ORCHARDS, NUTS AND VINES SPECIAL SECTION | INSIDE Capital Press EMPOWERING PRODUCERS OF FOOD & FIBER CapitalPress.com Friday, April 8, 2022 Volume 95, Number 14 $2.00 A MATTER OF GREAT INTEREST Brad Carlson/Capital Press Logan and Paul Skeen in their farm shop near Nyssa, Ore. Rate hikes put brakes on infl ation but squeeze farmers’ cash fl ow By BRAD CARLSON Capital Press N YSSA, Ore. — Faced with soaring input costs and infl ation at a 40-year high, Logan Skeen decided to reduce his farm’s footprint this year by 15-20%. Most of his farm is leased except for a small amount of land he owns. Other concerns also came into play in his decision to downsize — the continuing drought across much of the West and a tight land rental market. “It all adds up, and it all aff ects your bottom line,” said the 32-year-old Skeen, who owns Arrow Farms near Nyssa, Ore. Of all the factors, however, higher interest rates — the costs of borrowing money — presented an inescap- able challenge to Skeen and other farmers entering the 2022 growing season. In an eff ort to rein in infl ation, the Federal Reserve Board on March 16 raised its federal funds rate from 0.25%, to 0.50%. While that may not seem like much, it was the fi rst of seven expected increases this year aimed at slowing infl ation. Impact will be felt Doug Robison, Idaho president of Northwest Farm Credit Services, said recent and expected increases in the federal funds rate will be felt. “These rate increases will have a direct impact on borrowing costs for businesses and consumers by increasing the base rate indexes that most lines of credit are priced off of, including operating lines, busi- ness lines of credit, and even credit cards and home equity lines,” he said. Robison said farmers, ranchers and dairy producers will “have the interest rates on their operating lines of credit and other variable rate loans increase by approx- imately the same amount as the increases in the fed- eral funds rate.” But, he said, interest rates are still likely to remain relatively low. “Even with the anticipated increase in short-term funding costs, interest rates are expected to remain well below historical averages,” Robison said. See Interest, Page 11 ‘THESE RATE INCREASES WILL HAVE A DIRECT IMPACT ON BORROWING COSTS FOR BUSINESSES AND CONSUMERS BY INCREASING THE BASE RATE INDEXES THAT MOST LINES OF CREDIT ARE PRICED OFF OF.’ Doug Robison, Idaho president of Northwest Farm Credit Services Drought begets diffi cult decisions for Oregon farmers By GEORGE PLAVEN Capital Press MADRAS, Ore. — As drought inten- sifi es across parts of central and southern Oregon, farmers and ranchers are having to make diffi cult decisions heading into the irrigation season. “I think at this point, we’re just in sur- vival mode,” said Phil Fine, who grows seed crops, alfalfa and grain near Madras. “Budgets are really tight. ... It’s more about getting by and not getting too far behind right now.” Fine is a member of the North Unit Irri- gation District, which set its annual water allotment on March 29. This year, patrons will receive 0.45 acre-feet per acre, which is less than one-quarter of normal. In response, Fine said he is transition- ing more of his alfalfa fi elds to spring bar- ley, which requires less water to grow while still producing an adequate hay crop. Customers depend on Fine to provide feed for livestock, which is becoming increasingly scarce and more expensive. He estimated there are 25% fewer cattle in the region than a year ago, as ranchers have downsized their herds. “I’ve had people calling, just scroung- ing for hay,” Fine said. “I’ve turned peo- ple down.” A shortage of irrigation water last fall also forced Fine to cut back on planting higher-value bluegrass and carrot seed, pivoting instead to win- ter wheat. Unless the region gets some timely rain, it may amount to no more than a cover crop. “Our farm plans basically change daily Ryan Brennecke/EO Media Group File at this point. It’s weather-dependent,” he A sign warns visitors to stay away from the inlet said. pipes exposed by low water at the Wickiup Res- See Drought, Page 11 ervoir dam. Upper Klamath Lake sees another year of record low infl ows By GEORGE PLAVEN Capital Press KLAMATH FALLS, Ore. — One year after the U.S. Bureau of Reclamation shut off water to the Klamath Project amid a devastating region- wide drought, conditions appear to be worse heading into the 2022 irrigation season. Upper Klamath Lake is again getting record- low infl ows following another dry winter. As of April 5, the Klamath Basin had received just 67% of its median precipitation for the water year dating back to Oct. 1 and 26% of median snowpack. Brian Person, a senior adviser for the Bureau of Reclamation in Klamath Falls, Ore., said the agency will announce its annual water allocation for the Klamath Project on April 12. He declined to speculate whether there would be a second consecutive shutoff , but said it has been “a very diffi cult year.” “We had a promising start to the water year,” Person said, adding the basin had above-average snowpack in November and December. “It just George Plaven/Capital Press File Water fl ows from Upper Klamath Lake into the A Canal, part of the Klamath Project. stopped. It almost fl atlined through this calen- dar year.” During that time, Upper Klamath Lake infl ows totaled 425,000 acre-feet of water. That is a record low, Person said, even lower than the previous record of 427,000 acre-feet set last year. Person said each of the last three years — 2020, 2021 and 2022 — rank in the top fi ve dri- est years on record for Upper Klamath Lake. “That’s not a record we were hoping to set,” he said. The Bureau of Reclamation manages water in Upper Klamath Lake for irrigators and two species of endangered sucker fi sh, known by the Klamath Tribes as C’waam and Koptu. Under the agency’s interim operations plan, the lake’s water surface elevation must remain above 4,142 feet in April and May to provide shoreline spawning habitat for the sucker fi sh. However, Person said the lake has already failed to meet that requirement. The operations plan also calls for a spring- time “fl ushing fl ow” of water from Upper Klam- ath Lake down the Klamath River to protect coho salmon from C. shasta, a fi sh-killing par- asite that thrives in warm, slow-moving water. Person said the bureau is working to formu- late a fl ushing fl ow for this year, though there is not enough water in the lake to release the full 50,000 acre-foot volume. See Infl ows, Page 11