894 Commercial Street · Astoria, OR
503.325.4356
Tue-Fri: 11am-12am · Fri & Sat: 9am-1:30pm · Sat -Sun: 9am-1am
APPETIZERS
Seared Ahi – Sesame crusted seared and teriyaki glazed served with
wasabi and pickled ginger
Port Cheeseboard – A selection of artisanal cheese, grilled bread, honey,
cherry mostarda, fruit and candied nuts
Steamer Clams – White wine, butter, garlic and fresh herbs served with
sourdough bread
Crispy Calamari – Lightly battered and fried crisp and tender served with
lemon basil dipping sauce
Shrimp Skewers – Honey and lemongrass marinated shrimp broiled and
served with sweet chili sauce
BREAKFAST
APPETIZERS
DESSERTS
BEER
WINE
COCKTAILS
SANDWICHES AND ENTREÉS
Port of Call Cheese Burger – Your choice of Tillamook cheddar, provolone,
bleu or pepper jack cheese. BURGER ADD’S
Grilled Onions · Bacon · Avocado · Gluten-Free Bun · House-Made Chili
Bistro BLT –The classic BLT done better!! Applewood smoked bacon, sliced
tomato, leaf lettuce on toasted Seattle sourdough and mayo
French Dip – Tender sirloin slices on a house baked sourdough baguette,
with provolone cheese and au jus
Fresh Catch Fish & Chips – Hand battered catch of the day served with
tartar sauce and our hand cut fries
BBQ Pork – Slow cooked pulled pork in our house made bourbon bbq sauce
and house made refrigerator pickles
Port Fish – Lightly hand battered tempura style with Tillamook Cheddar,
lettuce, tomato & tartar sauce
SOUPS AND SALADS
Clam Chowder – Our New England-Style Chowder is Made With Tender Sea
Clams & Only The Freshest Ingredients Including Potatoes, Onions, Celery,
and Bacon. The Way My Family Has Been Making It For Generations
Oregon Shrimp Cobb – Tender Oregon bay shrimp, field greens, cucum-
bers, grape tomatoes, roasted corn, avocado, bacon, egg, bleu cheese &
house-made croutons, served with buttermilk ranch dressing
DJs
Live
Music
Event
Center
Sunday
Brunch
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