RED FIVE HOTDOG COMPANY
TOFU PALACE
CAFE LUCKY NOODLE
591 Willamette St. 541-517-0530
red5dogs.com
Serving all-Oregon beef hot dogs, with
Northwest sodas and potato chips. 18 different
available condiments. Noon-4 pm, M-Th, 11:30
am-2 pm F. Cash only. $-$$
Saturday Market, 8th & Oak. 686-8885.
www.eugenesaturdaymarket.org
Tofu Tia, tofu breakfast, Toby’s Tofu Paté. OG/
LG. 10 am-5 pm Sa. $.
207 E. 5th Ave. 484-4777
cafeluckynoodle.com
A locally owned, upbeat and contemporary
global noodle house that features Italian and
Thai cuisine on one dynamic menu. Award-
winning specialty cocktails, homemade pasta
and gelato, espresso and late night full dinner
menu. Serving lunch, dinner and weekend
continental brunch. Some OG/LG. Wheelchair
accessible. Lunch served 11 am-4 pm. Dinner 4
pm-close daily. Brunch 9 am-2 pm Sa & Su.
“Lucky Hour” specials from 3 pm-6 pm M-W, 11
am-midnight Th-F, 9 am-midnight Sa, 9 am-11
pm Su. MC/V/AE. $$-$$$$
UME GRILL
Saturday Market, 8th & Oak. 686-8885.
www.eugenesaturdaymarket.org
Serving handmade pizza by the slice. 10 am-5
pm Sa. $.
1905 Agate St. 541-844-2351
umegrill.com
Serving Japanese fusion, including mochi,
skewers, and BBQ sirloin. Some OG. Chi-chi
dango mochi made to order. Pick-up or take-
out. 5:30 pm-9 pm Tu-Sa. V/MC/D. $-$$
RITTA’S BURRITOS
VIVA! VEGETARIAN GRILL
Saturday Market, 8th & Oak. 686-8885.
www.eugenesaturdaymarket.org
Serving made-to-order, generously filled burri-
tos. 10 am-5 pm Sa. $.
12th & Willamette. 595-8482.
Grilled veggie dogs, soysages, vegan chees-
esteaks and tempeh ruebens. Gluten-free
options. Organic tea, coffee and juices. All
vegan menu. Some OG. 11 am-4 pm M-F. Cash
only. $.
RENAISSANCE PIZZA
RUSTY’S HANDBUILT COOKIES
Saturday Market, 8th & Oak. 686-8885.
www.eugenesaturdaymarket.org
10 am-5 pm Sa. $.
SAIGON STREET CART
2nd & Van Buren, across from Ninkasi
Brewery 550-9292. saigonstreetcart.com
Specializing in banh mi, traditional Vietnamese
sandwiches served on French rolls and including
hoisin-braised pork, pork/ham and tofu options,
garnished with pate, pickled carrots, radishes,
cilantro and more. Also serving lemongrass
chicken, and such sides as pate, chips, pickles
and Asian beverages. 12-3pm Tu, 12-3pm, 5:30
pm-9pm Wed, 12-3pm Th-F, 12-5 pm Sa. No
cards. $-$$.
SARA’S TAMALES
Saturday Market, 8th & Oak. 686-8885.
www.eugenesaturdaymarket.org
Serving chicken and vegetarian tamales, fruit
salad. 10 am-5 pm Sa. $.
SARITZA MEXICAN FOOD
Saturday Market, 8th & Oak. 686-8885.
www.eugenesaturdaymarket.org
Serving tacos, taco salad, burritos. 10 am-5 pm
Sa. $.
SCIACCA’S FOCACCIA
Farmers Market, 8th & Oak. 285-6334.
Locally baked in FOOD for Lane County’s
kitchen using local ingredients. Offering a
variety of regular and seasonal flavors includ-
ing Scarboro Faire, With Love From Vesta, Thai
Pyro and more. Salt from Olive Grand, local
beers in the hydration, self-grown herbs.
Saturdays at Lane County Farmers’ Market.
T.R.E.E., THE
Saturday Market, 8th & Oak. 686-8885.
www.eugenesaturdaymarket.org
Crab, salmon and veggie wontons, green
salad, Sticky Sticky Tempeh, seasonal wontons
and more. 10 am-5 pm Sa. $.
Saturday Market, 8th & Oak. 686-8885.
www.eugenesaturdaymarket.org
Serving enchiladas, rice and beans, nachos.
10 am-5 pm Sa. $.
PAPAYAS ASIAN FOOD CATERING
EVERGREEN INDIAN CUISINE
1525 Franklin Blvd. 343-7944.
Serving lunch and dinner, traditional Indian
dishes. 11:30 am-2:30 pm and 5 pm-9:30 pm
daily. MC/V. $$-$$$.
★ Best Mediterranean, Second Place
POPPI’S ANATOLIA
992 Willamette St. 343-9661.
Serving lunch, dinner: Half the menu is Greek,
half is Indian. Kotta Psiti (Greek roasted chick-
en), thali platter (selection of Indian vegetable
dishes), vegetarian soups and entrées, Greek
salad. Wine, beer. Reservations for 5+. Lunch
M-Sa, dinner nightly. MC/V. $$.
★ Best Mediterranean
TASTE OF INDIA
2495 Hilyard St. 485-9698.
844 E. 13th Ave.
Authentic Indian cuisine for vegetarian and
non-vegetarian palates. Freshly baked and
stuffed roti. Buffet lunch and dinner specials.
Tandoori chicken, lamb, seafood. Salads. Take-
out.
1337 Hilyard St. 485-7459.
www.doughco.com
Bakery-style kitchen serving 31 kinds of cal-
zones and warm cookies. Everything $6.25 or
less. Delivery until 3 am. 11 am-3 am daily.
MC/V/AE/D. $.
228-0768 or 988-1828.
www.papayascatering.com
Specializing in Asian cuisine for catering events:
business luncheons, training, weddings,
rehearsal dinner, parties, etc. Sample lunch
menu: Asian crunch salad, teriyaki chicken, stir-
fry noodles with vegetables, steamed rice,
cookie tray. See website for a full menu or email
yuenlee@att.net for a free price quote and menu
ideas. MC/V/AE. $-$$.
indian
THREE FORKS WOK & GRILL
Best Happy Hour:
Starlight Lounge
international
BRUNO’S CHEF’S KITCHEN
3443 Hilyard St. 687-CHEF (2433).
www.brunoschefskitchen.com
Bruno shops at local markets daily, seeking the
freshest quality ingredients to create a proges-
sive, exquisite cuisine. Bessie serves with an
equally special flair. Menu changes weekly and
can be found on restaurant website. Some OG/LG.
Wheelchair accessible. 5-9 pm Tu-Sa. MC/V/AE.
$-$$$$.
CAFÉ COCONUT
4419 W. Commerce St. (Inside Space Age.)
689-0111.
Serving breakfast and lunch: Gyro breakfast
pita, biscuits and gravy, pastrami breakfast
pita, falafel, shawarma, cheeseburger, porto-
bello pita and more. Sides range from crinkle-
cut fries to hummus and tzatziki. Thai coffee
and tea, cookies, coconut ice cream and other
treats. 7 am-5 pm M-F, 11 am-5 pm Sa. V/MC/D.
$.
COUNTRYSIDE PIZZA & GRILL
JUNG’S MONGOLIAN GRILL
2540 Willamette St. 606-4348
www.offthewaffle.com
Serving authentic liege waffles, a classic
Belgian treat. 7 am-8 pm Su-Th. 7 am-11 pm
F-Sa. No cards. $.
WYLIE’S FOOD CARTÉ
★ Best Italian
DOUGH CO., THE
OFF THE WAFFLE
2836 W. 11th Ave. 731-9565.
Serving lunch and dinner: Organic chicken and
lamb skewers, Hawaiian shrimp plate, pita
sandwiches. Vegetarian options. Some OG/LG.
11 am-6 pm M-F. $. Cash only.
1646 E. 19th Ave. 683-6661.
Serving dinner: Variety of homemade pastas:
Ravioli, lasagna, linguini, spaghetti. Seafood,
salads. Wine, microbrews. Take-out. 5-10 pm
daily. MC/V. $$-$$$.
See Cafés & Vegetarian
4355 Commerce St., Suite 110. 344-7578.
All-you-can-eat stir-fried veggies, tofu, meats
and sauces. Beer and wine available.
Wheelchair accessible. Lunch 11:30 am-4 pm
daily. Dinner 5-9 pm Su-Th, 5-10 pm F & Sa. V/
MC/D/AE. $-$$.
★ Best Food Cart, Second Place
BEPPE & GIANNI’S TRATTORIA
See American
HOLY COW CAFÉ
WHOLE ENCHILADA
Extensive wine list, beer, 7 microbrews, full bar.
Reservations. Take-out, banquets, warm atmo-
sphere with antique decor. Some OG/LG.
Wheelchair accessible. 11:30 am-10 pm M-Th,
11:30 am-11:00 pm F-Sa, 4:30-10 pm Su. MC/V.
$$-$$$.
2560 Willamette. 485-8489.
3003 N. Delta Hwy. 762-0540.
Serving lunch, dinner. Healthy, fresh, pan-
Asian food made to order in minutes. Fresh
vegetables and spices wok-seared with Thai
noodles or white and whole-grain jasmine rice.
Pair with chicken, tofu, tempeh, steak or
shrimp from the grill. Vegetarian and vegan
friendly. Some OG. 11 am-9 pm M-Th, 11
am-9:30 pm F, noon-9: 30 pm Sa, noon-9 pm
Su. MC/V. $$.
EXCELSIOR INN, RESTAURANT &
LOUNGE
754 E. 13th Ave. 342-6963.
Serving breakfast, lunch, dinner. Pacific
Northwest and northern Italian menu with local
ingredients. Homemade pastas, fresh seafood,
organic meats, produce from Excelsior Farm,
desserts. Wine, beer, microbrews, full bar.
Outdoor patios, private seating and meeting
space available. Some OG/LG. Wheelchair
accessible. Breakfast 7 am-10 am. Lunch 11:30
am-2 pm. Dinner 5 pm-10 pm daily. Bistro/
Lounge open until 11 pm daily. All major cards.
$$-$$$$.
IZZY’S PIZZA & BUFFET
See Pizza
LA PERLA
See Pizza
MAZZI’S ITALIAN FOOD
3377 E. Amazon Dr. 687-2252.
www.mazzis.com
Family owned, preparing the Italian-Sicilian
favorites of Papa and Mama Mazzi. Local
products and organic produce from Mazzi’s
farm. Serving new and old favorites in a com-
fortable, relaxed setting. Northwest and Italian
wines, microbrews, imported beer. Outdoor
seating. Dine in or take out. Some OG/LG.
Wheelchair accessible. Dinner from 5 pm daily.
MC/V/AE. $$.
★ Best Italian, Second Place
NOLI ITALIAN CAFÉ
italian
AMBROSIA RESTAURANT & BAR
174 E. Broadway. 342-4141.
Serving lunch, dinner: Regional Italian cuisine,
fish specials, wood-burning pizza oven, cal-
zones, pastas, vegetarian entrées, salads.
296 E. 5th Ave. (5th St. Market). 686-9199.
Serving lunch, dinner: Original Italian food
based on Ligurian cuisine. Homemade sauce,
dressing and pasta. Family-oriented restau-
rant. Vegetarian entrées. Some OG/LG. 11 am-7
pm M-Sa, 11 am-6 pm Su. All major cards. $$.
268 madison st., eug.
wanderinggoat.com
Papa’s Soul Food Kitchen
Wants Yo’
BIG ASS
To...
EAT
SOUL
FOOD!
LUNCH
DINNER
CATERING
Tues-Fri
12-2 & 5-10pm
Sat 2-10pm
400 Blair Blvd. 342-7500
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EUGENE WEEKLY NOVEMBER 3, 2011 41