NOW PLAYING
Need Stocking Stuffers?
LINCOLN COUNTY AREA EVENTS
• Newport Performing Arts Center: TEQUILA
MOCKINGBIRDS – “THE CHRISTMAS
SHOW,” LONDON NATIONAL THEATRE
LIVE IN HD – “THE LEHMAN TRILOGY,” MET
OPERA LIVE IN HD – “WOZZECK”
• Chinook Winds Casino Resort: COMEDY ON
THE COAST, PERRY GERBER BAND
• Club 1216, Newport: PAUL VAN DEN BO-
GAARD & FRIENDS
• Yachats Underground Pub & Grub: THE
BARKER GYPSIES
• Lincoln City Cultural Center:
NEW YEAR’S EVE WITH THE
LINCOLN POPS
Pick up a 20-visit
punchcard
for $40
to Lincoln City
Community Center!
Natural Organic Wellness
OREGON COAST
For today’s healthy lifestyle
COUNCIL FOR THE ARTS
CELEBRATING 40 YEARS
More online at coastarts.org
Price good through 12/31/19.
Punchcard can be used through 2020.
NORTH
2429 NW Hwy 101
541-994-3031
Lincoln City, Oregon
Since 1941
kennysiga.com
NORTHWEST PACIFIC
SALAD SHRIMP
7
$
SOUTH
4845 SW Hwy 101
541-996-2301
FRESH 1 LB PACKAGES
DUNGENESS CRAB MEAT
32
$
99
lb
99
ea
Prices good through 12/24 ; fresh items subject to availabity
Crunchy Munchy Snack Mix
Ingredients
2 cups whole grain square cereal
2 cups honey sweetened oat cereal
3 cups (about 2 1/2 ounces) pretzel sticks
1/2 cup sunflower seed kernels
1 Tablespoon butter
1 Tablespoon canola oil
CONVERGE
NATURAL
TRENDY
XS
TO
ARTISAN
FABULOUS
1 Tablespoon water
1/4 cup granulated sugar
1/2 teaspoon ground cinnamon
1/2 cup dried cranberries, raisins or dried cherries
1 package (8 ounces) reduced fat cheddar and
Monterey Jack cheese cubes
FIBERS
DESIGNS
XXXL
JEWELRY
FOOTWEAR
FANTASTIC SELECTION OF CLOTHING,
FOOTWEAR, HANDBAGS, ACCESSORIES
AND GIFTS.
150 BRANDS TO CHOOSE FROM
DEPOE BAY • OPEN DAILY • 10 - 6
(541) 765-4001 • 70 NORTH HWY 101
Directions
Preheat oven to 325 degrees F
Mix cereals, pretzel sticks and sunflower seed kernels in large bowl; set aside.
Melt butter in small saucepan over medium heat; stir in oil, water and sugar.
Bring to a boil, stirring occasionally. Remove from heat; stir in cinnamon and
mix well. Pour over cereal mixture; stir until evenly coated.
Spread into 9x13- inch baking pan. Bake 20 minutes, stirring after 10 minutes
(be careful not to overcook). Spread on waxed paper or aluminum foil; cool
completely.
Toss with dried cranberries; store in an airtight container until ready to serve.
Toss in cheese cubes just before serving.
oregoncoastTODAY.com • facebook.com/oregoncoasttoday • December 20, 2019 • 3