Portland observer. (Portland, Or.) 1970-current, August 19, 1971, Page 7, Image 7

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    Portland 'O b s e rv e r Thursday \ugus. 1), 1971 page 7
J^ews’n^Views
August
is
Elegant Dessert
for the homemaker
it is w h i i irrnwn mat women in
general adapt better to pain and
hardship than men In spite of
their greater physical strength
the man seems more susceptible
to the little complaints as well
as to the big as many a frail 5-ft
wife is fond of reminding her hulk
ing husband at strategic times
Wed
on Grandmother’s Birthday
Checkmates
ol pink, w ith a fro n t panel
of green lace A ll attendants
Mrs Joddy Beardsley
Linda
Suo C lerk walked
down 11« H a le mi (1« a n n of
her la lh e i at Bethel AM I.
C lu tc h Saturday evening past
pews t to l w ith white satin
l » * i , fo l (Ml n..u lla g e t,
Jeddy tx lls Beasley.
She
selected
tier grand­
birthday fo r her
m othe r's
wedding day and her gra txl-
attended.
11« b itd e w ore the flo o r
length wedding gown worn by
het s la te !, B e v e rly , when si«
w « l Jam es Udinotklson three
years ago. I he gown is lash-
loned of white brocade with
lace sleeves, ch a |« l length
tra in a n l round natural neck­
line. I.tnda wore a foot length
length illu s io n v e il that was
shoulder length, site c a rrie d
a nosegay bouquet of carna­
tions tied w ith iib b o n s. She
wore a necklace that was a
g ilt It out t l« groom .
I In to asked
hei S tM tr,
B e ve rly, to be m atron of hon­
o r. H e r gown was flo o r length
pink with a panel fro n t edged
w ith puik lace. H e r nosegay
was tied w ith green ribbons.
1 he bridesm aids: Eunice
Kay, j.u u c e Bowles, and tl«
g ro om 's
s is te r,
Dorothy
Beasley, w o ie gowns styled
t s t l« m atron of honor’ s.
wore pink headpieces w ith
short ve ils . I he bridesm aids
ca rrie d nosegays tied with
pink i ibbons.
Karen Kay was Bow er g ir l
we.uuig a m im tu re dress
styled as the sen io r attersl-
anis, pink w ith green lace
tr im .
M a ste r E r ic 11avis
was ring h o s ie r.
Anthony W arren served as
best man.
Seating guests were H ar­
old C la ik , b ro th er of the
bride, Donald L in c o ln , and
W illis Beasley, b ro th er of the
g room .
I he church a lta r was dec-
oi ated with a large bouquet
of green and pinks on elthei
side.
G ladiolus, carnations
ai»l tra ilin g gieens fille d the
vases.
Melandl Howard anil Pat­
Add color and flavor to elegant d e s se rts with jams, Jellies
and preserves. Top, chocolate cake has a surprise layer
ric e Gieen were can dlellgh t-
of orange m arm alade, and individual pieces get a pour-over
e rs .
Ge ruth a N lc k le b e rry
sauce of orange marmalade - walnut combination. Center,
sang accompanied by Donald
Bavarian cream set sparkling color from a straw berry
H epburer.
jelly-pineapple almond mixture In la y ers, then topped with
Im m ediately follow ing the
the jelly combination.
Bottom, d essert crepes filled with
"
, n>,
whipped cream are made more eye-appealing with a pour-
held at the Ih u n d e rb lrd .
over sauce of grape Jelly-honey mixture.
G ladiolus and carnations
were arranged in handsome
bouquets on side tables. I he ORANGE MARMALADE - WALNUT SAUCE FOR CHOCOLATE
CAKE
serving table clo th was a
white organdy over pink. The
Yield:
about 2 quarts sauce, 24 servings of 2 - 1/2 oz.
lo u r tiered wedding cake was
topped with the tra d itio n a l
Combine 1 - 1/2 quarts orange m arm alade, 6 oz. butter,
bride and groom fig u re s.
3 /4 cup orange juice and 1/2 cup chopped walnuts. Cook
M rs . L o is Renfro presided
over low heat until blended. Pour over individual servings
at the seiving table. Sandra
of chocolate cake. (Orange m arm alade may also be used
G a b i« i passed the guest book as filling between layers of cake.)
an l g ifts were received, fo r
BAVARIAN CREAM WITH STRAWBERRY JELLY SAUCE
the couple, by L o is H ill and
Karen Haines.
Yield: 24 servings of 3/4 cup cream 1/4 cup sauce
Linda is the daughterof M r .
1 quart straw berry Jelly
and M rs . H ila ry C la rk . She
2 quarts milk
1/2 cup finely "chopped al­
Is a graduate of Jefferson
3 cups (1-1/2 pounds) sugar
monds
High school and w ill 1« a jun­
1 pint crushed pineapple,
io r at the I n tv e ra ity o, P o rt­
8 egg yolks
drained
land this fa ll.
1/4 cup unflavored gelatin
1/4 cup rum flavoring
Beasley is the son of M r .
8 egg whites, stiffly, beat­
1 cup water
ai»l M rs . Joe Beasley. He
en
too. Is a graduate of Jefferson
High School. He attended M t.
For sauce, combine straw berry Jelly, almonds and pine­
Hood Com m unity College and apple, blend well.
For Bavarian cream , soak gelatin In
Is employed in P ortla nd .
w ater, then add to milk and sugar and heat until Just about
K n it s H i l l lie ‘ B ig ’ In C ljis s ro o m s T h is T a ll . . H e r e 's
11»u l » < a r e f o r T h e m u i l h a M in im u m o f W o r k
School days mean more than
reading writing ami rith in rtic
They also mean new wardrobes lor
List growing youngsters
Chances are. this year they'll
be wearing more and more knit
garments jusl as you are and lor
the same reasons They re com
fortah le. w rin kle resistant and
pretty
Whether you select single knits
dioible knits or textures
you II
pmbablv want some ol each you
can hr sure (he younger members
of the family are right in style with
clothes that won I look rumpled
ten minutes alter they leave home
Until now many mothers have
avoided children s knits because
labels anil hangt.igs cautioned
Hand Wash or even I fry Clean
Only
Hut now the increasing
number of shrink resistant knit
fabrics on the market such as
polyesters or blends ol natural and
man made fibers are m ostly
machine washable and machine
dryable
Care should be taken, however
to prevent shrinking pilling anil
snagging Long wash cycles, hoi
water fast agitation and spin
speeds as well as high dryer tern
peratures and overdrying can
damage those beautiful knits
To help avoid these "no-no’s,"
Sears, Roebuck and Co has intro
doeeii special knit cycles on two
Mrs Irvin wins again
Geraldine Irvin lias done It
again.
The award sheet from the
lie 1,1 ,
I I .111 ! !
M rs, Irvtn as winning two
firs t place ribbons, one for
her German chocolate cake
and one for her pound cake.
Two second place ribbons, for
her custard chiffon cake and
sweet ixitato pie.
Four entries and four rib­
bons is quite a record!
H a m ilto n fu r s
AUGUSTFUKSALE
new lardy Kenmore washers and
dryers The washer’s automatic
knil cycle control provides a warm
wash to keep colors bright and
shrinkage to a minimum And
during the cycle garments are
treated tenderly with slow agita
Inai Io minimize twisting ami pill
ing and a slow spin Io avoid
selling in wrinkles
The dryer s knit cycle control
tumbles garments in lower heat to
avoid shrinkage Drying tune is
shortened automatically, thus
reducing overdrying and sialic
electricity
a ik c o n ih t io n h )
N atural American
M ink ('oats
*ra s < "
,ï
H> S r h ia p a r r lli and n lh r r m ir m a tto n a li > fam m i» r ir n g n tr «
Aleksander leather and suede coals,
pants, jerkins from Norway
fahu
louslv priced'
N rTTTnwr? Payment
""'TonvciiienTTTcrins
I h r ml« g rils n f lia m ilb m f u r * 1» A m ir
piiaran l« « «»( »ati«fa< h o n
/N a tu r a l M ink Boat $15.00
H a m ilto n f u r s
9 22 SW Morrison___________ 226-3201
Food-Produce
PORK LOVERS
Buy direct
from the farm and SAVE
PORK BY WHOLE OR HALF
40? lb. whole
45? lb. half
Also rabbit, fry ers & chicken
BLACK CUSTOMERS
WELCOME
H, K. T rachsei
Rt. 1, Box 133
Cornelius, Ore. 97113
Phone:
647-2808
And now, to bolster this idea
the press has recently quoted the
remarks of a leading publisher
I male i speaking before an indus­
try meeting composed mainly of
men With true stoical reserve the
audience heard the publisher state
these predictions about the role of
the woman in the 21st century
She will participate in much
greater numbers in such fields as
medicine architecture, city plan­
ning. and in fields related to the
great clean-up of our air and
water supply
She will become an activist in
the struggle against blight where
ever it may be
With greater autom ation and
relatively more leisure time by
the 21st century the woman will
be better adapted than the male to
plunge into meaningful activities
1/2 pound baked o r boiled
ham, thinly sliced
1/4 teaspoon celery seed
1/4 pound Swiss cheese,
sliced
20 enriched party ro lls, split
1/2 cup butter, softened
lor example the arts
By the year 200« she will have
sucessfully joined the men in the
arts on a professional basis
She will hold the highest offices
of the land including the presi­
dency
The speaker further predicted
that the woman in the year 2000
will through her influence cause
to disappear the old concepts that
have brought trouble to our world
He did caution women that they
cannot allow themselves to be
locked in by outmoded psycho­
logical and social concepts of their
role They must take the fullest
advantage of the great potential
offered them
He observed that while a man
remains fairly static in his major
role of breadwinner, the woman,
in her primary function as home­
maker adapts successfully to a
number of different roles including
those of sweetheart bride.
"When you’re right, you can
afford to be courteous. When
you’re wrong, you’ve got to
be.’’
sunshine
20 dill pickle slices
1/4 cup prepared b u sta rd
surfaces of rolls. Arrange h am ?^
” ¿ 0 1 ^ on
C1°?« J8an<lwlcfies; secure with wooden picks. Place
on baking sheet and cover with aluminum foil. Warm in
preheated 300 degree oven 10 to 15 minutes.
Use these mlnl-sandwlches for your winning culinary gambit!
PORTLAND
CLEANING WORKS
Checkmates a re pawn-size sandwiches full of a queenly
competitive sp irit - confident and proud as klnghts, setting
out to win from you total allegiance to them as a snack.
The defenses of even the most serio u s players - whether
at chess or “ chow" - will melt before such an opponent -
a platter of Checkmates. These b lte-slze munchables will
firs t of all capture your attention with a tempting stack-up
of ham, Swiss cheese and pickles. They will lure you with
a savory spread of zippy m ustard and celery seed. And
finally they will checkmate your willing palate by packing
so much punch Into a tiny party ro ll, oven-heated Just long
enough to melt flavors.
At snack tim e, for cocktails, anytime at all - Checkmates
will please family and guests. Make them using other meats
and cheese combinations. Mlnl-sandwlches are definitely a
N O R T H & N .E . P O R T L A N D
ONE DAY SERVICE
KNIT BLOCKING
OUR SPECIALTY
MINOR REPAIRS—N O CHARGE
PICK-UP & DELIVERY
282-8361
maxi-Ideal
In addition to convenience and variety, sandwiches offer
good nutrition.
Enriched bread and rolls provide these
essential nutrients necessary dally for good health: the
three B-vltlamlns, thiamine, niacin and riboflavin, and the
m ineral, Iron.
We Give
3 9 6 8 N. W illiams
“ You've Tried The Rest, Now Try The Best”
N. Alexander, Proprietor
to boll. Beat milk slowly Into beaten egg yolks, chill until
slightly thickened. Fold in rum flavoring and egg whites.
Spoon alternating layers of cream and straw berry sauce’
ending with sauce. Chill until firm .
*
GRAPE JELLY - HONEY SAUCE FOR CREPES
H eld: about 2 quarts
sauce, 24 servings of 2 - 1/2 oz.
Combine 1 . 1/4 quarts grape Jelly with 1 pint honey.
8 ounces butter and a teaspoon each of cinnamon, nutmeg
and cloves, cook over low heat until blended. Serve hot to’
pour over crepes.
O oooooooh
that smarts!
Cute and costly
()ur youngest consumers
and birth announcements—came
out to $476.
Headlamp
Washer
A specially designed head­
lamp washer system devel­
oped Jointly by C hrysler En­
gineering and the McCord
Corporation
is
standard
equipment on the 1971 Im­
perial and optional acro ss the
board on C hrysler auto­
mobiles equlped with con­
cealed headlamps.
Smooth, easy operation of
p a rts os a major requirem ent
In the design of this system .
At the same tim e, long-term
reliability Is a must.
Another m ajor requirem ent
for the headlamp w asher pi­
vot Is excellent dimensional
stability, since the pivot must
maintain
proper
bearing
clearances over a wide range
of tem peratures and humidi­
ties.
Toughness Is an Important
consideration since the mold-
ed-ln connecting nipple for the
w asher fluid hose must with­
stand rough treatm ent often
encountered during installa­
tion and servicing.
publishers’ predictions re:
women’s role in 21st century
bundle of Joy costs a bundle
If you hud any doubts (hat con
sumers urc born, not made, con­
sider that a newly born infant can
set his parents buck about $1,600
lust by arriving on the scene And,
this is before he even settles in to
do some serious toddling and start
to comparison-shop tricycles
I hat $ 1,600 total is based 01
costs in one large eastern city. It
includes expenditures beginning
with obstetrical care right on
through Io the infant's first week's
stay ut home, reports the Health
Insurance Institute
Here is how some o f the figures
stacked up the last time baby ex­
penditures were tallied up by one
weary parent:
• Hospital costs came out to
$60« This included $420 for
daily room charges for six days;
$75 for delivery room and $114
in nursery charges.
• Medicul costs were: $275, in­
cluding the $250 fee for the ob­
stetrician and $2.1 for pediatric
care
• I he baby's wardrobe plus
nursery items running the gamut
from fitted erib sheets, a baby
carriage, a vaporizer, and vitamins.
• Mother's maternity garb, in­
cluding dresses as well as under-
things came out to $177. Miscel­
laneous items made up the balance
o f the $1,600.
Fortunately, for the new con-
sinner's tab-paying parents, how­
ever, there are ways by which the
total bill for hospital and medical
costs can be brought down con­
siderably through health insur­
ance Private coverage or a group
plan where the father or mother
works may pay 5150 to $350 or
more toward hospital and medical
costs.
While no insurance covers in­
fant clothing or nursery equipment,
a great many of the vital items
can often be borrowed from rela­
tives or friends, or. fortuitously,
materialize as shower presents.
Another comforting thought:
there w ill be a shorter shopping
list in your future— if you have
another baby. Remember, a lot
of the basic equipment and ward­
robe w ill be ready and waiting
That's w hat you get
for being so fresh!
Low Calorie
General Foods now has on
the market a low calorie gel­
atin dessert that is low In
sodium. Thetr reformulated
product Is being Introduced
nationally during August.
Each serving lias approx­
imately nine calories per
half-cup portion and it now
contains only six m illigram s
of sodium per portion.
The product is available In
six flavors - orange, Imita­
tion lemon, Imitation lim e,
imitation respberry,im itation
straw berry
and imitation
ch e rry .
It is available In 18 enve­
lope packages, which a re ool-
or-coded by flavor.
It can
be prepared In a variety of
ways - for salads, as gela­
tin d esserts or | a r f e lt^
" T h e F re s h G u y s "
Wonder Enriched Bread is wrapped while it’s still warm from
the oven. Wrapped in a Sta-tresh wrapper to keep it fresh, flavorful and
delicious. But W onder doesn’t stop there!
W onder Bread is rushed warm into bakery trucks...then
oft to your neighborhood store!
—
•ïfi
Next time you’re buying bread,»>*
look tor Wonder. One squeeze tells
à * •
•
• ’ et
•
you why people call us...
’• 9 WONDER %
*
“The Fresh Guys” !
itrvuft
12
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B R I AO
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