P aoe A5
T he P ortland O bserver • S eptember 0 8 , 1993
2 cups flour
1 tablespoon poppy seeds
1/4 teaspoon baking soda
1 cup sugar
1/2 cup unsalted butter
2 eggs
1 teaspoon vanilla
1 teaspoon shredded lemon peel
1 cup plain yogurt
Poppy
Seed
Muffins
7)aifp S p e c ia ls
Featuring the Best Southern
Soul Food In Town
Preheat oven to 375 degrees. Mix flour,
poppy seeds and baking soda together, and
set aside. Combine the sugar and butter,
beating until the mixture gets fluffy. Beat
in the eggs, vanilla and lemon peel. Add the
flour mixture and yogurt. Stir. Pour the
mixture into a greased muffin tin and bake
the muffins for 20 minutes.
Sharon Slone's acting credits include a Sprite T V
commercial, the T V series B *y C ity Blues and the
m ovie T o ta l R ecall But she is probably best
remembered for her starring roles in Basic Instinct
and this past summer 's hit thriller. Sliver
L u n c /i
11:00 AM To 3:00 PM
Red Robin To Open Lloyd Center Restaurant
7) in n e r
3:00 PM TO 10 00 PM
7ri(/ap
Work Week Over
Free Appetizers 5-8 PM, Party 'til 2:30 AM
a——————————————————— — 1
Red Robin International, Inc.,
the restaurant chain known for its
legendary gourmet burgers served in
an upbeat, s p irite d atm osphere,
opened Lloyd Center Red Robin
Burger & Spirits Em porium restau
rant on September 6 according to B ill
Baker, President o f the Irv ine, C a li
!! 20% OFF WITH THIS AD !!
[
3100 NE Sandy Blvd
|
fornia-based company.
As the chains 111th restaurant,
the 6500-square-foot Red Robin
Burger & Spirils Emporium w ill seat
275 guests and create approximately
70 jobs at its Lloyd Center location
In addition to its fu ll menu selec
tion for lunch and dinner, the newest
eatery w ill hold true to the successful
Phone 239-4788
|
Household Tips
O pen S a tu r d a y (Q S u n d a y
j
Brunch Included On Sunday
1
I
L — i
Toni s R e sta u ra n t
P h a s e #2 C a t e r in g C o n e e p ts
249-TONI
O ften 7 :0 0 am to 11:00 pm M /T liu r sd a y
F r i/S a t. 7 :0 0 am to 4 :0 0 am
S u n 9:(X) am to 9 :0 0 pm
;
• F ( 9 / ' -AcX/cVTM t//»
A D V ERTISE IN THE OBSERVER
* To replace sour cream, try using a
tablespoon o f white vinegar and m ix-
| ing it w ith a cup ol plain yogurt.
* To remove ink spots from your
clothing, spray a little hairspray on
the spots before washing the clothes.
* I f you are in a hurry and need to iron
your permanent press clothes, place
the clothes in the dryer along w ith a
moist towel to steam the wrinkles out
* For removing pet stains from carpet,
a little vinegar applied directly to the
stain usually docs the trick. To make
sure the vinegar w on’ t damage your
carpel, apply a little b it to a hidden
area o f the carpet first.
I * I f you accidently set o ff your smoke
detector, hold a moist towel up to the
detector to keep the smoke away from
the sensor while you air out the house.
* To stop your doors from slamming
shut behind you, put a small hand
towel in the space above die door.
blend o f ingredients--grcat food, a
seemi ngly endless list o f creative non
alcoholic “ M ocktails,” as well as an
endless list o f creative cocktails, a
festive environment and affordable
prices—that have helped make the
restaurant chain among Am erica’ s
favorite casual-dining restaurants.
As a highlight to the grand open
ing ceremonies. Red Robin w ill be
making a $500 donation to Emanuel
Medical Center Foundation.
Born in the late ’60s as a ham
burger and beer tavern frequented by
Seattle’s Univ ersity crow d, Red Robin
Burger & Spirits Emporiums have
become synonymous w ith quality and
value-priced dining, the company
strives to maintain uncompromising
quality, while continually offering a
menu that reflects society’ s changing
tastes--as ev idenced by its recent ad
dition o f lower calorie entree such as
the “ Am azing Meatless Burger,” and
delicious non-alcoholic beverages.
Red Robin International, Inc. is
the parent company to the 100+ cor
porate and franchised Red Robin
Burger & Spirits Emporiums loca
tions across 15 states and several
Canadian Provinces. The company is
privately held
The newest Red Robin Burger
and Spirits Emporium is located at
1139 N.E. Grand-Lloyd Cenler-in
Portland (503) 231-9223. Dale
Simonton is the General Manager.
A few millennia ago people
believed that the color blue
helped defend babies
against evil spirits, since
blue was the color of the
havens. So, little girls were
dressed in other colors and
left to fight their own
battles, since ancient
people didn’t think baby
girls were as important as
baby boys.
Making Healthy Children
by L. Ron Hubbard
“ P o ssibly one o f the m ost
aberrative actions above the level o f
unconsciousness is striking a person
suddenly when he does not expect it
Slapping children particularly when
they are not alert to the fact that they
are about to slapped, tends to give an
individual a distrust o f all motion and
even when they become o f an age
when a slap would be the last thing
they would expect, they s till continue
to distrust motion "
“ The recognition o f one’ s size
in relationship to the scene in w hich
he finds h im s e lf and the objects and
organisms o f that scene is, in itself,
a sense message. It is p a rtic u la rly
try ing on children, and undoubt
edly was on you when y ou were a
child, to be surrounded w ith ob
jects w hich were so large W hen
one is recalling a childhood in c i-
dent, he is quite often startled to see
how b ig things appeared to h im and
how large those giants, the adults,
were around him . The feeling o f
being sm all in the v ic in ity o f large
objects sometimes produces the
feeling o f inadequacy.”
“ Slowness o r uncertainty o f
speech, stage frig h t in part, slow
ness o f com putation o r th inking ,
and hesitancy in taking directions
stem m ainly from being interrupted
in physical actions durin g early
y o u th .”
“ The child, because he may bring
danger upon himself, is continually
interrupted in his physical actions.
He reaches for somethingand is turned
away from it, not simply by words, but
by being removed from the object or
having the object removed from him.
He is kept out o f spaces he wishes to
enter by being pulled back He is
given one thing when he wants an
other. His desire to do for h im self and
efforts to control physical objects is
continually interrupted. From these
early interruptions, the ch ild builds
up a long chain o f experiences o f
interruption, not sim ply by speech,
but by barriers and obstacles in the
physical universe.
“ I f he has not been thoroughly
interrupted when a child, he can ana
lytically access later interruptions.
But i f he has been handled and denied
so as to interrupt him , when he was
young, his power o f decision is inh ib
ited, to say nothing o f his power o f
speech and thought.”
“ It is not possible to “ spoil’ a
child w ith love and affection. W ho
ever decided that was true, did so out
o f bad data and no observation. A
child needs all the love and affection
he or she can possibly get.”