71,1 Portland Observer Black Page 24 History Month February IO, 2010 SAFEWAY O Recipes by cooksrecipes.com Save on All the Best Ingredients for life.* Chicken Crescent Bundles for Valentine's Day Ingredients • 6 tablespoons butter, divided • 1 eup chopped m ushroom s • 6 ounces N eufchatel cheese, softened • 4 cups cooked and cubed chicken breast • 2 tablespoons chopped onion • 2 tablesp o o n s chopped pim iento • 1/2 teaspoon salt • 1/4 teaspoon pepper • A pproxim ately 4 tablespoon s m ilk • 2 (8-ounce) packages refrigerated crescen t rolls • 1 1/2 cups seasoned croutons, crushed Rancher’s Reserve® Beef 7-Bone Pot Roast or Blade Roast Bone-In. Or 7-Bone Steak Extreme Value Pack. $1.99 lb. SAVE up to 80c lb. Club Price I Preperation 1. P reh e a t o v en to 350« F (175* C). 2. M elt 2 ta b le sp o o n s b u tte r in sk ille t. S a u te m u sh ro o m s One Dozen Roses until te n d e r and liq u id has m o stly e v a p o ra te d . 3. B lend so fte n e d cream c h e e se , sa u te e d m u sh ro o m s, cu b ed c h ic k e n , o n io n , p im ie n to , salt a n d p e p p e r to g e th e r in m ed iu m b o w l. A dd ju s t e n o u g h m ilk n e e d e d to m a k e a s tif f but m an ag e a b le m ixture. 4. S e p a ra te c re sc e n t rolls into 4 re c ta n g le s p e r each p a ck ag e. P inch the d ia g o n a l sc o rin g to jo in w e d g e s to g e th e r. P lace 1/ 2 cu p c h ic k e n m ix tu re o n to c e n te r o f each c re sc e n t, p u llin g up long en d s to m eet o v e r fillin g in the m id d le . P in eh e d g es to seal. Pull the tw o c o rn e rs up a b it as y o u p in c h th e e d g es to m ak e e x te n s io n s th a t y o u can "tie" to g iv e the su g g e stio n o f a p a c k a g e o r b u n d le. The classic expression of love in 12-stems. C lu b P rice Lobster Tails or Imported Green Asparagus 5 -0 / S21 99 b Frozen thawed SAVE up to $2 49 ea. SAVE up to $2 40 lb Safeway Variety Breads Fresh Express Complete Salad Kits 5. P lace e ac h b u n d le on an u n g re a se d b a k in g sh ee t, le av in g 2 in c h es b e tw e e n them . B ru sh th e b u n d le s w ith re m a in in g b u tte r, w h ic h has been m e lte d , an d s p rin k le w ith c ru sh e d c ro u to n s. B ak e 20 to 25 m in u te s o r u n til d o n e. 24-oz Selected varefies SAVE up to SI 30 Layers Of Love Chocolate Brownies IC to 14-oz Selected varieties SAVE up to $171 ea Elegant Orchids Ingredients Exotic blooms to say “ I love y o u !' Assorted 4 inch varieties • 3/4 cup all-purpose flour • 3/4 cup N E S T L É ® TOLL HOUSE® Baking C ocoa • 1/4 teaspoon salt • 1/2 cup ( 1 stick) but­ ter, cut in pieces • 1/2 cu p g ra n u la te d su g a r • 1 /2 cup packed brow n su g a r • 3 large eggs • 2 teaspoons vanilla extract • I cup chopped pecans • 3/4 cup N E S T L É ® T O L L H O U SE ® Prem ier W hite M orsels Kellogg's Raisin Bran Yoptart Yogurt 20-0/ Cereal nr Pop a rtsS ct Selected varieties, lim it 8 SAVl up to $2 It 4 to 6-0 /. Selected varieties Club Price.' 50c ea SAVE up to sHIc on 10 Tree Top Apple Juice • 1/2 cup caram el ice cream topping • 3/4cupN E S T L É T O L L H O U SE Sem i-Sw eet C hocolate M orsels Clos Du Bois, Korbel or Columbia Crest Estate 5-o/. In water Limit 12. 750-ntl Selected varietals SAVE bp to S4 00 Club Pnce 44c ea Valentine's Bake Sale Preperation 1. P reh e a t o v e n to 3 5 0 °F (1 7 5 °C ). G re a se 8 -in c h -sq u a re Betty Crocker Cake or Traditional Brow nie M ix ■ t to 26 *t ci; b a k in g pan. tO/B-oi. Selected varieties Chicken of the Sea Chunk Light Tuna 64-nz Setecteo varieties SAVE up to S1 30 CaprfSun brinks Nestle Baking Morsels 3. B ake for 30 to 35 m in u te s o r u n til c e n te r is set. C o o l A sweet blend nt blooms tor your beloved' Selection may vary. See in store display featuring these products, Wesson Cooking Oil 1- «> U « x-fciïM MW up to** M W MR K» V » 2. C o m b in e c o c o a , flo u r an d salt in sm all b o w l. B eat b u tte r, g ra n u la te d s u g a r and b ro w n s u g a r in la rg e m ix e r b o w l u n til c re am y . A dd 2 e g g s, o n e at a tim e , b e a tin g w e ll a fte r each a d d itio n . A dd v a n illa ex tra ct; m ix w ell. G ra d u a lly b e at in flo u r m ix tu re. R e se rv e 3/4 cu p b atter. S p re a d re m a in in g b a tte r into p re p a re d b a k in g pan. S p rin k le p e c a n s a n d w h ite m o rse ls o v e r b a tte r. D riz z le c a ra m e l to p p in g o v e r to p . B ea t re m a in in g eg g an d re se rv e d b a tte r in sam e larg e b o w l u n til lig h t in c o lo r. S tir in se m i-sw e e t m o rse ls. S p re a d e v e n ly o v e r c a ra m e l to p p in g . Value Valentine Bouquets 1 * vjnn You can count on! WE’VE GOT G REAT CLUB C A RD SPEC IA LS * ***£. 6 * W MR» 'Ü. 2C13 r aa SON? a?« in Own «X«: Mfc-emiei m S FEBRUARY AîS.^Ü'S!(r«5r.-nçifâ.îM»L~ . » i QM Ster«; art xtexiaOati?« Ism 3llM tty säe re iti KM« M q p «Mato; ï m o c o m p le te ly in p an on w ire rack . C u t in to sq u a re s. P0-08 tm * mi 1AV w n MÔÜ Pre« «nth» ad good through February 16th all UMfTS ARF PW HOUMMOlO RFR DAY Î W S t e r p t e ’ b W W W t a totiynÿ« raeros) MMr«OiSM5lir«SlÀï!(CT0E íiAIAftE OnfiwO* GitOwfwíWGtndita c u a rw ^ ttw r« he esimei *“ síes rem etí $?g»«ns. tnitwxsBiesiwraan. l « uo « ms » vr^»MSa«9ii^s!«8s