A3 THE ASTORIAN • THURSDAY, JULY 1, 2021 Lawmakers cut timber industry tax By TONY SCHICK and ROB DAVIS Oregon Public Broadcasting and The Oregonian Oregon lawmakers pledged to increase taxes on the timber industry and rein in its infl uence during this year’s legislative session. Instead, they handed the companies an unexpected gift — another tax break. As the session wrapped last week, lawmakers gutted the remaining $15 million annual harvest tax paid by timber companies for cutting down trees. The move eliminated about $9 million in annual revenue that helps fund Ore- gon State University’s forestry research and the Department of Forestry’s enforcement of state logging laws. Money for the programs will temporarily come from the state’s general fund, forcing the costs onto taxpayers. The tax cut came in the fi nal days of the session after the state Senate failed to pass a separate measure, approved by the House of Representa- tives, that aimed to overhaul the Oregon Forest Resources Institute. Lawmakers left in place nearly $4 million in annual harvest taxes for the institute’s budget, along with $2 million to fi ght wildfi res. The institute had sought to dis- credit scientists and acted as a de facto lobbying and public relations arm for the indus- try, an August investigation by The Oregonian, Oregon Public Broadcasting and Pro- Publica revealed. While the funding for the institute and for fi ghting wild- fi res is permanent, the por- tions of the harvest tax that fund Oregon State and the for- estry department must receive three-fi fths approval from lawmakers every two years to remain in place. This year, a dispute between the House and the Senate over the tax left lawmakers closing the session without agreeing to a renewal. The result: Timber compa- nies, including the real estate trusts and Wall Street inves- tors who have become the Beth Nakamura/The Oregonian Smoke rises from clearcut land and mixes with fog at an industrial forest in Oregon’s Coast Range. ‘IT WOULD BE A MAJOR HIT. IT’S HARD TO SAY HOW WE WOULD MANAGE A HIT LIKE THAT. IT DOES LEAVE ME WITH QUITE A BIT OF CONCERN ABOUT HOW MUCH STABILITY THERE IS THERE.’ Tom DeLuca | dean of the Oregon State University College of Forestry largest owners of Oregon’s private forests, saw their tax burden lowered once again, marking a win for an industry that maintains outsized infl u- ence in state politics. Despite shrinking its con- tribution to the state’s econ- omy, the timber industry has donated more to Oregon leg- islators in the past decade than to lawmakers anywhere else in the nation. Tom DeLuca, dean of the Oregon State College of For- estry, said he was “hugely dis- appointed” by the tax cut. He also said he was heartened to hear that lawmakers will tap the state’s general fund this year, but he worries what will happen if they fail to perma- nently restore the tax. “It would be a major hit,” DeLuca said. “It’s hard to say how we would manage a hit like that. It does leave me with quite a bit of concern about how much stability there is there.” An investigation last year by the news organizations revealed that schools and counties lost an estimated $3 billion over three decades as lawmakers repeatedly cut the state’s severance tax, which assessed a fee on the value of the trees logged by private timber owners. While the severance tax was eliminated for all but small landowners in 1999, timber companies continued to pay a harvest tax on the volume of trees they logged. That tax provides about $3.2 million annually to Ore- gon State’s forestry school, roughly 15% of its budget for research and a broad swath of projects. During the session, House Democrats attempted to make the harvest tax perma- nent after several said they’d grown tired of how lobbyists and other lawmakers use it as leverage each session to bar- gain for other measures. Three weeks ago, the House also passed a bill to cut the institute’s budget by two- thirds, redirect the money to climate research and increase oversight of the institute. The bill included a requirement that the institute end its public advertising campaign. The Senate killed the insti- tute measure and voted to keep the harvest tax on a schedule to expire every two years. But the tax died when the cham- bers failed to resolve the dis- pute before the legislative ses- sion ended. Charles Boyle, a spokes- person for Gov. Kate Brown, said Brown hopes ongoing negotiations between envi- ronmental groups and timber companies over the future of Oregon’s logging laws will “help build the trust needed for us to reach a negotiated reform package for the harvest tax in the coming months.” Boyle said the gover- nor is awaiting the results of an ongoing secretary of state audit of the institute , which she requested in response to the news investigation. Findings from the audit are expected in July. The state’s largest timber lobbying group, the Oregon Consult a PROFESSIONAL LEO FINZI Windows 11 will ship with new computers the last quarter of 2021. New Surface Will be a free upgrade, effective first quarter 2022. Pro Laptop, Includes an all-new Microsoft with Store where your favorite apps and $999.99 Intel i5 entertainment come together. Mon-Fri 10-6 Sat/Sun Closed Enables Android apps, such as TicToK 77 11th Street, Suite H and Kahan Academy Kids available Astoria, OR 503-325-2300 through the Amazon store to AstoriasBest.com Windows 11. Astoria’s Best Heat sets up ‘grim’ migration for salmon By LYNDA V. MAPES Seattle Times This is shaping up to be a dire summer for fi sh and trees. Temperatures in the Columbia and Snake rivers are already within 2 degrees of the slaughter zone of 2015, when half the sockeye salmon run was lost because of high water tempera- tures. An estimated 250,000 sockeye died that year long before reaching their spawn- ing grounds. The sockeye run is at its peak right now just as tem- peratures hit record highs across Washington state and in Idaho. Spring and sum- mer Chinook and steelhead migrating in the rivers also are at risk. Salmon are cold-wa- ter animals. Temperatures above 62 degrees make them more vulnerable to disease, and as temperatures climb higher, they will stop migrat- ing altogether. The risk of heat stress is present in the mainstem rivers, but also in fi sh lad- ders, where salmon will turn around and head back down river if the temperature is higher at the top of the lad- der than where they entered it. Cooling water released at the top of the ladders can only do so much as air tem- peratures reach unprece- dented highs. Water temperatures are already at dangerous lev- els despite an earlier start to cold-water releases from deep in the Dworshak Dam, on the Clearwater River, upstream of Lower Gran- ite Dam on the Lower Snake River. Nonetheless, tempera- tures in the tailrace at Lower Granite are still edging above safe levels for salmon and are even hotter downriver. “We are crossing the line to temperatures that can be disastrous for fi sh,” said Steve Ringman/Seattle Times Fish managers fear a sockeye slaughter similar to losses of 2015 is in the making in the heat and drought of this summer. Michele DeHart, manager of the Fish Passage Center, which monitors and stud- ies fi sh migration in the Columbia and Snake rivers. “I would say the outlook is pretty grim.” Claire McGrath, fi sher- ies biologist for the National Oceanic and Atmospheric Administration based in Portland, said managers are throwing everything they’ve got at the problem — and even mustering trucks to take sockeye out of the Lower Snake River — if they make it to Lower Granite. Instead of migrating naturally in the river, the fi sh would take the highway to an inland hatch- ery for spawning. “Idaho is preparing to move fi sh, if they have to,” she said, adding that very low fl ows in the Snake River, at 60% of average, are com- pounding the temperature problem. Trucking fi sh obviously is not preferred to natural, in-river migration, McGrath said. “But not at the risk of losing most of the run.” After the last sockeye meltdown in 2015, the Fish Passage Center concluded in a 2016 memo that a draw- down of the Lower Gran- ite reservoir off ers signifi - cant potential for reducing the water temperatures at the dam, and possibly con- tribute to overall lower tem- peratures at the other down- stream Snake River sites. The idea, so far, has not gained traction. U.S. Rep. Mike Simp- son, an Idaho Republican, has proposed going further, to take out the Lower Snake dams and replace their ben- efi ts to boost survival of salmon and steelhead at risk of extinction, a proposal gen- erating plenty of heat of its own. Trees are also suff ering. Trees are already stressed after a spring drought. March and April were the fourth dri- est on record in Washington State since 1895, according to the state Department of Ecology. Then June — long called “Juneuary” by locals West of the Cascades for its relent- less cool, wet gloom — instead came on hot and dry and now is punishing trees with baking heat. Hot dry weather pulls water out of trees, and with inadequate moisture in the soil, the interior plumbing of trees ruptures, or cavitates, noted Tom Hinckley, for- mer director for the Univer- sity of Washington’s Botanic Gardens’ Center for Urban Horticulture and emeritus professor at the university’s School of Environmental and Forest Sciences. Stressed trees are more vulnerable to bugs and pathogens. Of course the worst tree killer is fi re — and conditions this year are set for fi re, with dried out vege- tation and soils. Even if trees die back but survive this year, they will be stunted in next year’s growth. That is because this is the time when trees need to be growing their stron- gest, and socking away food stores for next year’s spring growth spurt. But they have little moisture with which to power photosynthesis, by which they make food and grow new tissue. The suff ering of trees this spring and summer will be recorded. Not only on a land- scape that will see more dead trees and trees dying back, usually from the top down. But in rings that in the future will show a harsh season with little growth, as the tree hunkers down, just trying to survive. WANTED Alder and Maple Saw Logs & Standing Timber Northwest Hardwoods • Longview, WA Contact: John Anderson • 360-269-2500 Forest & Industries Council, opposed eliminating the insti- tute but was open to a com- promise that included main- taining the harvest tax, said Sara Duncan, a spokesperson for the group. “In the middle of intense negotiations to fi nd a compro- mise on OFRI, the biennial harvest tax bill was hijacked in a power play meant to end any successful resolution,” Dun- can said. She added that the group looks forward to “more thoughtful and less politically motivated work in the coming months.” Sean Stevens, executive director of Oregon Wild, an environmental group, accused Senate President Peter Court- ney, a Democrat who rep- resents Salem, of sinking the institute bill to appease Republican senators as the end of session drew near. “There weren’t the votes,” Courtney said in a four-word statement responding to ques- tions about whether he sup- ported the the institute bill or endorsed the institute’s lobby- ing eff orts. Q: Massage. Where do I sign up? ASTORIA A: Before your first massage, we offer a consultation Alicia M. Smith, DC to make sure you’re a good Owner fit. Insurance plans can vary in their ability to cover massage, 503-325-3311 and we’d be happy to sort out 2935 Marine Drive all of those details with you. Astoria, Oregon Give us a call! CHIROPRACTIC that I am pregnant, Q: Now my gums are more sensitive and bleed more easily. Why? A: JEFFREY M. LEINASSAR DMD, FAGD L E I NA S S A R DENTAL EXCELLENCE 503/325-0310 1414 MARINE DRIVE, ASTORIA www.smileastoria.com The body, during pregnancy, is going through many hormonal changes and a common side effect is sensitive or inflamed gums. Meticulous oral hygiene and brushing is very important during this time to keep gums healthy and reduce the chance of infection entering the mother’s bloodstream. Women who take proper oral hygiene measures and have a nutritious diet are more likely to avoid gum problems. Q: What is the best way to get results from my limited advertising dollar? Lisa Cadonau Advertising Representative 503-325-3211 www.dailyastorian.com 949 Exchange St., Astoria, OR A: The combination of a print and online audience is recession proof. We have an excellent print and online special for this time of year. Give your sales representative a call today to hear more about it!