KMIIKIt 4, IIM
PAGE 4
IftOOK COCTTTT JOtTKMAl.
mS99SS6S9SS9SSS
( I rC 1
WANTED
XT.AU HOGS, MVTTON, REKF,
CHKKKNS, TfKKKYS, Dl't'KH,
;KKK. HW8, 1IIUKS, niTTKR,
AM JACKHAHIUTS... GIVB 1'8 A
TKIAI- HUJHKST MARKKT TRICK
til'ARAXTKKl. rilOMPT RK
TCRNS
GULICKSON & CO.
Kutablished 1013
100 I-Yont SU Portland, Or.
EASIEST THING IN THE WORLD
CALL BLACK 303
FOR LIGHT OR HKVY
TRUCK SERVICE
Morse Transportation Comp'y
PRINEVILLE, OREGON
IRELAND'S
City Transfer & Express
Auto Delivery to all Parts of the City and Vicinity
Phone me for quick service at Hugh Lakin's
Red 951
Prineville Machine Shop
The Best Equipped Machine Shop in this part of the
State. We are prepared to handle anything in our
line promptly. Quality of work is the very best
PRINEVILLE MACHINE SHOP
E. G. Hodson, Proprietor
Prineville, ----- Oregon
AT YOUR SERVICE !
THE SQUARE DEAL SHOE SHINING PARLOR
ALL KIXDS OF SHOES SHINED.
FANCY SHOES A SPECIALTY.
SHOES DYED BLACK, BROWN, OR BRONZED.
ALSO SUIT CASES AND HAND B AGS CLEANED AND POLISHED.
SLIT CASES AND HAND BAGS DYED.
SPECIAL SEATS FOR LADIES.
Prineville,
Allen J. Butler, Proprietor
Oregon
"It'sLikeFindingMoney"
says the Good Judge
When you take a little
chew of this real quality
tobacco, and the good
tobacco taste begins to
come.
You'll find it keeps com
ing, too. The rich to
bacco taste lasts and
lasts. You don't have
to take a fresh chew so
often. Any man who
uses the Real Tobacco
Chew will tell you that.
Put Up In Two Styles
RIGHT CUT is a short-cut tobacco
W-B CUT is a long fine-cut tobacco
ARE YOU GOING TO BUT A
HARNESS
WHY NOT HAVE ONE MADE TO ORDER EXACTLY LIKE YOU
WANT IT, OF A 1 LEATHER T BRING YOUR ORDER TO
FARRAND'8 REPAIR SHOP
Prineville, Oregon
THE
HOME HOSPITAL
UNDER NEW MANAGEMENT
OUR RATES REASONABLE CONDITIONS THE VERT BEST
MATERNITY CASES SPECIALTY
MRS J. F. SHORT and DAUGHTER
A Want Ad Gets Results
MB
DO NOT NEGLECT HERD BOAR
Management la Important Part In
Raiting Strong, Healthy Piflt
Dctervee Beat Care.
(Prepared by the Vnlte.) States Depart
ment of AtfTk'itUura.)
The- management of the boar I n
rery Importunt prt ill the rtilxliiK of
ftroiiK. healthy le. and one which In
sometimes ni'KlwtwI. He xlmulil he
the most valuuble nuliual In the whole
herd, ami hr such deserves the best of
attention. The bonr kIiouM he pur
rlmxexl from a breeder of pure-bred
hop wheu between eluht months and
one year of ace. Many breeders, how
ever, purchase a hour when a wean
ling pig. but to be MMivtutful In till
choice requires a wide exerb'iiee and
sound Judgment. Aged bonr which
have proved their worth can mmie
times be pun'ha-d at a reaxonttble
price. It Is much safer for an Inex
perienced breeder to buy an old, ac
tive hour than a young untried bonr.
If possible, the fanner should visit
the herd where the hour was raised
ami note the condition under which
he bi bred. At any rate. It Is always
possible to obtain from the breeder
notes on the health and kind and
amount of feeds used, sif as to serve
as an Index to his subsequent treat
ment. I'pon arriving at the farm the boar
should be unloaded as soou as pos
sible and placed In quarantine to
guard aciilnst the Introduction of dis
ease Into the herd. If he Is lousy It Is
well to treat this condition at onot
His feed should be a continuation of
that to which he tins been accustomed,
feeding rather lightly the first few
days until lie recovers from the strain
of shipping and becomes accustomed
to his new surrounding. If It Is not
feasible to continue feodlng as pre
viously Indicated, the change to n
more convenient ration should be
made wry gradually In order not to
disturb the appetite or health of the
l rV , . e ' " .
Champion Duroc-Jersey Boar.
animal. As a rule, a pig 8 to 12
months old will be In proper breed
ing condition when received unless he
haa been very heavily overfed. In
purchasing an older boar, particularly
one which has been In the show cir
cuit. It Is often necessary to reduce
bis condition before attempting to
breed. With some animals the breed
ing power is permanently Impaired
by too high condition at some time in
their life. The hour should be well
fed but not fut, as a too high Condi
tion makes him Inactive, a slow breed
er, and a rather uncertain sire.
After the breeding season the boar
should not be fed so heavily, and
should have a wider ration, that Is,
one containing less of the protein
concentrates and relatively more corn.
The ration at this time Is practically
the same as that fed the brood sow
when she Is not producing a litter of
pigs. He should have the run of a
pasture a quarter of an acre in area
In connection with his paddock. Here
he can exercise and obtain much of
his feed from the forage, or In the
winter when the forage Is consumed
he may be fed on alfalfa or clover Lay
In connection with the grain ration.
Keep the boar healthy, give him ex
ercise, plenty of rough feedH, and
keep him in condition by varying his
supply of grain. Under such condi
tions little trouble will be experi
enced in getting a normal boar to pro
duce large litters of strong, healthy
pigs.
PIG CLUB MEMBERS PROSPER
Some Have Been at Work Long
Enough to Have Porkera for
Sale and Make Money.
(Prepared by the United States Depart
ment of Agriculture.)
Pig club members In Florida are
working up an Industry among them
selves. Some of the members who
have been in club work long enough
to have some pigs for sale are dispos
ing of their Block to other club mem
bers. One club boy has sold $100
worth of pigs to club members this
year. Another, who joined the pig
club two years' ago, Is now furnishing
pigs to other members, und says he
Is glad he went Into the club work,
and believes that every boy and girl
who can do so should Join.
Prettifies,
Many person erroneously suppose
that they have found beauty when they
nave taken pleasure In what Is merely
nretty, and this .a unfortunate, for It
nakes tt necessary to differentiate be
tween what I pretty and what la beau
:iful. To the lover of prvttlness, love
s a llttie frosted cake, Joy a luscious
ion Ooii, sorrow a dose of bitter medl
Ine. Prettlnrss la ephemeral. Hut
iH-auty la powerful and memorable.
U. Wilkinson.
3.227.470 in Madagaeva.
The population of Madagascar a
the close of 11)17 was entlu'ated at
S.227.00U.
ATTENTION TO BROOD SOWS
After Weaning Her Pigs She Should
Be Kept on Pasture and Fed
Gaining Grain Ration.
The sow having weaned her pigs,
should be kept on pusture and fed a
gaining grain ration to build up ber
system and flesh for re-breeding, and
provide nourishment for the oncoming
fall litter.
"Thm'i m Bruntwick
fire tor Evry Car"
We Save You Money
TIIKKK IS A ItKASOV
We haul our own freight at oost and
wo puy no rent. We pay no city tu
voi r ttwr
la the loweat wholeaulo pi Ice plus on
mall per rent profit. We Me her
to serve and we want your t uattiea.
HOMER NORTON
Post, Oregon
PUT one Bruns
wick on record
against any tire of
whatever name or
fame. You will jfe
soon welcome the
opportunity to use a J
full set.
JPSffqrj
Brunswick Tires ore
made for thoughtful
drivers seeking greater N
all-round service and 3
economy.
They fill a definite
need. One trial will
convince you.
I; ruixKviM.K.foKi:;o
THE MOTOR INN
THE
OCHOCO
MARKET
Is now ready to supply
your needs
ALL KINDS OF FRESH AND
CURED MEATS
Fruits, Vegetables and Produce r
Bostwick & Cox
PRINEVILLE, OREGON f
The Journal does Modern
Printing on Short Notice
F-l
ANNOUNCEMENT
We desire that every houseowner, every school
director and deacon in the Northwest shall know that
the Western Pipeless Furnace heats any house or
church
Important:
T.J.
At less cost than any other .
Heater or Stove.
Tyyi'-y. has been appointed dis
IVlinHCltributor to handle and in
stall the Western Pipeless Furnace and he as well as
we, guarantee that every "Western" gives satisfaction.
Our Guarantee is Unconditional Satisfaction or Money Back
The Western Foundry & Furnace Co.
fa
Of Tacoma, Washington