The Stayton mail. (Stayton, Marion County, Or.) 1895-current, May 04, 1906, Image 7

Below is the OCR text representation for this newspapers page. It is also available as plain text as well as XML.

    à
H o o d 's S a r s a p a r illa
Duriti"«, »urlili"« «mi revitalises tbn Mood
«mi liullil» up tin* wind" yatein.
>
H radh-ally «mi permanently cures all blood
diamo-1, frinii pimpli a tu «"rotula.
It la lini tirai roiiatltut lottai ri-medy fur ra-
tarrli. rb»iimiill«iii «lui ilyapi-pala.
Tliarr la nu Unir of yrnr » lini It la not mora
widely iiarfiil than any ullirr liudlellie
Theae atati-niriita arr "iinflrmed dally hy
cured and grateful inni and wonieu.
Over tO.tMM tratluiuulala In the laat two
irrara an utMujualed. unappruarhrd record !
Now put up In tallirla aa well aa uaual
lluuld form, luti Doses One Dollar.
T h e
Truahla,
“ I wish you would anul a man up
to fl* my tyiMiwrlter."
"W hat Henna tu lie the matter with
it r
r
"I think th« tyjw la pled ; look at thla
copy."
"It la not your typewriter, hut your
Stenographer tlmt nerd« overhauling;
you’ll hnve to do that youraolf.”— lluus
ton i'oat.
TH E FA R M ER TO BLAM E.
If Hi« Land S u ffe rs fro m D routh or
L a c k s W ater fo r Irrig a tin g W hen
Small S tream Is N ear,by Say«
R o b ert W ashb urn.
" I t 1« the farmer'« own fault, if, In
theae days of scientific discovery, he
doe« not reap all the return« he should
from hi« land, 1« it located wherever
or however it may, in or without the
rain belt, so long a« there is a «mall
«tream with a «light fall nearby."
Huch wa« the remark the other day of
Mr. Robert Washburn, a man of wide
ex|>erienre in agriculture, horticulture
and individual irrigation enterprise«
throughout the great 1‘ociflc Northwest,
tieing at present an extensive owner
and operator of Kogue river land,
"Devastation to crops a« a result of
droughts and barrenne«« of land from
lark of water are two evils that ran
easily he overcome," continued Mr.
Washburn, " i f ttie flow of a littlt)
stream is only utilised hy any one of
the modern mechanical devices now l>e-
ing riisde for just such work and al­
ready accomplishing for many the de­
sired results. The simplest and most
inexpensive of these devices for elevat­
ing the water of a stream to a higher
level is, perhaps the hydraulic ram.
It is a self-pumping engine that is rap­
idly fulfilling tiie need of tiie farmer
and small
irrigationist for a sure
scheme of getting out of their land all
those hoantiful returns yielded wiiere
water is plentifu l."
ua ■ «« l name.
"Old Oayboy plays tba races, doesn’t
he?”
“ No; he’» too smooth for that. He
works ’am."
r i T A P a r m a n a n l l j r C o r * 0 . ! » o fit« o r n e n ' m i a n a e s
I 11 V a f t e r O r a l d a y ' s u « r o f D r K U n a ' s <1 r e a l N e r v e
l i a a t o r s r . H a n d f o r I r r . • « trial b o t t l e a m i t r e a t law.
D r . H . It. g l l M , I A d . SSI a m , s i . . I - U l a d a l p t i i a . P a .
In formation.
"What la a domestic animal, mam­
ma T” naked the little boy.
"A domestic animal," replied man»
mn. with a scornful glance at [>apa.
who w-ns putting on his coat "Is one
who doe« not et>ei>d all bis tints at the
e|uh.— Itrooklrn I.lfe.
he L axative
K nown Q uality
o p
A v p l s
P l u m
P a d d l s g .
There are two classes of remedies: those of known qual­
ity and which are perm anently beneficial in effect, acting
gently, in harmony with nature, when natureneeds assist­
ance ; and another class, composed of preparations of
unknown, uncertain and inferior character, acting tempo­
rarily, but injuriously, as a result of forcing the natural
functions unnecessarily. O ne of the most exceptional of
the remedies of known quality andexcellence is the ever
pleasant Syrup of Figs, manufactured by the C aliforn ia
Fig Syrup C o ., w hich represents the active principles of
plants, known to act most beneficially, in a pleasant syrup,
in which the wholesome C alifornian blue figs are used to con­
tribute their rich, yet delicate, fruity flavor. It is the remedy
of all remedies to sweeten and refresh and cleanse the system
gently and naturally, and to assist one in overcoming consti­
pation and the many ills resulting therefrom. Its active princi­
ples and quality are known to physicians generally, and the
remedy has therefore met with their approval, as well as with
the favor of many millions of well informed persons who know
of their own personal knowledge and from actual experience
that it is a most excellent laxative remedy We do not claim that
it w ill cure all manner of ills,but recommend it for what it really
represents, a laxative remedy of known quality and excellence,
containing nothing of an objectionable or injurious character.
There are two classes of purchasers: those who are informed
to the quality of what they buy and the reasonsfor the excellence
of articles of exceptional merit, and who do not lack courage to go
elsewhere when a dealer offers an imitation of any well known
article; but, unfortunately, there are some people who do not know,
and who allow themselves to be imposed upon. They cannot expect
its beneficial effects if they do not get the genuine remedy.
To the credit of the druggists of the United States be it said
that nearly all of them value their reputation for professional
integrity and the good w ill of their customers too highly to offer
imitations of the
Arringt* In n t}«-p|t piirllioii baking
i I I h I i h u I tn M i - for serving lot many ap-
jilt**, conn I it ml pa rod, a a It will hold.
Kill the oore cavltlcM with a mixture
o f equal parts of bolli*d cheatnuts,
«toned datt-a, seeded rolalns and wal­
nuts, all chopiNti tine and moistened
with lemon Juice ami swtwtened to
taste. Melt Mugnr and butter In hot
water In the pro(Mirtlou of one table-
HpiHinfiil o f Hiignr ami one-half tea-
NpiMinfui o f butter for each apple, and
one cup hot water for five apple«. I'our
tills over the apple« mid Imste fre­
quently, adding more water If needed.
There should l»e Just a little rich thick
»Irup lit the In«!. Herve hot with thin
«•ream or cold with whlp|M-d cream.
N u t
Bara.
Peanut«, almond«, Kugll«h walnut«
or pecans may be used for till« candy.
I ’rcparo the nuts by removing the In­
ner covering and chopping them. Then
grease the bottom and side* of a
broad, shallow tin pan with fresh but­
ter, and put tiie nuts Into It. spread­
ing them evenly, Put one | k > u i k 1 of
granulated sugar, with half a teacup­
ful of water anti a pinch o f cream o f
tnrtar. Into a kettle and boil until
thick, but not too brittle. Pour the
•Irup over the nuts and set aside to
cool. When slightly sstlfT mark ofT Into
wide bars with a sharp knife and let
stand several days, when It will be­
come soft and delicious.
(•lace
«m a il
Fru it«.
Divide peeled oranges into I o I kw and
run two of the lobes oil a small stick.
On miother o f these thin skewers im­
pale five Malaga gm;«-«.
Dull to a
sirup u jNiund of granuhilcd sugar and
a gill o f cold water and do not stir
while cooking. Try often by dropping
a little In Iced water and when It Is
brittle add a tablespoonful o f lemon
Jul<«*, remove from the tire, set la an
outer pan o f scalding water and dip C o a l l r D i c t i o n a r y B e i n g C o m p i l e d .
On the preparation of a new diction­
the fruit-covered sticks Into the sirup,
turning them over ami over, then luy- ary of the English language $400,000
has been «pent In Philadelphia and
lug on waxed pa|»er to dry.
$2.V*.000 more »111 be neoeosar? before
fluked kgga.
It can lie dellevered entire. Tiie work
I ’ut In u frying pun and melt one has been going steadily on for thirteen
generous Utblcspoouful of butter; stir years.
lulo It one teuspoonful of flour until
To Break In New Shoe«.
smooth and frothy, taking care not to
Always «hake In Allen’» Fool-Ease, a powder.
brown. Then draw the pan buck and It cure« hot. »wealing, aohlng. »wullen feet
corn». Ingrowing nail» and bunion». At
add, gradually, one cupful of cold milk, ( •1 urea
1 drugglata and «hoe stores, 2Sc Don’t accept
half u teasjMtoiiful o f salt and a dash •ny «uhatttule Sample mailed FREK. Adilreta
Allen 8. Olmated. be Roy. N. Y.
of pepper. Let the sauce boll up once,
then [siur Into a deep earthen pie plate.
W hat!
Into this drop eight eggs. Place the
“ I knew he was something of a oeleb-
dish In a moderate oven, and, when the | rlt.7, but I didn't know he was rich. How
eggs are Just set, serve Immediately did he make bi« money?”
"In dirt."
In the same dish. Garnish with pa>
"Real estate or mining?"
sley.
"Neither. He wrote a book. You’ve
read
it, haven't you?"
Minced Ycul and I-;«««,
Take some remnants of roast or
braised veal, trim off all browned
parts, and mince It very finely. Fry
a finely chopped onion to a light brown
In some butter; add a large pinch of
Hour, n little stock, and tin* minced
veal, with chopped parsley, i>ep|>er, salt
and nutmeg to taste. Mix well and let
the mince gradually get hot; lastly
add a few drops o f lemon Juice. Serve
with sip|s*ts of bread fried in butter,
uud the poached eggs on top.
y
'S
n &
I n « : w r i t # f o r p r i c e « . W o o d a r d , t ' l a r k a .t C o .
M A I I I C I. a N T K H N H - W r l a t e r t o . , P o r t l a n d ,
l aiwaat prior« o n l a n t r r m a n d Slides.
k M S T I C H O - I K I I Y : M n n p o r t s r a , B r a c e « : K n i t to
P it; free n i e u a u r e i i i e n t b l a n k « ; W o o d a r d , t larke.
H O H M I C M n f all k i n d « for a n l « a t v e r y r e a s o n a b l a
p r i c e s . 1 in; u I r e 776 f r o n t HI.
T l t l l s s P H s e n t o n a p p r o v a l ; w e « n a r a n l e e A t In
nitatl dlttli-ult t - a a e a ; W o o d a r d , C l a r k e A C o .
A l t T I P I C t A I . P'.YRSi e y e r y aliale a n d - h o p e ; aa
aortuient aent o n approval ; Wiaalard, Cla r k « l o
C l t P . A M M K P A H A T I I H H - W e « n a r a n l e e D i e IT. s.
S e p a r a t o r l o In* t h e h e a l . W r i t * t o r f r e « r a t a int,
H a z e l w o o d C o . , P llth a n d O a k .
M K N ' H C I , O T I I I N < l — H u l T i l m A P e n d l e t o n , «ola
a « « - m s Al f r e d B e n j a m i n A Co.'S correct clothe«
K v r r y t h t n s In m e n ' s fnnilaliln««.
Morrison and
H I x t h streets, o p p o s i t e p o s t o n i c a .
V K P . P ; I . A N I i I N O l t K O O N u n d e r t h è C a r e y Irrl-
act. I»«e d direct front state. W r llr lod ar,
f athm
look let and m ap rree.
II. H. Cooka A Co., U t
A ld s r s tr s e l, Portland, Oregon.
P O I I I II V Pool» If y o n a a n t y o t t r h e n a i n l a v
m o r a e « « s w r l t e o a f o r ft-ee p a r t l c u l a r a a l a m i F I J -
H I N A l ' o c I . T H Y P K K D n — A r m e M i l l a Co.,
Portland, Oregon.
T A I I A I K s — C o l u m b i a W o o l e n itili« C o . . P o r t l a n d .
O r e . I A l e a ! « t y l e cintile« m a d e In m e a s u r e c h e a p .
O l i r a a l f m easurem ent s y n l e n i I n s u r e s p e r f e c t tit.
W r l t e for free s a m p l e s a n d price«.
I ' I A N o h .♦ O l i o A N M
Oldest piano house o n P a ­
rlile r o a s t , o r « « » « a n d P i a n o s o n e a s y p a y m e n t s .
W r i t e S i r llal. la-i u a q u o t a y o u a p r i c e . A l l e n A
till Iteri- I t a m a k e r C o . , P o r t l a n d , O r e g o n .
H u m a n llalrlloods
ToutH-ei a n d Wi g s ;
s e n d for tree p r ice
P a r i s H a l t Wtore,
switches. P o m p a d o u r « , Men'«
h e e l iiuallty ; I n w e a t price«;
list: m a l l o r d e r s a a n e r t a l t y .
M S W a s h i n g t o n Ht.
K s t issa
To
Cool
I li e O v e n .
I f when you ure baking anything
the oven gets too hot, put in a basin
o f cold water Instead o f leaving the
dis>r open. This cools the oven, und
the steam rising from the water pre­
vents the contents burning.
When
cooking in n gas oven a basin or tin
of water should alwuys be kept In
the oven.
H an« S ala d .
Cut tine pieces of boiled hnm. Make
a dressing as follows; To one-half cup
o f melted butter add two well beaten
eggs, one-half pint of vinegar, celery,
salt, |iepper anil salt to taste, dessert­
spoonful of Mugnr and one teuspoonful
o f mustard. Mix smooth and boll until
It thickens to the consistency ef cream
and pour on the ham.
For
Way.
Hosrie This?
W e o ffe r O ne H u n d red D ollars R ew ard for
an y case o f Catarrh th a t can n ot be cured by
H a ll'• C a tarrh cu re.
F. J. C H E N E Y A CO., Props.. T oled o, O.
W e, th e u n d ersign ed , h ave k n ow n F. J.
C h en ey fo r th e last 16 y e a r», and b elie ve him
p e rfe c tly h o n o ra b le In a ll bnslnees transac­
tions and fin a n c ia lly a b le to carry o u t an y ob­
lig a tio n » m a de by th e ir nrm .
» 1 st A l a c a x , w h o le sa le Druggists, T oled o, O.
W tiD iM i, K ihKAN <k M a e v im , w h olesale Drug­
gists, T o le d o , O.
H a ll'a C a ta rrh Cnre 1» taken Internally, act­
in g d ir e c tly upon the blood and mucous sur-
la c e » o f th e system . P rice 75c. per botUo.
Bold by all D ruggists. Testimonial» ire*.
H a ll'» F a m ily P H I» are th e beat.
The Life of a Bag
depends on how
honestly it is made
i
BEMIS BAGS
Much use is made in the vineyards of
Algeria of sulphate of copper; more than
120 tons were imported lost year from
are made on honor, of the best mater­
the United States.
ials.
Made for
GRAIN, FLOUR,
ORE, WOOL, ETC.
For Infants and Children.
ÁVegctablc Preparntionfor A s­
similating the Food and Regula -
*ang the Stomachs and B o w ls of
I N ? AIM r s / < H I L D K L N
Promotes Digestion-ChecrfuL
ness and Rest.Contains neither
Opium .Morphine nor MuitxaL
m is B ro . B a g C o .
The Kind You Have B e SEATTLE,
WASHINGTON
Always Bought W. L. D o u g l a s
| Bears the
| Signature
•3 J?& ’3 i ? S H O E S ®
W . L . D o u g la s $ 4 . 0 0 Cllt E d g e L in e
c a n n o t be equalled at an y price.
of
N o t N a r c o t ic .
A yr cfO U n -X iN lU P tro a fl
/ W a -w -
/4lx S'mnrt *
AW siUSJm-
iéur .Urf #
H irrft . S'r+ti -
A perfect Remedy forConstipA-
TUm, Sour Stomach,Diarrhoea
Worms .Convulsions .Feverish­
ness nnd L o s s o f S leep .
Toc Simile Signature of
N E W YORK.
i VI I » ui o • « n I h < % o l d
} j Dosts -
n
Frylnic.
Fat Is the right heat for frying when
It has entirely censed bubbling and a
faint blue smoke rises. To test It
throw In a small piece of bread, and If
this turns brown at once the fat la
ready.
M otherly
GASTORIA
CHICAGO
CLASS1FIEDADVERTISING
Her
"They eay Mr*. K rank ley make» regu­
lar doll« of her daughters."
“ Well, it’» true. She fairly stuffs them
with breakfast food.”
You won't need to order bag* to often
if e v e ry order specifies “ BEMIS.”
i hocolnlc ( uniurtl.
MHt over the lire two ounces of Ha-
ker's chocolate with a little water uinl
W C ^w it^O lO in ^A H
add a cupful o f sugur. Doll two min­
utes and jsiur Into a quart of boiling
milk. Add one tablesisionful o f corn­
starch dissolved In a little cold water,
with a teaspoonful of vanilla, and add
Portland Trade Directory
yolks of four well beaten eggs. Dent
Names and Addresses In Portland of Repre­ the whites stiff with a s|K»onful o f pow-
sentative Business firms.
dorod sugar; put the custard lu cups
P H O T O S t ’ P P I . I M ; K o d a k d e v i - l n p l n s a n d p r l n l - oud pile the whites on them.
manufactured by the C alifornia Fig S yrup C o ., and in order
to buy the genuine article and to get its beneficial effects,
one has only to note, when purchasing, the full name of
the C o m p an y— C alifornia Fig Syrup C o .— plainly printedon the
front of every package. Price, 50c per bottle. O ne sire only.
That is why they outlive others.
A. J. TOWLR CO. ESTABLISHED 1636
H E W YORK
Genuine—Syrup of Figs
EXACT COPY OF W R A P P E R .
1 s
In
Use
For Over
Thirty Years
GASTORIA
fSTA6q$HED
JUIY
,# 7 «
CVITAL •2.50a00<
Z ’J ^ 2 V i aJ-A Z 2 ,A KES * S tL L S M O R
0 3 .8 0 SH O PS THAR A M Y o r H E
M A N U F A C T U R E R IR THE W ORLD.
t l f l f l f l f l HfWARO to anyon* who can
* I U,UUU disprove this statement.
Il I could take you Into m y three large factnrl«
at
'* Brockton, “ Mas».,
---- and show you the
care with which cvci .
„ m Illr Tu
would realize why W . L. Douglas SJ.30 shoe
cost more to make, «thy they hold their «t,«*.
lit
and « are
■’ * better, wear i longer,
w »n n ,
t*i«u
r e O f great«
intrinsic value than any other JJ.50 «hoe
W .L . Oauatmm ffroocr M a d o S h o * -
w
w
.w
w
.w
g $
W
W
'ar 0
u
p
-- --
Mmn,
2
.3
, $ 2 .0 0 . B B o o y y 9 9 * * --
S -- c --- h -- o
ol .
0 0 .0 1 .1 0 .0 1 .Bi
C A U T I O N . — insist upon having W *
i h o $ A . T i k e V n o s O
u U
b I s ’B
t H
l t I u U
t I * C
. . A
N t o ll n llt e J gen
gF
Ill ni
I il
without his name and price stamped on bottoku.
hut Color Eu.l.ti , „ . r t ,- thru will not awo r bras*»
W rite for Illu strated Catalog.
1 m
W . l~ ISO LO LA.«. B rock ton,
»Ml