CAFÉ SIENA
NEW DAY BAKERY
EAST MEETS WEST
853 E. 13th Ave. 344-0300.
Serving breakfast, lunch: Huevos rancheros,
scrambled eggs, potatoes, chilaquiles, egg &
cheese omelettes w/your choice of mushrooms,
spinach, tomato, ham or onions. Espresso. Take-
out. 8am-7pm M-F, 9am-4pm Sa & Su. No cards. $.
449 Blair Blvd. 345-1695.
Serving breakfast, lunch, dinner: bakery items, 4-6
soups, salads (roasted eggplant, avocado, chef’s),
sandwiches, vegetarian entrées, seasonal spe-
cials. Take-out. Some OG/LG. Wheelchair accessi-
ble. 7am-9pm M-Th, 7am-10pm F & Sa, 8am-9pm
Su. MC/V. $-$$.
830 E. 13th Ave. 686-8788.
CORNERSTONE CAFÉ
2729 Shadow View Drive. 515-6452.
Fresh, local, specializing in artisan sandwiches.
Serving espresso, pastries, soups, sandwiches &
breakfast all day. Call-in & take-out orders available.
Some OG/LG. 6am-5pm M-Sa, 7am-5pm Su. $$.
CORNUCOPIA
17th & Lincoln. 485-2300.
Serving full breakfast, lunch & dinner: Homemade
soups & salads, much more. Take-out. Indoor &
outdoor seating. Extensive menu. Large selection
of beer & wine. Local flavor. Some OG/LG.
Wheelchair accessible. 8am-10pm daily. All major
cards. $-$$.
NOBLE CAFÉ
45 E. 8th. 344-4001.
Awesome breakfast, lunches, snacks & amazing
coffee. Superb locally roasted organic coffee, hot
or cold sandwiches, soup, salads, wraps, smooth-
ies & a neighborhood favorite paleo plate. Winter:
7:30am-4pm M-Sa; summer: 7:30am-4pm Tu-Sa.
All major cards. $$.
NOVELLA CAFÉ
100 W. 10th, inside the library. 683-7070.
Serving Bagel Sphere bagels, pastries, espresso &
granitas. Some OG. Wheelchair accessible. 7am-
8pm M-F, 8am-6pm Sa, 10am-6pm Su. V. $.
★ BEST BURGER, BEST BURGER & BREW SPECIAL
PARK STREET CAFÉ
FRIENDLY STREET CAFÉ
776 W. Park St. 485-2089.
Organic breakfast & lunch all day. Eggs, tempeh,
French toast, specialty sandwiches, salads, daily
ethinic entrées, homemade soups. Vegan &
wheat-free baked goods. Special food needs &
kids welcome. Locally owned & operated. Some
OG/LG. Wheelchair accessible. 8:59am-2:59pm
Tu-Sa. MC/V/AE/DC. $-$$.
2757 Friendly St. 343-3460.
All organic breakfast, lunch & dinner. South
American & Italian food. OG/LG. Wheelchair acces-
sible. 8am-8pm M-Sa, 9am-3pm Su. MC/V. $-$$.
GLENWOOD RESTAURANTS, INC.
1340 Alder St. 687-0355.
2588 Willamette St. 687-8201.
Serving breakfast, lunch, dinner: Espresso, des-
serts; soups, pastas, salads, burgers, ethnic foods,
some vegetarian. Reservations for private parties.
Take-out. Some OG. Alder: 7am-9pm daily.
Willamette: 6:30am-9pm M-F, 7am-9pm Sa-Su.
Cash, all cards. $-$$.
★ BEST HANGOVER BREAKFAST (2ND)
HOLY COW CAFÉ
PUMP CAFÉ
710 Main St., Spfd. 726-0622.
Serving breakfast & lunch. Catering available.
Standard breakfast & lunch menu featuring fresh
baked pastries & homemade desserts. Fresh,
homemade soups, salads, hot & cold sandwiches.
Specialty breads. Daily specials. Take-out. Outside
seating available. LG. Wheelchair accessible. 7am-
4pm M-F; 8am-2pm Sa. MC/V/AE. $$.
See Vegetarian
SOUP NATION
KEYSTONE CAFÉ
525 High St. 683-1999.
soupnationeugene.com
Gourmet salads & sandwiches, free parking, full
espresso bar, all-Oregon microbrew selection,
house baked goods, snappy service. $.
395 W. 5th Ave. 342-2075. keystonecafe.com
Serving vegans, vegetarians & meat lovers.
Breakfast all day every day; lunch 11am-5pm M-F.
Naturally nested eggs & wheat-free sauces.
Pancakes, omelettes, homefries, chilis, soups &
burgers. Fresh squeezed juices, local beers &
wine. Some OG/LG. 7am-3pm daily. $$.
MCKENZIE CAFÉ LLC
4265 Main St., Spfd. 747-1517.
Breakfast or lunch all day. Omelettes, chicken-
fried steak, biscuits & gravy, teddy bear pancakes,
homemade muffins. Salads, hot & cold sandwich-
es, 11 burgers, fish & chips, homemade soups,
fresh steamed veggies. French-fried ice cream (a
McKenzie Café invention). Take-out. Some OG/LG.
Wheelchair accessible. 8am-2pm W-Su. All major
cards. $$.
MILKY WAY TEA & BAGELS
854 E. 13th Ave. 683-7855.
Breakfast, lunch, dinner: Fresh baked bagels all
day. Breakfast bagels w/ham, sausage & eggs.
Bagel sandwiches w/ham, turkey, Gardenburgers,
smoked salmon, lox, vegetables, Toby’s Tofu,
Emerald Valley Hummus. Bubble tea, smoothies,
espresso drinks. 7am-9pm M-F, 9am-8pm Sa,
9am-6pm Su. V/MC. $.
MORNING GLORY CAFÉ
450 Willamette St. 687-0709.
Breakfast & lunch café serving fresh & organic
ingredients featuring vegetarian & vegan options,
including waffles, biscuits & gravy, French toast,
egg & vegan omelets, sandwiches, salads, soup,
fresh-squeezed juice & smoothies. Monthly spe-
cials. Full coffee bar, all breads baked daily featur-
ing vegan pastries, wheat-, gluten- & sugar-free
options. Breakfast served all day, lunch starts at
11am. Wheelchair accessible. 7:30am-3:30pm
daily. D/V/MC. Checks/cash accepted. $-$$.
SUPREME BEAN COFFEE
COMPANY
See Continental
TERESE’S PLACE
650 Main St., Spfd. 747-1897.
Serving breakfast, lunch: Omelettes, sandwiches,
vegetarian entrées, 4 soups daily, salads, espres-
so. Table service for breakfast; order lunch at
counter, servers bring. Take-out. Catering. 7am-
4pm M-F. V/MC. $.
WASHBURNE CAFÉ
326 Main St., Spfd. 746-7999.
Serving breakfast, lunch & espresso drinks,
omelets, bagels, steel-cut oatmeal, panini, wraps,
salads, homemade soups, fresh-baked goods,
daily specials available, local wines & microbrews,
free Wifi, large, private meeting rooms available.
7:30am-4pm M-F, 8am-2pm Sa & Su. V/MC. $.
WORLD CAFÉ
449 Blair Blvd. 345-1695.
Food from around the world: fajitas, pizza, cal-
zones, soups & salads. Live music. 4pm-9pm daily,
open late F & Sa. MC/V. $-$$.
Chinese
CAFÉ SEOUL
See Korean
CHINA SEAS
45-E. Division Ave. 688-4689.
11am-2pm & 3pm-8:30pm Tu-F, noon-8pm Sa & Su.
$$.
EMPIRE BUFFET
1933 Franklin Blvd. 343-9966.
Serving lunch & dinner buffet, salad & dessert bar,
wine, beer, full bar, sushi, Chinese favorites, teri-
yaki chicken, pot stickers. Senior discounts. 9am-
9pm Su-Th, 9am-10:30pm F & Sa. MC/V. $$.
FAR MAN RESTAURANT
3111 Gateway Blvd., Spfd. 726-7311.
Serving lunch, dinner: Buffet & full menu;
Cantonese, Mandarin, Szechwan, American; veg-
etarian entrées. Wine, beer, full bar. Reservations
on weekends for larger parties. Take-out.
Wheelchair accessible. 11:30am-10pm M-Th,
11:30am-11pm F, noon-11pm Sa, noon-10pm Su.
MC/V. $-$$.
FORTUNE INN
1775 W. 6th Ave. 342-2616.
Serving lunch, dinner: Fresh specials every day,
traditional Chinese stir-fries, fresh Chinese vege-
tables, tofu & vegetarian entrées. Wide variety
Oregon wines, beer (domestic & imported).
Reservations for 10+. Take-out. 11am-9:30pm
Tu-Th, 11am-10pm F, noon-10pm Sa, noon-9:30pm
Su. MC/V/D. $-$$.
GATEWAY CHINESE BUFFET
3198 Gateway St., Spfd. 726-2828.
Lunch, dinner: Chinese buffet w/40 plus hot items:
BBQ pork, fried shrimp, pot stickers, teriyaki
chicken, salad bar, dessert. Banquet room. Take-
out. Children’s prices, senior discounts available.
LG. Wheelchair accessible. 11am-10pm Su-Th,
11am-10:30pm F & Sa. All major cards. $-$$.
GOLDEN ORIENT
2513 W. 11th Ave. 683-5469.
Serving lunch, dinner: Chinese, American; fresh
vegetables, no MSG. Wine, beer. Reservations for
larger parties. Take-out. LG. Wheelchair accessi-
ble. 11am-9:30pm M-Th, 11am-10:30pm F, noon-
9:30pm Sa, closed Su. MC/V/AE. $-$$.
GREAT WALL RESTAURANT
862 Main St., Spfd. 726-9133.
Serving lunch, dinner: Cantonese, Szechwan,
American; vegetarian dishes; no MSG on request;
lunch specials daily. Wine, beer, cocktails. Take-out.
11am-9:30pm M-F, 3pm-10pm Sa & Su. MC/V. $-$$.
HONG KONG RESTAURANT
1799 Willamette St. 342-7450.
Serving lunch, dinner: Cantonese, American; sand-
wiches; vegetarian entrées. Wine, beer. Reservations
for parties. Take-out. Some OG/LG. 11am-9:30pm
M-Th, 11am-10:30pm F, 4-10:30pm Sa. MC/V. $-$$.
HOUSE OF CHEN
1861 Franklin Blvd. 343-8888.
Serving lunch, dinner: Elegant dining. Szechwan,
Mandarin, Cantonese; seafood, chicken, duck, pork,
beef, vegetarian entrées. Wine, beer, cocktails.
Reservations for larger parties. Take-out. No
checks. Some OG/LG. 11am-10pm daily. All major
cards. $$-$$$.
Wheelchair accessible. Dining room 11:30am-mid-
night, daily. Delivery 11:30am-midnight Su-Th,
11:30am-2am F-Sa. MC/V/AE/D. $-$$$.
KUNG FU BISTRO
2560 Willamette St. 968-9258.
11am-9:30pm W-M.
LOK YAUN
2360 W. 11th Ave. 345-7448.
Serving lunch, dinner: Cantonese, chicken, beef,
teriyaki steak, shrimp, vegetarian dishes, no MSG.
Wine, beer. Take-out. 11am-10pm M-F, noon-10pm
Sa & Su. MC/V. $-$$.
LOTUS GARDEN VEGETARIAN
RESTAURANT
See Vegetarian
LOUIE’S VILLAGE
947 Franklin Blvd. 343-4480.
Serving lunch, dinner: Authentic Chinese cuisine
made w/all fresh ingredients. Take-out. 11am-
10:30pm M-Th, 11am-11pm F, noon-11pm Sa, 11:30-
10pm Su. $-$$.
MAPLE GARDEN
1275 Alder St. 683-8128.
Serving lunch, dinner: Mandarin, Szechwan,
Cantonese: Lunch menu changes daily; Mandarin
chicken, shrimp chow fun, variety of Chinese
meals. Reservations for large groups. Take-out.
11am-9pm M-F, noon-9pm Sa & Su. MC/V/AE/D. $.
OCEAN SKY
1601 Chambers St. 342-4848.
Serving lunch, dinner: Szechwan, Hunan; exten-
sive menu; vegetarian entrées. Wine, beer.
Reservations for 6+. Take-out. 11am-9:30pm M-Th
(closed Tu), 11am-10:30pm F, noon-10:30pm Sa,
noon-9:30pm Su. MC/V/D. $-$$.
P. F. CHANG’S CHINA BISTRO
124 Coburg Rd. (Oakway Center). 225-2015.
Experience a unique combination of Chinese cui-
sine, attentive service, wine & tempting desserts,
all served in a stylish, high-energy bistro.
SPRING GARDEN
215 Main St., Spfd. 747-0338.
Serving lunch, dinner: Cantonese, Mandarin,
American; vegetarian entrées. Service bar.
Reservations for 8+. Separate smoking room.
Take-out. Some OG. Wheelchair accessible.
11:30am-10:30pm M-Th, 11:30am-11pm F, 4-11pm
Sa, noon-10:30pm Su. MC/V/AE. $-$$.
TOM’S TEA HOUSE
788 W. 7th Ave. 343-8805.
Chinese Hunan-Szechwan cooking. Everything
made from scratch. Hot & spicy. Vegetarian entrées.
Dim Sum. Beer. Take-out. 4:30-8pm W-Su. $.
TWIN DRAGONS
919 River Rd. 688-5481.
Serving lunch, dinner: Cantonese, Szechwan,
Chinese, American; vegetarian entrées, salads.
Reservations for 8+. Take-out. 11am-9:30pm M-Th,
11am-10:30pm F, noon-10:30pm Sa, noon-9:30pm
Su. MC/V. $-$$.
JADE PALACE
906 W. 7th Ave. 344-9523.
Now delivering. Serving lunch & dinner buffet w/
Thursday night vegetarian & Friday night seafood
specials. Extended menu, no added MSG. Beer,
wine, take-out. 11am-9pm Tu-Th, 11am-9:30pm F,
5pm-9:30pm Sa, noon-9pm Su. MC/V/D. $$.
Coffeehouses
ALLANN BROS. BEANERY
COFFEEHOUSE
2674 Roosevelt Blvd. 689-4770.
Serving lunch, dinner: Cantonese, vegetarian
entrées, no MSG on request. Wine, beer.
Reservations for larger parties. Delivery. Take-out.
LG. 11am-9pm M-Th, 11am-9:30pm F, 4pm-9:30pm
Sa. MC/V. $-$$.
152 W. 5th Ave. 342-3378.
2465 Hilyard St. 344-0221.
Serving Allann Bros coffee & espresso, deli & grilled
panini sandwiches, fresh entrées, pastries & des-
serts. Whole bean coffee, loose leaf premium tea,
coffee/tea accessories. “Joe Box” coffee/tea to go &
catering available. Wheelchair accessible. 5th St.:
6am-11pm M-Sa, 7am-11pm Su. Hilyard: 6am-
8:30pm M-Sa, 7am-8:30pm Su. All major cards. $.
KOWLOON RESTAURANT
THE BARN LIGHT
2222 MLK Blvd. 343-4734.
Serving lunch, dinner: Special chow yuk, family
dinners, vegetarian entrées. Wine, beer, micro-
brews, full bar. Delivery. Take-out. Some LG.
924 Willamette St. 458-205-8914.
Coffee shop & bar w/sandwiches, breakfast bites
& late-night offerings. 7am-midnight M-Th, 7am-
2am F, 9am-2am Sa, 9am-10pm Su. $-$$.
KAM LOON RESTAURANT
COFFEE PLANT ROASTERS
2836 W. 11th Ave. coffeeplantroaster.com.
A variety of organic coffee beans grown on small
farms & roasted daily on-site on a 1958 10-kilo Aug
Olsen antique roaster. World’s finest beans by the
pound. Fine coffee drinks from La Marrzocco
espresso machine & French press. Fresh-
squeezed & cold-pressed juices & organic pastries
prepared daily. 6am-6pm. V.
CRUMB TOGETHER
See Bakeries
CUSH
1235 Railroad Blvd. oregoncush.com
Cronuts (croissant-doughnut hybrids), Last Stand
Coffee, kombucha, kava, tea. 7am-9pm daily. $.
ESPRESSO ROMA
825 E. 13th Ave. 484-0878.
Muffins, croissants, espresso. Take-out. 6am-
9:30pm M-F, 7am-8:30pm Sa-Su. No cards. $.
EUGENE COFFEE COMPANY
accessible. 8am-8pm M-W, 8am-10pm Th, 8am-11pm
F & Sa, 10am-4pm Su. All major cards. $.
THEO’S COFFEEHOUSE
AT THE STRAND
199 W. 8th Ave. 344-6491.
Serving breakfast, lunch: Full City coffee &
espresso, pastries, chocolates, oatmeal,
croissant breakfast sandwiches, rice bowls &
more. 6am-9pm M-F, 9am-9pm Sa, 9am-1pm
Su. V/MC/D. $.
TOWNSHEND’S TEA
41 W. Broadway.
townshendstea.com.
Top-grade loose-leaf tea, chai lattes, bubble tea &
kombucha on tap, in an inviting atmosphere w/
couches, cozy corners & ample laptop outlets.
9am-10pm daily. Cash, check & all cards. $.
VECTORS ESPRESSO
240 E. 17th Ave. 344-0002.
Always organic, fair trade coffee. Café Mam cof-
fee, locally made pastries, doughnuts, quiche.
Twelve-ounce house coffee 50 cents from 3pm-
5pm. 6:30am-6pm M-F, 7am-6pm Sa-Su. $.
2866 Crescent Ave. 579-1300.
Hand-crafted quality espresso served w/a playful
attitude in a relaxed, comfy environment. Well-
trained baristas who create latte art/ Locally
roasted organic coffee. Located one block north of
Costco. 6am-5pm M-F, 7am-noon Sa & Su. $.
FERRY STREET CAFE
VERO ESPRESSO HOUSE
1260 Ferry St.
Peaceful neighborhood coffeehouse, wi-fi, featur-
ing quality handcrafted hot & iced espresso drinks,
smoothies, Italian soda, snacks. 7am-3pm M-F,
10am-5pm Sa-Su. V/MC/D. $.
205 E. 14th Ave. 654-0504.
Serving Stumptown coffee & espresso, fruit
smoothies & premium loose leaf teas. Pastry
items, breakfast & lunch available. Wi-fi. LG.
Wheelchair accessible. 7am-7pm daily. MC/V. $.
FULL CITY COFFEE ROASTERS
★ BEST COFFEE (3RD)
295 E. 13th Ave. 465-9270.
842 Pearl St. 344-0475. Coffeehouse for adults.
Premium coffees by the cup & pound. Some OG/
LG. Wheelchair accessible. Pearl St.: 5:30am-6pm
M-F, 6:30am-6pm Sa, 7am-5pm, Su. High St.: 6am-
6pm M-F, 7am-6pm Sa & Su. Some cards. $.
WANDERING GOAT COFFEE CO.
★ BEST COFFEE (3RD)
J-TEA
2778 Friendly St. 285-8997.
jteainternational.com
Specializing in Taiwanese oolong, w/more than
100 loose-leaf teas available by the cup including
oolong, puer & Iron Goddess of Mercy. 9am-6pm
Tu-F, noon-6pm Sa-Su. AE/D/V/MC. $
268 Madison. 344-5161.
wanderinggoat.com.
Dedicated to bringing fresh perspectives to tradi-
tional craft roasting & committed to sourcing,
roasting & serving the highest quality sustainable
coffees. Café is a music & art venue serving fresh
organic pastries & food w/organic beer & wine
selections. 7am-11pm M-W, 7am-midnight Th & F,
8am-midnight Sa, 8am-10pm Su. MC/V. $.
★ BEST COFFEE
Continental
MY COFFEE
BELLY
3802 W. 11th Ave. 683-3164.
Organic coffees & local pastries. Organic loose
leaf teas, ice cream espresso shakes, real fruit
smoothies. 6am-6pm M-F, 1am-5pm Sa, 8am-5pm
Su. MC/V/D. $.
291 E. 5th Ave. 683-5896.
Rustic European farmhouse food. Some OG/LG.
5:30pm-9pm Tu-Th, 5:30pm-10pm F & Sa. MC/V.
$$-$$$$.
NEW ODYSSEY JUICE & JAVA
PACIFIC GRILL
1004 Willamette St. 484-7411.
Serving breakfast & lunch: Fresh, made-to order
smoothies, twice-baked potatoes, soups, salads,
sandwiches, quiche, summer menu w/raw food
entrées. Café Mam espresso, all organic coffees &
juices. Fresh wheatgrass shots. Take-out. Some
OG/LG. Wheelchair accessible. 8am-5pm M-F,
10am-4pm Sa. All major cards. $.
PALAZZO ESPRESSO
3075 Hilyard St. 338-7015.
Coffee & pastries. 6:30am-6pm M-Sa, 7am-5pm
Su. AE.
PERK
1351 Willamette St. 636-3255.
Friendly, locally sourced coffee shop. Community-
based, knowledgeable staff, fun all-recycled atmo-
sphere. Some certified organic, vegetarian
entrees. 7am-5pm M-F, 8am-5pm Sa, 9am-3pm
Su. V/MC. $.
PERUGINO
767 Willamette St. 687-9102.
An Italian-style coffeehouse serving espresso drinks,
a variety of fine pastries, wine by the glass & to go &
European & domestic microbrew beers. Now carry-
ing Euphoria Chocolates. Some OG/LG. Wheelchair
★ BEST RESTAURANT, BEST PLACE FOR A DINNER DATE
205 Coburg Rd. (Red Lion Hotel). 342-5201.
Full service restaurant serving continental &
American cuisine. LG. Wheelchair accessible.
6am-2pm & 5pm-9pm M-Th, 6am-10pm F-Su.
Misty’s Lounge open daily. All cards. $-$$.
SUPREME BEAN COFFEE
COMPANY
2864 Willamette St., Suite 500. 485-2700.
Serving breakfast, brunch, lunch & dinner. More
than just coffee drinks are offered at this bistro in
South Eugene’s Woodfield Station. Paris-style
crepes, Sweet Life desserts & panini sandwiches
await in flower-filled surroundings. Beer, wine &
free live music. Some OG/LG. 6:30am-6pm M-Th,
6:30am-8pm F, 7am-6pm Sa & Su. MC/V. $$.
VINTAGE, THE
837 Lincoln St. 349-9181.
Serving lunch, dinner, weekend breakfast: Sweet
& savory crepes, fondue, sandwiches, salads,
appetizers & more. Intimate atmosphere in a cozy
house built in 1873. Outdoor seating. Live music on
weekends. Cocktails & local beers. Vegetarian
entrées. Open at 11am weekdays & 9am week-
ends. MC/V. $$.
★ BEST BURGER & BREW SPECIAL (2ND), BEST
COCKTAILS (3RD)
Spring Bean Salad
FROM BEANS, GRAINS, NUTS & SEEDS: FURTHER ADVENTURES
IN EATING CLOSE TO HOME, BY ELIN ENGLAND
All of the recipes in Elin England’s new cookbook, Beans, Grains,
Nuts & Seeds: Further Adventures in Eating Close to Home, utilize
the numerous varieties of beans, grains, nuts and seeds found in
nearby farmers markets and grocery outlets. The 133 recipes were
created to take full advantage of the many heirloom crops being
grown by local farms. Her book includes a comprehensive resource
section to help you locate the many farms that are providing these
crops through farm stands and CSAs.
England says that beans, grains, nuts and seeds form the
cornerstone of a local food economy, one that will allow us to feed
ourselves from food grown in our own area year-round. “The farmers
are growing these products,” she says, “and they need a market for
them.”
While beans can be enjoyed year-round, this salad celebrates the
newest spring vegetables along with a beauty of a bean — Borlottis
are a mottled deep maroon and ivory. “This salad would be tasty
with thick, smoked bacon or pancetta, fried until crisp and then
crumbled over the top,” England says, suggesting a variation of an
already delicious salad. “Radishes can stand in for fennel, and fresh
peas could also be added.”
Serves 6 to 8
2 cups cooked fi rm beans, such as Borlotti, cranberry or cannellini
1 to 2 small fennel bulbs
4 tbsp olive oil
1 tbsp red wine vinegar
1 tbsp lemon juice
1 tsp Dijon mustard
1 small shallot, fi nely minced
1/2 cup hazelnuts, toasted
2 to 3 hard-boiled eggs, chopped
1/2 cup minced fresh spring herbs such as chervil, tarragon, chives
and parsley
Parmesan cheese to taste
fresh spring greens
salt and pepper to taste
Whisk together the olive oil, vinegar, lemon juice, mustard and
shallot. Season to taste with salt and pepper.
Combine the beans, fennel, ha zelnuts and eggs with the dressing
and the herbs. Scatter grated Parmesan cheese over the salad
and serve on plates mounded with fresh spring greens. Pass extra
Parmesan if desired, and more olive oil to drizzle as well.
Remove the outer layers of the fennel bulbs, cut the bulbs in half and
cut out the tough stem. Cut in half again, and slice very thin.
chow! WINTER 2014 13