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About Oregon City courier. (Oregon City, Or.) 1902-1919 | View Entire Issue (Aug. 23, 1907)
4 OREGON CITY COURIER, FRIDAY, AUGUST 23, 1907 Buying Good Beef Cattle. ''" More than one-half the secret In suc cessful beef production Is contained in the two words "buy right," says J. C. McLean of the Iowa experiment sta tion. Of course that means at the right price and that exorbitant prices cannot be paid if any. balance of profit is to remain with the fanner at the end of the transaction. But it means a great deal more. It means that he must buy the right kind of stock. And here is almost the whole secret. If a man buys the right kind of feeder ca.t tle, he very seldom pays u price which loses him money, but if he does not buy the right kind of cattle they are a losing proposition at any price. The right kind of feeder . cattle are strong in constitution, with a pro nounced beef form, and bear all the evidences of quality. The feeder must be thrifty, he must always be ready for his two meals a day and a little more, he must show vigor, and the only way in which you can pick out these qualities in your prospective pur chase is by the depth and thickness of his chest, the lowness of his flank and his general vigorous expression as Seen In the eye, the hair and the manner. Neither can you put valuable flesh on a dairy form. A peaked shoulder, slab sides, a thin loin and a prominent sharp rump and tail head are all dan ger signals to the buyer of feeders. A feeder must be deep bodied, thick chested, wide sprung In his ribs, wide , ANGUS STEEH. in his loin and rump and thick in his thigh. Cat hams do not belong on a desirable feeder. In addition, over all these parts the animal must be smooth and neat, compact, but not coarse. These points a man must have clearly fixed in hfs mind before he even be gins to look for feeders. If bo has, then he can buy right. If he has not be is at the mercy of the man who sells. There is one more point that affects the selling of our finished animals which must be considered when buy ing, and that Is uniformity. Avoid off colors and assorted sizes. While color cannot be sold over the block or canned at the packing house, yet It undoubtedly helps to sell a bunch of steers. A uniformity of color and of size pleases the eye and tends to overcome individual defects. In buy ing If possiblo obtain steers of a uni form age, size and color. The great Angus steer shown In the Illustration was reserve to the grand champion nt tho International at Chi cago, no wus fed and shown by the University of Minnesota and sired by the imported bull owned by the Ohio State university. Ills dam was ship ped to Ohio State university to be bred again to this bull In hope of securing similar results. The Boar to Select. The boar should have a neat, smooth, compact body and moderately short, straight legs, says nn authority. Sides that fit n straight edge from the shoul der to ham and have great depth and moderate length, a back that Is broad and straight und deeply fleshed and well developed hind quarters belong to the Ideal boar type. Ho should be se lected from a large litter of uniform size and quality, for his progeny Is likely to approximate the average of the litter of which ho Is ono. Ills mother should be a brood sow of tested qualities as a stickler, for good pigs cannot be raised If they do not receive plenty of milk when young. Quullty Is Indicated by a.glossy, fine, thick coat. Clean, hard bone, vigorous constitution uud symmetry of parts should e al ways demanded lu the breeding boar, Keep the Beet Mares. Breeders should never sell their best mare when young unless they have one or more fillies by a first class stal lion from her to take her place lu the brood more ranks. Most brood mares that aro not producers of record per formers begin to deteriorate, or, rather, depreciate, in selling value after they are fourteen years old. The buiuII farmer who raises but one or two a year should plan to sell his brood mares before their values begin to de preciate and replace them with their best fillies that are from three to flvo years old. By continuing along these lines, says Horse Breeder, the small breeder will make more mouey, as a rule, than by keeping mares until they ure past use and have really uo mar ket value. Feeding Sheep Sliage. A writer In the National Rtockmuo and Farmer, replying to the question, Will It pay to feed aheep sifigc? says: feeders who use Hlluge are highly pleased with results. Building a silo will not pay uuless the builder expects to follow the business for years, or If sheep and lamb feeding is dlscontln ued silage Is continued to be used for cattle. Within n few miles of tho borne of the writer there Is a cement concrete silo, 15 y 30, built to help out lu growing hothouse lambs. This Is the first winter used, und Uio owner has expressed himself to me as well pleased with results. Improving Mt, Pleasant Road. The city has started the Moitut Pleasant road Improvement and car ried on grading work Tuesday and Wednesday. The improvement will commence at the head of Fifth street and runs to the old creamery site, with the exception of about 300 feet that was newly planked last year. The grading will be done now, and early in September, when, the road has been traveled, the crushed rock will be laid, a width of 12 feet, with an 18 foot width at corners and turns. When completed tho Mount Pleasant peo ple will have a good thoroughfare. MS THE BROOD MARE. Value of Proper Feed and Care Health of the Foal. W, E. Gilbert, writing in the Ameri can Cultivator, says: Straw exercises a drying effect on the flow of milk, and it is therefore highly undesirable to feed much straw to a brood mare when she Is suckling her foal. Heating foods, too, are bad for such mares, as they heat the system and may have an Injurious effect upon the milk. A brood mare wblclj Is worked before her foal Is weaned must receive an extra allowance of grain in addition to the usual ration of working horses, other wise she cannot nourish her foal prop erly, and she will also lose condition. Mares with a foal should never be worked very severely, as this has a bad effect upon the flow of milk and Interferes with the milk secretion. When they are worked their work should be of a light and moderate character. It will not do to keep a mare, when she is doing work, away from her foal for too long space of time, as the foal will then get unduly hungry and take too much milk, at one time, with the result that it is upset Moreover, very long fasts are not at all good for a suckling foal. It requires to feed at pretty frequent Intervals. This must be borne in mind by the breeder when he works his brood rnnres. nud he should be careful to see that mare and foal come together again in due time when the former is performing work. It Is bad for a foal to suck Its dam when she returns from work In a very heated state. Over exertion of the mare must be avoided, as this has a deleterious effect, upon the milk, When runninir on a pasture mares and foals require shade, and this point should receive due attention rroin tne breeder. For. foals belonging to the light class of horses fairly high lying pasture is most suitable, as on the very low lying and mushy pasturago the feet become more or less soft and spreading, and they do not get so hard and tough as in the case -when the foals are reared on the former kind of soli. When a brood mare with a foal falls off In condition to an appreciable ex tent owing to the food not being plen tiful enough or owing to its lacting tne nnpAHKiirv amount of nourishment it la not the mare alone that suffers, but the foal also because of .the scarcity or milk. This asnect of the Question is very often lost sight of by., careless horse breeders, who think that it does not matter If the mare loses flesh and falls away In condition whllo suckling her foal. Look to the Foundation Stock. Even If It were possible for every hog raiser to become expert In doc toring the diseases of swine, which obviously would be an Impossible proposition, It would not be nearly as practicable an accomplishment as the ability to prevent diseases from ap pearing or their taking a virulent form, says a noted breeder. How shall this be done? By looking to the foundation stock and using animals of pronounced vitality and not sacrificing this feature for form and external markings, by making a study of the hog to learn ,what effects bear upon his growth and development. This Is not easy to do and less easy to tell another how. However, this faculty comes uncon sciously to the mnn who has faith In the hog as a profitable producer. THE HORSEMAN. Feed the young colts grain regularly. It Is not nil wear that uses up the harness. Lack of care will do it faster than actual service. It pays to keep the leather well cleaned and oiled. Bo generous lu (be of the brush es, but sparing in the use of the comb. Good grooming should bo dono every day to keep tho pores open, the skin healthy and the hair silky. BoXt hair is very warm and Is a nonconductor of heat. Never leave a reeking mess of wet straw and manure under the horses. It ruins the health and eyes and Is a dis grace to nny horse owner. Scrub breeding gets scrub progony and brings scrub prices. Too much at a meal and too much be tween meals are alike bad for the horse, A little salt every day will keep the colts free from worms. Barrel salt Is better than rock. The poorer qualities of hay should be cut uud fed with molasses. All hay should be well shaken up and moistened by sprinkling a little water on It before feeding. Weak food will mako a weak colt woak legs and unsound Joints. Don't put yonr horse's feet In unskill ed hands. Good feet are spoiled by bad shoeing. With a good grain ration a work horso should not have nil tho hay he can eat. Ho will give better and more efilclont service on a small amount 'of hay. The hoofs of young horses often bo como overgrown when tho latter are running on very soft pasture land, and it Is necessary In such cases to have tho feet pared down to their regular shape, otherwise tho hoofs may be come permanently mlsshappen, or the feet may assume an Irregular position. A pair of horses properly driven will start n load Blowly and carefully, their legs well under them, their necks arch ed, their toes gripping; the pavement and the reins taut In the hands of tho driver. If they are badly driven, their legs will sprawl, their necks are likely to be stretched out, Instead of arched, the reins will be loose on their bucks, nud they will try to Rtnrt the loud by a sort of convulsive Jump Instead of by a gradual gattwrtlijr of their 'uuieles. Cancer Cause Death. Miss Iora Warne died Wednesday at the home of her sister, Mrs. E. B. Andrews, 1010 Promontory, avenue, and the funeral was held from the res idence yesterday afternoon, Kev. J. R. Lamlsborotigh, pastor of the First ProahvtRi-liLn Church nfflrlatlne. Dtt- ivinuftit would have been 30 vears of age next Sunday. She came here from Iowa two years ago and has been an invalid ever since her arrival, suffei lna (mm cancer, and lia( been bed ridden for the last week. - The re mains will be sent East for Interment. Breeding Clay And Morgan Types. Writing In Country Gentleman on Clay and Morgan types, a well known New Jersey breeder says: "I send you a photo of my stallion Americus with six close crosses of Henry Clay. His get are satisfactory as roadsters and saddle horses of great endurance, spirit, cheerfulness and tractabillty, which I consider of great er worth than the sprinting ability for which high figures are often paid. In a very few years these are among the "have beens." Then what have you for the years to come? "The most Inbred family In this muntrv is the Morgan. Because of this close breeding they have a dls- CLAI STALLION AMEEIODS. tlnct, fixed type, as have also the Clays, but not so marked, as they have not been so much Inbred. To fix a type inbreeding must be resorted to. A un ion of Clay and Morgan blood, with an infusion of Arab, would, I think, pro duce such horses as the government needs more surely than any other com bination. By careful selection of sires and dams the requisite size of the product, according to the uses assigned them, could be had. The Percheron was a large, ill formed horse until a little Arab blood was Introduced. He Is now an attractive animal, of better disposition, more spirit, more endur ance and not reduced in size. This has been brought about by inbreeding from careful selections, exercising Judgment In the use of sires and dams In the breeding stock. "The types above mentioned are un deniably good. Why not use them, rather than throw them away and lose with It what the country has been nearly a century in securing?" Device For a Three Horse Hitch. The three horse hitch here described has proved very satisfactory for haul ing heavy loads on an ordinary wagon, says a writer In Breeder's Gazette, Chicago. A Is an ordinary wagon tongue. B Is a piece of wagon tire four or five Inches wide and about twenty Inches long, with a hole at F to correspond In size with a hole in the tongue. C O are strong Iron straps fastened to the bac end of the tongue with a bolt and also to B with strong rivets. Drill holes through B and the straps C at E and V, making them eight inches from the hole F. Countersink the hole F and have an Iron pin to go through B and A, with the head made to fit and not project A THBEB HOUSE HITCH. any about B. Put a hammer strap on one of the straps C. Now cut the evener as long us will work between the wheels of the wagon and divide It lu the ordinary way. Place it on the plate B and fasten at either 13 or D. as you may desire, using a bolt and hammer strap. Use singletrees about thirty Inches long and a dj'iletrce to correspond. By working the evener at E or D the middle horse Is placed far enough ou ono sldo so tho tongue does not Inter fere with It lu nny way. There is no side draft to speak of, and the plate B keeps the evener balanced nicely nnd up to its place at all times. Use an ordinary neck yoke on the two horses next the tongue and arrange lines on the third horse nuy convenient way. The scheme is all right. You have to get to oue side to hitch or then use nn evener so long that It will not work between the wheels. I have used this to haul hay with loader and ou ma nure i ader, and it is all right. Take off the three horse evener and take out the pin lu the plate, and It Is ready for an ordinary two horse doubletree. Keep Lambs From Their Dams. "In feeding I have hud best results from beginning to feed a grain ration when the young lambs were about a week or ten duys old-," writes a breeder In American Agriculturist. "Adjoin Ing or In the sheep buru there should bo an apartment where the lambs may bo fed by themselves. It should be separated from the npartmeut where the breeding flocks are kept by n lamb creep, made by nailing narrow strips or bars with rounded edges perpendicu larly and having them Just far enough apart so that the young lambs can pass readily through, but through which the old sheep cannot pass. If the sheep has no milk for tho lamb, three times out of four she will care nothing for tho lamb, and if a lamb is not hungry It wll care no more for Its own mother than for any sheep in the flock, and the lambs will always do better if this feedlug room, separated from the main flock, Is large enough so that they can spend a large part of their time by themselves." Chamberlain' Colic, Cholera and Di arrhoea Remedy, Better than Three Doctors. "Three years ago we had three doctors with our little boy and every thing that they could do seemed In vain. At last when all hope seamed to be gone we began using Chamber Iain's Colic, Cholera and Diarrhoea Kemedy and in a few hours he be gan to improve. Today he Is as healthv a child as parents could wish for." Mrs. B. J. Johnston, Linton, Miss. For sale by Huntley Bros., Or egon City and Molalla. ipll MAKING PORK QUICKLY. Some Points on Hofl Raising; by an ln diana Breeder. When my pigs are three weeks old I place a shallow trough near that of the mother, put a little ship stuff and skim milk in it, shell them a little soaked corn near by and in a short time they will learn to come and eat by them selves. At eight weeks old they will be able to feed themselves and in this way will receive no check at weaning. From this time on the pigs should be pushed as rapidly as possible, for the sooner they will weigh 250 pounds the more profit there is in them. Hog raising is seldom profitable un less you have plenty of good pasture. Blue grass makes a fine hog pasture In the early spring, and by the time this becomes woody and tough it is an ex cellent plan to have a field of red clo ver to turn them on. There is no bet ter hog pasture than red clover, and It can easily be grown r linost anywhere, especially in the corn growing sections. Alfalfa is also good. I do not feed them all the corn they will eat while on clover, for if they get too much they will not eat enough clo ver. Of course clover will not last all season, but by the time the clover Is gone they will be big fellows and ready for a full feed of corn, which is the cheapest feed for us to finish them with. Fall litters of pigs are a little more expensive to raise on account of hav ing no green pasture for them while they are young. But if they are push ed rapidly from farrowing time, Sept. 20, they will get large enough to stand the cold weather pretty well. I then give them a good feed of ship stuff and ollmeal, with ear corn. They follow the corn fed cattle and get the warm corn in the droppings. This sometimes turns an experiment In cattle feeding from a loss Into a handsome profit on the corn fed. In mild weather, when the snow is off, I turn them out in the pasture to get a bite of grass, but I al ways ring their noses first. Nothing is more worrisome than to see a drove of hogs plowing up a nice blue grass pasture. Don't put a pig in a 10 by 12 pen with little or no shelter from sun or storms and feed him nothing but corn and dishwater and expect him to make you a profit Feed him a balanced ra tion, give him plenty of exercise, a nice place to sleep, keep 'salt and ashes continually before him, let him have access to good water, keep the lice off him and there are few things that you can do that bring you more profit than the hog. F. W. Copeland, Jefferson County, Ind., in Farm and Home. Break the Colt Early, While colts should have a warm Bhelter at night and during stormy weather, they should have a large yard In which to exercise. It pays to thoroughly break them young. Halter breaking should precede weaning. During the first winter they should be broken to harness. Early lessons are most lasting. With patience, and plen ty -of it, the most stubborn yearling may be made kind and docile, and these early lessons will influence him all his life. Very few horses properly broken when yung ever become balky or fractious, and if they do it is nl ways the fault of some man who has more temper than good seuse. THE SWINEHERD. Cleanly conditions help to ward off cholera. t If the brood sow is too fat, the pigs are apt to lack vigor. There Is a better market for medium sized hogs than for those that are overgrown. Do not forget to give the pigs some wood ashes, as they greatly assist in building the framework by furnishing the lime,, as ashes are more than 40 per cent lime. It also helps to sweeten the stomach. In selecting pigs to keep for breed ers pick tho sow with the longest body. Care nnd feed of the pig from birth to maturity are the secret of success and profit. A good boar will add quality to your future porkers faster than anything else. The boar Is half the herd, but the oth er half is equally Important. The 111 bred sow, like the 111 bred cow, produces poor progeny. , During the first months of a pig's life growth and Increased weight can be made cheaper or with less feed than at any time later on in life. Farmers Advocate. Give the brood sows warm, dry sleep ing quarters. Be sure that there are no drafts in the pens. Hogs are sub ject to pneumonia if exposed to cold and drafts. The sanitation of the piggery should be guarded as carefully as the sanita tion of a hospital. Damp and 111 ven tilated sleeping quarters are fatal to pigs, and unless the owner will see to it that hogs always have a dry and well ventilated place to sleep he had much better keep out of tho business. Too heavy a feedlug in the first few days to a strong sow In good condition Induces scours In the piglings and per haps graver disorders In the sow her self, says a Canadian breeder. Corn meal should be used with caution dur ing the first three weeks after farrow ing. After that not much caution is needed. For the first three weeks aft er farrowing there is nothing better than middlings fed either In diluted skim milk or water. It is advisable to feed warm foods in all cases. Cold wa ter direct from a well or spring should not be used for mixing the food. For the first two weeks we like to scald the meal Into a thick porridge and theu dtluto with water or withf milk and water. , The Limit of Life. The most eminent medical scien tists are unanimous In the conclu sion that the generally accepted lim itation of human life is many years below the attainment possible with the advanced knowledge of which the race Is now possessed. The critical oeriod. Hiaf rimtnrmlnes its duration, (seems to be between 50 and 60; the proper cure of the body during wis decade ; nnot be too strongly urged; careles .-..ess then being fatal to lon gevity. Nature's best helper after 60 Is Electric Bitters, the scientific tonic medicine that revitalizes every organ of the body. Guaranteed by Howell & Jones, druggists, ,60c. You'll Find Two Kinds of Men's Clothes at LEVITT'S Two Kinds of HATS THE BEST THAT'S MADE, and THE BEST FOR THE MONEY THIS STORE swears by QUALITY at any and all seasons of the year. Do you believe in QUALITY? Of course you do. Sometimes you're tempted to economize but you always learn that QUALITY pays best. We've found after years of study, that "GOOD GOODS"make steady patrons that QUALITY is the strongest force in building up a business. But -HERE "QUALITY" does not mean high price. Clothes Baying Here is Positive Economy We're "HOUSE CLEANING" this month getting shelves and coun ters and ready to receive Fail Stocks. WILL YOU BUY NOW? SEE! HOW YOU WILL savf A Handsome, Stylish Man's Suit, worth $12.00 for . . . Newest styles, well made, handsome, up-to-date Suits. Nothing the matter with 'em, only we'd rather take a little money now and get the room then have the Suits. . ' r; IS THE HAT GETTING A BIT SHABBY? BETTER GET A NEW ONE -WE'LL FURNISH IT LESS THAN THE FACTORY COST ALL THE FURNISHINGS REDUCED SHOES MEN'S AND WOMEN'S humping to fit the feet that will come troc ping to us. All leathers and newest style lasts. Sizes to fit any normal foot. FOR THE NEXT 10 DAYS . WE WILL SELL YOU SHOES AT THE FACTORY COST Many Special Lots for Less SAVE MONEY BY BUYING at OUR AUGUST "HOUSE CLEANING SALE" OREGON CITY. REMOVAL - ' ' All First lass Government Ownership. CARUS, Or., Aug. 21. (Editor of The Courier) The present great tel egraphic strike is another argument for public ownership of public utilities. Did the government own and control the telegraph lines Instead of the speculators and millionaires the busi ness of the country would not be de moralized as it is today. Why not the imvommpnt own and control the tel egraph and telephone as the mail bus iness? Can anyone ten J. S. CASTO C. Schuebei W. S. U'Reo U'RXN & SCHUEBEI. Attorneys At Law Will praotioa in all oonrts. make col lections and settlements of estates, formali abstracts of title, lend you money and lend yonr money on first mortgage. Office in Enterprise build ing, Oregon City - Oregon George C. Brownell ATT'Y AT LAW ORECON CITY, OREGON. ROBERT A. MILLER ATTORNEY AT LAW Room 808 Commercial Bldg. Ind and Washington Sta. PORTLAND, ORKG05S Two "Kinds of TOGGERY ON SPECIAL SALE FOR. Footwear for Men and Women and Children at prices that will keep us J. LEVITT'S "Men's Two Doors from Post Office, opp. Bank. WeOffe fo Iron Bed, like Bed Spuing Top Mattress SALT BOX, in Queen's Wae.. All our Force Pumps, Pipes, Fencing, Barbed Wire, Nails, Etc., reduced in price. . GADICE Carries a complete line of Spray Pumps and Spraying Solutions Give him a call and see how cheap yen can spray your orchard. F. C. Gadke Plumbing aud General Jobbing Oregon City, Oregon C) D. &!.$. Latowette ATTY'SATLAW Commercial, Real Estate and Probate our Specialties. Office In Commercial Bank Building, Oregon City, Oregon. O. W. Eastham LAWYER Legal work of all kinds carefully attended to. Charges moderate. Office oer Bank of Oregon City. Oregon City Oregon. Two Kinds of Men's and Women's SHOES S05 THE NEXT 10 DAYS Shop 99 SALE One Week cut Goods 2Sc I Put up Fruit AND BUY IT FROM US. WE ARE NOW RECEIVING PEACHES We are getting hundreds of boxes of the most de licious peaches giown in Clackamas County. WE ALSO HAVE THE BEST JARS to put these peaches in DONT FORGET THIS Largest exclusive Grocery Store in Clackamas County A. Robertson, Tc c 4.1. ci. r1- I & jjk ijcvtuui oil vjiuvei a O. D. Eby ATTORNEY-AT-LAW General Practice, Deeds, Mortgages and Abstracts carefully made. Money to loan on good security. Charges i able. fl s $8.50