Friday, May 14, 2021 CapitalPress.com 7 American fl ower growers scramble to meet historically high demand By SIERRA DAWN McCLAIN Capital Press Western U.S. fl ower grow- ers say demand this spring has reached “exponentially higher” levels. Growers across Califor- nia and Oregon said they were overwhelmed with orders. With COVID restric- tions loosening, many antici- pate big sales for events this summer. “There’s defi nitely an uptick in demand for fresh fl owers this year,” said Steve Dionne, executive director of the California Association of Flower Growers and Ship- pers, or CalFlowers. Industry leaders say the American consumer’s rela- tionship with fl owers has also changed. The past year, more shoppers have bought fl owers for “ordinary days” rather than just for special occasions — a trend that’s continuing. Drought may hurt honey bees; experts say cover crops could help By SIERRA DAWN McCLAIN Capital Press Beekeepers and research- ers say drought across the West this year will likely hurt honey bee colonies. Bees are expected to struggle most in California followed by Oregon, where meteorologists predict a hot, dry summer. “I’m really worried about it,” said John Jacob, bee- keeper and owner of Old Sol Apiaries in Southern Ore- gon. “Seems like it’s going to be extremely dry.” Honey bee colonies can typically handle extreme heat as long as they have access to uncontaminated water, polli- nation experts say. The more serious problem is a poten- tial lack of pollen sources — especially during late summer. Lack of food sources can lead to colony collapse. “Colonies are proba- bly going to do really well this spring,” said Andony Melathopoulos, pollinator health specialist at Oregon State University Extension. “There’s enough moisture in the ground and a lot of things are still blooming. Where the rubber will hit the road — and it always does, it’s getting worse and worse — is when blackberries stop blooming around the end of June. Then the 80,000 honey bee colonies in (Oregon) don’t have a lot to go to.” According to the Califor- nia Farm Bureau, beekeepers statewide are worried about diminishing food sources. Experts say it’s import- ant for bees to have access to late-blooming plants through August when the landscape is dry and brown. Jacob, the beekeeper, said he’s prepared to do what- ever it takes to feed his bees through the drought, includ- ing feeding syrup. But this is expensive, and when bee- keepers across the sector do so, it can drive up hive rental costs for farmers. Whenever possible, Jacob prefers feeding his bees by working with farmers who plant cover crops that fl ower during the summer. Tucker Pyne, owner of the Lucky Elk Farm in Rogue River, Ore., is one farmer Jacob works with. Pyne runs a small organic farm produc- ing hemp, vegetables, fruit and meat. Pyne uses cover cropping systems — a rare practice in the hemp sector, according to experts. He said his primary goal is to enrich his soil, and supporting pollinators is just a secondary benefi t. “The main reason why I use cover crops is to build organic matter in the soil,” Pyne said. “I’ve found cover crops are the most cost-eff ec- tive way to do that.” But fl ower farmers continue to wrestle with COVID-related challenges, including labor shortages, transportation disruptions and over-consolidation of the industry that will likely result in a fl ower shortage this year. This spring stands in bold contrast to spring of 2020, which Dionne described as “a time of terror through the industry.” During 2020’s toughest months, the domestic fl ower industry underwent major consolidation. Many fl orists, wholesalers and growers went out of business. Some farmers switched fl ower acreage to other crops. The industry made a U-turn during the summer as Americans bought more fl owers to adorn their homes and give to friends. Flower demand in 2021, growers say, is “exponentially higher.” In the lead-up to Moth- Courtesy of California Cut Flower Commission An employee at Joseph and Sons Inc. carries fl owers. er’s Day, marketers and fl o- rists say they’re seeing record sales. Julie Ortiz, a second-gen- eration fl ower farmer and sales manager at California company Joseph and Sons Inc., said she’s “fortunate and blessed” customers have recently shown “nonstop interest” in cut fl owers. Dionne, of CalFlowers, said it’s still a bit premature to predict wedding sales because many couples are still watch- ing state restrictions and scop- ing out venues. But growers, he said, are already being “fl ooded” with wedding inquiries. Stacey Denton, owner of Flora, a small organic fl ower farm in Williams, Ore., said she’s seeing a wedding comeback. “In my experience, I feel like it’s totally rebounded to Julie Ortiz 2019 levels,” she said. Last year, COVID prompted Denton to create an online fl oral store, which she plans to continue developing along with the wedding side of her business. Dionne, of CalFlowers, said many people who post- poned funerals are also order- ing fl owers. Experts say a few other factors are also impacting the supply-and-demand curves. The fi rst is consolidation. Fewer domestic growers has led to tighter supply. U.S. growers are also see- ing less foreign competi- tion. The U.S. imports about 80% of its cut fl ower sup- plies annually, but because of jammed ports, limited air cargo capacity, vaccine doses taking up cooler space and civil unrest in Colom- bia, imports have shrunk this year. Import diffi culties have also tightened supplies of cer- tain fl ower varieties. Bulbs from Holland are backlogged, and many farmers are hav- ing trouble importing specifi c seeds. Finally, labor shortages in both the agricultural and trucking sectors have recently made it diffi cult to harvest and ship fl owers on time. Despite these challenges, Dionne, the industry expert, said he thinks the American fresh cut fl ower industry is having its day in the sun. “We’ve never seen demand like this,” he said. “It’s been a good run.” Western governors address concerns with conservation initiative By CAROL RYAN DUMAS Capital Press Western governors are request- ing close consultation in the National Climate Task Force’s work to con- serve at least 30% of U.S. lands and waters by 2030. The Biden administration on Thursday released a report outlin- ing its vision to conserve and restore land, water and wildlife with recom- mendations for locally led, volun- tary conservation goals. That same day, the Western Gov- ernors’ Association sent a letter to National Climate Adviser Gina McCarthy requesting the National Climate Task Force’s close consulta- tion with governors and raising sev- eral concerns. Formally referred to as the 30 by 30 Plan, the goals are now part of the “America the Beautiful Initiative,” although specifi cs have not yet been established. “Western Governors submit that eff ective forest and rangeland man- agement is only possible through collaboration between federal, state, local and tribal land management agencies,” the letter said. The governors suggested the administration consider multi-ju- risdictional coordination through The Nature Conservancy in Idaho The Cenarrusa Ranch in the Pioneer Mountain Foothills near Carey, Idaho. Western governors have raised concerns about a White House initiative aimed at conserving vast areas of the nation. USDA’s Shared Stewardship Strat- egy. Another eff ective mechanism for coordination and cooperation is the Western Governors Task Force on Collaborative Conservation, which provides a venue for state and federal offi cials to engage, they said. They also pointed out the goals must have the support of constituents to ensure private landowner partici- pation and community engagement in land-planning processes. In addition, defi ning “conserved” will be a critical factor for the National Climate Task Force to con- sider, the letter said. “Western Governors contend that many federal, state, local, tribal and private lands in our states already enjoy robust conservation protec- tions,” the letter said. “Adopting an overly stringent defi nition of ‘conserved’ that does not accommodate necessary man- agement activities would have det- rimental eff ects on ecosystem health and function. Such vital activities include wildfi re mitigation, post-fi re restoration, habitat improvement and invasive species management,” the letter said. In addition, conservation and multiple use are not mutually exclu- sive, the governors said. “The multiple uses of recreation, agriculture, renewable and tradi- tional energy development, timber management and others contrib- ute to the environmental, cultural and economic attributes of vibrant, healthy communities,” the letter said. It is also critical to ensure a con- servation strategy does not dispro- portionately aff ect specifi c states or regions, the governors said. “A strategy that relies heavily on federal lands would disproportion- ately aff ect western states, given the high percentage of western lands under federal ownership,” the let- ter said. There is a variety of ways the strategy could address this concern, such as considering that each state individually meets goal or consid- ering a regional approach to the conservation goal, the governors said. “The 30 by 30 proposal has sig- nifi cant implications for state sov- ereignty and the lives of our con- stituents. Western states have a rich base of experience to inform considerations of policies to imple- ment the 30 by 30 proposal and the environmental safeguards needed to ensure the vitality of our citizens and landscapes,” the letter said. Finish what you start. UP TO 4 BUSHELS ARE LOST FOR EACH DAY GRAIN FILL IS CUT SHORT. Take back your yield… Plant health fungicides + foliar nutrition at flag leaf timing EXTEND photosynthesis and GRAIN FILL. FROM FLAG TO FINISH ™ S240434-1