Enrollment increase to decrease
.¡lowing P h ilip p in e
pen good one to take
k dinners, or for en
at home The Nor
family l 'ves ,n J^e
es Recently they
,ng in Lebanon where
it to a po, luck
f got many requests
lPe Here it is.
\RR(»ZAEIM>
ickens into smallest
s,ble for frying Salt
chicken 1 prefer to
set ¡n refrig for
to let seasoning go
n 3 large garlic
10small segments,
lautein hot fat until
| chicken and fry
, about 45 minutes
■xcess fat Add 4
,ns soy sauce. 1
ginger, 8 cups of
more as needed. 3
e mot instant I. salt
,r rice Cook for 45
Stir to keep from
erves 10-12 p eo ple-
iles of Mrs Norman
ippine Islands
jpsare still available
it markets Here's a
might enjoy trying,
if stuffing is as
your house as it is at
baked
I PORK CHOPS
JITII STICKING
ge size . inch pork
i single layer in rect-
fbaking dish Bake in
oven <350 degrees»
turning once
one half hour
Stuffing Mix for Meat
of seasoning
mixing bowl Add 4
cup
b u tte r or
cut into pieces Add
cups boiling water;
butter or margarine is
Add croutons all at
mg lig h tly u n til
pork chops from
Drain off excess
Spread s tu ffin g
bottom of baking dish
pork chops on top
to oven and continue
ibout 15 minutes or
are browned and
erves 6 From the
Mrs Howard W.
andv
llNCE CHEESE
K atin salad
pkg orange gelatin
I n 1 cup t«iiling water
well Add 1 small
pineapple w ith
3 teaspoons of
in 4 cup of Car-
Stir in well and add
Then add 4
ed hoop cheese,
Cheddar cheese We
hoops of cheese
except in the Hickory
res
i damp or oiled mold
L'nmold on
files of Mrs George
Gladsden Ala
me zucchini plants
to produce I am
calls for popular
them
BREAD
Delicious l
cups sugar
vanilla
shredded zucchini
peel if young and
baking powder
cin n a m o n
soda
salt
nut meats
eggs until foamy
Well the oil, sugar
L
v a n illa , and zucchini S ift
together and add the flour and
other dry ingredients Add
nuts Divide into two loaf pans
or 3 sm aller ones Bake at 350
degrees for 1 hour
From the files of Mrs Mel
Haneberg. Sandy This recipe
was given to her by Melvin's
sister. Mrs Laura Steffanson.
Portland
H IK D IE 'S Z L C t H IM RELISH
OR
G R E E N H A M B l RGER
R ELISH
G rin d c o a rsly and m ix
to ge th er 10 cups zucchini
squash. 5 cups ground onions. 1
red and 1 green pepper
Sprinkle w ith 5 Tablespoons
pickling salt, let stand over
TH E M O U N TA IN Players made it to the
by all during this event-filled weekend
n ig h t D ra in Rinse D ra in
Sandy Centennial and Barlow Road Days
This float look second place in the best
again very thoroughly
parade with this entry. A lot of fun was had
horse drawn floats class.
Add 2 4 cups vinegar. 1
I Post Photo»
Tablespoon dry mustard. 4
teaspoon pepper. 3 4 cups
sugar 2 teaspoons celery seed
and 1 teaspoon nutmeg Sim
The Department of Revenue over last year's $2,270,866,132 plant located there
mer 30 minutes or until clear
Seal in hot sterilized jars From has finished certifying cen
Columbia County registered
F o r m any years P a c ific
the files of Mrs Forest Meuret. tra lly assessed property values the single largest jum p from N o rth w e st
B e ll
and
its
Madras
to ta lin g n e a rly $2 5 b illio n $52 3 m illion to almost $131 predecessor company, Pacific
dollars to Oregon counties for m illion —a 150 per cent in Telephone and Telegraph, held
use in setting their tax rates
ZUCCHINI CHUNK
crease Most of that increase the distinction of being the
PICKLES
C ounty
assessors
are comes from Portland General taxpayer w ith the highest true
1 gallon peeled chunks of responsible for valuations of E le c tric
C om pany's
con cash value of u tility property in
zucchini Mix in plastic pail or re s id e n tia l p ro p e rty , c o m struction of its Trojan nuclear the state T his ye ar th a t
crock container with 1 cup m ercial property etc., w ithin
hy drated lime to 1 gallon water their county The Department
Let stand 24 hours Stir often as of Revenue, however, assesses
lim e settles Pour off water and u tility properties throughout
rinse well Let stand in cold the state and advises counties
w ater 3 hours Pour off water of those values This is done
Pour cold brine (see below» p rim a rily to assure a uniform
over chunks and let stand 24 assessment of m ajor properties
hours Simmer 35 minutes, then statewide
The c e n tra lly
assessed
seal in hot sterilized Jars.
values are added to locally
Brine
assessed values from which a
6 cups vinegar
tax rate is computed for each
10 cups sugar
3 Tablespoons mixed pickling taxing d istrict
T his
y e a r ’s
to ta l
of
spices
2 Tablespoons pickling salt $2.475.963.888 certified to the
Green food coloring «use counties is up nine per cent
sparingly as color deepens» —
From the files of Mrs Jack
C o u l o l rORUM
Luscher. Sandy
I ET I S HELP
YOL WITH YOLR
HORSE NEEDS
NEW ITEMS
AR RIVING DAILY
English & \\ o tcrn
l ack v\ \pparcl
State, county assessed values increase
Student s
must
immunize
The 1973 legislature passed a
law requiring students ages 5
through 14 to be immunized
against polio, measles, rubella,
diptheria, whooping cough and
tetanus in order to attend
school
The new law requires parents
to subm it proof that their
c h ild re n
are
im m u nized
against the specified diseases,
or that they w ill arrange for the
needed immunizations w ithin
30 days following school entry
F ree c o ffe e ,
ru m m a g e sale
set by REACT
The Mt Hood REACT group
w ill sponsor a coffee break and
rummage sale over the Labor
Day holiday
The REACT center is located
in the "Timberline R im " sales
office in Brightwood at the end
of the four lane highway.
Free coffee w ill be served
and the rum mage sale w ill also
include various displays of
handicraft by local artists
The event w ill be held Sept 1-
2-3.
Those
in te re ste d
in
displaying their handicraft or
w ish to c o n trib u te to the
rummage sale phone 663-5106
or 622 4445
The funds from the sale w ill
go towards the mountain area
monitoring
citizen
band
channels 9 and 15.
LOOKING F O R A C A R 9
TRY THE CLASSIFIEDS
' * '"■'•e groups In Ih r Sandv < antennia I and
F’ lha 4*1
r Muds
The boom in the college interest in college education
According to the National
population has a pp aren tly have
a p p a re n tly
w orked Association of State L'mver
come to an end College together to bring the boom to a sides and Land-Grant Colleges
enrollment in fa ll, 1973 w ill halt earlier than expected
( S A S U L G C ).
rem ain a p p ro x im a te ly the
same as it was in fall. 1972
This decline has come earlier
than m any observers had
predicted
The fall 1972 enrollment of
9,204,000 in colleges and
u n iv e rs itie s represented an
increase of only two per cent
over the previous year's fall
enrollment
E n ro llm e n t at Mt Hood
Community College this fall is
expected to go up about two per
cent
The fu ll tim e equ iva len t
enrollment at Mt Hood in 1972
was 5,095 The predicted full
tim e equivalent for 1973 is 5,216
The full tim e equivalent is
obtained by taking the entire
number of students attending
classes and dividing by 15. the
number of credits a full time
student takes per quarter
Rising co6ts and a decline of
paradr was the T k k lr ( reek Five,
lncl-drd ,n , he N p, rw| r enfrie*
f Poet Photo I
position is occupied by Por
tland General E lectric Com
pany
Here in Clackamas County
the assessed values showed a
jum p of 7 per cent over last
year The 1972 assessed value
was $155 566 924 and the 19731
ligure is $165,370.481
☆ CHAPS MADE. ☆
Special order - fast delivery
Hours 10:00-6:00
Monday thru Saturday
We
336 N M A IN
Gresham, Ore
665-1921
News and View» About
I Mt Hood Com muni tv Collage
by Jim Hulden
Coordinator of College
Inform ation
Summer is rapidly coming to
a close and w ith this tim e oi
yuBr comes the thought o|
getting the children ready for
the
back to-school" routine
Year in and year out, the cycle
is complete and then renews
You, as a parent, are con
stantly thinking of your c h ild ’s
welfare and go to great lengths
to prepare that youngster for
his or her future by providing
an education But what about
yourself’ What w ill the coming
year hold in store9 The next
question is. does it have to be as
routine for you as in the past9
An old saying we have heard
so often, "v a rie ty is the spice of
life ," has much more to reveal
than the snickering connotation
we normally attribute to that
phrase.
If
I
m ay
be
philosophical for but a moment,
life can and does become
routine without variety
ooo
Have you ever wanted to save
yourself a little money by
having the knowledge to tune
yo ur own car?
V arious
automotive classes are at your
fingertips Do you like flowers?
One or two classes in MHCC’s
flo ristry program can decorate
your home, and your life
Mt Hood Community College
is built upon the premise of
m aking q u a lity education
easily obtainable to the com
m unity’s population For seven
years now M t Hood has been
doing just that The problem
remains, though, too many
adults have m isconceptions
about college You do not have
to be striving for a degree in
"something-or-other " If that is
what you want, great Our
counselors w ill help you in
every way possible But, if you
merely want to take a class or
two. by all means give yourself
a chance
ooo
9
GETTING IT TOGETHER
We know you’re choosy about your "just-right" silhouette thi- fall and u, hare gait,, r,d
together many great rla-'ir look* to till your fancy.
Come in and meet our G.B. junior crew. From lop to bottom: Meg \ an Zy I. Mary \ an Zv I
Ann Beckley, Linda Barger. Ybby ttelsh. Kathy Buhler. Laura Frizzell, |). hi Moon md
Melissa McVey. (Sue \< Ison, not pie hired. t- on vacation.) They are just waiting to help you
put it together . . . your way.
Day and evening classes are
conducted on the campus and
through the " A fte r S ix "
p ro gram num erous evening
courses are held at public
schools throughout the area
W ith the opening of the
M aywood P a rk Extension
Center next month at 102nd and
Prescott a new option w ill be
o ffe re d college students.
Saturday classes
It all comes down to one
thing. Mt Hood Community
College exists to serve you,
during the day, evening and
even on S a tu rd ay
F a ll
enrollment is hut a month
away G ive it some con
sideration and we w ill handle
the rest (except homework«.
Grow a little, or a lot. at the
' knowledge center"
NEED OFFICE H E LP 9
TRY THE CLASSIFIEDS
-
S P E C IA L I l i C k - T O . S C H O O L H O I K ' -
9 : 0 0 t i l ’ 9 : 0 0 M o n d a y th ro u g h F r id a y
9 : 0 0 til' 6 : 0 0 on S a tu rd a y
TLfE
TlTTdEKlLY
Powell & Main
Gresham
666-5821