ti:j crco:: daily jsurhau roRTLAKD. fiuday -evening. "April w. is:7.
f: Pictcrid Ad TJo. II: ' Series of 13
- A Roytl Coci Coci Frea to All Vho C!p Oct Then Ad
Th r oUiar to appMr Mk rrtdy till tk nlMl t ' July. If yom ell from !!, th.m
and return to on of our ROTALi BAKERT oUbllshmaata. you wUi rocalro, absolutely THEE, our utlful Ulua
trt4 Boral Ook Book, eonUtolnc all tho moot SaUdoua Bakarr aad oafaetlonery roclpaa.
Don't Theit
Price Open
Your Eye?
Oregon Is the Best Live Stock
Do You ,
Wonder
Why Our
Patronso
Is
so Largo ?
in the World .
And Oregon Produces the Best Food Products
' . TOMORROW i WE WILL GIVE YOU A SAMPLE OP THE BEST AT '
. THE LOWEST, POSSIBLE PRICES. CONSISTENT WITH QUALITY -
23 lbs. Cranuhted Srir 51, with vcry crier J, 10 E. Sack Corn Med 20 cts. with yocr order
Eggs, per dozta w...:......,.............-.............20 cents j Crcsni Cc!dsj Powdcr.;....................!..J13 cts. pouad
Fancy Hotter- v..;;r:....v.......;....rw:..35 .contt . j - y (UbeU tllstxtly damaged) v :
Country
MEATS
, , BEEF . STEW; , .;. . . . (. . . . . . .. 4c '
CORNED BEEFy...:.:.',;'?VU.':, '.5c
POT ROASTS, all kinds. v. .'. .v.6c-7c'
-HAMBURG STEAKS ..6c.
-"SHOULDER STEAKS V.Y.Y.VeVV. . .7 c
SHOULDER ROASTS ............ .8c
PRIME ROLLED ROASTS..;.. ..".9c
SIRLOIN STEAK ;.. . . . . . '. . . IOC
PRIME RIB ROASTS;........ -...lie
; PORTERHOUSE STEAKS nc
PICNIC HAMS . ...... J. . . 12c
COTTAGE HAMS .'.iY. Y.l2$4cv
EASTERN HAMS ....... Y...:..17c
GOYERNMENt-iNSPECf ED
OREGON AND WASHINGTON
STEER BEEF
GROCERIES
SPECIALS
Razor Gami....lOeV 2 cans Peart. ...25c
4,500 Matches. . .25 2 cans Plums. . . .251
5 Toilet Paper., ;10 1 can Apricots... 15
8 pkgvFig-s..;..,..';., .25
Gallon cans Tomatoes, .'. . . . , .30
Gallon cans Apples.. ..30
Postum Cereal .20
T-lb. box Macaroni or Spaghetti 40f
2- lb. brick Codfish , . . . , ,'. . . ISf
CO-lb. sack W. S. Flour, none
better . V;.4. v. .91.10
60-lb. sack L. B. Flour, bread '
flour , . . . .t , . .......... 9 1.00
3- lb. box Soda Crackers....... 20tt
10-lb. saclc Rolled Oats. . . . . . . .35
10 lbs. Yellow Corn Meal,.... 254
10 lbs. White Corn Meal. .....25
2 pkgs. Gold Dust.... 35i
8 cans Salmon. ............. '.25i
8 cans Sardines. . .25)
2 cans Mustard Sardines...... 15
Shredded Wheat ,10
.Arm and Hammer Soda. ....... 5i
6 Jbs. Rice......;...,........25
7 lbs. Nary Beans .......23
7 lbs. Pink Beans...... 23
1 gallon Cutting's Pure Tomato
. Catsup .'.. ................ .50
3 pkgs. V. B. Mince Meat...;. 25
1-lb. Comb Pure Honey...... 15 :
Famous Town Talk Blended Coffee,
per lb ..... . ... . ,20f
Monarch Blended Mocha and Java,
. per lb. .25 ,
3 cans- Tomatoes, Corn, Peas and .
Beans.. .. ............ ,...25f
3 pkgs. IIumpty-Dumpty, same as
Force . . . . ....,.... .25 ..
13 bars Soap 23f
3 pkgs. Violet Wheat. .25
Blueing, bottle ...... ..........51
Ammonia, bottle . . . ... ....... .5 r
2 cakes Sapolio... ..15
2 large bars Ivory Soap 15f
Scotch Oats ....10
3 pkgs. Acme Matches.. 25
2 Blue Back Mackerel. ...... . .25
OPLE'S
All orders for Albiria
and East Side must be
in by 1 p. m. Saturday
MARSCE
BUY CO.
FIRST and TAYLOR
STREETS.
Phone Main 1412.
FRNK L; SMITH -MEAT COMPANY
'J-?. .'.'-; V 226-228 Alder street, between First and Second streets. ; '.' ' (
: at Smith's meats, the ever-popular 'kind.'! Absolutely fresh. Oregon meats, as pure
as perfection, and cheap,- because Smith is ;' -: ;- : vr; l'-''-'-
riS;:t!FICHTmC;THE;;D
t -:-.:v:l,: " spring lamb -''U'"'.: ;
t1
jFrontquarters of 'Spring Lamb,' '''JCa" I Shoulder Roasts of Spring; riW.:-.-lAvj
1 wifrhinpr five t)ounds.......i..f Ut Lamb, two pounds......... OUW
" " r' - - n . - 11 . ... , ,
Hindquarters spring umD. 3 ids. . . ,i.w
Loin of Spring Lamb, 2 lbs ... . ... . . . .40c
Spring Lamb Loin Chops, 2 lbs ...... .40c
Shoulder Roast . . . . . . .10c
Shoulder Chops ...... 12 Jc
Legs of Young Mutton. . 15c
Loin Roast . . . . . .. . . . . . 15c
Rib Roast . . ...... . . . . .15c
Loin Chops .... . . ......15c
Rib Chops . . . ......... 15c
" PORK 5c TO 15c
ri. Lin
V. AJ' v ill1
' - at
Vi2J r:f
"it
The Story of Table Queen Dread
' The sun shines hot and ripens the grain, ..
" The harvest is ready, the long days on the wane, f
. . . boon the sacks will be filled and out of the ram, v , ; , 1
:! i : All ready to mill for Royal Bakery Bread's gain. ; 'v '
Recipe 3his is Ea
AYAl ANfVf VAOn Tako tho white of nlno etr. beat tbam firm; mix la on pound of rranu
W a n nVfiV "WW Utd ,ngmr. put In ono table poooful of water and eno quarUr pound of
flour with a half teaspoon of pure cream of tartar thoroughly mixed. Then mix all together tn poor Into ana-el
food pan; drat nsolitenlns tho lnelda of tho paa with oold water. Bako In moderato oven and when baked turn
pan Vpaide down and Uavo MtU oooL Tako out and loo with oar sugar eoattng dealrod. ' - V ' '
U'..V-'.!.l -1 Moral: , ic-.
y ,v . 5 r- ' awa
. We do not paste gum labela on our bread. This would not be m "TABLE QUEEN"
accord with our ideas of hygiene; look on the bottom of thcloaf for r i BREAD
the word "Royal," impressed in the crust. 'At All CrOCCTS
How to Tell Royal DaUery Dread
jFrontquarters of Spring Lamb, ' En-
I per pound lut
jLegs of Spring Lamb, 3 lbs. ........60c
j; BEEF 3c TO 15c
Soup" Meat .;;.-.V;''.'iC; .'.'3c
."Beef Kidneys . v . ... . . .5c
Beef Stew' . . ..... . i .". i .5c
'Necks to Boil , .... ... . . 5c
Brisket Beef ....... . f. . i5c
Liy er i . v'. . y. . . . 5c
.Oxtails, per pound. . . . . . 5c
'Corned Beef... ...,6c to 8c
Shoulder Steak ;...8c
Shoulder Roast . .... . .8c
jPot Roast Beef . i . . , ,'.8c
'Rump Roast Beef. . ' . , . ,8c
'Tripe; " v ...... . .8c
Prime Rib Roast. . .... ,10c
Best Round Steak. .. ...10c
Brains .. .10c
famburger Steak . . ". ; ; . 10c
Sirloin Steak I . . . . : . . IZc
Small Porterhouse .'. ; 12J4C
Rolled Rib Roast. .. ..12C
Beef Loin Steak . . . t V. 12c
Fancy Porterhouse . . . , . 15c
Fancy T"-Bone v: . . . .15c
Beef Tongues, each. . .45c
: VEAL 6c TO 15c y
Veal for Broth . . . , . 6c
Veal for Stewing. . . . ., 8c
Rreast of Veal. . .lV.s . . 10c
Shoulder Ro'ast Veal . . . 10c
T.eg Roast of Veal.. 12c
Veal Rump Roast ' , .'. . 15c
Loin Roast Veal ....... 1 5c
Rib Roast Veal. . . . ; .15c
Loin Veal Cutlets..... '.15c
RibVeal Cutlets.. .....15c
Calves' Liver . ; : . .15c
YOUto MUTTON
r ' 5cTO 15c, ;
Liver :'.:!.V,.V.:'.'2..'.5c
Stew .V ...j..;. ......... 6c
Frontquarters Lamb ... . 10c
Shoulders ,r. V. .; V. ; . . .10c
Pigs' Feet .............5c
Pigs'-Heads ....... 5c
Pork Sausage ....... 12c
Side Pork .12Hc
Pork Shoulder Roast .2Y2z
Leaf Lard 12e
Pickled Pork ........1254c
Pork Chops . . '. . ..... 15c
Pork Loin Roast..... ..15c
Pork Steak v. ; . . .r.v. . 15c
Our Own Hams... ...17c
Our Own Bacon. . ; . . .17c
Our Own Pure Lard, 5
lbs. V..,. 7.;.. 65c
mm mMmmm
-
A choice selection of fresh meats
at temptirig priQCST-Read the fol
lowing quotations ;
Soup Meat . . H
Brisliet . . ; 4c
Short IUbs.. 5c
Pol Roast. . 6c
Round Stzak 8c
Loin Steak 10c
Shouldered Steak . . 7c
THE STATE T.IARGET fi, S
221 lint Stmt
KS7
tr tow WAX? m rmR cmaBa
.. . . or :
Poultry, Fish and Oystew
To eo ot thont t "
' G. C0VACQ & C0.
v ' . . . ONl.Tr . : : ,
Tey handle this llao.onlr and pot
all their effort to ft tho public tao
hlfheat ajradOkv.'
G.C0VACO
mraMTBT. noMiuuiu.
All Joking Aside
DALLES
DIAMOND
FLOUR
Should Be In Every
; Flour Bin;
Question Your Grocer
BUTTER LOWER
Best Crcameiy 55c
, FRESH RANCH EGGS
MO A BOni ;
Dairy Butter .... . . ....... .50
Best Sugar Cured Ham. . . . .171
Breakfast Bacon ...........181
Cream Brick Cheese, lb... . . .20
Iimburger Cheese, each... .35
Full Cream Cheese, 2 lbs... 35
Oleomargarine ........... .45
Chickens 17c and 20c
LaGrande Creamery
861 YAMHILL ST.
Harry Wood
TBE IIEAT.SCCP 0.1 THE. C02NU
WITH FEICES 0.1 THE SQUARE
AT H25T AND ALCEB
01 TDE CCSNES
Is your health worth looking after ? . If so why not
buy U. S. Government Inspected Meats ? They are
the very best that Oregon produces and you know
that they are wholesome, pure and tasty. Why risk
anything, either your health or your money, buying
inferior grades of meat when our meats are as cheap
as the cheapest and they are the best : ?
Mm
o
o
BEEF . . . . from 2 cts. lb. to 1 2V2 cts. Ib.
MUTTON from 5 cts. lb. to 15 cts. lb.
PORK . . . from 5 cts. lb. to 1 5 ' cts. Ib.
VEAL . . . from 6 cts. lb. to 15 cts. Ib.
CIGTI
t .';
7hcn.You.BuyJhi3
r L0 1 R
You Got The
fwtta Mttaai WarekooM ft Traaafey Co.)
Bart WaokisftM .Heofc, - . JTaeao ao StOT.
G2CCE2IIS
S19-SS1 Oak Street
Phone Main 2598
UEATS
StS-350 AnkcnySt
At the prices o! goods are generally advancing, h pays you to go' to the store where you can
get the best goods at the cheapest prices. '.,...,-,'-..' '"' ::t-';- -, ,'
WE CAN SAVE YOU FROM TEN TO TWErJTY PE?4
CENT ON YOUR GROCERY DELS
100-POUND SACK DRY GRANULATED SUQAR 5 1X0
BEST EASTERN SUGAR-CURED HAMS, POUND ......... . .1 C
ROSE CITY FLOUR. Highest (aney patent, sack ..?... ,$l.r 0
VERY BEST CREAMERY BUTTER, 8-pound roll ..... .'. c :
1-pound Mocha and Java Coffee......... 25 Can Baker's, Cocoa,. 1, 1 "
1-pound choice CosU Rica Coffee.,,.... 15 Large package Crackers 1
5 cans Star Cream. .................... .23 Package Scotch Oats. T
2 cans Standard Corn.......r..........l5e Package Postum Cereal.........
1 can Eagle Milk. ......... ........ .,..15 8 pounds Broken Rice
5 packages Korn Kinks. ,.,.25 Pound good green or black Te 1
SPECIAL PRICES TO HOTELS, RESTAUPAIITS AND EOARDINQ IIOL