2A | WEDNESDAY, SEPTEMBER 30, 2020 Climber Continued from Page 1A possible." When she met Carr, she joked how it was either climbing the rock wall or sky- diving for her 85th birthday. "I'm going to be honest, you picked the harder one," he told her. "One is going to take a year of constant training. The other is just somebody pushing you out of a plane and you pray." Carr calls rock climbing a full-body sport. It was scheduled to make its Olympic debut at the 2020 Tokyo Games, which were postponed because of the pandemic. "So many people try the wall and real- ize how hard it is and stop," Carr said. Linda Smith, Johnson's daughter, can attest to that. "I tried it for about two seconds, and it was a little more than I wanted," Smith said. "But my mom's a lot cooler than I am." Climbing uses your core, arms and legs. It takes balance, agility and strength, abilities that can diminish with age. When Johnson started, she didn't have the grip strength to open a jar at home, let alone grab the handholds on the wall. Still, because climbing is easier on the joints than other exercises and activ- ities, it can be a good option for older adults. And it's relatively safe when done with a harness and rope system like the one at the Kroc Center. Overcoming the COVID-19 hurdle Johnson made it only a couple of steps up during her first lesson last No- vember. Carr reminded her it would be marathon, not a sprint. She needed a break around Christ- mastime, when she was busy making dozens of gingerbread cookies for family and friends. "I got one of them, and it was deli- cious by the way," Carr said. "She was so into the Christmas spirit, so into baking, she wore herself out." Johnson was then sidelined later in the winter with bronchitis. But the quarantine proved to be her biggest obstacle, shutting down the Kroc Center in March. No one was more excited when the center reopened in late June, and she was able to return to the activity she had grown to love. Carr worried the lengthy layoff would be difficult for her to over- come. "I wasn't sure we could make the | APPEAL TRIBUNE deadline," he said. "But Johnson just clearly doubled her efforts." She continued to build strength at home on her own, doing the stretching and other exercises Carr recommended. "It’s been amazing, and I don't care what her age is," Paul Carter, sports and fitness coordinator at the Kroc Center, said. "Seeing the joy she's getting out of this is what is inspirational." Before each of Johnson's lessons, Carr sanitized the wall to protect her from potentially being exposed to CO- VID-19. In late August, she received an email reporting one employee and one guest had tested positive. Johnson always wore a mask, which concealed her infectious smile and caused more frustration than the wall ever did. "It's a real bugger," she said, her white hair pulled back in a ponytail. "I can't breathe as easy, and it keeps scooting up and interfering with my vision while I’m trying to see where my foot goes." 'If I can do it, anybody can' Johnson made strides with each les- son. Carr focused on endurance and confidence as the birthday deadline loomed. At one point, he brought in a ladder so she could more easily access the lower part of the wall and conserve her strength for the upper section. A small crowd gathered that day, cheering when she reached the top for the first time. A couple of weeks later, she made it unassisted — with the Statesman Jour- nal there to document her progress. "If I can do it," Johnson said trium- phantly, "anybody can." Climbing has changed her life, espe- cially in terms of upper body strength. She's standing up straighter, the kypho- sis less noticeable, and she can open any jar. "I'm getting twice as much done at home now," she said. "Instead of nap- ping, I rest a minute and go out and start again." She plans to continue climbing and hopes her experience might inspire oth- ers her age to stay active. "I don't want to just sit and look out my window. I want to live," Johnson said. "I want other people to know that you can do these things. You don't have to just sit in the chair." "Forward This" taps into the heart of the Mid-Valley — its people, history, and issues. Contact Capi Lynn at clynn@StatesmanJournal.com or 503- 399-6710, or follow her on Twitter @CapiLynn and Facebook @CapiL- ynnSJ. 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Send letters to the editor and news releases to sanews@salem.gannett.com. Water Water quality impacts further downstream in Salem and Stayton Continued from Page 1A Salem has experienced problems with water from the North Santiam Riv- er before. Salem draws its water from the North Santiam River east of Stayton at Geren Island. In 2018, toxic algae blooms in Detroit Lake made the drinking water unsafe for some people in Salem due to cyano- toxins. Some blamed the blooms on runoff from wildfires in the forests in 2017. To combat the potential for cyano- toxins reaching Salem's drinking water again, Salem is building a $46 million ozone treatment facility. But that isn't expected to be in operation until the spring of 2021. In the meantime, however, Salem's open-air water retention ponds, much like Stayton's, had to filter out ash from the water for a week. Salem has put out multiple updates assuring people its water is safe to drink in the aftermath of the wildfires. The city has filtration systems, and it can switch to stored water if runoff proves problematic. “Water systems served by surface water, like Salem, and with significant burn areas in their watersheds may ex- perience increased runoff from erosion in the burned area, increased sediment and turbidity, increases in organic car- bon and nutrients like nitrogen and phosphorus, possibly leading to algal or cyanobacterial growth, all of which can create challenges for treatment,” Modie said. Detroit’s likely will cost more as the building that houses it was heavily damaged by the fire. Detroit Mayor Jim Trett has had pre- liminary discussions with FEMA au- thorities about assistance the agency may be able to provide the city, but it could be a while until that comes. “They said they may have some money to use to start rebuilding the plant,” he said. When fire crews returned to Detroit after the main fire, they had to bring their own water or pump it out of the lake to mop up fires. Most of Detroit’s water distribution pipes, which were moved with the city in 1952, were replaced a year ago. Getting water to flow through those pipes again is one step, but making it safe to drink again will be important, too. Marion County Public Works Direc- tor Brian Nicholas said he anticipates a mobile water delivery service once peo- ple can return to the town as a short- term solution, but a pumping system will need to be established soon, which FEMA has done in fire-ravaged cities in California in recent years. “I do anticipate it will be something that starts out rudimentary and grows over time,” Nicholas said. While the impacts from the wildfire are felt on the water in Detroit, the im- pacts from the wildfires could be felt by more than 100,000 people who get their drinking water from the North Santiam River for the next decade. “When the flames go out and the smoke goes away, for most people, they kind of stop thinking about fire,” said Kevin Bladon, an assistant professor in OSU’s College of Forestry. “This is when all the problems start -- when the flames go out and when the first rain event of the year start moving that ash and the sediment into our streams, that really can have some pro- found impacts on our ecosystems.” The water ran dry in Gates When he returned to Gates at about 3 p.m. Sept. 8 under skies that made the city appear as if it was midnight, public works superintendent Greg Benthin found the city’s water system had gone dry. Firefighters used the municipal wa- ter to fight the Beachie Creek fire to save what buildings they could. The buildings that were destroyed were leaking so much of the remaining water, Benthin had to go house to house to turn off water. But he didn’t have to go to the lengths they will in Detroit. “Our water plant’s in great shape,” Benthin said. “We had to run on genera- tors for several days.” Despite having an advanced mem- brane water filtration system, it’s still unsure if the water is safe to drink. “Both Gates and Lyons-Mehama are sampling for (volatile organic com- pounds) this week,” Oregon Health Au- thority spokesperson Jonathan Modie wrote in an email. “Experience from (California) wild- fires has shown that VOCs, particularly benzene, can be found in water systems that both lost pressure and lost struc- tures due to fire, causing plastic pipes to melt or off-gas contaminants.” When customers in the Lyons-Me- hama Water District were allowed to re- turn Sept. 15, they were put under boil notices and told to conserve water. The primary water storage tank in the Lyons-Mehama district on the Me- hama side of the North Santiam is made of wood and dates back to the 1950s, but it emerged largely unharmed from the fire. The district has unsuccessfully been searching for funding to replace it for years. Future impacts on the water supply One of the main pushes to recover from wildfires in the past decade has been revegetating the banks of rivers and streams as soon as possible after the fires are extinguished. Those plants help the water that eventually flows into streams like Rain- bow Creek and Mud Puppy Creek, from which Idanha draws its water. “I think it’s all going to depend on what we see later this fall and winter,” Bladon said. “If we stay really dry and we’re able to get some establishment of vegetation on those hillslopes, we might be able to mitigate some of those impacts. “If we get a really wet fall and wet winter, a lot of that is going to be mobili- zed into that river.” The water bodies of Canada around 2016’s Fort McMurray Wildfire are still feeling the impacts of the fire that burned nearly 1.5 million acres. In the four years since, significant in- creases in ash, potassium, nitrogen, calcium and heavy metals including lead have been seen every time a sig- nificant rain has occurred, according to a 2020 study, and it has been difficult to manage bacteria in the Fort McMurray water reservoir. Though its drinking water has re- mained safe to drink, the cost of treat- ing the water has risen by 50%. The impacts on water quality from wildfires can last a decade, according to Oregon Department of Environmental Quality spokesperson Jennifer Flynt. “Depending on the fire location and severity of impact to the treatment and distribution system, over the long term post-fire impacts can be detrimental to drinking water supplies and treatment systems,” Flynt wrote. Flynt said there is also potential for toxic chemicals to appear in water bod- ies such as cyanide and mercury, which can be found in fire retardants. “We’re certainly not through this yet,” Benthin said. Bill Poehler covers Marion County for the Statesman Journal. Contact him at bpoehler@statesmanjournal.com or Twitter.com/bpoehler Support local journalism by sub- scribing to the Statesman Journal.