CONTENTS
December 21 - 28, 2017
4
Letters
6
News
8
Slant
Eugene's World Class
Neighborhood Supermarket
HOLIDAY MEATS
10
Give Guide
14
Calendar
20
Movies
21
Music
NO ANTIBIOTICS AND NO GROWTH HORMONES
RAISED HUMANELY WITH A VEGETARIAN DIET
24
Visual Arts
24
Classifieds
27
Savage Love
CALL US AT 541-345-1014
AND ASK FOR OUR MEAT
DEPARTMENT TO ORDER
YOUR SPIRAL CUT HAM,
PRIME RIB ROAST, OR
FRESH TURKEY!
THE LAST JEDI
Also available: Peking Ducks, Geese,
Game Hens, Organic Turkeys, Smoked
Turkeys, Boneless Hams, Boneless
Turkey Breasts and Bone-In Turkey.
The Friendliest
Joint in Town
NEIGHBORS IN NEED
ANNUAL FOOD DRIVE
WHO YOU GONNA BLAME?
editorial
Editor Camilla Mortensen
Arts Editor Bob Keefer
Calendar Editor Meerah Powell
News Reporters Corinne Boyer, Kelly Kenoyer
Senior Staff Writer Rick Levin
Copy editor Emily Dunnan
Contributing Editor Anita Johnson
Contributing Writers Blake Andrews, Ester Barkai, Brett
Campbell, Rachael Carnes, Tony Corcoran, Jerry Diethelm,
Emily Dunnan, Rachel Foster, Mark Harris, Kenny Jacoby,
William Kennedy, Jeslyn Lemke, Paul Neevel, Kelsey Anne
Rankin, Vanessa Salvia, Carl Segerstrom, Ted Taylor, Molly
Templeton, David Wagner, Robert Warren
Interns Matthew Denis, Hunter McNie, Jordan Rich, Morgan
Theophil, Max Thornberry
Here's how it works: 1) We are preparing
two sizes of healthy food gift packs,
priced at $10 and $20. 2) Choose one or
more gift packs on display at the front of
the store to donate to the food drive.
3) Pay for your gift pack(s) at the register
and place in the food donation barrel at
the front of the store. THANK YOU!!
St. Vincent de Paul of Lane County will be handling
distribution of your generous food donations.
25th & Willamette • Daily 8am-10pm
541-345-1014 • capellamarket.com
Happy Holiversary
2 Year Anniversary & Holiday Specials
Anniversary Dec. 21 Only
$10 Moss Made Blunts • 20% OFF All Edibles
Free Grinder Card with $100+ Purchase
Wear Moss Gear for Double Loyalty Points
Specials Dec. 21-24
Art department
Art Director/Production Manager Todd Cooper
Technology/Webmaster James Bateman
Graphic Artists Trask Bedortha, Sarah Decker
Contributing Photographer Paul Neevel
Social Media Athena Delene
advertising
Director of Advertising Rob Weiss
Display Marketing Consultants Carrie Mizejewski,
$1 OFF Select Pre-Rolls • $20 & $30 1/8ths
25% OFF Select Moss Merch
* SOME RESTRICTIONS APPLY * WHILE SUPPLIES LAST * ALL PRICES PRE-TAX *
David Fried
Classified Manager Cecilia Shipley
MOSSCROSSING.COM
@moss_crossing
2751 FRIENDLY ST.
business
Business Manager and HR Dagmar Conventz
Distributors Bob Becker, Pedaler’s Express, James Kalafus,
Trey Longstreth, Mike Goodwin, Quick Draw, Gwen Bailey, Liz
Levin, Janet Peitz
Printing Signature Graphics
DO NOT OPERATE A VEHICLE OR MACHINERY UNDER THE INFLUENCE OF MARIJUANA.
FOR USE BY ADULTS 21 YEARS OF AGE AND OLDER. KEEP OUT OF REACH OF CHILDREN.
how to reach us by e-mail
(editor): editor@eugeneweekly.com
(letters): letters@eugeneweekly.com
(nitpicking): copyeditor@eugeneweekly.com
(advertising): ads@eugeneweekly.com
(classifieds): classy@eugeneweekly.com
(I saw you): isawyou@eugeneweekly.com
(calendar listings): cal@eugeneweekly.com
(music/clubs/special shows): music@eugeneweekly.com
(art/openings/galleries): visualarts@eugeneweekly.com
(performance/theater): performance@eugeneweekly.com
(literary arts/readings): books@eugeneweekly.com
(movies/film screenings): movies@eugeneweekly.com
(EW red boxes): circulation@eugeneweekly.com
(food): chow@eugeneweekly.com
(bizbeat): bizbeat@eugeneweekly.com
Eugene Weekly office
1251 LINCOLN ST. EUGENE, OR 97401
541-484-0519 • FAX 541-484-4044
EW subscriptions: send name, address and check to
1251 Lincoln St., Eugene, OR 97401-3418.
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Eugene Weekly is published every Thursday by What’s Happening Inc.
Five free copies maximum per person from newsrack.
Postmaster: Send address changes to Eugene Weekly,
1251 Lincoln St., Eugene, OR 97401-3418.
©2016 What’s Happening Inc. All rights reserved.
eugeneweekly.com • December 21, 2017
3