Capital press. (Salem, OR) 19??-current, November 13, 2015, Page 9, Image 41

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    November 13, 2015
CapitalPress.com
9
A complete schedule of the many seminars, classes and events at WVAE
In addition to the CORE
training sessions, meetings
and classes on several other
topics will take place during
the Expo:
Tuesday, Nov. 17
• 10 a.m.-3 p.m. CORE
Training. No registration is re-
quired and 2 to 4 credit-hours
are available.
10 a.m.-noon. Paul Jepson,
Oregon State University, will
present The Principles of Inte-
grated Pest Management and
The Role of Pesticides.
1-2 p.m. Linda White,
Oregon Department of Ag-
riculture, will present ODA
Updates. This class will
make pesticide users aware of
changes and updates to Ore-
gon’s laws, rules and regula-
tions relating to pesticides and
pesticide use.
2-3 p.m. Michael Oden-
thal, ODA, will present Les-
sons Learned 2015. It will be
a discussion of enforcement
cases related to agriculture
and forestry. Special empha-
sis will be on drift cases and
coexistence.
presented by the Linn Coun-
ty Farm Bureau. Space is
limited to 20 persons. Text
(541) 967-7173 or email
marygrimes97321@gmail.
com for reservations. Regis-
tration is $45, which includes
a lecture by Jon Mang, EMT,
an American Heart Associa-
tion-trained instructor.
• 2 p.m. Precision Fuel
Management. Overcoming
the Challenges with Today’s
Diesel Fuel. Presented by
Hydrotex. A free Hydrotex
cap and Dine Around Oregon
ticket will go to the first 20
participants.
Wednesday, Nov. 18
• Pennington Seed Grow-
ers Breakfast. By invitation
only.
• Forklift Certification
Training. Provided free by
Overton Safety Training. It
includes written and driving
requirements. Class size is
limited. Advance registration
is required online at www.
wvaexpo.com.
• 5 to 9 p.m. Dine Around
Oregon. A dinner featuring
Oregon-grown and -raised
fare. A total of 500 tickets
are available while quanti-
ties last at www.wvaexpo.
com.
Thursday, Nov. 19
• 10 a.m.-3 p.m. CORE
Training. No registration is re-
quired and 2 to 4 credit-hours
are available.
10 a.m.-noon. Paul Jepson,
Oregon State University, will
present The Principles of Inte-
grated Pest Management and
The Role of Pesticides.
1-2 p.m. Linda White,
Oregon
Department
of
Agriculture, will present
ODA Updates. This class
will make pesticide users
aware of changes and up-
dates to Oregon’s laws, rules
and regulations relating to
pesticides and pesticide
use.
2-3 p.m. Michael Oden-
thal, ODA, will present Les-
sons Learned 2015. It will be
a discussion of enforcement
cases related to agriculture
and forestry. Special empha-
sis will be on drift cases and
coexistence.
• Oregon Farm Bureau
Luncheon. By invitation only.
Call 503-399-1701.
• 1:45 p.m. First Aid, Car-
diopulmonary Resuscitation
and Automated External De-
fibrillators class, which is
WVAG15-7/#5