Illinois Valley news. (Cave City, Oregon) 1937-current, April 09, 2003, Page 2, Image 2

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Illinois Valley News, Cave Junction, OR Wednesday, April 9, 2003
(Following is part of a therapy session between Dr.
Bill Kostalott, a psychologist; and the publisher of a cer-
tain weekly newspaper.)
Doctor: So Boob, I mean Bob, you have questions about
why you insist on writing too frequently about your youthful
trips to El Paso, Texas.
Patient: Well, yes, I …
Doctor: How often do you find yourself doing this?
Patient: Well, I …
Doctor: Don’t let me interrupt or influence you. Just go
ahead and tell me what you think. What you are feeling.
Patient: It seems to me that …
Doctor: Did you enjoy being tall on those Greyhound
buses, or was it because of all the attention your aunts gave
you, or perhaps because once in a strange city, where no one
would make fun of you, you could act in different ways than
you could at home.
Patient: I would say that maybe …
Doctor: These are all good questions, and perhaps the
answer is tied into the fact that as a young boy you felt as
though you were the man of the house at your grand-
mother’s residence, as there were no other men present. I’m
also thinking that the fact you often were the only person up
from around 5 a.m. to noon, with the run of the house, and
able to make great quantities of toast smothered in butter,
that you were feeding your ego through your stomach.
Patient: Well, I think that …
Doctor: What is your perception of all this discussion?
Do you think that there is some validity to the toast theory?
Patient: I’d like to think that it …
Doctor: We need to end now, as our time is up, but next
week let’s continue to pursue this train of thinking.
Patient: Hey, I like trains too …
Doctor: Time’s up. See you next week.
Patient: OK, well, good-bye, and I’d like to say …
Doctor: Please pay on the way out.
Harry Potter is Coming!
‘Harry Potter and the
Order of the Phoenix’
is FINALLY scheduled for release
on June 22.
Why wait in line at Barnes & Noble?
Reserve your copy now at
Blue Moon Books & Coffee!
For more information, come in or phone 592-2266.
Illinois Valley News
An Independent Weekly Newspaper Co-owned and
published by Robert R. (Bob) and Jan Rodriguez
Bob Rodriguez, Editor El Jefe
Entered as second class matter June 11, 1937 at Post Office as
Official Newspaper for Josephine County and Josephine County
Three Rivers School District, published at 321 S. Redwood Hwy.,
Cave Junction, OR 97523
Periodicals postage paid at Cave Junction, OR 97523
Post Office Box 1370 USPS 258-820
Telephone (541) 592-2541, FAX (541) 592-4330
Volume 66, No. 3
Staff: Cindy Newton, Britt Fairchild,
Chris Robertson, Sharon Silva & Becky Loudon
Member: Oregon Newspaper Publishers Association
DEADLINES:
News, Classified & Display Ads,
Announcements & Letters
3 P.M. FRIDAY
(Classified ads & uncomplicated display ads can be accepted
until Noon, Monday with an additional charge.)
POLICY ON LETTERS: ‘Illinois Valley News’ welcomes letters to
the editor provided they are of general interest, in good taste,
legible and not libelous. All letters must be signed, using
complete name, and contain the writer’s address and telephone
number. The latter need not be published, but will be used to
verify authenticity. The ‘News’ reserves the right to edit letters.
One letter per person per month. Letters are used at the
discretion of the publisher. Unpublished letters are neither
acknowledged nor returned. A prepaid charge may be levied if a
letter is inordinately long in the editor's opinion.
SUBSCRIPTION RATES
One year in Josephine County - $20.80
One year in Jackson and Douglas Counties - $24.40
One year in all other Oregon counties and out-of-state -$28
POSTMASTER:
Please send address changes to
P.O. Box 1370, Cave Junction, OR. 97523
(Editor’s Note: Views and
commentary expressed in
letters to the editor are
strictly those of the letter-
writers.
* * *
Typed,
double-spaced
letters are acceptable for
consideration.
Hand-
written letters that are
double-spaced and highly
legible also can be con-
sidered for publication.
Cards of thanks are not
accepted as letters.)
* * *
‘Transport plan’
From F. Bellerman
Selma
In response to Robert We-
ber’s solicitation for com-
ments regarding the Rural
Transportation System Plan
(RTSP), I have asked that the
following be included in the
public record of the open
house meeting.
I dispute Robert Weber’s
assertion that Josephine
County is capable of solving,
or empowered to get involved
in, transportation logistics.
Further, I deny Josephine
County the right to coerce citi-
zen residents to pay for such a
scheme. As a realist, I recog-
nize the fact that misguided
efforts will go forward to in-
stitute just such a government
operation.
Weber, the future trans-
portation czar, has already
decided, “When completed,
the Rural Transportation Sys-
tem Plan, will
be
adopted…” (emphasis added).
I wish to go on record in op-
position for fundamental, as
well as practical reasons.
Since it is unlikely that he,
or the majority of sheep citi-
zens are able to understand or
appreciate the philosophical
standards involved in a princi-
pled rejection of such govern-
ment activity, I shall restrict
my comments to pragmatic
and fiscal arguments. This is
not to imply, however, that I
can be swayed by arguments
to “make government work”
or calls to be “reasonable” and
compromise. There are few
things more terrifying than an
efficient government and
compromise of principle is
treason to liberty.
It is notable that a “wide
variety of people and organi-
zations with an interest in the
project have been invited to
help shape the plan.” I wonder
which variety of people and
organizations have been in-
vited to challenge the plan?
Like it or not, there is a
minority who oppose it. Liv-
ing in the last remnants of the
Republic, we should voice our
rights and point to the folly
that will be paid for by every-
one.
Here are some pragmatic
objections:
*Our “rural way of life”
was chosen precisely to get
away form “public” transpor-
tation. RTSP is the Californi-
cating antithesis of the way of
life many of us chose.
*RTSP surely subsidizes
those too poor or lazy to buy a
car, own a horse, or ride a bi-
cycle. The expansion of this
free ride will attract more with
the same mind-set to the area.
*In every instance that has
been aggressively audited, the
cost of providing paid private
taxi service for every public
rider fare is lower than the
aggregate cost of government
associated with the attempt to
deliver an inferior product few
people want or need.
*In this era when exagger-
ated transfer payments meet
the inevitable budgetary con-
straints, it is ludicrous to com-
mit additional non-existent
surplus wealth to a scheme
designed to grow and perpetu-
ate itself without limit.
*Truly alternative solu-
tions have not even been dis-
cussed. To whit, why is Red-
wood Hwy. being widened
instead of narrowed?
*The space gained could
serve as a bicycle-horse-
moped path. Rights-of-way
exist for a never-realized Ore-
gon-California Railroad. An
electric light rail track would
be infinitely more “rural,” es-
pecially if entirely private.
*If all else fails, we can
always erect barricades on
Thursdays and collect road
tariffs for an autonomous Jef-
ferson Republic, but that’s a
ludicrous idea that has never
been tried.
3763 Holland Loop
Adults-$5/Children under 11-$2.50
ALL YOU CAN EAT
Waffles, Pancakes, Biscuits & Gravy, Ham,
Sausage, Eggs, Juice, Coffee, Tea or Milk
Donate a can of food to the Grange Food Bank and
receive 50¢ off breakfast!
‘Letter To America’
From Ryan Cox
(Written March, 15, 2003)
The strong, the brave, the
free. What happened?
Let me start with an intro-
duction. My name is Ryan
Patrick Cox. I am an Ameri-
can, born and raised in Cali-
fornia. Currently, I am a U.S.
Navy Corpsman attached to
the 2nd Battalion, 5th Marine
Regiment, in the country of
Kuwait on the border of Iraq.
Waiting, waiting for war.
Today I ran across an arti-
cle in “Time” magazine show-
ing thousands of the American
people in New York protest-
ing what I am doing here.
Now, to tell you the truth, I
don’t like being here any more
than any of us do. We are un-
derfed, dirty, living in dirt,
and angry from being so far
away from friends and family.
But when I read that arti-
cle, it infuriated me, and made
me feel ashamed, not because
of the actions of the military,
but the inaction, or incorrect
actions of my fellow Ameri-
cans back home.
Do they so quickly forget
Sept. 11, 2001? How we as a
nation were brutally attacked?
Do they forget the claims of
Saddam Hussein to give
money to the families of the
suicide bombers, (“the he-
roes”) against the (“evil”)
West?! Did they forget that?
Or are they just afraid of an-
other attack?
How can I put this gently
to my countrymen? “Land of
the free, home of the brave,”
you have turned into passive
sheep. You let the wolf attack
and instead of rising up in
your greater numbers and
striking the wolf down, you
returned to grazing. You pre-
fer inaction now out of fear!
What happened to my
Friday, April 11 - 6 to 9 p.m.
at the
111 S. Redwood Hwy.
592-2162
Serving: Vegetarian and authentic
Italian lasagna, garlic bread & salad
$9.99
Delicious desserts, wine and beer by the glass
Featuring the music of
‘Dream Catcher’
(singer/guitarist ‘Merlin the Musician’ and
Tayazo on Native American flute)
Yard Sale!
Friday & Saturday
April 11 & 12 9 a.m. to 1 p.m.
Head Start School Grounds
620 E. River St.
Please… *donate items…
Phone 592-2214
*We will pick them up on
Thursday, April 10 Thank you!
Proceeds go toward parent group fund to assist
kids ages 3-5 with school supplies not budgeted,
year-end celebration & summer learning projects
(Continued on page 3)
Taylor’s Famous Bone-in Hams
1/2 or whole - $1.79 lb.
Pork Tenderloin - $2.99 lb.
**********April Events: 6-9 p.m.**********
*Friday, April 11 - Art Walk - Mike Selfridge
(singer, songwriter and slide guitarist)
*Saturday, April 12 - Buck Harms
*Friday, April 18 - Christian Rock on Good Friday
with Common Ground
*Saturday, April 19 - Local Southern Gospel Trio
‘Generations’ (Hoskins’ Girls)
*Thursdays - UBA-Star open mic with
Jake Thompson
*DINNERS SERVED*
Thursday, Friday & Saturday - 5 p.m.
Prepared by Chef Michael Smith