Page A6
ilK |J n rtk iu b (Ohacruvr
F ood
Black History Month
February 7, 2007
To honor Black History M onth and the heritage o f our community, the Portland Observer respectfully requests fam ily recipes
that have been passed down through generations. The Black History' Month ~ Community Recipe Collection ’ will be published
throughout the month o f February. Email SharonS@portlandobserver.eom (with Subject: Recipes ~ Black History Month).
Cornmeal
Fried Catfish
& Creole
Remoulade
Ingredients
ingredients, use a whisk and mix thoroughly.
•
•
•
•
•
•
•
•
•
2. Heat oil in a 12-inch cast iron skillet to a 35OF degrees. Line
a plate with several layers o f paper towels; set aside.
*/2-cup yellow cornm eal
V^-cup all-purpose flour
2-tsp. ground cayenne pepper
1-tsp. paprika
I-Tbs. salt
1-tsp. pepper
6-cups vegetable oil, for frying
2-lbs. cattish fillets, cut into strips
Lem on wedge
3. Use a paper towel to blot the fish pieces dry. Season on all
sides with salt and pepper and then dredge them in the cornm eal
m ixture, m aking sure to cover all sides. T ap fish pieces against
your palm to shake o ff the excess.
Instructions
1. In a shallow bowl, com bine first six
"This is a favorite at
fam ily celebrations. I
remember as a small
child asking what’s fo r
supper and Momma
would wink and say 'just
a little sweetie-pie ”
Ingredients for life..
4. Fry fish in batches, turning once, until deep golden brown
and crisp on the outside with a flaky inside, about six m inutes
total. Rem ove the fish from pan with a slotted spatula to the
paper-tow el-lined plate to drain. W hile it’s still hot season well
w ith salt. Serve with lemon w edges and rem oulade.
SAFEWAY ©
R A N C H E R 'S
--Subm itted by Cynthia
W illiam son, Portland
m
'
' m
Sweet Onion Potato
Pie, aka “Sweetie-Pie”
Ingredients
•
•
•
•
•
•
•
•
8 cups shredded hash browns, thaw ed if using frozen
6 Tbs. butter, divided
34 tsp. salt, divided
I cup sweet onion, diced
*4 cup sweet red peppers, chopped
1 cup cheddar cheese, shredded
3 eggs, lightly beaten
l/3-cupm ilk
Rancher's Reserve
Angus Beef Loin New
York Strip Steak
Lean Ground
Beef
EX1 REME
VA
Bone-in.
SAVE up to $4.00 lb.
L
1UE
J
80% Lean. 20% Fat.
SAVE up to $1.50 lb
V
Directions
1. G ently squeeze potatoes to re­
move excess water. Melt 5 Tbs.
butter; add to potatoes along with
*/2 tsp. salt. Press in bottom and up
sides o f a greased 9-inch pie plate
to form a crust. Bake at 425F de­
grees for 25 to 30 minutes or until
edges are browned. Cool to room
temperature.
2. Inasaucep an o v erm ed iu m h eat
saute the onion and red pepper in
rem aining butter until tender, about
6-8 m inutes. Spoon into crust;
sprinkle with cheese. Com bine the
eggs, milk and rem aining salt, pour
over onion mixture.
3. Bake at 35( )F degrees for 2() to 25
m inutes or until a knife inserted
near the center com es out clean. Let
stand five m inutes before serving.
R an ch er's R eserve
Angus B eef Round
Tip Roast
BUY ONE, GET 0 * 1
Lobster T ail
5-02 Frozen
SAVE up to $ 1 3 9 9 on 2
Boneless. Cap off
SAVE up lo $ 2 .2 0 lb.
Aunt Betty's Banana Pudding
"My great aunt
Betty created
this rich banana
pudding recipe.
It is one o f my
favorites be­
cause it taste
really delicious.
Try it, you w ill
think so, too! ”
Pre-Ripened
D'Anjou Rears
TnS>inir Fresh Blueberries or
r K r r Blackberries
CLUB PR IC E
SAVE up to 60C lb
4.4 to 5.6-oz. containers.
Imported Irom Chile
SAVE up Io $3 99 on 2
,HOW
,
Premium Blooms' Freshly Cur Give 14 Roses
on Valentine s Day - February I4th
—Submitted by Genia Vincent, Portland
Ingredients
•
•
•
•
•
•
•
2-(3.4 ounce) packages instant vanilla pudding mix
1-cupmilk
1 - ( 14 ounce) can sw eetened condensed milk
1 -(8 ounce) container sour cream
l-(8ounce) container frozen w hipped topping, thawed
6-bananas, sliced
*/2 - ( 12 ou n ces) package vanilla w afers
Dannon or
Tillamook Yogurt
Mission Tortilla Chips
or Snyder's Pretzels
Safeway Cranberry
Cocktail Drink
6-oz. Selected varieties
Mix or Match.
Club Price: -50e ea
SAVE up lo $3 00 on 10
Mission 16-oz Snyder s
10-oz Selected varieties
Club Price $1 50 ea
SAVE up to $2 38 on 2
64-02
Selected varieties
Club Price: $1 66 ea
SAVE up lo $3 09 on 3
Directions
1. In a medium bowl, com binepud­
ding mix and milk; stir until mix is
dissolved. Refrigerate 15 minutes,
until partially set.
2. Stir condensed milk into pud­
ding mixture until smooth. Fold in
sour cream and w hipped topping.
Fold in bananas.
3. In a 9"x 13” dish place a single
layer o f vanilla w afers lining the
bottom. Spread pudding mixture
evenly over the wafers. Crush a
handful o f wafers and sprinkle over
the top. Refrigerate until serving.
.IV-INS**’
tOAV
Betty Crocker Cake M il
Frosting or Family Size
Brownie Mil
The mission of the ‘ Food Section' is to provide our
readers with great tasting healthy recipes and useful
household information. The Portland Observer re­
spectfully requests all comments, and/or family reci­
pes that you would like to share with us are addressed
in email to: w w w.foods@portland observer.com
Premium
Long Stem
Roses
17 5 to 20 5-0?
Selected varieties.
SAVE up lo $1 81
M arie Callender's
Meals
12 to 21-oz.
Selected varieties.
Club Price: $2.00 ea.
SAVE up to $11.25 on 5
BV Coastal. Robed
Mondavi Private
Selection or Ravenswood
750-m l, bottle.
Selected varietals.
SAVE up to $ 4.23
< \ n h c r r ih p i 5O3-288-OO33J
J U U d tllU C ;
F ill O u t & S e n d T o : |
Cl?e}lartla«b (Observer
j
C ottonelle Bath
Tissue or Viva
P aper T o w els
Attn: Subscriptions, PO Box 3137. Portland OR 97208 |
s u b s c r ip tio n s
a re ju s t
$60 p e r ye a r
•
MY
Folgers Coffee
26 to 39-02
Selected varieties.
SAVE up to $2 30
Mix and Match!
6 or 12 Roll package
SAVE up to $ 2 .5 0
CHOICE
(please include check w ith this subscription fo rm ) ■
_________________ j
N ame :
T elephone : ________ A ddress : ________ ■
A ll I IMI TS ARE PER HOUSEHOLD. PER VISIT. PER DAY
I
or email subscriptions@ portlandobserver.com
k — — —
— -------------------------------------------_ _ _
I
J
Items* pmcs in this ad jrr jvjiljbk <1 your loul Safeway More, No sales in dealers, restaurants or institutions Sales in retail quantities only Quantities of some Hem« may be limited and subtect to availability Not responsible tor typograph
teal or pictorial emus We reserve the right to correct all printed errors.On Buv One. Gel One Free ("BOGO") ntfen, customer mu« purchase the tint item to receive the second item free. BOGO ntfers are not 1/2 price tales. If only a tingle
item purchased, the regular pnee appliet.Manufacturert’ coupons may be usect on purchased items only - not on free items. I 2007 Safeway Stores, Inc.
I