■ l_dU. 1 /• 1 Page A5 ' 7 7 (Ehr ^Jnrtlanò (0bseruer Kids’ Nutrition Q &< A Q: My 14-year-old daughter says she’s too fat and wants to diet. I think she looks fine. W hat should I do? A: It’s not uncom m on for teenage girls to becom e body-conscious, says nutritionist Dr. D ebby Dem ory-Luce o f the U SD A ’s C hildren’s Nutrition Research Center. First, your daugh­ ter should have a m edical profes­ sional assess w hether she is actually overweight. Unfortunately, normal weight ado­ lescent girls can develop unrealistic ideas ofhow their bodies should look, w hich can lead to dissatisfaction. If this is the case, helping your daugh­ ter build self-confidence and a posi­ tive self-image will do the most for her happiness, health and personal de- velopment. Even if your daughter is over- ally not for grow ing children unless they are carefully supervised by a health care professional. U nsuper­ vised dieting can jeopardize a child' s intake ofcalories, vitamins, minerals, and other nutrients needed for proper development. Instead o f dieting, it would be bet­ ter for your daughter to focus on the other h a lf o f the energy equation- physical activity. Regular exercise not only helps bum calories, but can also im prove your daughter’s sense o f well-being. Parents can also help teens by being good role m odels. Children are m ore likely to eat right and exercise regularly if their parents do, too. Q: 1 had m astitis about 5 times w hen I was breastfeeding. I weaned my daughter a m onth ago, but I still a lnm n nndprm v arm Should 1 be concerned? A: Y ou should see your doctor about this. M astitis is an inflam m a­ tion o f the breast tissue w hich, al­ th o u g h m o st com m on in breastfeeding w om en, m ay occur in w om en o f any age, says Dr. Judy Hopkinson, lactation physiologist at the U S D A ’s C h ild ren ’s N utrition Research Center. M astitis is u su ally cau sed by germs entering the breast through a crack or abrasion in the nipple. Swell­ ing caused by m astitis generally re­ solves w hen the inflam m ation clears. Repeated episodes o f m astitis in the same area might indicate that som e­ thing is obstructing the flow o f milk. This could be a cyst or possibly a tumor. A lthough not co m m o n , breast cancer can and does occur in breast feeding women. Suspicious sym p­ tom s include repeated m astitis in the same breast coupled with resistance to antibiotic therapy. All w om en are advised to con­ tinue regular m onthly breast self-ex­ a m in a tio n — e v e n w h en breastfeeding. Q: I am confused over the labeling term s fat-free, reduced-fat, low-fat, and lite. Do these foods have fewer calories? A: Not necessarily, says nutrition­ ist Dr. D ebby D em ory-Luce at the U SD A ’s C hildren’s N utrition Re­ search Center. W hile fat calories may be reduced, additional carbohydrate- based substances are often added to these foods for flavor and texture. If your goal is w eight loss, experts agree that it’s total calories eaten that count, not ju st fat grams. This do esn ’t m ean that control­ ling fat intake isn’t important. Reduc­ ing fat to no m ore than 30 percent o f total calories is an im portant step in preventing some serious diseases, including stroke and heart disease. The FDA has standardizing fat content-related term s used on food labels to help consum ers make in­ form ed choices. H ere’s the skinny on fat terms: Label Term M eans the food co n tain s... Fat-ffee Less than one-half gram o f fat per serving Low -fat Three grams o f fat or less per serving R educed-fat A t least 25 percent less fat per serving than the original food Lite A t least 50 percent less fat per serving than the original food It’s important to rem em ber that w hile low -fat and fat-ffee foods con­ tain very sm all am ounts o f fat, they might still contain a significant num ­ ber o f calories. Reduced-fat and lite foods, w hile containing less fat than the original food, are still likely to pack significant am ounts o f fat and calories. So, it’s a good idea to also check the label for total fat grams and calories per serving. Send your nutrition questions via U.S. mail to: K ids’ N utrition Q & A, USDA? ARS C hildren’s N utrition Research Center at BaylorCollege ofM edicine, 1100 Bates Street, Houston, TX 77030; or via E-mail to:curec(«¿bem.tme.edu. A lthough individual responses are not possible, questions o f general interest will be answered in this col­ umn. As he reports on South Africa’s remarkable Efforts L o u M y e rs w ho h as b e e n s e e n in s u c h m o v i e s a s H ow S te lla G o t H er G ro o v e B a c k , B u lw o r th , T in C u p , C o b b , V o l c a n o , E v e ry th in g ’s Ja k e , T he S ta n d In , a n d G o o d b y e L o v e r w as b e s t k n o w as th e ir a s c ib le r e s ta u r a n t o w n e r on th e h it T e le v is io n s e r ie s “ A D if f e r e n t W o rld " . L o u h a s c o m e a lo n g w ay fro m th e m o u n ta in s o f W e st V ir g in ia . S tr u g g lin g a ll a l o n e h e m a n a g e d to f i n i s h C o lle g e a n d a tte n d g r a d u ­ a te s c h o o l at N ew Y o rk U n i­ v e r s i t y , b e f o r e m a k i n g it to B r o a d w a y in “ T h e P i a n o L e s s o n ,” “ M a R a in e y ’ s B la c k B o t to m ,” a n d “ th e f ir s t B r e e z e o f S u m m e r ." H e w as fo u n d e r and d i­ r e c to r o f th e “ T s h a k a E n ­ s e m b le P la y e r s ," w h ic h t o u r e d in th e a c c l a i m e d p la y , “ S h a k e s p e a r e ’s J u liu s C a e s a r , ” s e t in A f r i c a . H e s e rv e d as th e g r io t and d a n c e r fo r d a n c e c o m p a n ie s Efforts to overcom e the bitter legacy o f apartheid, journalist Bill M oyers discusses the goal o f the Truth and Recom liation Com m ission w ith its chairm an, A rchbishop D esom nd T u tu , in F A C IN G T H E T R U T H W IT H BILL M O Y ERS, premiering March30, !999at9p.m .(ET) on PBS (check local listings). In this tw o hour docum entary, presented by T hirteen/W N E T in N ew York, M oyers speaks with apartheid victim s and looks at how South A fricans are trying to heal the wounds o f the recent past as they look to a m ore hopeful future for their society. (Photo credit: K arina T u ro k .) se v eral su ch as th e D in iz u la D an c ers, D ru m m e rs an d S in g e rs . H e b e g a n s in g in g Ja z z an d B lu e s w ith th e to u r in g c o m ­ p a n y o f “ N e g r o M u s i c in V o g u e .” H is C a b a r e t s h o w h a s b e e n a c c l a i m e d in B e r l i n , P a ris , H o n g K o n g , T o k y o , a n d N e w Y o rk , as w e ll a s L o s A n g e l e s a t th e R o o s e v e l t H o te l. H e h a s to u re d C o l­ le g e s , U n iv e r s itie s , H o s p i­ ta ls , J a ils , S c h o o ls , an d S e n io r b efo re C itiz e n ’s C e n te rs p e rfo rm in g su c h s h o w s as “ D o L o rd R e m e m ­ b e r M e", O ff B ro ad w a y . H is O th e r T e l e v i s i o n c r e d its in c lu d e : T h e C o sb y S how , T ouched By An A n­ g e l, Ja g , T h e S e n tin e l, B ag D ad C a f é , T h e S in b a d Show , L iv in g S in g le , T hea, The J a m ie Fox S h o w , M am a F lo re s F a m ­ ily , a n d R io t. C la S S O S orrroin Graphic Design@ U n iv e r s it y P ark R e c ita lizin g a S tre e y * R e b u ild in g a C o m m u n ity * R e a lizin g a D ream STREETSCAPE WORKSHOP W hat S h o u ld A lb e r ta S tr e e t L o o k L ike? C o m e to th e n e x t A lb e r ta S tre etsca p e P ro je c t w o rk sh o p and tell us w hat you think A lberta Street sh o u ld look lik e in the future. W e ’ll be rev ie w in g d esig n o p ­ tio n s for th e stre e t th a t w ill show p ro p o sed e le m e n ts, such as c ro ss­ w alks, curb extentions, street trees, lig h tin g an d tra n sit stop im p ro v e­ m ents for th e T ri-M et line #72 co n ­ v ersio n to lo w -flo o r buses. T he d esig n o p tio n s are b ased on the c o m m en ts an d co n c ern s from the first w orkshop, the project ad v iso ry c o m m ittee , focus groups an d in te rv ie w s w ith cim m u n ity m em bers. Tell Us What You Think A ll o f the p ro p o sed im p ro v e­ m ents h av e b e n e fits for the street as w ell as so m e im p acts o r tra d e ­ offs. W e need y o u r o p in io n to m ake d ec isio n s ab o u t the type an d lo c a­ tio n o f im p ro v e m en ts th a t w ill be in clu d ed in the d raft stree tsc ap e plan. Classes consist o f — • newspaper layout • magazine composition • image manipulation • ad design • illustraion Classes begin February 25th @ 6:30 p.m. University Park Community Center 9009 N Foss, Portland OR 97203 or call 503-823-3631 fo r more information. Class fe e will be $15. N EWS Help plan Tri-Met’s future ■ Public comment welcomed on how to expand it Tri-Met is hosting a series of open houses around the region so the community can help the agency make choices on how best to expand the transit system. The public is invited to comment on the proposed three-year plan, as well as on ways to pay for the new service. Tri-Met will incorporate public suggestions into the service expansion package expected to be presented to the Board of Directors in late March. If the Board approves the plan, service improvements could begin in September, 1999. Open house schedule: AFRICAN AMERICAN MEN'S CLUB, INC. (A Ron Prom OrgonizaOo«i| It's Just A Dance, Dance Saturday, February 27, 1999 Billy Webb Lodge 6 North Tillamook St. Streetscape Workshop S a tu rd a y , F e b r u a r y 20, 1999 4 :0 0 am - ¡ 2 : 0 0 n o o n St. A n d r e w C o m m u n ity C e n te r G ym 4 9 4 0 N E S'* A n e n u e T ake T ri-M e t L ine #72, #6 o r #8 to th e m e etin g For m ore inform ation, call Lynn W eigand, P ro ject M anager, at 823- 4325 o r e -m a il y o u r re q u e st to pedDrogram@trans.ci.Portland.Qr.us I f yo u h av e a d isa b ility and w o u ld lik e a c c o m o d a tio n s at the m eeting, please call 823-7211 /F D D 8 2 3 -6 8 6 8 at le a st tw o b u sin e ss d a y s b e fo re th e w o rk sh o p . T R I- M E T Tigard Feb. 22, 7-9 PM Tigard Senior High School Lecture Hall 9000 SW Durham Road Downtown Portland March 1, 5 -7 PM Portland Building, Room C 1120 SW Fifth Avenue Milwaukie Feb. 23, 7-9 PM St. John’s Episcopal Church Parish Hall 2036 SE Jefferson SW Portland March 2, 7-9 PM Garden Home Recreation Center, Room B 7475 SW Oleson Road 19E Portland Feb. 25, 7-9 PM Northeast Workforce Training Center 5600 NE 42nd, Building 2, Room 112 Gresham March 3, 7-9 PM Gresham City Hall Council Chambers 1333 NW Eastman Parkway Comments are also welcomed by contacting 238-5806, 23S-5811 TTY, 238-6469 fax, w~ww.tri-mct.org or mail to Tri-Met Service Planning, 4012 SE 17 Ave., Portland, OR 97^02. 9PM - Until Donation: $7 (pay at lha d aw ) Music: Disc Jockey Food and Fun will be provided Raffle: 4 prizes: Ticket: $1 TRI-MET 238-RIDE Ql H o w we g e t t h e r e m a tte rs . T T Ï 238-5811 • www.tri-met.org