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SAFEWAY Ö
Ingredients for life
Healthy
Turkey
Soup
PyRECPflirry
HURRY IN ! L im ite d tim e o ffe r th ru June 18th
OnFi^O’^ J i
^EWAYcom
Earn GAS REWARDS f
Ingredients
• I lb. ground turkey.
browned
• 2 cans Italian Del >
'
M onte tom atoes or
spices added to your
canned tomatoes.
• 3 cans chicken broth
• 1/2 pkg. medium egg noodles
• 1/2 c. onion
• 1 pkg. mixed frozen vegetables
Two ways
to save!
W -
at participating
Safeway Stores.
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OFF PFR GAI.1 OR
SALE
Redeem one Reward per transaction when you fill up at a Safeway fuel station. Only with your
Foster
Farms
D irections
Cook for 15 minutes, adding vegetables the last 5 minutes. So
they will be al dente. This recipe can be varied, use barley
instead of noodles, any kind of vegetables, fresh or frozen, etc.
4 Days Only!
Foster Farms Fresh Whole Fryer
Marinated Glazed
Swordfish I
In g redients
(J
• Olive oil
v
Club Price O
Locally grown. Or Split Breasts, Thighs
or Drumsticks, $1.99 lb.
Rancher's Reserve*1
Boneless Beef London Broil
Club Price
Or Tip Steak, S2 69 lb Extreme Value
Pack. SAVE up to 52.70 lb.
High in Omega-3s
-W ild caught -
• 1/2 tsp. ground white ___________
pepper
• 1 /4 c. fresh lemon j uice
• 1/4 c. white wine vinegar
• Freshly ground pepper
• 4 slices swordfish (6 oz. each)
Pork Shoulder Blade Steak
C lu b Price
Bone-In Extreme Value Pack. Or Whole
Boneless Pork Tenderloin Sold in a bag.
53.99 lb. SAVE up to $2.00 lb.
umited
j i m e Fresh Copper River
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Salmon Fillets
» («ir îtnç
MteklUH
stgpes
________
äpsi
VALUE
PACK
D irectio n s
Brush swordfish with olive oil and grind a little pepper over
the slices. Refrigerate until ready to use. Combine all remain­
ing ingredients, except 1/4 cup olive oil and place in a
saucepan. Bring to a boil and reduce to 1 /2 cup. Remove from
heat. Cool. Whisk in the oil. Heat your barbecue grill and
brush it with a little oil to prevent the fish from sticking. Warm
the marinade. Brush the fish with a little of the marinade, then
grill it quickly, until it feels springy to the touch, about 5
minutes per side. Serve with any leftover marinade.
Serves 4.
Safeway Kitchens
Variety Breads
12-Pack Widmer,
Deschutes. Bridgeport, Full Sail.
MacTamatian's or 4-Pack Ninkasi
Signature Cafe*
Chicken Tenders
24 oz Selected varieties
Club Price St 50 ea
12 to 22-« bottles Selected varieties
Plus depost in Oregon. SAVE up to S3 00
SAVE up to $ 2.5 0 lb
cine
Mix & Match
I
O ver 3 ,0 0 0
I
p a r tic ip a tin g p r o d u c ts ’
Glazed Pork Chops
4 Days Only!
In g red ia n ts
•
•
•
•
•
6 pork chops, center cut, approximately 1/2 inch thick
1/2 c. teriyaki sauce
1 tbsp. lemon juice
1 c. unsweetened applesauce
1/4 c. orange marmalade
D irectio n s
each when you
ÌU E ' 1
G om bine teriyaki *
‘
sauce and lem on
’P . J
juice in a 9x13 inch
JH
baking pan Arrange
¡\
chops in pan. turn-
mg once
v, ith
sauce. C over and
place m refrigerator
to marinate 4 or 5
hours. Remove from refrigerator and let come to room tem­
perature. Bake at 350 degrees covered for 45 minutes. Drain
drippings from pan. Combine applesauce and marmalade and
spread over chops. Return to oven uncovered and bake 15
minutes longer. Serves 6. 6 servings.
buy any 8
or more
BWP
• Your purchase can be
all the same item,
or all different item s'
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• Savings are on top of
our Card Prices!
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• Purchases must be In a single
transaction with »our Cara
too« ro_
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Prices on this page are effective
Wecbesday, June 8 thru Tuesday, June 14,2011.
ALL LIMITS ARE PER HOUSEHOLD, PER DAY. Selection varies by store
price