ounce house coffee 50 cents from 3 pm-5 pm. 7 am-6
pm daily. $.
FULL CITY COFFEE ROASTERS
295 E. 13th Ave. 465-9270
842 Pearl St. 344-0475.
Coffeehouse for adults. Premium coffees by the
cup and pound. Some OG/LG. Wheelchair accessi-
ble. Pearl St.: 5:30 am-6 pm M-F, 6:30 am-6 pm Sa,
7 am-5 pm, Su. High St.: 6 am- 6 pm M-F, 7 am-6
pm Sa & Su. Some cards. $.
★ Best Coffee, Third Place
GARY’S COFFEE
525 High St.
Serving Stumptown coffee, tea, juices, pastries and
bagels. 6:30 am-6 pm M-F, 7:30 am-5 pm Sa, 8
am-4 pm Su. $.
J-TEA
2778 Friendly St. 285-8997
jteainternational.com
Specializing in Taiwanese oolong, with more than
100 loose-leaf teas available by the cup including
oolong, puer and Iron Goddess of Mercy. 9 am-6
pm Tu-F, noon-6 pm Sa-Su. AE/D/V/MC. $
MY COFFEE
3802 W. 11th Ave. 683-3164.
Organic coffees and local pastries. Organic loose
leaf teas, ice cream espresso shakes, real fruit
smoothies. 6 am-6 pm M-F, 1 am-5 pm Sa, 8 am-5
pm Su. MC/V/D. $.
NEW ODYSSEY JUICE & JAVA
1004 Willamette St. 484-7411.
Serving breakfast and lunch: Fresh, made-to-order
smoothies, twice-baked potatoes, soups, salads,
sandwiches, quiche, summer menu with raw food
entrées. Café Mam espresso, all organic coffees
and juices. Fresh wheatgrass shots. Take-out. Some
OG/LG. Wheelchair accessible. 7:30 am-6 pm M-F, 9
am-5 pm Sa, 10 am-5 pm Su. All major cards. $.
PERK AND PLAY COFFEEHOUSE
2866 Crescent Ave. 579-1300.
Hand-crafted quality espresso served with a playful
attitude in a relaxed, comfy environment. Well-
trained baristas who create latte art. Locally roast-
ed organic coffee. Located one block north of
Costco. 6 am-5 pm M-F, 7 am-noon Sa. $.
PERUGINO
767 Willamette St. 687-9102.
An Italian-style coffeehouse serving espresso
drinks, a variety of fine pastries, wine by the glass
and to go and European and domestic microbrew
beers. Now carrying Euphoria Chocolates. Some
OG/LG. Wheelchair accessible. 8 am-8 pm M-W, 8
am-10 pm Th, 8 am-11 pm F & Sa, 10 am-4 pm Su.
All major cards. $.
South Eugene’s Woodfield Station. Paris-style
crepes, Sweet Life desserts and panini sandwiches
await in flower-filled surroundings. Beer, wine and
free live music. Some OG/LG. 6:30 am-6 pm M-Th,
6:30 am-8 pm F, 7 am-6 pm Sa & Su. MC/V. $$.
able: $8 minimum with $2 delivery fee. Order online
at www.quiznos.com or call your neighborhood
location. LG. Wheelchair accessible. 10 am-9 pm
M-Sa, 11 am-8 pm Su. All major cards. $.
VINTAGE, THE
357 Van Buren St. 342-7503.
Fresh hot soups and daily hot entrée special. Made to
order and grab & go sandwiches featuring Dave’s
Killer Bread. Baked goods, salads, locally made
Julie’s Organic Ice Cream and Luna & Larry’s Original
Coconut Bliss by the scoop, shake or sundae. Raw
juices and nut nectars, organic coffee and tea bar.
Vegan options available. Some OG/LG. 8 am-7 pm All
major cards. $.
837 Lincoln St. 349-9181.
Serving lunch, dinner, weekend breakfast: Sweet and
savory crepes, fondue, sandwiches, salads, appetizers
and more. Intimate atmosphere in a cozy house built in
1873. Outdoor seating. Live music on weekends.
Cocktails and local beers Vegetarian entrées. Open at
11 am weekdays and 9 am weekends. MC/V. $$.
★ Best Burger & Brew, Third Place
SUNDANCE NATURAL FOODS
Delis
AQUILA & PRISCILLA’S
1843 Pioneer Pkwy. East, Springfield. 744-1700.
www.aquilaandpriscillas.com
Serving breakfast, lunch, dinner. Upscale atmosphere
with quick cuisine: hot pastas, sandwiches, gourmet
soups, garden fresh salads. Vegetarian entrées. Full
espresso bar and baked goods. Fireplace and comfy
seating, meeting room, free wireless internet. 7 am-8
pm M-F, 8 am-8 pm Sa. MC/V. $.
BARRY’S ESPRESSO BAKERY & DELI
2805 Oak St. 343-6444.
804 E. 12th Ave. 343-1141.
Serving Jewish & N.Y. bakery style food: challah,
rye, bialys, knish, cheesecake, black &
whites, matzo ball soup, Hungarian mushroom,
creamy tomato and many others. Deli sandwich-
es, quiche, the breakfast sandwich, breakfast
sweets, all day treats, all made in-house. Serving
organic coffee and espresso. Wheelchair accessi-
ble. Oak St. hours: 6:30 am-6 pm M-Sa, 7:30 am-5
pm Su. Campus hours: 7 am-midnight M-F, 11 am-
midnight Sa, 10:30 am-6 pm Su. Some cards. $.
BIER STEIN, THE
345 E. 11th Ave. 485-2437.
Serving lunch and dinner: Soup, salads, sandwiches,
grilled panini and appetizers. Vegetarian entrées. Try
one of more than 1,000 bottles of beer or one of ten
beers on draft. Selected Oregon wines also available.
11 am-11 pm M-Sa, 4 pm-11 pm Su. MC/V. $-$$.
BIG TOWN HERO
1810 Willamette St. 345-3838.
3215-A W. 11th Ave.
Hot and cold sandwiches made on handmade white,
wheat and onion bread. Soup, salad and panini
sandwiches. Specializing in office party events. 10
am-8 pm M-F, 11 am-7 pm Sa & Su. V/MC/AE. $.
BROADWAY, THE
THEO’S COFFEEHOUSE AT THE
STRAND
See American
199 W. 8th Ave. 344-6491.
Serving breakfast, lunch: Full City coffee and
espresso, pastries, chocolates, oatmeal, croissant
breakfast sandwiches, rice bowls and more. 6 am-9
pm M-F, 9 am-9 pm Sa, 9 am-1 pm Su. V/MC/D. $.
25th & Willamette. 345-1014.
www.capellamarket.com
Made-to-order sandwiches, espresso drinks, teas
and organic juices. Fresh daily vegetarian and meat-
based entrées, sides, appetizers and soups. Call to
order box lunches, party trays and kitchen-made
food for small and large events. Take-out. Limited
seating. Some OG/LG. Wheelchair accessible. 8
am-10 pm daily. MC/V/AE/D. $-$$.
VECTORS ESPRESSO
2866 Crescent Ave. 579-1300
Hand-crafted quality espresso served with a playful
attitude in a relaxed, comfy environment. Well-
trained baristas who create latte art/ Locally roast-
ed organic coffee. Located one block north of
Costco. 6 am-5 pm M-F, 7 am-noon Sa & Su. $.
CAPELLA MARKET DELI
CONTINENTAL DELICATESSEN
205 E. 14th Ave. 654-0504.
Serving Stumptown coffee and espresso, fruit
smoothies and premium loose leaf teas. Pastry
items, breakfast and lunch available. Wi-fi. LG.
Wheelchair accessible. 7 am-7 pm daily. MC/V. $.
1133 Willamette St. 344-7002.
Serving breakfast, lunch: Continental breakfast:
Scones, breakfast burritos, omelettes, bagels.
Lunch: Variety deli and specialty sandwiches, fresh
soups and chowders, chili, salads, vegetarian
dishes. Fresh-baked bread and pastries. Espresso
drinks. Free ice cream with lunch. Neighborhood
delivery. Take-out. 7:30 am-5 pm M-F. No cards. $.
WANDERING GOAT COFFEE CO.
CORNUCOPIA
VERO ESPRESSO HOUSE
268 Madison. 344-5161.
www.wanderinggoat.com
Dedicated to bringing fresh perspectives to tradi-
tional craft roasting and committed to sourcing,
roasting and serving the highest quality sustain-
able coffees. Café is a music and art venue serving
fresh organic pastries and food with organic beer
and wine selections. 7 am-11 pm M-W, 7 am-mid-
night Th & F, 8 am-midnight Sa, 8 am-10 pm Su.
MC/V. $.
★ Best Coffee
Continental
BELLY
291 E. 5th Ave. 683-5896.
Rustic European farmhouse food. Some OG/LG.
5:30 pm-9 pm Tu-Th, 5:30 pm-10 pm F & Sa. MC/V.
$$-$$$$.
★ Best Restaurant
★ Best Place to Take Carnivores
BOULEVARD GRILL, THE
2123 Franklin Blvd. 686-2020.
www.theboulevardeugene.com
Steaks, chops and chicken with fresh seafood.
Specials daily. Outdoor dining. Private dining space
for 10-40 people. Rush hour menu 4 pm-6:30 pm
and 9 pm-close daily. Reservations recommended.
Some LG. 11:30 am-10 pm M-Th, 11:30 am-11 pm F,
4 pm-11 pm Sa, 4 pm-9 pm Su. AE/V/MC/D. $$$.
NIB MODERN EATERY
769 Monroe St. 485-1269.
A small restaurant currently featuring a rotating
European menu and serving plated desserts made
with intense creative spirit. Some OG/LG. 6 pm-11
pm W & Th, 6 pm-midnight F & Sa, Sunday brunch
10 am-3 pm. All major cards. $$.
PACIFIC GRILL
205 Coburg Rd. (Red Lion Hotel). 342-5201.
Full service restaurant serving continental and
American cuisine. LG. Wheelchair accessible. 6
am-2 pm & 5 pm-9 pm M-Th, 6 am-10 pm F-Su.
Misty’s Lounge open daily. All cards. $-$$.
RABBIT BISTRO & BAR, THE
2864 Willamette St., Suite 300. 343-8226.
Bistro menu served from lunch through dinner featur-
ing local, sustainable produce. French onion soup,
niçoise salad, mussels, braised lamb, trout and more.
No substitutions or separate checks. Some OG/LG.
11:30 am-10 pm daily. All major cards. $$.
RATATOUILLE
2729 Shadow View Dr. (Crescent Village). 344-
0203.
www.ratatouillebistro.com
Ratatouille’s recent move comes with a menu expan-
sion — the formerly vegetarian restaurant is now
serving meat, fish and poultry. Chef Eric Bertrand
focuses on traditional French recipes using Oregon
ingredients. Ratatouille is committed to “organic,
local, fresh ingredients, striving for both environmen-
tal harmony and delicious flavor.” OG/LG. Serving
breakfast, lunch and dinner daily. MC/V/D. $$$$.
SUPREME BEAN COFFEE COMPANY
2864 Willamette St., Suite 500. 485-2700.
Serving breakfast, brunch, lunch and dinner. More
than just coffee drinks are offered at this bistro in
chow.eugeneweekly.com
RED BARN NATURAL DELI
See Cafés
DAILY BAGEL
4770 Village Plaza Loop. 431-5700.
www.daily-bagel.com
Serving breakfast, brunch and lunch: Bagels,
breakfast and deli sandwiches, pastries and des-
serts. Smoothies, vegetarian entrées, salads,
soups, gourmet coffee. Wheelchair accessible. 6
am-4:30 pm M-F, 7 am-4 pm Sa, 8 am-3 pm Su. All
major cards. $.
FRENCH KISS CAFE
748 E. 24th Ave. 343-9142.
Vegetarian (mainly vegan) organic buffet: Salad
bar, prepared salads, raw food dishes, hot entrées,
soups and chili. Also whole grain organic cookies,
cakes and other treats, with wheat- and gluten-free
options. Organic coffee and tea. OG/LG. Wheelchair
accessible. 7 am-11 pm daily. All major cards. $.
WICH HOUSE, THE
840 Willamette St. 434-9424.
Sandwiches, soups and salads. Homemade
breads, home-cooked lunch meats and soups
made from scratch. Beer on tap and wine.
Vegetarian entrées. Some OG/LG. 10:30 am-6 pm
M-Sa. MC/V. $-$$.
Food Carts
AFGHANI CUISINE
Saturday Market, 8th & Oak. 686-8885.
www.eugenesaturdaymarket.org
Serving shishkabobs, quabili, pilaf, bolani. 10 am-5
pm Sa. $.
ALBEE’S N.Y. DOGS
Olive & Broadway. 344-0010.
Quarter-pound all-beef franks ($4) in hoagie rolls.
Toppings — as many as you want — include sauer-
kraut, sweet and dill relish, jalapeños, shredded
cheddar, onions and bacon bits. Cans of soda, bags
of chips. 9 pm-3 am W-Sa. No cards. $.
BBQ KING
See Barbecue
BIG RED CART, THE
Kesey Plaza, Broadway & Willamette.
Serving English cuisine and New York and
Chicago-style street food: bangers and mash, pea
salad, beef brisket. 11 am-3 pm M-F plus some
evening and event hours.
BLAZING CHEF, THE
River Road & Chambers. 221-0129.
Saturday Market, 8th & Oak, through Nov. 13. 686-
8885.
www.eugenesaturdaymarket.org
Fish and chips, salads, coffee, sandwiches.
Saturday Market: 10 am-5 pm Sa. River Road: 7
am-7 pm M-F, 8 am-7 pm Sa & Su. MC/V. $-$$.
BLISS CART
Roaming in summer. 345-0020 ext. 303.
A pedal-powered ice cream cart selling Luna &
Larry’s Coconut Bliss, a locally made, vegan ice
cream. Organic, fair trade, gluten-, soy- and dairy-
free Bliss bars and ice cream sandwiches. Cash
only. $.
JIMMY JOHN’S GOURMET
MARCHE PROVISIONS
See Bakeries
NEW DAWN
868 W. Park St. 485-0092
Dedicated gluten-free café serving a variety of
lunch options and an assortment of baked goods.
Also features a salad bar. 8 am-5 pm M-F. 11 am-
3pm Sa-Su. MC/D/V. $$.
OF GRAPE AND GRAIN, THE DELI
160 Oakway Rd. 344-9463.
Serving breakfast, lunch: Pastries, espresso, sand-
wiches, soups, salads. Wine & beer. Catering,
take-out and delivery also available. Wheelchair
accessible. M-Sa 9 am-5 pm, Noon-4:30 pm Su.
MC/V/AE. $.
PITA PIT
1087 Willamette St. 485-5595.
Serving lunch and dinner: Pitas stuffed with falafel,
steak, gyros, turkey, chicken and a variety of other
selections. Choose your own toppings and sauce.
Delivery. 11 am-3 am M-W, 11 am-4 am Th-Sa, noon-
2 am Su. No checks. $.
QUIZNOS SUBS
207 Coburg Rd. 431-0905.
801 E. 13th Ave. 338-7098.
864 Beltline Rd., Springfield. 744-2998.
2155 Olympic St., Springfield. 393-0030.
5810 Main St., Springfield. 736-0506.
Quiznos’ chef-inspired recipes are created using
artisan breads, signature sauces, freshly sliced
meats and fresh vegetables. Delivery now avail-
r long!
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BURGERS ON THE RUN
CART DE FRISCO
495 7th Ave. 505-9079
3336 Gateway, Spfd. 747-2000
jimmyjohns.com
Subs and club sandwiches served on choice
of fresh-baked French bread or 7-grain wheat,
delivery. 10 am-10 pm M-Su. D/V/MC. $.
BREAKFAST & LUNCH m LOCAL & ORGANIC mĮĮCOFFEE BAR mĮVEGAN & VEGETARIAN
159 Madison St. 541-520-4826
burgersontherun.com
Fifties-themed state-of-the-art mobile diner serving
hamburgers and combo meals, made fresh. Also
features veggie burgers, soy burgers and chicken
sandwiches . 11 am-4:30 pm M-F. V/MC/D. $.
Oakway Center.
UO Bookstore.
Serving lunch: Charbroiled Frisco chicken sand-
wich, salad, Thai noodles or skewer with home-
made sauces and seasoning. A Eugene original
recipe. Oakway Center: 11 am-3 pm M-Sa.
Campus: 11 am-3 pm M-F. No cards. $.
★ Best Food Cart
JIFFY MARKET WINE & DELI
7:30 AM -3:30 PM
Saturday Market, 8th & Oak. 686-8885.
www.eugenesaturdaymarket.org
Serving pad thai, pork on a stick, vegetarian
entrées. 10 am-5 pm Sa. $.
hours.
See American
3443 Hilyard St. 342-4552.
Serving breakfast, lunch and dinner: Sandwiches,
soups, salads, hamburgers, fish and chips, burritos.
Handmade soups, draft beer, wine by the glass.
Self-serve. Take-out. Smoking on the deck. 42”
plasma TV. Some OG/LG. Wheelchair accessible. 8
am-9 pm M-F, 8:30 am-9 pm Sa, 8:30 am-5 pm Su.
MC/V. $-$$.
OPEN EVERYDAY
OPE
BANGKOK GRILL
JAZZIE’S DELI
1869 Pioneer Pkwy. East, Springfield. 747-8090.
Serving lunch and dinner: Deli sandwiches,
Umpqua ice cream, espresso, Godzilla sandwich-
es, lunch boxes and vegetarian entrées. Beer.
Take-out. 7 am-11 pm M-F, 8 am-11 pm Sa, 9 am-9
pm Su. MC/V/D. $.
450 WILLAMETTE
LAMETTE
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ALEXANDER’S GREAT FALAFEL
13th and Kincaid.
Serving lunch: Falafel, hummus, tabouli, vegan and
kosher entrées. Free lemonade with all food
orders. Some OG. 11 am-4 pm M-F. $.
CARTE BLANCHE SOUP CART &
CATERERS
E. 14th Ave. & Kincaid, PLC, UO. 554-9088.
Kesey Plaza, Broadway & Willamette.
www.cbsoup.com
Offering more than 80 varieties of soup, serving
four varieties every day. From three cheese tomato
to Bangkok sweet potato, Carte Blanche specializ-
es in both the unique and the traditional. Also
offering baguette sandwiches, Caesar and mixed
garden salads, homemade cookies, beverages and
more. Campus: 11 am-4 pm M-F (during school
year). Kesey Plaza: 11 am-3 pm starting June 15. $.
CHIC’N SHACK
6th and Lincoln. 232-6255.
chicnshack.blogspot.com
Serving lunch: Wraps and salads, including souvla-
ki, Gusto Alfredo, Famous Chipotle Mango, Sedona
salad, quesadillas and more. Weekly special wraps.
Hot and cold beverages. Call ahead for pick-up. 11
am-3 pm M-F. $.
COUSIN JACK’S PASTY COMPANY
1226 Kincaid St. 686-3211
cousinjackspasty.com
Selling hand-held savory meat and veggie pies
using all organic vegetables, produce and meats
from local growers/ranchers including Knee Deep
Cattle Co., sausage and apple rolls, pie-wrapped
hot dogs. 8 am-3:30 pm M-F. $.
DANA’S CHEESECAKE BAKERY
Saturday Market, 8th & Oak. 686-8885.
www.eugenesaturdaymarket.org
Serving cheesecake and baked goods, coffee,
decaf, tea. 10 am-5 pm Sa. $.
D’LISH
Kesey Plaza, Broadway & Willamette.
Serving comfort-food inspired fare: mac and
cheese wrapped in a tortilla and deep fried, teri-
yaki turkey burger and more. 11 am-3 pm M-F plus
some evening and event hours.
FOR MENUS AND SPECIALS VISIT
www.morninggloryeugene.com
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Roving; Saturday afternoons at Oakshire Brewing;
Saturday evenings at Nib. 556-0829.
www.devoureugene.com
Serving lunch and Saturday dinner: three sandwich-
es, daily soup, beverages. Check website for weekly
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