Capital Press EMPOWERING PRODUCERS OF FOOD & FIBER Friday, January 7, 2022 Volume 95, Number 1 CapitalPress.com $2.00 THE YEAR AHEAD Three states, three sets of priorities T he legislatures of Washington, Oregon and Idaho will convene in the coming weeks to pick up where they left off last year. Political leaders in each state have a dif- ferent set of priorities, ranging from Wash- ington Gov. Jay Inslee’s plans to expand his state’s environmental eff orts to a proposal in the Oregon Legislature to require farmers to pay their employees overtime wages. In Idaho, a major focus will be on water — increas- ing the holding capacity of a key dam and expanding aquifer recharge eff orts in the eastern part of the state. These and other issues will impact the three states’ farmers for years to come. Capital Press takes a look at the proposals and what they mean to agriculture. IDAHO: Water project funding a top priority WASHINGTON: Inslee presses for ‘bold’ growth OREGON: Overtime, timber deal on agenda By BRAD CARLSON Capital Press By DON JENKINS Capital Press By MATEUSZ PERKOWSKI Capital Press B O OISE — Water storage and delivery infra- structure could get a large portion of Ida- ho’s $1.1 billion share of American Rescue Plan Act funds that the 2022 Legislature will allocate during the upcom- ing session. Gov. Brad Little, a Republican rancher from Emmett, will open the three-month annual session with his State of the State and Budget Address on Jan. 10. “The governor has made clear his Alex goal is to use it for infrastructure — Adams specifi cally water, sewer and broad- band infrastructure,” said Alex Adams, the governor’s budget director. The U.S. Treasury is yet to issue fi nal rules for Res- cue Plan Act funds. “It does appear (aquifer) recharge projects are allow- able under the interim Treasury guidance,” Adams said. “So that is benefi cial as we look to invest in Upper Snake recharge projects.” Brian Patton, executive offi cer of the Idaho Water LYMPIA — The Washington Legislature will convene Jan. 10 for a 60-day session that Gov. Jay Inslee says should be an ambitious one for ruling Democrats. Over four days in December, Inslee rolled out his pro- posals for 2022. The agenda includes mandating riparian buff ers along streams, phasing out natural gas use and subsidizing solar energy. “The moment calls for boldness, and it calls for action that is at a scale Gov. Jay commiserate with the challenges we Inslee face,” he said. Democrats have fi rm majorities in the House and Senate. During 2021, they passed cap- and-trade, a low-carbon fuel standard and a new cap- ital gains tax. S Legislators also adopted a two-year, $58 billion operating budget that went into eff ect July 1. Inslee has proposed $4.1 billion in new spending to supplement ALEM — Farm groups and labor advocates are expected to be preoccupied with agri- cultural overtime wages during Oregon’s month-long legislative session that begins on Feb. 1. The prospect of eliminating the agriculture industry’s exemption from higher overtime wages got a lot of attention from lawmakers last year, but attempts to negotiate a com- promise have been complicated by litigation over the issue. A lawsuit alleges the exemp- Mary Anne Cooper tion lacks an underpinning in state law and isn’t constitutional because farmworkers are excluded from “privileges” enjoyed by other employees. It’s been an unsettling experience for farm repre- sentatives, who were negotiating in “good faith” with labor advocates who were “looking at us in the eye” while planning the legal attack, said Mary Anne Coo- per, vice president of public policy for the Oregon Farm Bureau. See Washington, Page 11 See Oregon, Page 11 New spending See Idaho, Page 11 Biden administration targets meat, poultry processors By CAROL RYAN DUMAS Capital Press The Biden administration hopes to reel in the costs families are facing by increasing competition across the economy, with a major focus on meat and poultry processing. “In too many industries, a hand- ful of giant companies dominate the market,” President Joe Biden said in a virtual press conference on Monday. “And too often they use their power to squeeze out smaller com- petitors and stifl e new entrepreneurs, making our economy less dynamic and giving themselves free rein to raise prices, reduce options for con- sumers or exploit workers,” he said. The meat industry — in which four big corporations control over 80% of the market — is a “textbook exam- ple,” he said. “Without meaningful competi- tion, farmers and ranchers don’t get to choose who they sell to,” he said. Producers have to take the price processors want to pay, and corpo- rations can use their power to over- charge grocery stores and, ultimately, families, he said. Fifty years ago, ranchers got over 60 cents of every dollar a family spent on beef. Today they get about 39 cents. Hog farmers got 40 cents to 50 cents. Today they get about 19 cents, he said. “And the big companies are mak- ing massive profi ts,” he said. As those profi ts go up, grocery store prices go up, and the prices farmers see go down, he said. “This refl ects the market being distorted by lack of competition,” he said. Small, independent farmers and ranches are being driven out of busi- ness — sometimes businesses that have been around for generations, he said. The administration has an action plan to create fair markets and more opportunities for family farmers and ranchers and bring down the price of meat and poultry at grocery stores, he said. That plan includes investing $1 billion to expand independent meat See Meat, Page 11 The White House President Joe Biden has an- nounced his plan for increasing competition in the meat process- ing industry. Researchers warn farmers to prepare for glyphosate shortage By SIERRA DAWN McCLAIN Capital Press University extension services nationwide are alerting farmers to a glyphosate shortage that is expected to worsen in 2022. Glyphosate is the active ingredient in some common weed killers, including Roundup. According to USDA’s Economic Research Ser- vice, glyphosate has been the most widely used herbicide in the U.S. since 2001. The shortage, extension specialists say, will challenge growers who rely on glyphosate, including those planting Roundup-ready crops, those who have no-till systems and those who use glyphosate to terminate cover crops. “Farmers are worried about how this will impact them,” said Bill Johnson, a professor of botany and plant pathology at Purdue University. Johnson has been surveying pesticide retailers about how much glyphosate they expect to have in stock next year. Some said they will only have 80% of their three-year average volume, others even less. Many retailers are only guaranteeing Bayer A Roundup Ready corn fi eld. Researchers and pesticide retailers are warning of a glyphosate shortage. Glyphosate is the active ingredient in Roundup and some other herbicides. delivery to long-time customers, while others are regulating how many gallons per day a customer can buy. The shorter supply means higher prices. Researchers estimate glyphosate prices increased from $10 per gallon a year and a half ago to $60 per gallon in 2021, and prices are expected to rise to $80 per gallon in 2022. A constellation of factors is to blame for the shortage. See Glyphosate, Page 11