2B ❚ WEDNESDAY, SEPTEMBER 4, 2019 ❚ APPEAL TRIBUNE
RESTAURANT
INSPECTIONS
ABOUT RESTAURANT INSPECTIONS
Continued from Page 3A
Twice annually, licensed restaurants receive unan-
nounced inspections that focus on food temper-
atures, food preparation practices, worker hygiene,
dish-washing and sanitizing, and equipment and facil-
ity cleanliness.
deduction: 5.
❚ Refrigerated, ready-
to-eat, potentially haz-
ardous food has not been
consumed within the re-
quired time period or is
not
properly
date-
marked, specifically: A
soy milk container in the
Advantco reach-in is dat-
ed July 9 - past seven-day
shelf life. Point deduc-
tion: 5.
Doggie Style Hot
Dogs
Location: 493 Center
St., Sublimity (mobile
unit)
Date: July 27
Score: N/A
No priority viola-
tions
Domino's
Location:
703
McLaine St., Silverton
Date: June 30
Score: 100
No priority viola-
tions
Dutch Bros
Location: 3794 Com-
mercial St. SE, Salem
Date: July 29
Score: 89
Priority violations
❚ Food-contact sur-
faces are not cleaned be-
tween different raw ani-
mal foods, between raw
to ready-to-eat foods, or
as frequently as neces-
sary, specifically: Work-
ing utensils washed every
shift change (after about
6 hours). Store opens at 5
a.m., dishes not washed,
rinsed and sanitized by
the time of the inspection
(10 a.m.). Point deduc-
tion: 5.
❚ Food
temperature
measuring devices are
not calibrated, specifical-
ly: Probe thermometers
measured 36F and 24F in
icy water. Point deduc-
tion: 3.
❚ The water supply is
not of sufficient capacity
or does not provide ade-
quate hot water, specifi-
cally: Water temperature
measured 85F towards
the beginning of the in-
spection, then decreased
to 76F in the facility. PIC
stated water temperature
goes up and down
throughout the day. Wa-
This is a snapshot of the inspections conducted by
the Marion and Polk County health departments.
Violations: Restaurant scores are based on a 100-
point scale. Priority violations deduct 5 points, and
priority foundation violations deduct 3 points. Vio-
lations recorded on consecutive inspections result in
point deductions being doubled.
Scoring: Scores of 70 or higher are considered com-
pliant. Restaurants scoring below 70 must be re-in-
spected within 30 days or face closure or other ad-
ministrative action. Restaurants display a placard by
the entrance to indicate whether they have passed
their last inspection.
ter heater has a small ca-
pacity, unable to meet the
demand during peak use.
Point deduction: 3.
Dutch Bros
Location: 165 Pacific
Ave., Monmouth
Date: July 31
Score: 100
No priority viola-
tions
Filbert's Farmhouse
Kitchen
Location: 21317 Hwy.
99E, Aurora
Date: July 25
Score: 90
Priority violations
❚ Potentially hazard-
ous food is not main-
tained at proper hot or
cold holding temper-
atures,
specifically:
Cooked
mushrooms
stacked high 61°F, maca-
roni pasta stacked high
53°F, tofu stacked high
53°F and chicken stacked
high 58°F at the cold-top
reach-in
refrigerators.
Point deduction: 5.
❚ The chlorine sanitiz-
er concentration, pH, or
temperature is not ade-
quate, specifically: No
chlorine residual mea-
sure at the bar glass dish
washer and at the down-
stairs dish washer (sani-
tizer container empty).
Point deduction: 5.
Java Crew
Location: 779 Wallace
Road NW, Salem
Date: July 29
Score: 100
No priority viola-
tions
Jefferson Bakehouse
Location: 277 N 2nd
Obituaries
Barbara Adelle (Nee Strotbeck) Nusbaum
SILVERTON - Nus-
baum, Barbara Adelle
(Nee Strotbeck)- 86, of
Silverton, OR 97381,
passed away peacefully
with family and her be-
loved cat Annie by her
side on Friday, August
23, 2019.
My mom grew up on
the “Jersey Shore” with
her twin brother, Jack
Strotbeck close by her side. She was an avid Sailor
and Swimmer. It was not uncommon for her to be
the furthest person out in the ocean whenever we
went to the beach. One of her biggest achievements
was being able to do 19 consecutive somersaults
in our backyard pool!
She was a graduate of the Abington Nursing
School in Pennsylvania. She worked as a Nurse for
over 50 years in various capacities but I think her
favorite Nursing Position was being the Emergency
Room Supervisor at the Atlantic City Hospital;
never a dull moment! (I’ll never forget when I was
in High School and Anthony Geary aka Luke from
General Hospital came into the AC ER and my
Mom gave me his discharge paper with his phone
number on it. I thought that was really cool!)
My Mom was a long-time friend of Bill W. and
helped many, many people through the devastation
of Alcoholism into hope and the promise of joyful
living. Nothing inspired her more than helping
those with a broken wing. She will continue to
be loved and celebrated by her four children: Jo-
hanna Moorer, Edwin Nusbaum, Tony Nusbaum,
myself - Barbara Rivoli, her eight grandchildren
and many friends.
For me she was the perfect, imperfect mother
who gifted me with many invaluable lessons. I am
more because of her. There will be a “Celebration
of Life” sometime in September along the beach
in Margate, NJ. If you would like more info please
email 1barbriv@gmail.com.
St., Jefferson
Date: July 26
Score: 91
Priority violations
❚ Food on display is
not protected from con-
tamination, specifically:
Baked goods on front
counter not under sneeze
guard. Point deduction:
3.
❚ Hand towels or a
hand drying device is not
provided at the hand-
washing sink, specifical-
ly: No paper towels at
kitchen hand sink (dis-
penser empty). Point de-
duction: 3.
❚ Working containers
of poisonous or toxic ma-
terials are not clearly la-
beled, specifically: Unla-
beled spray bottle used
for bleach water. Point
deduction: 3.
Jimmy John's
Gourmet Sandwiches
Location: 601 Lancas-
ter Drive NE, Salem
Date: July 29
Score: 100
No priority viola-
tions
Joe Mocha Bistro
Location: 1760 Market
St. NE, Salem
Date: July 29
Score: 100
No priority viola-
tions
Jubilee Champagne
and Dessert Bar
Location: 296 S Main
St., Independence
Date: July 26
Score: 90
Priority violations
❚ Raw or ready-to-eat
food is not properly pro-
tected from cross con-
tamination, specifically:
A box of raw eggs is be-
side ready-to-eat foods
(ready-to-eat
smoked
salmon, milk, etc.) in the
Atosa reach-in refrigera-
tor. Point deduction: 5.
❚ Potentially hazard-
ous food is not main-
tained at proper hot or
cold holding temper-
atures, specifically: Five
slices of pizza are on a
tray on the front counter
at room temperature - at
71F. Point deduction: 5.
Ken's Dog House
Location: 7098 Lip-
scomb St. SE, Salem (mo-
bile unit)
Momiji Japanese Restaurant, located at Commercial St. SE, scored 97 on its
semi-annual restaurant inspection July 31. ANNA REED / STATESMAN JOURNAL
Date: July 27
Score: N/A
No priority
tions
viola-
La Esperanza Catering
Location: 1174 N 1st
Ave., Stayton (mobile
unit)
Date: July 27
Score: N/A
No priority viola-
tions
La Herradura Mexican
Food
Location: 994 Main
St., Dallas
Date: July 19
Score: 100
No priority viola-
tions
Lanxang Lao Thai
Cuisine
Location: 5080 Com-
mercial St. SE, Suite 155,
Salem
Date: July 24
Score: 100
No priority viola-
tions
Limeberry
Location: 109 E Ellen-
dale Ave., Dallas
Date: July 23
Score: 100
No priority viola-
tions
Location: 1315 Mon-
mouth St., Independence
Date: July 23
Score: 95
Priority violations
❚ Raw or ready-to-eat
food is not properly pro-
tected from cross con-
tamination, specifically:
Raw eggs are stored in
container next to pack-
ages
of
hotcakes,
wrapped precooked bur-
ritos, and Canadian ba-
con in cooler. When eggs
are grabbed from cooler
they pass over the ready-
to-eat/precooked
food
items. Point deduction:
5.
Momiji Japanese
Restaurant
Location: 3411 Com-
mercial St. SE, Suite 100,
Salem
Date: July 31
Score: 97
Priority violations
❚ A handwashing sink
is not accessible for em-
ployee use at all times, is
used for purposes other
than handwashing or is
not operated properly,
specifically: Handwash
sink was being used for
washing out small pan
and two utensils, later in
the inspection there was
ice in the handwash sink.
Point deduction: 3.
Panda Express
Little Caesars
Location: 3278 Lan-
caster Drive NE, Salem
Date: June 30
Score: 100
No priority viola-
tions
Los Arcos
Location: 4120 Com-
mercial St. SE, Salem
Date: July 31
Score: 97
Priority violations
❚ Unauthorized per-
sonnel are on the prem-
ises or employees are not
properly trained in food
safety or food allergy
awareness, specifically:
Two small children were
in back kitchen prep area.
Point deduction: 3.
McDonald's
Location: 570 Wallace
Road NW, Salem
Date: July 18
Score: 100
No priority viola-
tions
Location: 3883 Com-
mercial St. SE, Suite 101,
Salem
Date: July 31
Score: 95
Priority violations
❚ Poisonous or toxic
materials are not proper-
ly separated or located,
specifically:
Machine
grease stored above food
prep area. Point deduc-
tion: 5.
Peoples Church
Location: 4500 Lan-
caster Drive NE, Salem
Date: July 29
Score: 100
No priority viola-
tions
Phat Brothers Bakery
Location: 190 High St.
SE, Salem
Date: June 30
Score: 100
No priority viola-
tions
Pizza Hut
McDonald's
Location: 560 Wallace
Road NW, Salem
Date: July 18
Score: 95
Priority violations
❚ Potentially hazard-
ous food is not main-
tained at proper hot or
cold holding temper-
atures,
specifically:
Chicken wings in small
Bev-Air cooler are at 54F.
Point deduction: 5.
Poppa Al's Famous
Hamburgers
Location: 198 NE San-
tiam Blvd., Mill City
Date: July 26
Score: 97
Priority violations
❚ A consumer adviso-
ry is not provided, is not
presented in the correct
format, or does not con-
tain the required infor-
mation, specifically: No
consumer advisory for
under-cooked eggs add-
ed to burgers. Point de-
duction: 3.
Pure Decadence
Pastries
Location: 4740 Liber-
ty Road S, Salem
Date: July 22 (rein-
spected July 25)
Score: 95
July 22: Priority vio-
lations
❚ Potentially hazard-
ous food is not main-
tained at proper hot or
cold holding temper-
atures, specifically: The
following items in the do-
mestic refrigerator are
not in temperature con-
trol — grated cheese 44F,
real butter 51F, cream half
and half 45F, heavy
cream 46F. Point deduc-
tion: 5.
❚ July 25: No priority
violations
Santiam Subs
Location: 2315 Lan-
caster Drive NE, Salem
Date: July 24
Score: 95
Priority violations
❚ Potentially hazard-
ous food is not main-
tained at proper hot or
cold holding temper-
atures, specifically: Some
foods in the top of the
prep-line refrigerator are
above 41F (chicken 44F,
ham 43F, roast beef 44F).
Point deduction: 5.
Silver Inn Tavern
Location: 3788 Silver-
ton Road NE, Salem
Date: July 24
Score: 100
No priority viola-
tions
Starbucks
Simple Cremation $595
Simple Direct Burial $895
Traditional Funeral $2965
SALEM
275 Lancaster Drive SE
(503) 581-6265
TUALATIN
8970 SW Tualatin Sherwood Rd
(503) 885-7800
PORTLAND
832 NE Broadway
(503) 783-3393
TIGARD
12995 SW Pacifi c Hwy
(503) 783-6869
EASTSIDE
1433 SE 122nd Ave
(503) 783-6865
MILWAUKIE
16475 SE McLoughlin Blvd
(503) 653-7076
Privately owned cremation facility. A Family Owned Oregon Business.
“Easy Online Arrangements”
www.CrownCremationBurial.com
OR-SAL0009174-02^_03
Location: 3904 Com-
mercial St. SE, Salem
Date: July 25
Score: 97
Priority violations
❚ Food employees eat,
drink or use tobacco in
unapproved areas or use
an inappropriate bever-
age container for drink-
ing, specifically: Three
employee drinks without
straws or handles just
covers. Point deduction:
3.
Taco Bell
Location: 3455 Com-
mercial St. SE, Salem
Date: July 15 (rein-
spected July 24)
Score: 97
July 15: Priority vio-
lations
❚ A handwashing sink
does not provide the
minimum water temper-
ature or is not equipped
Continued on Page 3B