CAFÉ SIENA
NEW DAY BAKERY
CHINA SEAS
KOWLOON RESTAURANT
THE BARN LIGHT
PERUGINO
853 E. 13th Ave. 344-0300.
Serving breakfast, lunch: Huevos rancheros,
scrambled eggs, potatoes, chilaquiles, egg &
cheese omelettes w/your choice of mushrooms,
spinach, tomato, ham or onions. Espresso. Take-
out. 8am-7pm M-F, 9am-4pm Sa & Su. No cards. $.
449 Blair Blvd. 345-1695.
Serving breakfast, lunch, dinner: bakery items, 4-6
soups, salads (roasted eggplant, avocado, chef’s),
sandwiches, vegetarian entrées, seasonal spe-
cials. Take-out. Some OG/LG. Wheelchair accessi-
ble. 7am-9pm M-Th, 7am-10pm F & Sa, 8am-9pm
Su. MC/V. $-$$.
45-E. Division Ave. 688-4689.
11am-2pm & 3pm-8:30pm Tu-F, noon-8pm Sa & Su.
$$.
2222 MLK Blvd. 343-4734.
Serving lunch, dinner: Special chow yuk, family
dinners, vegetarian entrées. Wine, beer, micro-
brews, full bar. Delivery. Take-out. Some LG.
Wheelchair accessible. Dining room 11:30am-mid-
night, daily. Delivery 11:30am-midnight Su-Th,
11:30am-2am F-Sa. MC/V/AE/D. $-$$$.
924 Willamette St. 458-205-8914.
Coffee shop & bar w/sandwiches, breakfast bites
& late-night offerings. 7am-midnight M-Th, 7am-
2am F, 9am-2am Sa, 9am-10pm Su. $-$$.
767 Willamette St. 687-9102.
An Italian-style coffeehouse serving espresso drinks,
a variety of fine pastries, wine by the glass & to go &
European & domestic microbrew beers. Now carry-
ing Euphoria Chocolates. Some OG/LG. Wheelchair
accessible. 8am-8pm M-W, 8am-10pm Th, 8am-11pm
F & Sa, 10am-4pm Su. All major cards. $.
NOBLE CAFÉ
1933 Franklin Blvd. 343-9966.
Serving lunch & dinner buffet, salad & dessert bar,
wine, beer, full bar, sushi, Chinese favorites, teri-
yaki chicken, pot stickers. Senior discounts. 9am-
9pm Su-Th, 9am-10:30pm F & Sa. MC/V. $$.
CORNERSTONE CAFÉ
2729 Shadow View Drive. 515-6452.
Fresh, local, specializing in artisan sandwiches.
Serving espresso, pastries, soups, sandwiches &
breakfast all day. Call-in & take-out orders available.
Some OG/LG. 6am-5pm M-Sa, 7am-5pm Su. $$.
CORNUCOPIA
17th & Lincoln. 485-2300.
Serving full breakfast, lunch & dinner: Homemade
soups & salads, much more. Take-out. Indoor &
outdoor seating. Extensive menu. Large selection
of beer & wine. Local flavor. Some OG/LG.
Wheelchair accessible. 8am-10pm daily. All major
cards. $-$$.
★ BEST BURGER, BEST BURGER & BREW SPECIAL
FRIENDLY STREET CAFÉ
2757 Friendly St. 343-3460.
All organic breakfast, lunch & dinner. South
American & Italian food. OG/LG. Wheelchair acces-
sible. 8am-8pm M-Sa, 9am-3pm Su. MC/V. $-$$.
GLENWOOD RESTAURANTS, INC.
1340 Alder St. 687-0355.
2588 Willamette St. 687-8201.
Serving breakfast, lunch, dinner: Espresso, des-
serts; soups, pastas, salads, burgers, ethnic foods,
some vegetarian. Reservations for private parties.
Take-out. Some OG. Alder: 7am-9pm daily.
Willamette: 6:30am-9pm M-F, 7am-9pm Sa-Su.
Cash, all cards. $-$$.
★ BEST HANGOVER BREAKFAST (2ND)
HOLY COW CAFÉ
See Vegetarian
KEYSTONE CAFÉ
395 W. 5th Ave. 342-2075. keystonecafe.com
Serving vegans, vegetarians & meat lovers.
Breakfast all day every day; lunch 11am-5pm M-F.
Naturally nested eggs & wheat-free sauces.
Pancakes, omelettes, homefries, chilis, soups &
burgers. Fresh squeezed juices, local beers &
wine. Some OG/LG. 7am-3pm daily. $$.
MCKENZIE CAFÉ LLC
4265 Main St., Spfd. 747-1517.
Breakfast or lunch all day. Omelettes, chicken-
fried steak, biscuits & gravy, teddy bear pancakes,
homemade muffins. Salads, hot & cold sandwich-
es, 11 burgers, fish & chips, homemade soups,
fresh steamed veggies. French-fried ice cream (a
McKenzie Café invention). Take-out. Some OG/LG.
Wheelchair accessible. 8am-2pm W-Su. All major
cards. $$.
MILKY WAY TEA & BAGELS
45 E. 8th. 344-4001.
Awesome breakfast, lunches, snacks &
amazing coffee. Superb locally roasted
organic coffee, hot or cold sandwiches,
soup, salads, wraps, smoothies & a
neighborhood favorite paleo plate. Winter:
7:30am-4pm M-Sa; summer: 7:30am-4pm
Tu-Sa. All major cards. $$.
NOVELLA CAFÉ
100 W. 10th, inside the library. 683-7070.
Serving Bagel Sphere bagels, pastries, espresso &
granitas. Some OG. Wheelchair accessible. 7am-
8pm M-F, 8am-6pm Sa, 10am-6pm Su. V. $.
PARK STREET CAFÉ
776 W. Park St. 485-2089.
Organic breakfast & lunch all day. Eggs, tempeh,
French toast, specialty sandwiches, salads, daily
ethinic entrées, homemade soups. Vegan &
wheat-free baked goods. Special food needs &
kids welcome. Locally owned & operated. Some
OG/LG. Wheelchair accessible. 8:59am-2:59pm
Tu-Sa. MC/V/AE/DC. $-$$.
PUMP CAFÉ
710 Main St., Spfd. 726-0622.
Serving breakfast & lunch. Catering available.
Standard breakfast & lunch menu featuring fresh
baked pastries & homemade desserts. Fresh,
homemade soups, salads, hot & cold sandwiches.
Specialty breads. Daily specials. Take-out. Outside
seating available. LG. Wheelchair accessible. 7am-
4pm M-F; 8am-2pm Sa. MC/V/AE. $$.
SOUP NATION
525 High St. 683-1999.
soupnationeugene.com
Gourmet salads & sandwiches, free parking, full
espresso bar, all-Oregon microbrew selection,
house baked goods, snappy service. $.
SUPREME BEAN COFFEE
COMPANY
See Continental
TERESE’S PLACE
650 Main St., Spfd. 747-1897.
Serving breakfast, lunch: Omelettes, sandwiches,
vegetarian entrées, 4 soups daily, salads, espres-
so. Table service for breakfast; order lunch at
counter, servers bring. Take-out. Catering. 7am-
4pm M-F. V/MC. $.
EAST MEETS WEST
830 E. 13th Ave. 686-8788.
EMPIRE BUFFET
FAR MAN RESTAURANT
3111 Gateway Blvd., Spfd. 726-7311.
Serving lunch, dinner: Buffet & full menu;
Cantonese, Mandarin, Szechwan, American; veg-
etarian entrées. Wine, beer, full bar. Reservations
on weekends for larger parties. Take-out.
Wheelchair accessible. 11:30am-10pm M-Th,
11:30am-11pm F, noon-11pm Sa, noon-10pm Su.
MC/V. $-$$.
FORTUNE INN
1775 W. 6th Ave. 342-2616.
Serving lunch, dinner: Fresh specials every day,
traditional Chinese stir-fries, fresh Chinese vege-
tables, tofu & vegetarian entrées. Wide variety
Oregon wines, beer (domestic & imported).
Reservations for 10+. Take-out. 11am-9:30pm
Tu-Th, 11am-10pm F, noon-10pm Sa, noon-9:30pm
Su. MC/V/D. $-$$.
GATEWAY CHINESE BUFFET
3198 Gateway St., Spfd. 726-2828.
Lunch, dinner: Chinese buffet w/40 plus hot items:
BBQ pork, fried shrimp, pot stickers, teriyaki
chicken, salad bar, dessert. Banquet room. Take-
out. Children’s prices, senior discounts available.
LG. Wheelchair accessible. 11am-10pm Su-Th,
11am-10:30pm F & Sa. All major cards. $-$$.
GOLDEN ORIENT
2513 W. 11th Ave. 683-5469.
Serving lunch, dinner: Chinese, American; fresh
vegetables, no MSG. Wine, beer. Reservations for
larger parties. Take-out. LG. Wheelchair accessi-
ble. 11am-9:30pm M-Th, 11am-10:30pm F, noon-
9:30pm Sa, closed Su. MC/V/AE. $-$$.
GREAT WALL RESTAURANT
862 Main St., Spfd. 726-9133.
Serving lunch, dinner: Cantonese, Szechwan,
American; vegetarian dishes; no MSG on request;
lunch specials daily. Wine, beer, cocktails. Take-out.
11am-9:30pm M-F, 3pm-10pm Sa & Su. MC/V. $-$$.
HONG KONG RESTAURANT
1799 Willamette St. 342-7450.
Serving lunch, dinner: Cantonese, American; sand-
wiches; vegetarian entrées. Wine, beer. Reservations
for parties. Take-out. Some OG/LG. 11am-9:30pm
M-Th, 11am-10:30pm F, 4-10:30pm Sa. MC/V. $-$$.
HOUSE OF CHEN
854 E. 13th Ave. 683-7855.
Breakfast, lunch, dinner: Fresh baked bagels all
day. Breakfast bagels w/ham, sausage & eggs.
Bagel sandwiches w/ham, turkey, Gardenburgers,
smoked salmon, lox, vegetables, Toby’s Tofu,
Emerald Valley Hummus. Bubble tea, smoothies,
espresso drinks. 7am-9pm M-F, 9am-8pm Sa,
9am-6pm Su. V/MC. $.
WASHBURNE CAFÉ
326 Main St., Spfd. 746-7999.
Serving breakfast, lunch & espresso drinks,
omelets, bagels, steel-cut oatmeal, panini, wraps,
salads, homemade soups, fresh-baked goods,
daily specials available, local wines & microbrews,
free Wifi, large, private meeting rooms available.
7:30am-4pm M-F, 8am-2pm Sa & Su. V/MC. $.
1861 Franklin Blvd. 343-8888.
Serving lunch, dinner: Elegant dining. Szechwan,
Mandarin, Cantonese; seafood, chicken, duck, pork,
beef, vegetarian entrées. Wine, beer, cocktails.
Reservations for larger parties. Take-out. No
checks. Some OG/LG. 11am-10pm daily. All major
cards. $$-$$$.
MORNING GLORY CAFÉ
WORLD CAFÉ
JADE PALACE
450 Willamette St. 687-0709.
Breakfast & lunch café serving fresh & organic
ingredients featuring vegetarian & vegan options,
including waffles, biscuits & gravy, French toast,
egg & vegan omelets, sandwiches, salads, soup,
fresh-squeezed juice & smoothies. Monthly spe-
cials. Full coffee bar, all breads baked daily featur-
ing vegan pastries, wheat-, gluten- & sugar-free
options. Breakfast served all day, lunch starts at
11am. Wheelchair accessible. 7:30am-3:30pm
daily. D/V/MC. Checks/cash accepted. $-$$.
449 Blair Blvd. 345-1695.
Food from around the world: fajitas, pizza, cal-
zones, soups & salads. Live music. 4pm-9pm daily,
open late F & Sa. MC/V. $-$$.
Chinese
CAFÉ SEOUL
See Korean
Enchiladas Your Way
FROM SWEET CREEK FOODS
Sweet Creek Foods is a small, certifi ed-organic cannery
located in Elmira. Everything it uses is organic and locally
sourced. Sweet Creek makes its own pickles and pickled
items such as beets and relishes, canned Oregon albacore
tuna, enchilada sauces and fruit spreads (the FDA doesn’t
allow a food producer to call their fruit a “jam” unless
it contains more than a certain amount of sugar). In
addition, Sweet Creek co-packs for other farms, large and
small. “A lot of times farmers will have extra tomatoes or
berries and they can come to us and we do small-batch
canning,” says manager Zach Fuller. “It’s great for farms
and independent people who want to start a business.”
Fuller eats a mostly gluten-free diet and loves the
enchilada sauces because they are always gluten-free and
come in fi ve different fl avors: hot, mild, medium, green
and chipotle, whatever he’s in the mood for. “Enchiladas
are easy to make and great for parties and potlucks,” Fuller
says. “Any and all ingredients can be subject to your own
personal creative taste and made to cater to vegetarian,
vegan and gluten-free diets.” Fuller says he makes a
couple of pans of enchiladas and freezes them for easy
eating on busy nights. “Enchiladas are an easy and quick-
to-make dish that feeds the masses and experimenting
is encouraged!” he says. “Hope you folks enjoy these
enchiladas as much as we do.” — Vanessa Salvia
906 W. 7th Ave. 344-9523.
Now delivering. Serving lunch & dinner buffet w/
Thursday night vegetarian & Friday night seafood
specials. Extended menu, no added MSG. Beer,
wine, take-out. 11am-9pm Tu-Th, 11am-9:30pm F,
5pm-9:30pm Sa, noon-9pm Su. MC/V/D. $$.
KAM LOON RESTAURANT
2674 Roosevelt Blvd. 689-4770.
Serving lunch, dinner: Cantonese, vegetarian
entrées, no MSG on request. Wine, beer.
Reservations for larger parties. Delivery. Take-out.
LG. 11am-9pm M-Th, 11am-9:30pm F, 4pm-9:30pm
Sa. MC/V. $-$$.
KUNG FU BISTRO
2560 Willamette St. 968-9258.
11am-9:30pm W-M.
LOK YAUN
2360 W. 11th Ave. 345-7448.
Serving lunch, dinner: Cantonese, chicken, beef,
teriyaki steak, shrimp, vegetarian dishes, no MSG.
Wine, beer. Take-out. 11am-10pm M-F, noon-10pm
Sa & Su. MC/V. $-$$.
LOTUS GARDEN VEGETARIAN
RESTAURANT
COFFEE PLANT ROASTERS
2836 W. 11th Ave. coffeeplantroaster.com.
A variety of organic coffee beans grown on small
farms & roasted daily on-site on a 1958 10-kilo Aug
Olsen antique roaster. World’s finest beans by the
pound. Fine coffee drinks from La Marrzocco
espresso machine & French press. Fresh-
squeezed & cold-pressed juices & organic pastries
prepared daily. 6am-6pm. V.
CRUMB TOGETHER
See Bakeries
CUSH
See Vegetarian
1235 Railroad Blvd. oregoncush.com
Cronuts (croissant-doughnut hybrids), Last Stand
Coffee, kombucha, kava, tea. 7am-9pm daily. $.
LOUIE’S VILLAGE
ESPRESSO ROMA
947 Franklin Blvd. 343-4480.
Serving lunch, dinner: Authentic Chinese cuisine
made w/all fresh ingredients. Take-out. 11am-
10:30pm M-Th, 11am-11pm F, noon-11pm Sa, 11:30-
10pm Su. $-$$.
825 E. 13th Ave. 484-0878.
Muffins, croissants, espresso. Take-out. 6am-
9:30pm M-F, 7am-8:30pm Sa-Su. No cards. $.
MAPLE GARDEN
1275 Alder St. 683-8128.
Serving lunch, dinner: Mandarin, Szechwan,
Cantonese: Lunch menu changes daily; Mandarin
chicken, shrimp chow fun, variety of Chinese
meals. Reservations for large groups. Take-out.
11am-9pm M-F, noon-9pm Sa & Su. MC/V/AE/D. $.
OCEAN SKY
1601 Chambers St. 342-4848.
Serving lunch, dinner: Szechwan, Hunan; exten-
sive menu; vegetarian entrées. Wine, beer.
Reservations for 6+. Take-out. 11am-9:30pm M-Th
(closed Tu), 11am-10:30pm F, noon-10:30pm Sa,
noon-9:30pm Su. MC/V/D. $-$$.
P. F. CHANG’S CHINA BISTRO
124 Coburg Rd. (Oakway Center). 225-2015.
Experience a unique combination of Chinese cui-
sine, attentive service, wine & tempting desserts,
all served in a stylish, high-energy bistro.
SPRING GARDEN
215 Main St., Spfd. 747-0338.
Serving lunch, dinner: Cantonese, Mandarin,
American; vegetarian entrées. Service bar.
Reservations for 8+. Separate smoking room.
Take-out. Some OG. Wheelchair accessible.
11:30am-10:30pm M-Th, 11:30am-11pm F, 4-11pm
Sa, noon-10:30pm Su. MC/V/AE. $-$$.
TOM’S TEA HOUSE
788 W. 7th Ave. 343-8805.
Chinese Hunan-Szechwan cooking. Everything
made from scratch. Hot & spicy. Vegetarian entrées.
Dim Sum. Beer. Take-out. 4:30-8pm W-Su. $.
TWIN DRAGONS
EUGENE COFFEE COMPANY
240 E. 17th Ave. 344-0002.
Always organic, fair trade coffee. Café Mam cof-
fee, locally made pastries, doughnuts, quiche.
Twelve-ounce house coffee 50 cents from 3pm-
5pm. 6:30am-6pm M-F, 7am-6pm Sa-Su. $.
FERRY STREET CAFE
1260 Ferry St.
Peaceful neighborhood coffeehouse, wi-fi, featur-
ing quality handcrafted hot & iced espresso drinks,
smoothies, Italian soda, snacks. 7am-3pm M-F,
10am-5pm Sa-Su. V/MC/D. $.
FULL CITY COFFEE ROASTERS
295 E. 13th Ave. 465-9270.
842 Pearl St. 344-0475. Coffeehouse for adults.
Premium coffees by the cup & pound. Some OG/
LG. Wheelchair accessible. Pearl St.: 5:30am-6pm
M-F, 6:30am-6pm Sa, 7am-5pm, Su. High St.: 6am-
6pm M-F, 7am-6pm Sa & Su. Some cards. $.
★ BEST COFFEE (3RD)
J-TEA
2778 Friendly St. 285-8997.
jteainternational.com
Specializing in Taiwanese oolong, w/more than
100 loose-leaf teas available by the cup including
oolong, puer & Iron Goddess of Mercy. 9am-6pm
Tu-F, noon-6pm Sa-Su. AE/D/V/MC. $
MY COFFEE
3802 W. 11th Ave. 683-3164.
Organic coffees & local pastries. Organic loose
leaf teas, ice cream espresso shakes, real fruit
smoothies. 6am-6pm M-F, 1am-5pm Sa, 8am-5pm
Su. MC/V/D. $.
NEW ODYSSEY JUICE & JAVA
919 River Rd. 688-5481.
Serving lunch, dinner: Cantonese, Szechwan,
Chinese, American; vegetarian entrées, salads.
Reservations for 8+. Take-out. 11am-9:30pm M-Th,
11am-10:30pm F, noon-10:30pm Sa, noon-9:30pm
Su. MC/V. $-$$.
1004 Willamette St. 484-7411.
Serving breakfast & lunch: Fresh, made-to order
smoothies, twice-baked potatoes, soups, salads,
sandwiches, quiche, summer menu w/raw food
entrées. Café Mam espresso, all organic coffees &
juices. Fresh wheatgrass shots. Take-out. Some
OG/LG. Wheelchair accessible. 8am-5pm M-F,
10am-4pm Sa. All major cards. $.
Coffeehouses
PALAZZO ESPRESSO
ALLANN BROS. BEANERY
COFFEEHOUSE
152 W. 5th Ave. 342-3378.
2465 Hilyard St. 344-0221.
Serving Allann Bros coffee & espresso, deli & grilled
panini sandwiches, fresh entrées, pastries & des-
serts. Whole bean coffee, loose leaf premium tea,
coffee/tea accessories. “Joe Box” coffee/tea to go &
catering available. Wheelchair accessible. 5th St.:
6am-11pm M-Sa, 7am-11pm Su. Hilyard: 6am-
8:30pm M-Sa, 7am-8:30pm Su. All major cards. $.
THEO’S COFFEEHOUSE AT THE
STRAND
199 W. 8th Ave. 344-6491.
Serving breakfast, lunch: Full City coffee & espres-
so, pastries, chocolates, oatmeal, croissant break-
fast sandwiches, rice bowls & more. 6am-9pm
M-F, 9am-9pm Sa, 9am-1pm Su. V/MC/D. $.
TOWNSHEND’S TEA
41 W. Broadway.
townshendstea.com.
Top-grade loose-leaf tea, chai lattes, bubble tea &
kombucha on tap, in an inviting atmosphere w/
couches, cozy corners & ample laptop outlets.
9am-10pm daily. Cash, check & all cards. $.
VECTORS ESPRESSO
2866 Crescent Ave. 579-1300.
Hand-crafted quality espresso served w/a playful
attitude in a relaxed, comfy environment. Well-
trained baristas who create latte art/ Locally
roasted organic coffee. Located one block north of
Costco. 6am-5pm M-F, 7am-noon Sa & Su. $.
VERO ESPRESSO HOUSE
205 E. 14th Ave. 654-0504.
Serving Stumptown coffee & espresso, fruit
smoothies & premium loose leaf teas. Pastry
items, breakfast & lunch available. Wi-fi. LG.
Wheelchair accessible. 7am-7pm daily. MC/V. $.
★ BEST COFFEE (3RD)
WANDERING GOAT COFFEE CO.
268 Madison. 344-5161.
wanderinggoat.com.
Dedicated to bringing fresh perspectives to tradi-
tional craft roasting & committed to sourcing,
roasting & serving the highest quality sustainable
coffees. Café is a music & art venue serving fresh
organic pastries & food w/organic beer & wine
selections. 7am-11pm M-W, 7am-midnight Th & F,
8am-midnight Sa, 8am-10pm Su. MC/V. $.
★ BEST COFFEE
Continental
BELLY
291 E. 5th Ave. 683-5896.
Rustic European farmhouse food. Some OG/LG.
5:30pm-9pm Tu-Th, 5:30pm-10pm F & Sa. MC/V.
$$-$$$$.
★ BEST RESTAURANT, BEST PLACE FOR A DINNER DATE
PACIFIC GRILL
205 Coburg Rd. (Red Lion Hotel). 342-5201.
Full service restaurant serving continental &
American cuisine. LG. Wheelchair accessible.
6am-2pm & 5pm-9pm M-Th, 6am-10pm F-Su.
Misty’s Lounge open daily. All cards. $-$$.
SUPREME BEAN COFFEE
COMPANY
3075 Hilyard St. 338-7015.
Coffee & pastries. 6:30am-6pm M-Sa, 7am-5pm
Su. AE.
2864 Willamette St., Suite 500. 485-2700.
Serving breakfast, brunch, lunch & dinner. More
than just coffee drinks are offered at this bistro in
South Eugene’s Woodfield Station. Paris-style
crepes, Sweet Life desserts & panini sandwiches
await in flower-filled surroundings. Beer, wine &
free live music. Some OG/LG. 6:30am-6pm M-Th,
6:30am-8pm F, 7am-6pm Sa & Su. MC/V. $$.
PERK
VINTAGE, THE
1351 Willamette St. 636-3255.
Friendly, locally sourced coffee shop. Community-
based, knowledgeable staff, fun all-recycled atmo-
sphere. Some certified organic, vegetarian
entrees. 7am-5pm M-F, 8am-5pm Sa, 9am-3pm
Su. V/MC. $.
837 Lincoln St. 349-9181.
Serving lunch, dinner, weekend breakfast: Sweet
& savory crepes, fondue, sandwiches, salads,
appetizers & more. Intimate atmosphere in a cozy
house built in 1873. Outdoor seating. Live music on
weekends. Cocktails & local beers. Vegetarian
entrées. Open at 11am weekdays & 9am week-
ends. MC/V. $$.
1/2 tsp salt, or to taste
1/4 cup chopped yellow onion
2 tsp garlic powder or minced garlic
1 cup chopped tomatoes
1 can beans of choice
Other ingredients:
Cooking oil
1 pack of 12 corn tortillas for gluten-free, or fl our if desired
1 16-ounce jar of Sweet Creek Foods red or green
enchilada sauce
3 cups shredded cheddar cheese
1/4 cup diced olives (if desired)
1/4 cup minced cilantro (if desired, highly recommended)
sour cream for topping (if desired)
Add 1 tablespoon cooking oil to large frying pan and begin
to preheat. Add meat of choice or veggies to pan. While
cooking, add in beans, onion, tomatoes, garlic, chili and
cumin powder. Salt mixture to taste. Cook off the liquid
from the tomatoes or drain if necessary. Set mixture aside.
Using a frying pan and a pot lid for the top, heat the tortillas
until soft and pliable. Cover the bottom of a 9x13-inch
baking pan with 3 to 4 tablespoons of the Sweet Creek
Foods red or green enchilada sauce.
Fill and roll each tortilla with the desired amount of fi lling.
Place rolled enchiladas side by side in the bottom of the
prepared pan. Evenly pour the remainder of the sauce
over the entire pan. Smother enchiladas with cheese.
Serves 4 to 6
For the fi lling:
1 lb chicken, beef, fi sh or chopped veggies of choice
1 tsp ground cumin
2 tsp chili powder, or to taste
Preheat oven to 350 F and bake enchiladas for 30
minutes, until cheese is melted and sauce is boiling in the
pan. Remove from oven, cool to desired temperature and
enjoy.
chow! WINTER 2014 13