GRANDE EVENING OBSERVER
Phone 600 0
News and
Engagements
Social
Thursday, April 19, 1945
Patricia Wetzel Becomes Bride
Of Lt' Leroy Grice In Church
At an impressive wedding ceremony parformed at 2 o'clock Wed
nesday afternoon in Our Lady of the Valley Catholic cliurch, Miss
Patricia Wetzel, daughter of Mr. and Mrs. Guy Wetzel, 2117 Cedar
street, became the bride of Lt. Roy Wesley Grice, son of Mr. and Mi's.
Roy Grice of La Grande.
The nuptial mass was read by the Rev. Father M. J. McMahon be
fore an altpr decked with lillies, snapdragons and roses, and lighted
candelabra; 'The double ring ceremony was used. Attending were
Mrs. Carrie Hamann
Is Hostess When
GrangeGroup Meets
Mrs. Carrie Hamann was host
ess to Blue , Mt. Grange home
economics c,lub Tuesday at pot
luck dinner . which preceded a
business meeting and a program
Plans were made for a Moth
er's Day program to be presented
at an all-day meeting of the
grange, May 6. Mrs. W. O. Sher
wood was named program chair
man and Mrs. Frank Jasper to
have charge of the decorations.
Miss Julianne Wise, county
home demonstration agent had
charge of the afternoon program.
District Attorney Colon Eber
hard spoke on "Women and the
Law." He discussed mostly wills,
deeds and birth certificates. At
the conclusion of the talk the
speaker answered questions.
Twenty-two., club members
were present, and Mrs. Ray Ful
ler and Mrs. William Holly were
guests. TheMay meeting will
be with Mrs.; Roy Haines.
Officers. Are Seated
By Baptist Group
The Women's home and for
eign missionary society of the
Church of God held an all-day
quilting session, a potluck lunch
con and business meeting yester
day at Lane Chapel on First
street.
Mrs. Gale Hanlen was elected
president for the coming year.
Other officers to serve with her
arei Itr&C Mitchell,, first vice-.-,
.president; . Mrs. Birdie Stewart,
second vice-president; Mrs. Joe
Beddes, third vice-president;
Mrs. F. Mortier, fourth vice-president;
Mrs. Leola Miller, fifth
vice-president; Mrs. D. D. Miller,
secretary-treasurer; Mrs. F. A.
Ingerson, historian, and Mrs. R.
L. Miller, publicity.
RATION
CALENDAR
Processed Foods!'
Book 4 t .Blue stamps C2
through G2: Valid through April
28. Blue stamps H2 through M2
valid through June 2. Blue
stamps N2 through S2 valid
through June 30. Blue stamps
T2 through X2 valid througli
0uly31. ; ..
Meat Butter, Fata, Cheeset
Book 4 Red stamps T5
through X5 through April 28.
Red stamps Y5 through D2 valid
through June 2. Red stamps E2
through J2 valid through June 30.
Red stamps K2 through P2 valid
ihrough July 31.
Sujii. H
Book 4-iSugar stamp 35 valid
through" June 2. New sugar
stamp valid May 1.
Bhoeit Loose stamps invalid.
Book 3 Airplane stamps 1-2-3
now valid. : :
Gasoline: Coupons not valid un
'u endorsed.
'A" 15 coupons expire June 21.
Stoves;
Apply local board for oil, gas I
wove certificates.
Wood, Coal. Sawdust:
Delivery by priorities based
on needs.
Fuel Oil: ,
Period 1-2-3-4-5 coupons valid
through August 31. Not more
than 86 per cent of season's ra
tions should have been used to
date.
Wte Paper:
Bundles of newspapers and
magazines may be left t the
storage depot, 1106 Jefferson avc.
Tbotuandi of mem and women
bare found that tts-teited
Stuart Tablet bring quick.
batrpr M to Bleep-rob bioci
lynsptoms of acid indigiution,
nssinrfltv &d upset atom-
eh, Tute delicious, eaty to
taka qo mixing, no bottle. T.rf
them hart food night ' leep
and v&ke up la the morning ttiit?g
like a 1 1,000,000. Get gentle
Stuart Tablet! at your drufgirt
only 25c, 60c, or $1.20 under k
r1! potitrre moner-iaick cu4jhgt);e.
I SI
i
Activities ;
. . . Weddings
Events
Page 3
I relatives and friends.
The bride, who was given in
marriage by her father, was at
tired in a street-length afternoon
frock of white crepe, styled on
princess lines, a small white hat
with a short veil, and white ac
cessories, with which she carried
a white Bible with white orchids
and streamers.
Her maid of honor was her sis
ter, Miss Jean Wetzel, who wore
a pastel pink crepe peplum dress
and a halo hat with pink sequins
and a blue veil. Her corsage was
pink rosebuds with blue iris.
Charles Reynolds, jr., came
from Eugene where he attends
the University of Oregon, to be
the groomsman. Ushers were
Miss Dorothy Mae Film and Wil
ma Hylton.
Out of town guests were Mrs.
W. F. Taylor of Portland, sister of
the bridegroom's mother, Mrs.
Pat Holmes Driscol of Baker, and
Marcia Mcserve of Portland.
Immediately following the
wedding service, a reception was
held by the bride's parents at the
Neighborhood club for more than
100 guests. The first piece of the
tiered wedding cake was cut by
the bridal couple, with Mrs. Char
les Reynolds, sr., cutting the re
mainder. Mrs. Roe Buchanan
poured.
The table was centered with an
arrangement of roses and sweet
peas in a crystal dish, flanked by
lighted tapers. Spring flowers
were used in decoration around
the room.
In charge of the refreshments
were Mrs. William Koeter, assist
ed by Mrs. H. L. Hungerford and
Mrs. Olive Zimmerlc. Serving
were vMrs., ,Keth Walkej, Miss
Elma Larson, Miss Pat Shorb,
Miss Maxine Sinden. Miss Pat
Ferdinandsen and Mrs. Lorena
Hallmark.
Mrs. Kay Buck was in charge
of the gift tabic and Marcia
Meserve was in charge of guest
register. Mrs. Florence Miller
had arranged background music
which was furnished by the high
school string ens-emble.
After the reception, Lt. and
Mrs. Grice left on an eight-day
wedding trip to Idaho, Kansas
and other points, before going to
Mission, Texas, where he is sta
tioned with the army air forces.
The bride chose as her going
away ensemble a dress of print
crepe in two shades of blue with
navy blue accessories and navy
blue topper.
Both are graduates of the local
high school. Since graduation
Mrs. Grice has been employed in
Portland. Grice attended Eastern
Oregon college and the Univers
ity of Oregon, where he was a
member of Sigma Nu fraternity.
Farm Aide Tells
Club of Latin Areas
Price Schroeder, assistant coun
ty agent, showed slides on Latin
America and the manufacture of
rayons to the Northside Improve
ment club at the monthly meet
ii.g yesterday afternoon in the
club house.
Seventeen members were in
attendance, and it was announc
ed that three afgharfs are being
made for the veterans hospital.
Refreshments were served by
Tnr.7 fhnrltnn nnrl Mrs Fl'Pd
Ciehring.
" X, W, Mf 1
' , ' 1 1
Social Calendar
THURSDAY
6 p.m. B. L. F. and E. andauxi
liary, dinner, IOOF hall.
7:30 p. m. B. of R. T. auxi
liary, Neighborhood club house.
7:30 p. m. OES social club,
Masonic temple.
FRIDAY
12 m. WBA potluck luncheon,
Mrs. Claude Mackey.
1:00 p. m. Chapter I, PEO, at
the home of Mrs. A. K. Parker.
2 p. m. Meet Your Neighbor
club, Mrs. Bert Greiner, Fruit
dale. 2:30 p. m.' Riveria P-TA,
school auditorium.
2:45 p. m. Greenwood Parent
Teachers association installation
and meeting at the school.
8 p. m. OES social club, Ma
sonic hall.
SATURDAY
2 p. m. Oliver P. Morton Re
lief corps, No. 37, will meet in
the IOOF hall. All members are
requested to be present.
8 p. m. Veterans of Foreign
Wars and auxiliary, K. of P. hall.
Yarn and Darn
Club Group Meets
Mrs. Delia Rees and Mrs. Mer
lin Bullard entertained the Yarn
and Darn club Wednesday in the
Rees home.i
Mrs. Mildred Snider read an
article written by David O. Mc
Kay, and prizes were awarded to
Mrs. Vernon Bull and Mrs. Walter-
Bean. Refreshments were
served.
Rebekahs Lay Plans
For Birthday Party
Mrs. W. H. Gooderham, presi
dent of Crystal Rebekah lodge,
presided at a routine business
meeting held last night in the
IOOF hall. Plans were complet
ed for the birthday party to be
held next week.
Forty-four members and three
visitors were present.
Farm Bureau Will
Have Dinner Tonight
Members of the La Grande
farm bureau will meet in the K.
of P. hall at 7:30 o'clock this eve
ning for a potluck dinner and
program.
The meeting was originally
scheduled for the IOOF hall.
Hospital Note
Grande Rondo Hospital:
Admited Teddy Veal, La
Grande, James Sams, La Grande,
accid-ent; Mrs. Lesea Murchison,
Cove, Mrs. Lola Case, Alicel, Mrs.
Kuth Dodds, Union, surgery; Mrs.
Minnie Cunningham, Cove, Mrs.
Vera Culver, Elgin, Mrs. Isobel
Snodgrass, La Grande, medical.
Discharged: Sherril Sue An
son, Mrs. Helen Knouce, Mrs.
Ruth atchelor, La Grande, Mrs.
Ruth Batchelor, La Grande, Mrs.
Strickland, Halfway, Master
Browning, Hermiston.
Cattle have been domesticated
for so long that no one knows
from what wild ancestors they
originated or where they lived.
Riveria P-TA Will
Have program On
Science and Safety
Members of Riveria parent
teacher association will meet at
2:30 p. m. Friday in the school
auditorium. The fifth grade stu-.
dcilts, under the direction of Mrs.
Eleanor Kennedy, will present
science demonstrations from
their class room work.
Mrs. Bert Hanson will Inter
view Sgt. A. C, Myers of the city
police department concerning
safety measures. A report of the
regional conference of the P-TA
will be given in the form of a
skit, with all delegates from the
Riveria unit participating.
Fifth grade mohers will serve
refreshments.
Officers Are Elected
By Mission Group
The Women's missionary so
ciety of the First Baptist church
met yesterday at the church for
a meeting and for installation of
officers. Mrs. James C. Cain was
installed as president.
Mrs. C. D. Cannon was install
ed missionary vice-president;
Mrs. Jack Jordahl, aid vice-president;
Mrs. Leroy Briggs, secre
tary, and Mrs. James Mcpherson
as treasurer.
Rev. A. J. Stanley Hunt gave
a brief talk on a bible text, and
a rlay, "The Lighted Cross," was
given in the interest of the world
emergency forward fund. .
Refreshments were served by
the retiring officers who were
the hostesses.
I MBES-
Do you know this
about Produce?
When you serve fresh vegetables, properly pre
pared, you are providing your family with re
quired vitamins . . , using foods in plentiful sup
ply, and best of all, offering them delicious, deli
cate flavor obtainable in no other way. Here are
tome tips on vegetable cookery that will pay you
dividends in ease of preparation as well as flavor.
For strong-flavored vegetablea, such as onions,
cauliflower, etc., use sufficient boiling salted water
to cover the vegetable; cook uncovered, drain,
and discard cooking water, for it contains dis
agreeable sulphur compounds,
For spinach, Swiss chard, and other leafy greens,
lift washed leaves into a large Biucepan contain
ing 1 to 2 cups rapidly boiling salted water, and
cook rapidly, uncovered, turning greens once or
twice with fork and spoon. Cook until barely
tender. Drain and discard water, for it contains
objectionable compounds of oxalic acid. Season
Ao taste with butter or margarine, salt and pep
per, and serve garnished with lemon wedges.
For red cabbage and beets, cook in small amount of
boiling water to which 4 teaspoon vinegar or
lemon juice for each cup shredded vegetable has
been added, in order to retain bright red color.
Panning vegetables: This method of cooking vege
tables in a covered pan with a minimum amount
of water just enough to produce steam is ex
cellent for nearly all green and succulent vege
tables. Shred, dice, or cut vegetable fine. Into a
shallow pan with tight-fitting cover put to XA
cup water, add 1 to 2 tablespoons butter, mar
garine, oil, or bacon or ham fryings, and heat to
boiling. Add the freshly shredded vegetable, (3
to 6 cups), salt lightly, cover tightly, and cook
until barely tender, but still slightly crisp 5 to
20 minutes will be ample for most vegetables.
Amount of water and shortening and time of
cooking will depend upon the kind and amount of
vegetable, and on the type of utensil. Less water
will be needed when a heavy saucepan is used, as
in so-called "waterless cooking". Water should be
practically all cooked away when vegetable is
. done.
Safeway '
Home ma ken' Bureau
JULIA IKE WRIGHT. Dirrttor
.Holly Cleanser lu T n 4
IJKEBOUY SOAP 3 Bars 20c
Palmolive Soap Toile.t 3 ii" 20c
PureX Tne perfect bleach 'i-gal. lug 23c
White MagiC Bleacher, Cleani. ',.jal. jug 17e
Soil Off Makes cleaning eaiy Quart bottle gQc
Mrs, Stewart's Bluing H-" 13
Gloss Starch, Argo Mb. pkg. 8c
Elastic Starch Uw 1)01 o"0' ,l o Pk? 8C.
Babbit Lye 0'ten comes n bandy 3-oz. can $c
Window Cleaner CI"'" ' 225c
Clearex Sprayer r' ir"10" "uWi 15
Johnson's Wan uiui,i 4 o011 Pl- ' 59
.light Globes " 10 60 v" 11c 100 w- 16c
. (lnciudM tui ' 150 w. 22c
BRDALHWT&
Society Briefs
Lt. and Mrs. Leroy J. Ayers
spent a week in La Grande as
guests of his brother-in-law and
sister, Mr. and Mrs. Erie DeBoie.
Ll. Ayers is on leave from Fort
Knox, Ky.
Mrs. William Holly and son,
Billy, have returned after a three
month visit with relatives in
Adrian. Their home is in Calif
ornia but they are with her par
ents, Mr. and Mrs. O. C. Flesh
man for the duration. Holly is
stationed in England.
Mr. and Mrs. E. Dunn of Dal
las stopped in La Grande Wed
nesday afternoon for a short visit
with her cousin, Mrs. Hattie Eck
ley. They were delivering a
' M
Edwards Coffee 28c
Always fresh, 1-lb. Jar
teg. or drip
Airway Coffee 58c
Mb bag 20c . 31b. bag ,
Ground fresh for you
Borden's Hemo 59c
Drink it hot Mb. jar
or cold
Canterbury Tea 43c
Black ,-lb. pkg.
Orange Pekoe a
Fresh Bread "C
Mis. Wright's 1 'i
Apple Butter 20
Moby s brand
CHEESE
Kraft Limburgor flC
(2 R. pis.) glass A'V
Kraft Spreads
Relish, Pimento,
Olive Pirn. J
(l'i pis.) glass 'v
Sugar Belle Peas
Blue Tag Beets
Pictsweet Corn
t VI
RAZOR
CLAMS
lb. 25c
Salt Marring
A good no -point
mai
ib. 25 i
Oyttr
Atwoyt
fresh
65'
pr
Of ficers Named
By College Group
o
Reita Murray of Enterprise
was elected president of the col
lege Christian council at Eastern
Oregon college at the annual
election yesterday.
Evelyn Scott of La Grande was
elected secretary and a, vice pres
ident will be chosen from the
freshman class next fall.
Installation of the new officers
will be held in the home of Lyle
H. Johnson, faculty sponsor, ear
ly next month.
school bus from Kansas City, Mo.,
to Dallas.
Mrs. Hattie Eckley has moved
back to her farm after spending
the winter in town.
Schilling
Paprika
makes food took
and taste better
paoduce
Cucumbers Hot House
Green Onions
Artichokes
Fresh Peas
Rhubarb
Ripe Tomatoes
- lb. loaf
rJ
New!
Salad
Wi jar
SPREAD
Haisiii Bread
2, 3, 4-iIeve (30 plO
So. 2 un
Gardenside Tomatoes no '
Tiny whole ones
No. 303 Jar
Cream style (20 pli.)
Ho. 2 can
Gardenside Spinach Zy,,L
(20 B. pii.)
Diced Carrots b'ut 303 i 12c
Kellogg's Gro Pup fftt 46c TST 22c 'iZT 49c
Minced Luncheon Loaves, A.C. (6 points) lb. 37?
Assorted Luncheon Loaves, Type 2 (4 pts.) lb. 48c
French Head Cheese & Chicken Loai (2 pts'.j lb. 43c
Spiced Ham, tastes very good (10 points) lb. 55c
Bologna, Type 2, A.C. (4 points) lb. 34c.
Liver Sausage (3 points) , lb. 32c
Polish Sausage, H.C., Type 2 (5 points) lb. 39c
Pork Sausage, Type 2, bulk (6 points) lb. 39e
Weiners, skinless (6 points) lb. 37c
Hmerican Cheese, sliced (10 points) lb. 37c
Beef Brains, R points lb. 20s
Pork Liyer, 2 points Ik 24c
I
RUBBER MADE SAFER
A new rubber compounding
process to reduce lhs danger if
heat failure of heavy-duty syn-
thetic rubber tires, has been- de-
Re-Opening
April 23, 1045
Of Our Studio
We are pleased to announce
that we will again be able to
serve the photographic needs
of La Grande & Union County
PORTRAITS COPYING
COMMERCIAL PHOTOGRAPHY.
The Photo Album
1111 Adums .
at Safeway
, . . for Safeway experts select choice fruits and vegetables right j
in the Beldi , . . send them to you packed with goodness. Try(
Safeway produce and taste the difference yourself . . . your,
money will be refunded if you are not pleased.
All green spears,
Cnspy-lresh
and tender
Lb.
Asparagus is at its
peak of perfection '
u32c
Lb25c
25c
L 18c
u,14ic
Lb25c
Apples
Celery
Yams
Sweet
Tender
Cabbage
Oranges
344 size
and larger
Strawberry
Typo
Easy-to-fix
"Makings"
Shredded Cabbage
for Cole Slaw
Shredded Carols
fur Carrot Salad
Julia Lee
Wright's
15c
1'iuiumy vjiuiy wullo 20 oz. pica.
14c
Cracked Wheat '- 18c.
Kellogg Corn Flakes pt? 8c f
Nabisco Shreddies 12c? :
Albers Flapjack Flour 2 . 22c
California Honey s ib. can or j H5
Old Manse Grape Jam 2-ib. i 39c
IOC
ir
IOC
15c
GROUND
BIOEK
S Points
lb. 2Sc
BKKK
UVKR
4 Points
lb. 3Sc
BKJCK
MIC ARTS
4 Points
16. 22c
SEE, DEAR. ..YOU AND CHARL6 T
USE ONLV A FEW CHANGES OR N
APS AT A Tlwe. . AT SAFEWAV
that's au. you Neeo Buy. . theyre
PRICED By THB POUND. YOU SHt
(VONeyAi
M
j velopd. ....Magnesium sulphate,."
sold in thousands of drug stares
under the less technical name ori
epsom salts, is Ihe key material-' t
in the new process. .'
features top-quality flavor
Buy a box for canning!
VVINESAPS
fancy and Xtra Fey.
Lb. llC
Box $4.19
Fresh ,
Green
Louisiana
Grown
: 19c
Lb.l2C;
Lb. 7c
5 li 49c
y? $3.19 ,
Solid
Crisp
Seedless
Navels
8-oz.
Cello.
Pkg.
1
1-11).
Loaf
Reg.' and Quick 10.
Blend Flour 1.18 "
Tisher's 25-lb. sack
all putpoae
Kitchen Craft 1. 02
All purpow 25-lb. lack ,
Flour j
Baking Powder 18 '
Calumet Mb. can ' j
. double action , 1
Sno White Solr , 7-
Plain or lodiied. 26-or pkg, ''
Lemon, Vanilla 35s .
Schillings 2-oz. bottle J
pure extracts '
Spinach Soup 1SV
Campbell's, lO'i-or. can '
crffamed. '
Vegetable Soup 14C
Rancho ; 22-OJ.Van 0 -condensed
. 3
Durkee'as Sauce 27e
Delicious , lp-os, bcttj.o .
' dressing
HELP
4 wounded
SOLDIER
Join ' WAC MWIr
Unlit Applr New
SAFEWAY
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