Page 10 S'*** P o rtia n i» (Ohseruer September 8, 2010 SAFEWAY Recipes by tasteofhome.com s15 Off P'us free Delivery Ingredients for life Safeway Penne with Sausage, Eggplant, and Feta Meaty' breakfast sausage, earthy eggplant, and zesty feta complement each other in this hearty pasta dish. Ingredients SATURDAY SUNDAY & MONDAY ONLY! • 4 1/2 cups cubed peeled eggplant (about 1 pound) • 1/2 pound bulk pork breakfast sausage • 4 garlic cloves, minced • 2 tablespoons tomato paste • 1 teaspoon dried oregano • 1/4 teaspoon freshly ground black pepper • 1 (14.5-ounce) can diced tomatoes, undrained • 6 cups hot cooked penne (about 10 ounces uncooked tube­ shaped pasta) • 1/2 eup (2 ounees) crumbled feta cheese • 1/4 cup chopped fresh parsley Foster Farms Fresh Whole Chicken luunm Boneless Whole Pork Loin Locally grown. Limit 3. SAVE up to 50c lb. Or Safeway Chicken Thighs, Drumsticks Club Price O f or Leg Quarters, 99c lb. Soki in the bag Or Bonrint Pork S m r cmps Extrem« Value Pack SAVE uptoSS .90 lb Club Price Preparation 1. Cook eggplant, sau­ sage, and garlic in a large nonstick skillet over me­ dium-high heat 5 min­ utes or until sausage is browned and eggplant is tender. Add tomato paste and the next 3 in­ gredients (through toma­ toes); cook over medium heat 5 minutes, stirring occasionally. Club Price Rancher's Reserve* Beef 7-Bone Steak Fresh Coho or Sockeye Salmon Fillets Don? «.Extreme Value Pack Or 7-Bont; Pet or Bterte Roast SAVE up la ST TO it All size packages Subject to availability SAVE up to S‘ 0 991b Club Price 2. Place pasta in a large bowl. Add tomato mixture, cheese, and parsley; toss well. Safeway Variety Breads Yield: 4 servings (serving size; 2 cups) Club rrlc t 24-w Selected varieties SAVE up to 50C Sweet Red or Black Plums Red, Yellow or Orange Bell Peppers SAVE up Io SI 50 lb SAVE up to S ’ Sties. Snack Bar Recipe Ingredients • • • • • • • • • • 1/2 cup butter, softened 3/4 cup sugar 1 egg 1 teaspoon vanilla extract 1-1/3 cups all-purpose flour 3/4 cup graham cracker crumbs 1 teaspoon baking powder 1/8 teaspoon salt 5 milk chocolate candy bars (1.55 ounces each) 1 cup marshmallow creme Ragu Pasta Sauce 3 2 - « Medium Only SAVE us to 50C club Met C tub Price 16 to 26-or Selected varieties Regular Club Price: S1 49 ea SAVE up to $6 00 on 6 Chateau Ste Michelle or Clos Du Bois 750-mi Selected vauetafe SAVE uotoSS.OO Doritos Single Bottle Six Pack Sale Price Carrier Prie» Marie Callender's or Healthy Choice Meals Directions • In a large bow l, cream butter and sugar until light and fluffy. Add egg and vanilla; beat well. Combine the flour, cracker crumbs, baking pow der and salt; gradually add to creamed mixture. Set aside 1/2 cup for top­ ping. • Press remaining mix­ ture into a greased 9-in. square baking pan. Place candy bars over crust; spread with marshmallow creme. Crumble remain­ ing graham cracker mixture over top. • Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars. Store in an airtight container. Yield; 1-1/2 dozen. Lucerne* Shredded or Chunk Cheese Yoplait Yogurt 4 to 6-02 Selected varieties CiubPnceSOiea SAVE up to Si. 00 on 10 10" 9?° Doritos Tortilla Chips 11.5 to 13 « 8 5 to 21 02 Selected varieties Selected varieties _________ tso-irt j- Ml«» C lub P rice A Prices Valid 9/8/2010 - 9/14/2010. Partlctpatfng Items Include: General Mills ttwamoo Toast Crunch 128 c» Lucky Charms 11.5-«.. Cocoa Puffs 118-02.. Cookie Crisp 11.25-«.. Honey Nut Cheenns 17-«.. Trix 14.8 « .. Reese s Puffs 18 or., IQs 18 « .. Fiber One Cereal 14.25 to 17.25«. Krtogg's Raisin Bran 2 5 .5 « .. Apple jacks 1 7 « ., Frosted Flakes 1 7 « Cereal Selected varieties. And many more1 Thousands oi E V E R Y D A Y LOW PRICES A fw ays g re a t Club Card gg| Specials SEPTEMBER 8 9 WED THUR That's our promise... that's ingredients for life. ft 10 11 ERI SAT 1 12 I 13 1 14 SUN MON TUES Prices o n th is p a g e are effective Wednesday. September 8 thru Tuesday, September 14,2010. ALL LIMITS ARE PER HOUSEHOLD, PER DAY Selection varies by store. Prices in tnis fid are effective 6 AM Wednesday September 6 Thru Tuesday, September 14.2010 in all Safeway stores in Oregon «except Milton Freewata) and S.W Washington stores serving Wabk-akun Cowlitz Clark. Skamati a arid Klickitat Counties iSerns ottered f