3A
THE DAILY ASTORIAN • FRIDAY, MAY 12, 2017
Teenager admits placing fake
bomb in Warrenton mailbox
By JACK HEFFERNAN
The Daily Astorian
Edward Stratton/The Daily Astorian
Eryn and Jackson Boone outside Nourish Juice Bar.
Juice bar focuses on raw nutrition
By EDWARD STRATTON
The Daily Astorian
Eryn Boone said that after
receiving a juicer as a wed-
ding gift, she was hooked.
She and her husband Jack-
son Boone took their pas-
sion for mixing raw, high-nu-
trient foods and two months
ago opened Nourish Juice
Bar, the fourth installment at
Judith Stokes’ four-cart pod
at the corner of Duane and
11th streets.
Nourish’s menu includes
several vegan juices, smooth-
ies and bowls filled with
eclectic blends of fruits, veg-
etables, nuts, seeds, herbs,
spices, bee pollen and coco-
nut milk and water. Some
feature exotic “superfood”
powders, from noni fruit and
moringa leaves to spirulina
algae.
The couple says there is
no pretense toward the need
to be vegan, which they made
the cart to avoid food aller-
gies and appeal to a wide
audience.
“Really, the main idea
is to get your daily serving
of fruits and veggies,” Eryn
said.
“It’s light, too,” Jackson
added. “Everything we serve
is not heavy. It will give you
sustaining energy, because
there’s fruits and vegetables
in it, for several hours. But it
won’t feel heavy on the gut
or your mood.”
Nourish also offers small
nutritional “Flu” and “Be
Well” shots of lemon, lime,
ginger, turmeric and cayenne
powder.
After being priced out of
Portland, the couple relo-
cated to Astoria late last year.
They frequented their next-
door neighbor Good Bowl,
a juice cart turned into a
kitchen turning out mixes
of beans, rice, fresh pro-
duce, cheeses, handmade
sauces, eggs and avocado.
The Boones reached out to
Stokes, a Portland food cart
veteran who started the pod
outside her Flourine & Co.
apothecary with ethnic addi-
tion Snackle Box. The pod
also includes comfort food
cart DJ’s Vinyl Vegan.
Jackson said the most
interesting and expensive
part of starting Nourish was
turning a beat-up trailer on
Craigslist into a food cart.
“We took an Uber for like
‘We took an Uber for like three
hours through a snowstorm to
buy this outside of Portland,
which was by far the most
expensive cab ride I’ve taken
in my entire life.’
A teenager has admit-
ted to placing a device that
appeared to be a bomb inside
a Warrenton mailbox.
The 14-year-old boy con-
fessed after a patron at Rod’s
Bar and Grill told police he
had seen him place some-
thing in the mailbox across
the street from the establish-
ment. The Clatsop County
Juvenile Department will
determine whether or not to
press charges.
Northeast Skipanon Drive
between Harbor Street and
Northeast First Street was
closed for more than 2 1/2
hours Wednesday afternoon
as police investigated. Ore-
gon State Police explosive
technicians removed the
device and then shot it with
a water cannon. It turned out
not to be an explosive.
If charged, the boy could
face federal crimes with
enhanced penalties for inter-
fering with U.S. mail.
Colin Murphey/The Daiy Astorian
A suspected explosive device was destroyed in Warren-
ton around 2 p.m. Wednesday by technicians with Ore-
gon State Police.
“It’s good because it’s not
some ominous thing going
on,” Warrenton Police Chief
Mathew Workman said. “But
it’s unfortunate that it tied
up all these resources. We’ll
hopefully use this as a learn-
ing experience for him.”
Jackson Boone
three hours through a snow-
storm to buy this outside of
Portland, which was by far the
most expensive cab ride I’ve
taken in my entire life,” he said.
The Boones say they were
surprised at their ability to
immediately start making
a living off of the juice bar,
which they hope to eventu-
ally make a brick-and-mor-
tar shop.
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For Astoria Port Commission #2
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Margaret “Margie” Thierry died February 11th
in Astoria, aged 78. She was the beloved mother
of John and David Souza, chosen
grandmother of Alexiya Lynn Lee,
and sister of Michael Nicholson and
Patricia Nicholson Donnelly, both of
St. Louis. She was an independent
spirit throughout her life and a fast
friend to many.
Margaret was born on March 16,
1938 in St. Louis, Missouri. After
playing basketball at St. Catherine’s University in
Minneapolis, she moved to New York City. In New
York, she married Paul Thierry who taught her,
among other things, how to cook the delicious Greek
food she served to her appreciative friends for many
years afterward. From New York, she moved to San
Francisco in time to experience the Summer of Love.
There she met James Souza, father of John and
David. Margie and James made and sold beautiful
candles at crafts fairs throughout the West for a
number of years. Around 1970, a trip to Astoria led
them to look around and decide they were home.
Margaret discovered weaving in the early 1970’s
and left Astoria to study fi ber arts at the University
of Oregon in Eugene, eventually earning both BFA
and MFA degrees. After returning to Astoria, she
combined her gift for color with her ability to weave
intricate patterns, producing extraordinary pieces
inspired by her view of the Columbia River. She also
made beautiful hats and hand-dyed yarn that she
sold at the Portland Saturday Market and Oregon
Country Fair.
In recent years, she realized a long-standing dream
by starting the Astoria Fiber Arts Studio, where she
taught weaving and dyeing. The studio opened in
2010 and Margaret was involved as long as she could.
One of the highlights was the Astoria Yarn Bomb
in the summer of 2014, in which colorful knitted
and crocheted yarn adorned many fi xtures around
Astoria, from light poles to
sculptures.
If you would like to make a
donation in honor of Margaret,
please consider: Astoria Fiber
Arts Studio PO Box 582
Astoria, OR, 97103.