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About Appeal tribune. (Silverton, Or.) 1999-current | View Entire Issue (Oct. 14, 2020)
2B | WEDNESDAY, OCTOBER 14, 2020 | APPEAL TRIBUNE Maria Sabor Cacero RESTAURANT INSPECTIONS Location: 4601 Silver- ton Road NE, Salem (mo- bile unit) Date: Aug. 27 (rein- spected Sept. 10) Score: 94 Aug. 27: Priority vio- lations h Temperature mea- suring devices are not provided or readily acces- sible for checking food temperatures, specifical- ly: No food thermometer provided. Point deduc- tion: 3. h A test kit is not pro- vided or is not accurate enough to measure the concentration of sanitiz- ing solutions, specifical- ly: No test strips provid- ed. Point deduction: 3. Sept. 10: No priority violations Continued from Page 3A er for drinking, specifical- ly: Observed disposable water bottles for drink containers. Point deduc- tion: 6. h Temperature mea- suring devices are not provided or readily acces- sible for checking food temperatures, specifical- ly: Thin-probe food ther- mometer not observed on site. Point deduction: 3. h Food-contact sur- faces are not clean, spe- cifically: Observed loose pepperoni, cheese, and not-in-use pizza wheel inside pizza prep cooler. Point deduction: 3. K2 Momiji Sushi Bar & Restaurant Location: 183 W Main St., Monmouth Date: Sept. 3 (rein- spected Sept. 10) Score: 87 Sept. 3: Priority vio- lations h (REPEAT) Potential- ly hazardous food is not maintained at proper hot or cold holding temper- atures, specifically: Chicken in metal contain- er on grill are at 90°F. Point deduction: 10. h The use of time as a public health control is not properly monitored, food is not properly marked or written proce- dures have not been de- veloped, specifically: Three red coolers by sushi case with sushi rice are not marked with the time it was prepared. Point deduction: 3. Sept. 10: No priority violations Muchas Gracias Mexican Food Location: 3861 River Road N, Keizer Date: Sept. 3 (rein- spected Sept. 11) Score: 84 Sept. 3: Priority vio- lations h Raw or ready-to-eat food is not properly pro- tected from cross con- tamination, specifically: Raw cubed beef stored above Pico de Gallo in the walk-in refrigerator. Point deduction: 5. h Potentially hazard- ous food is not main- tained at proper hot or cold holding temper- atures, specifically: Prep- line refrigerator is 48°F-50°F. (Pico de Gallo 48°F, rolled tacos 50°F). No ambient air thermom- eter. Point deduction: 5. h Food employees eat, drink or use tobacco in unapproved areas or use an inappropriate bever- age container for drink- ing, specifically: Many employee drinks do not have either a straw or a handle. Point deduc- tion: 3. h Working containers of poisonous or toxic ma- terials are not clearly la- beled, specifically: Spray bottle of cleaner is not la- beled. Point deduction: 3. Sept. 11: No priority violations Noble's Tavern Location: 1747 Center St. NE, Salem Date: Sept. 9 Score: 100 No priority viola- tions Panda Express Location: 655 Taggart Drive #150, Salem Date: Sept. 8 Score: 100 No priority viola- tions Pepper's Deli & Pub Location: 1088 N Pa- cific Hwy., Woodburn Date: Sept. 10 Score: 100 No priority viola- tions Ridge Continued from Page 1B forest will not re-green for many decades. I pass through small sunlit meadows alternat- ing with shadowed coni- fer stands until I trace the upper edge of another large grassy slope. Ahead I spy a mule deer doe standing motionless on the trail. She slowly turns her enormous ears like satellite dishes trying to get a signal, then cranes her neck for a better look at me, snorts, and plunges straight down the steep hillside and out of sight. Unlike her west- side cousin the black- tailed deer, only the tip of her tail is black. I ap- proach the place where she stood just a few sec- onds ago and discover what brought her to this spot: scarlet gilia, the trumpet-shaped wild- flower that flourishes in dry eastside habitats. Severed shoots and fallen red petals decorate the trail where she fed. Deer can’t resist this tasty plant and will munch it down to a nubbin. This damage kills most plants but scarlet gilia has a unique method of plant defense. Instead of pro- tecting itself with thorns or toxic compounds, it simply grows more flower Left: Shellrock Mountain and Mount Hood seen from the Surveyor’s Ridge trail. Right: Bundles of ponderosa pine needles seen along the Surveyor’s Ridge trail. PHOTOS BY BOBBIE SNEAD/SPECIAL TO THE STATESMAN JOURNAL stalks than it had before it was eaten. Grazing deer improve the reproduction rate of scarlet gilia. When very little grazing occurs, it will produce fewer flow- ers resulting in fewer seeds. The two species have evolved together so both can thrive. Public Notices PUBLIC POLICY NOTICES Public Notices are published by the Statesman Journal and available online at w w w .S ta te s m a n J o u r n a l.c o m . The Statesman Journal lobby is open Monday - Friday from 8 a.m. to 5 p.m. You can reach them by phone at 503-399-6789. In order to receive a quote for a public notice you must e-mail your copy to SJLegals@StatesmanJournal.com , and our Legal Clerk will return a proposal with cost, publication date(s), and a preview of the ad. LEGAL/PUBLIC NOTICE DEADLINES All Legals Deadline @ 1:00 p.m. on all days listed below: ***All Deadlines are subject to change when there is a Holiday. The Silverton Appeal Tribune is a one day a week (Wednesday) only publication • Wednesday publication deadlines the Wednesday prior LEGAL/PUBLIC NOTICE RATES Silverton Appeal Tribune: • Wednesdays only - $12.15/per inch/per time • Online Fee - $21.00 per time • Affidavit Fee - $10.00 per Affidavit requested I decide to venture downslope a short way to sit on a rock and soak up the view. Loose rocks cover the north side of Shellrock Mountain as Mount Hood peeks over its right shoulder. Below me, volcanic rock frag- ments cemented together during ancient explosive eruptions take the shape of fanciful rock figures. Ages of erosion have worn away the softer sur- rounding rock to reveal a couple locked in an amo- rous embrace, a group of sports fans sitting at the fifty-yard line and a man settling into his easy chair. I wonder what or who future weathering will reveal. Reluctantly I hike north on the ridge trail to finish the hike. Reaching the unmarked side trail heading east, I take its left branch back to the campground, happy to have seen the interwoven strands of east and west that make up this biologi- cally rich tapestry. Scarlet gilia. Miller Continued from Page 1B Legend in his own time (and mine) Simple Cremation $795 Simple Direct Burial $995 Church Funeral $2965 SALEM 275 Lancaster Drive SE (503) 581-6265 TUALATIN 8970 SW Tualatin Sherwood Rd (503) 885-7800 PORTLAND 832 NE Broadway (503) 783-3393 TIGARD 12995 SW Pacifi c Hwy (503) 783-6869 EASTSIDE 1433 SE 122nd Ave (503) 783-6865 MILWAUKIE 16475 SE McLoughlin Blvd (503) 653-7076 Privately owned cremation facility. A Family Owned Oregon Business. “Easy Online Arrangements” www.CrownCremationBurial.com OR-GCI0348841-02 I was reminiscing with a longtime outdoor writ- ing buddy about the greats, and the grates, among the scribblers that we have known in the racket over the decades. One story that John shared involved writer/ author Tom Stienstra, currently of the San Fran- cisco Chronicle. Many moons ago there were annual gatherings of West Coast outdoor writers at Red Bank Ale & Quail, a game bird hunt- ing club near Red Bluff south of Redding. A couple of writers, John among them, were watching one of the at- tendees fishing for bass in the fading light near dusk on a pond at the club. “Isn’t that Stienstra out there in that float tube?” one of them asked. “I always thought that Tom just walked out on the water and started casting,” the man stand- ing next to him said, ac- cording to John. Put a cork in it Sorry for the lack of clarity in the past week’s column about the “viral” cork board, a project 10 years in the making and completed during the pandemic lockdown. The offer to send a free .jpg of the finished bulle- tin board made of wine corks to any and all who request one was appar- ently misinterpreted by at least one reader. “Dude, why would I need you to send a jpg when the photo is in the SJ article?” writes Mi- chael Cairns in an email. To clarify, the picture is only the corks for you to use as a screen saver or wallpaper on your com- puter screen. I totally agree with Mi- chael … nobody would want a picture of me holding up a bulletin board made of wine corks, which was the photo that ran in the Statesman Journal. Even me. Make that especially me. And the offer still stands, if you’re interest- ed. Fishing quote of the week: After hooking and losing five successive steelhead on a Siletz Riv- er drift trip, a long-ago fishing buddy, Jeff Buf- fum, offered that it was “the best worst fishing trip I ever had.” Contact Henry via email at HenryMillerSJ @gmail.com
