Eugene weekly. (Eugene, Oregon) 1993-current, April 07, 2011, Page 47, Image 47

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    “FEED YOUR CRAVINGS!”
ED
VOT ST
BE AK
STE
FEATURING BIG AL’S
20oz BONE-IN
KOBE BEEF
RIB EYE
The
Divine
50% OFF
Cupcake
CHEF'S NIGHT OUT 2011
COME DOWN FOR A
DELICIOUS
BORGIA
A DINNER ENTREE OF EQUAL
OR LESSER VALUE WITH THE
PURCHASE OF ONE ENTREE
& TWO BEVERAGES AT
REGULAR PRICE UP TO $15
One Coupon Per Table | Expires Apr. 28, 2011
Not Valid With Any Other Offer
ew
TRY OUR NEW
SMOKEY BBQ HOT WINGS!
(orange mocha latte)
DON’T FORGET TO ENTER OUR
DRAWING FOR $100
Dairy, Sugar or Gluten Free
Options Available
W. 11th @ chambers
Order online at
divinecupcake.com
541.543.5757
OPEN FOR DINNER
7 DAYS A WEEK
683-3108
Taste the Wild & Unusual at the Fisherman’s Market
SANDWICHES • SOUPS • FISH AND CHIPS • SAUCES • FISH TACOS
HUGE SELECTION
OF FISH & CHIPS
Including Wild Salmon and Sturgeon
Now using Hop Valley Beer Batter
We Have Crab Dinners
Nightly!
www.eugenefishmarket.com
830 West 7th, Eugene • 484-CRAB • OPEN DAILY, 11:00 AM–8:00PM
H APPY H OUR S PECIAL D AILY
Half Off Our Extensive Bar Menu • $1 off Any drinks
Monday – Friday 4pm to 6pm
PHOTOS BY RICK LEVIN
G IRLS N IGHT O UT
chow.eugeneweekly.com
Half Off Our Extensive Bar Menu & Selected Drinks from Our House Drinks List
Th ursday’s 6pm to Midnight
M USIC TO D INE T O
Every First Friday
Olem Alez Jazz Trio | 8pm
Every Second Saturday
Jessie Marquez Cuban Jazz | 8pm
94 W. Broadway | 541-485-1124 | www.davisrestaurant.com
CHOW! Spring 2011 11