It must be placed on metal, or there will be danger from Are. Everything usually done In a fireless cooker except baking; can be done without a plate, and baking can be dona more cheaply and more con veniently in a small oven than in the fireless oooker. i . It the packlnff becomes moist from -steam, it should not take more than ten minutes to replace It with clean, dry material, thus keeping- It in a ' sanitary conditloa frith very . little .irouoje, ' (111 )J,-tlj(si JSStSlMIISls-SSSSiiiilliiw 'iiMiiiMriwtt.w I 0