Portland observer. (Portland, Or.) 1970-current, September 10, 1997, Page 7, Image 7

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Hunt
Site preferred for complex
Sabin Development wants to build on Killingsworth
B y L ef .P fri . ma *
The Sabin Community Develop­
ment Corporation is seeking fund­
ing to build seven new townhouses
on a v a c a n t lot on N o rth e a st
Killingsworth Street at 27th Avenue.
The non-profit corporation re­
ceived an en d o rse m e n t for the
p ro je c t last w eek from the
Concordia Neighborhood Associa­
tion, despite concerns from some
residents.
It plans to seek grants from the
Portland D evelopm ent C om m is­
sion. Multnomah County Strategic
Investment Program and the state
Community Services Department,
according to director o f property
(D M )-There’s nothing fishy about this recipe. Whether your taste runs to
swordfish, halibut or sea bass. Grilled Summer Fish Steaks is an easy, deli­
cious entree. To give the steaks a sensational flavor, they briefly marinate in a
savory mixture of Kikkoman Lite Soy Sauce, dry mustard, lemon juice, garlic
and thyme. Lite soy sauce has less sodium than regular brewed soy sauce, yet
retains all of its distinctive flavor enhancing qualities because the salt is
removed after brewing. Baste the fish as it grills with additional sauce to
heighten flavor and retain moistness. For easy accompaniments, grill slices of
seasonal vegetables alongside the steaks and enjoy a great taste of summer.
GRILLED SUMMER FISH STEAKS
2 teaspoons dry mustard
Vi teaspoon dried thyme leaves,
1 teaspoon lemon juice
crushed
3 tablespoons Kikkoman Lite
lió pounds firm white fish steaks
Soy Sauce
(swordfish, halibut or sea bass)
1 clove garlic, pressed
Combine mustard and lemon juice until smooth; gradually stir in lite soy
sauce until blended. Add garlic and thyme; let stand 10 minutes. Pour mixture
over fish in large plastic food storage bag. Press air out of bag; close top
securely. Turn bag over several times to coat fish well. Refrigerate 30 min­
utes, turning bag over once. Reserving marinade, remove fish and place on
grill 8 to 10 inches from hot coals. Cook 5 minutes. Turn fish over; brush with
reserved marinade. Cook 4 to 5 minutes longer, or until fish flakes easily with
fork, turning over occasionally.
Makes 4 servings.
Each serving: 141 calories, 5g fat, 45mg choles., 404mg sodium, lg carb.,
23g protein.
development Jane Ediger.
Six of the units will have three bed­
rooms and 1,008 square feet, while the
seventh will be one-bedroom and 860
square feet. They w ill share a common
rear play area and front porch, Ediger
said. they will be targeted to tenants
earning less than 50 percent o f me­
dian income, and w ill rent for not
more than $549 per month
Some residents expressed con­
cern about concentrating so many
low -incom e tenants on a 10,000
square foot lot.
Ediger said that Sabin CDC does
not rent to people with felony
records.
'W e re in the neighborhood, not
managing it from Lake Oswego,"
she said. Concordia president Pat
M essingersaid,“ My experience, and
the experience o f the neighborhood
association, is that Sabin CDC does
a pretty good job o f managing ten­
An artist's drawing o f the proposed Killingsworth seven unit
apartment.
HINTS EJ3 HOMEMAKERS
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Be a tree steward
. -tyss-llMIfi■- ~__________________ _____
V ancouver-C lark Parks and
Recreation Department offers a
free 10 week course teaching
young people to become teen tree
stewards.
The Saturday sessions start this
week at the Bagley Community
Center, 4100 Plomondon.
E n la rg e Your H om e, W ith ou t R e m o d e lin g
(NAPS)—Need more space, but
c a n ’t m ove in to a new ho m e?
Storage solutions may be as close
a s th e n e x t room , if you stre tc h
available space to th e lim it. H ere
are tips from decorating experts.
1. To tid y up a u tility room ,
install lots of clothes hooks, includ­
in g som e a t c h ild r e n ’s level for
easy reach.
2. No m a tte r w h a t size closet
you have, you can maximize every
inch w ith careful planning. Think
v e rtic a l a n d add a d ra w e r/s h e lf
unit (available ready-m ade a t local
stores).
3. N eed an e x tra lin en closet?
An arm oire in a hallway may be a
solution.
4. S k ir tin g is a p o p u la r a n d
quick way to camouflage open shel­
ving th a t’s filled to the brim. Hang
fabric from a rod, dowel, or sturdy
wire.
5. M ake your o u tle ts do “dou­
b le - d u ty .” N ew G la d e P lu g in s
ants They respond promptly to com ­
plaints." Concordia resident Steve
Mclnkster added, "W e’ve struggled
for years to get anyone to do any­
thing with that lot I say it’s great Go
for it!"
C o u rse w ork w ill include
hands-on projects, tours o f nurs­
eries and study of Vancouver's
watershed areas.
In exchange for the training,
students will be asked to volun­
teer 35 hours o f service to ben­
efit the community.
FHA Reverse Mortgage
'X Get cash out of your home
Loan need not be repaid until home is sold or vacated
Must be 62 years or older
✓ Low interest rate
M o re s p a c e in th e sa m e
am ount o f room ; it's p o ssib le
using clever ideas such as an
extra outlet air freshener.
This program also is known as a Home Equity Conversion Mortgage.
It is a special government program for seniors.
E xtra O utlet is the only electric air
freshener th a t comes with an extra
electrical outlet built-in to give you
access to all your o u tlet space. It
h e lp s so lv e o u tle t a v a ila b ility
issues, and lets you to freshen the
a ir in any room.
MORE
No income qualifying
NORWEST MORTGAGE
Sheldon Weber
(503) 697-9429
E X H IB IT S ! F R E S H
ID E A S ! G R
w T Portland Fall
Home&
Garden Show
S E P T E M B E R 11-14
PO RTLAN D EXPO C EN TER
Save time and money by shopping and comparing hundreds of booths! Find
the best selection and best deals on everything for the home and garden.
PORTLAND EXPO CENTER • SEPT. 11-14
OREGON'S LARGEST SHOW
IS NOW EVEN LARGER!
Learn from the Experts
HomeBase
presents daily seminars and demonstrations.
For complete seminar listing, call 225-5555 ext. 6050.
Huge Plant Sale
Now’s the time to purchase bulbs, kale, perennials and much
more! Over 20 nurseries participating. Sponsored by the
Portland Habilitation Center.
Over 300 makes and models!
Powell's “Room to Browse”
Compare the state’s largest selection of RVs and vans in one location and buy at
special low show prices! There will not be a better time to buy Motor Homes up to
$750,000, Fifth Wheels, Travel Trailers, Campers, Full-Size Vans, Conversions,
Tow Vehicles, Accessories and more,
z
Browse through the extensive collection of how-to books
for the home and garden.
Plus Much More!
• Two great trips
• Fleetwood and Valley RV Center present
the 60 ft. Mobile Laboratory from
Win a trip of a lifetime! See Martha Stewart live in New York,
or win a trip to Burbank to be a part of the studio audience
of TV’s Home Improvement.
THE LOST WORLD
• Bonsai Society of Portland
JURASSIC PARK
Experience the ancient art of Bonsai at this inspiring exhibit
and sale. Plus learn tips and techniques at daily seminars.
• Seminars for beginners and seasoned RVers!
Thur. - Fri.
Saturday
Sunday
Noon
to 9pm
11 am to 9pm
11 am to 6pm
No admittance one hour prior to closing.
General Admission
Children 12 & Under
$6.00
FREE
Thurs. - Fri.
Saturday
Sunday
Directions: Take I-5 to Marine Drive;
across from Delta Park.
www.oloughlintradeshows.com
admission
Portland
admits
j Q l
ADMISSION:
HOURS:
ADMISSIO
Garden
Shuttle service every half hour between Interstate & Lombard and the Expo Center.
Connecting lines include #5, #75, #8 and #4.
Noon - 9p.m. (ieneral Admission
11a.m .-9p.m . 12 and I nder
DIRECTIONS:
$(,
FRIT.
Take 1-5 to Matine Drive exit;
next to Delta Park.
11IIH. - 6 p.m. No admittance one hour firtor Io closing
»»-».oloughllntradeshows cum
Your $6 paid adm ission to the Portland Fall
Home & Garden Show also admiLs you to the Fall
Boat Sale and the Fall RV & Van Show for free!
Shuttle service every half hour between Interstate & Lombard and the Expo Center.
Connecting lines include #5, #75, #8 and #4.
©
Sponsored by Hame Rudders Association o f Melropolllan Portland