Eugene weekly. (Eugene, Oregon) 1993-current, April 07, 2011, Page 23, Image 23

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    movies
BY SHANNON FINNELL
Asian Food
Market
Largest Selection of
Asian Groceries
Seaweed, rice, noodles, frozen
products, deli, snacks, drinks,
sauces, spices, produce,
housewares, and more.
Gregory Bateson in An Ecology of Mind
We carry groceries from Holland,
India, Pakistan and Polynesia
Cinema Pacifi c
Sushi & Asian deli take-out
SHOPPING CENTER
29TH AVENUE
inema Pacifi c is a bouillabaisse of
art. The fi lms, talks and visual art
exhibits aim to expose audiences
to fi lms and new media from countries
around the Pacifi c (including the U.S.), and
to connect artists and the public. Venues
across Eugene host the events, which
continue through Sunday, April 10.
Liu Jiayin and her parents invite
viewers into their home in the pseudo-
documentary Oxhide, a portrait of a
Chinese family trying to stay afl oat with
their leather handbag making business. The
fi lm follows the family members through
ordinary moments inside their apartment,
discussing their business as well as their
pet peeves with one another.
Playing characters loosely based
on themselves works for the family of
actors, and the amateurs appear so real
that Oxhide feels like a true, intrusive
documentary. Arguments and a few
moments of violence, debates and ongoing
worries show the diffi culty of transitioning
to entrepreneurism in modern Beijing.
In the tiny apartment, Jiayin makes a
virtue from a liability, choosing to shoot
each scene on one camera from a single
take. Many of the scenes reveal only hands
or torsos, and the apartment is so dim that
others are almost entirely in silhouette.
The style reinforces the economic
diffi culties that the family faces — that its
debts are closing in on them and selling
their leather purses isn’t helping them climb
out of the hole. His customers’ constant
demands for a discount stress the father’s
pocketbook and dignity. He tries to focus
on other problems, like his adult daughter’s
shortness, but the only relief from the
unsolvable height is in its distraction. Beibei
(Jiayin) hates his atrocious table manners.
The mother wishes everyone could be more
sympathetic toward each other.
The sum of these confl icts is a scab on
the wound that is their debt, and it is picked,
picked, picked. The torn fl esh is a vivid and
beautiful if somewhat forlorn portrait of
modern China, apart from the technology and
the menacing boom trumpeted in the West.
An Ecology of Mind is a traditional
documentary, a portrait of director Nora
Bateson’s father, Gregory Bateson. An
anthropologist and philosopher, Bateson
continuously questioned ways of looking
at the world, and the fi lm seeks to unpack
the way that Bateson settled on viewing it.
Whether a viewer likes An Ecology
depends entirely on the viewer. Innate
philosophers and perhaps neurology buffs
will appreciate the way that Bateson thought
and enjoy glimpses of his fascinating life.
But if you’re a person who makes fun of
people who talk about whether a table is
really a table when they are way, way too
stoned? It’s boring as hell.
ew
Oxhide plays at 6:45pm Saturday, April 9, at Bijou Art
Cinemas. Director Liu Jiayin will be present. A follow up to
the 2005 fi lm, Oxhide II, will play at the Bijou at 1pm, Sunday
April 10; An Ecology of Mind plays at 6:45pm, Thursday
April 7, at Bijou Art Cinemas, with Joan Gratz’s Puffer Girl
and Kubla Khan. Director Nora Bateson will be present.
5
OAK STREET
C
WoodÀ eld Station
WILLAMETTE STREET
Eugene and UO’s festival features
films and directors
Sunrise
www.sunriseasianfood.com
H ULTC ENT ER .ORG
or 541.682.5000
Also at UO’s EMU Ticket Offi ce
Special $10
college student tickets for
Selected events presented by:
Eugene Ballet Co., Eugene Concert Choir,
Eugene Opera*, Eugene Symphony,
Oregon Mozart Players
Oregon Bach Festival
Chamber Music@Beall Hall
M-Th 9am-7pm•F 9am-8pm•Sa 9am-7pm•Su 10am-6pm
*rush/day of
performance only
70 W. 29th Ave. Eugene • 541-343-3295
World’s largest cooking school from
America’s favorite food magazine!
Join the fun for a two hour live cooking demonstration by
Taste of Home, Culinary Specialist Kristi Larson, Vendor
Expo, Door Prizes & more.
WHEN: Tuesday April 12, 2011
Vendor EXPO opens at 4pm ~ Cooking Show stars at 6:30pm
WHERE: Lane Events Center
Admission: $15, Seating is Limited
VIP Tickets: $40, limited to 100
Show admission, premium reserved seating, One year subscription to
the TOH magazine, Complimentary Taste of Home Autographed cook-
book, Back Stage Tour & Culinary Specialist meet & greet
VIP Tickets available at Olive Grand 1041 Willamette Street 541.685.1000
Presented by: McKenzie River Broadcasting
FREE PAD THAI
With Purchase of Thai Food
Mongolian Beef
Red Curry
Spicy Noodle
Pepper Steak
Green Curry
Panang Curry
Garlic Pepper
Yellow Curry
Fried Rice
Delicious Th ai Food • Donuts 1/2 Price 5pm-9pm
and Oregon Medical Group
3177 Gateway St. Springfi eld • (541) 988-5991
dinner only. coupon good until May 1, 2011
EMGE
WHYTE SERVICE
&
CERTIFIED
PUBLIC
ACCOUNTANTS
Eugene D. Emge
Pam Whyte
Hilary Anthony
EXCELLENCE IN
tax & accounting professionals
Support Eugene Opera, Symphony, & Ballet!
25O5 W. 11th Ave • Eugene, OR 974O2 • 485-21OO
WWW.EUGENEWEEKLY.COM • BLOGS.EUGENEWEEKLY.COM
MAJOR SPONSORS: Oldfi eld’s Appliance and Home Theater,
Aesthetic Plastic Surgery, Dari Mart & Lochmead Farms
www.kknu.fm / 541.484.9400
www.tasteofhome.com
EUGENE WEEKLY APRIL 7, 2011 23