Sandy post. (Sandy, Oregon) 1938-current, October 03, 1974, Image 11

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    Thun., Oct. 3, 1974 <
C H IL I
Regular or Hot with Beans
/• K
CLING
PEACHES
Town House -1 6 & 17-oz
Tow
Town
n House
House 4O-oz.
46-oi
_
-
#
*
Town
» *
LUCERNi
©Yogurt
© 30-oz. Bread
©Rolls
^APORAf6?
_
f m p r .il 1 l- e i .
© Tab le Svrup
QUAKER
STACKABLES
Instant Mixing
Last chance to save
on this quality shelving.
Pooch 15 1 2-oz.
Case 24
SOFTENER
Lucerne - 13 Fluid oz
©Preserves
(lock berry
© Peanut Butter "T**”
Reg., Liver,Chicken
© Par
Lucerne Creamy
Town House - 29-oz
© B utterm ilk
Kitchen
Craft 10's
Complimenti of Safeway &
the Oregon Beef Council
CHEESE
lecerne
P re c e d e d
Crown Colony
4-oz. Black
DON'T MISS THIS
FREE PAMPHLET!
"G etting The Most
From Freezer Beef'
PEACHES
^ B e a r Claws
©Cheese Food
Z ffh
Safeway Swist A p p ro ».12-ei
wCheese «p,.ib.M.»
u
•
Coldbrook
© M argarine
Saff-Ub.
Safeway
18-01.
Î * •
[»"COTTAGE
3 2 - 0 1 ... 7 5 ‘
wTomato Jui<
©Mandarins
©Gelatins
©Corn Flakes
[©Pepper
©Grahams
©Pickles
©.Bags
© Dog Food
wÔfc.
CLING
" ik r O c te l
Gallon
SERVING
SUGGESTION
Finest USDA Choice Beef ★ Guaranteed to please
CUT, 4 WRA_PPEP_FREEL _
WHOLE BEEF ROUNDS
C
USDA Choice Beef includes j 4MRK
J A jw
Oven Roasts, Pot Roasts
and Steaks to Broil,
▼
Wnfd
Panfry or Swiss
45-55 LBS. AVERAGE lb
Manor House
Grade A
Frozen
1 6-24 lb.
USDA Choice Beef includes
Oven Roosts and Steaks
to Barbecue, Broil,
USDA Choice Beef includes
j
OBB r .
Pot Roasts, Steaks, Stews,
and Ground Beef to Broil,
USDA Choice
Bacon for Frying
Grade Beef
or Seasoning
Aged for
Tenderness
© Whole Hog Sausage
as » Ground Beef
aes Beef Short Ribs
© Beef Rib Steak
© Corned Beef
Panbroil or Panfry
Half or Whole
Safeway
Port Pork
Sote way
3-0 z
Captain
Choice
Ocean Fresh Fillets
of Seafood
Safeway Brand
USDA Choice
XMMfp
=» Grade " A " Fryers
's’ Wafer Sliced Meats
© Seafood Assortment
© Fresh Sole
(Ml lvdp.< Str.tth.,
© Chunk Bologna
Pantry, or Barbecue
45-55 LBS. AVERAGE lb
z/x-w PrJymMtiu ' / i A
WINE
★ BEER ★ BEVERAGES
G a llo H e a r t y
A n d re
B u rg u n d y C old D uck
Dry Mellow Red Wine
N a if
G a llo n . . . .
$^59
Bo
Serve Well Chilled
$188
F i f t h ...............
C ra g m o n t C o la
1 1-oz. B e e r
S oda Pop
O ly m p ia
12-oz. Cons plus dep.
6... 78‘
Case of 24 . . . '4.88
1 ■ dU
2 B
P ak
PORK
SPARERIBS
1
*2*
Manor House
Chicken, Tuna
Beet, Turkey
SPARERIBS
PO LYNESIAN
Fresh Pork Ribs
to Roast, Broil,
or Barbecue
dOI r R n 4W'
«