Vernonia's voice. (Vernonia, OR) 2007-current, January 05, 2010, Page 19, Image 19

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    in other words
Voices From the Crowd:
By Shawn Boutwell
 
Like  just  about  every  “Flat-
Lander” who moves to the hills of Ver-
nonia,  I  had  great  expectations  of  my 
new  life  in  the  country.   The  stories  of 
what brings different kinds of people to 
our  little  town  are  always  interesting.  
This  is  my  story.    The  story  of  how  I 
landed in Vernonia and was almost initi-
ated into one of its most powerful secret 
orders-- a society so secret that there is 
no  record  anywhere  of  its  members.    I 
accidentally  stumbled  upon  this  secret 
order  and  almost  gained  membership 
into the Pajama Wearing Society of Ver-
nonia.
 
When  I  first  came  to  Portland 
fourteen  years  ago,  it  was  only  to  be  a 
three-day visit, a tour of the west coast 
as part of a bicycling trip from Boston to 
New Mexico.  After hundreds of hours in 
training, and at least one hundred books 
on Portland, we arrived in Portland, cy-
cling,  at  the  end  of  November.    Some-
how,  in  all  my  careful  research  of  the 
Great Northwest, I missed the part about 
how much it rains. 
 
So  there  I  was,  riding  a  bicy-
cle  towards  the  coast  on  Highway  26, 
in  November,  sleeping  in  a  tent,  wet 
and  muddy  and  cold.   The  books  I  had 
packed across country became fire start-
ers; I was miserable, I tell ya, absolutely 
miserable.  I thought about my misery as 
I pushed the loaded bike uphill for eight 
hours-- only four miles further along  the 
road.  I was wet, cold and did I mention 
miserable?  I decided to go back to Port-
land and live.
 
I  soon  met  a  girl,  married  her, 
and  started  a  family.    Over  nine  years 
our family grew to a massive, account-
draining, priority-changing, five.  As our 
children  grew,  and  the  world  changed, 
our trail of tears led us further and fur-
ther  from  the  city.   And  here  we  are  in 
Vernonia.
 
Now,  everywhere  I  have  ever 
traveled,  and  the  people  I’ve  met,  and 
the way I was raised, pajamas were for 
the cozy, hot chocolate drinking, getting 
ready for bed, sleepy time tea, snuggling 
under homemade quilts, and the Christ-
mas Eve kind of night.  So how could I 
have known that there was more to the 
story, use, and now history of pajamas?  
I thought I was more cultured, well trav-
eled, and even well read.  But after just 
a  few  days  of  living  in Vernonia,  I  had 
reached  full  enlightenment  on  the  mat-
ter.  There were more uses for pajamas 
than  for  the  largest  roll  of  duct  tape.  
Getting gas, going to the grocery store, 
walking your dog, football games, even 
horseback riding.  In Vernonia, pajamas 
january 5
2010
Out On the Town in My Pajamas
are  common  dress--  just  like  regular 
jeans.    They  are  so  colorful,  too:    blue 
with yellow polka-dots, pink (just pink), 
white with little red hearts, you name it-- 
we’ve got it.
 
Here  I  am,  in  the  cutest  little 
town,  full  of  pickup  trucks  with  rifles 
in  rear  windows,  people  on  horseback, 
a swimming hole in the middle of town-
- even a paved bike trail inviting fellow 
cyclists from all over to visit Vernonia.  
People  come  from  everywhere  to  par-
ticipate in our festivities, and in, what I 
have come to find out is the secret, whis-
pered  claim  to  fame,  the  Pajama Wear-
ing Culture of Vernonia.
 
When  I  mentioned  to  my  boss 
that  scenes  from  the  movie    Twilight 
were filmed in our little town, he called 
me a liar, and said something under his 
breath  about  chickens,  and  to  my  sur-
prise, wearing pajamas.
 
“Am I missing out on some spe-
cial, almost fraternal secret society here 
in the home of the Ax Men?” I thought to 
myself.
  
I’ve even overheard it whispered 
that if you get pulled over by a police of-
ficer on Bridge Street and have pajamas 
on, you’ll get off with a warning.
 
You  know  I’ve  never  been  a 
real, committed pajama-wearing person, 
but  with  the  cold  temperatures  here  in 
Vernonia, I bought a pair; a simple pair 
19
really, with a blue, gray, and green plaid 
design. 
 
And  that’s  when  it  almost  hap-
pened.  It was a cold night, a few years 
after our arrival here.  I had slipped into 
my  comfortable  pajamas,  stretched  out 
on  the  couch,  enjoying  the  dry  heat  of 
our wood stove.  And I got a hankering 
for  some  ice  cream  like  never  before.  
I  got  up  from  the  couch,  and  thought 
about  the  work  it  would  take  to  put  on 
some  street  clothes.    Quickly,  I  put  on 
my  coolest  leather  jacket  and  got  my 
wallet and keys.  On my way out, in the 
corner of my eye, I saw my reflection in 
a mirror.  Surely, plaid flannel would go 
with  my  leather?    I  hesitated,  thinking 
for a moment about the pajama culture, 
fitting in, and possibly avoiding a ticket.  
I realized that going out on the town in 
my pajamas would be my initiation into 
the  secret  order  of  the  Pajama Wearing 
Society of Vernonia.  I fought the temp-
tation, put on a pair of jeans, and felt re-
ally good about it!
Names, places, and other facts regard-
ing the Society of Pajama wearers have
been changed in order to protect the in-
nocent and other agents that have infil-
trated its ranks. Poetic license has been
taken in order for future whistle blowers
to come forth and give their stories.
Another Round: More Words of Wisdom About Beer
By Scott Laird
2009 Holiday Ale Festival:
“Oh Imperial Stout, Oh Impe-
rial Stout, How much I love to
taste you!”-- I  was  highly  an-
ticipating this year’s visit to the 
Portland Holiday Ale Festival in 
early December, and, of course, I 
was not disappointed.  This year 
was the 14th annual winter fest-- held under clear tents 
in Portland’s Pioneer Courthouse Square.  This festival 
brings together around four dozen one-of-a-kind robust 
winter  ales,  many  of  them  created  especially  for  this 
event,  plus  some  special  kegs 
that  were  tapped  and  available 
on  Wednesday  and  Thursday.  
It’s  a  chance  to  taste  beers  and 
ales you will find nowhere else-
- all in one place, and a chance 
to taste vintage ales and reserve 
barrels.  Oh yes-- and they had a 
pretty cool coaster, too. 
 
I  went  for  tastings  on 
Thursday afternoon, and found a 
manageable  and  mellow  crowd 
that  seemed  intent  on  seriously 
tasting ales and discussing them.  
Even  early  in  the  afternoon,  it 
was a good crowd and an enjoy-
able  atmosphere,  which  lent  it-
self to a fine afternoon of ales.
 
Often  at  these  kinds  of  beer  festivals,  I  try  a 
lot of beers, dislike the majority of them, enjoy a hand-
ful, and find a couple of real standouts.  At this year’s 
Holiday Ale Fest, I was almost finished tasting before I 
came across one I didn’t really enjoy.  
 
In looking back over my notes, I am realizing 
that, surprise, surprise-- mostly what I tasted and liked 
were Stouts and Porters.  I am also realizing that to tru-
ly appreciate and enjoy this festival, you have to attend 
for  more  than  one  day.    I  spent  my  day  tasting  those 
porters and stouts and never even got to the strong ales, 
Belgians  and  reds.   There  were  also  some  interesting 
IPA’s and a few other surprises I never even got to try.  
But anyway-- back to those standouts.
Barrel-Select Baltic Porter ‘07 from Cas-
cade Brewing in Portland-- This was one of the Spe-
cial Tappings on Thursday.  It was sweet and especially 
tangy with a nice vanilla flavor.  Barrel Aged Old Baba
Yaga, an Imperial Stout from Bear Republic Brew-
ing in Cloverdale, California-- This was a strong ale 
at 11.5 ABV that was aged in French oak barrels and re-
ally let that Cabernet flavor through.  MacTarnahan’s
Imperial Chocolate Stout, from MacTarnahan’s
Brewing in Portland was  smooth  and  balanced  and 
especially flavorful.  Da Grind Buzz, a Kona Coffee
Imperial Stout from Kona Brewing in Kailua Kona,
Hawaii-- This was also a Special Tapping on Thursday 
and was very thick and heavy with that strong coffee 
flavor.    Arctic Blast ‘09
Vanilla Porter from Ver-
tigo Brewing in Hillsboro
was  smoky  and  smooth 
with  a  subtle  vanilla  fla-
vor.   This  is  a  small  local 
brewery--  give  them  a  try 
if  you  see  them  on  tap  in 
your  travels.    Chocolate
Huckleberry Stout from
Laughing Dog Brewing
in Ponderay, Idaho--
This  was,  surprise  again-- 
chocolatey and very fruity.  
Tasted  like  dessert!    And 
last  but  not  least,  Black
Sand Porter from Kona
Brewing-- Just a well-made, smooth and mellow Por-
ter-- the kind for drinking everyday!
 
This is a great festival-- especially if you like 
dark  winter  ales.    Mark  it  on  next  year’s  calendar  as 
soon as you get one!  The first weekend in December, 
don’t miss it!
This Month’s Sign that 2012 is Almost Here-- Sap-
poro Beer from Japan has announced they are making 
a  batch  of  beer  from  barley  grown  in  space!    That’s 
right, barley, grown at the International Space Station 
as part of an experiment to see if crops could be grown 
to support astronauts during long distance space travel, 
is being brewed into our favorite beverage.  Beer from 
outerspace?  What’s next-- Solent Green and Logan’s 
Run?  Probably not.  But what makes no sense about 
this, is, they’re only making 100 bottles-- AND THEY 
ARE  NOT  FOR  SALE!    Make  beer,  but  don’t  sell  it 
to us to drink?  And not just any beer, but space beer?  
What’s  the  point?    I  think  it  might  be  the  end  of  the 
world as we know it.
Here’s Some Good News- Hopworks Urban Brewery 
(HUB) in Portland  has built a Bike Bar.  What’s a Bike 
Bar,  you  might  ask?    Exactly  like  what  it  sounds--  a 
traveling bar built onto a bike.  Commissioned by HUB 
and  built  by  Metrofiets,  the  HUB  Bike  Bar,  carrying  
pizzas and sporting a sound system, holds two kegs of 
cold  HUB  craft  beer  below  an  inlaid  wood  bar.   The 
Bike  Bar  will  make  appearances  around  Portland  at 
various  bike  events  throughout  the  year.    Leave  it  to 
Portland to think of this!
A Winter Warmer-- My  friend Bob  shared a  Rogue
Chocolate Stout  with me the other day.  I’ve had this 
before, but forgot just how good it really is.  Mellow, 
balanced, tasty and very chocolatey.  This is a good Or-
egon beer you should look for this winter.  It’s like a 
steamy cup of hot cocoa on a winter ‘s day.  Except it’s 
cold.  And it’s beer. 
Join us next time for Another Round!