St. Helens mist. (St. Helens, Or.) 1913-1933, March 17, 1922, Page PAGE TWO, Image 2

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    PAGE TW O
THE ST. HELENS MIST. FRIDAY, MARCH 17, 1022
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LU M B ER IN G ON T H E
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p a c i t y , r e g u r d h a o f lo;-: c o m l l tl o i i a
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F IR S T NATIONAL BANK
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l«y tuli Iti b a v e been ai a r e e . t n u k ln i; I ;
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n e c e s a u r y to u s e up old r a f i a un d U>Ka
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T O T A L L O A N S .............................................................
3 82
c o n t i n u e a to 9 0 p er c e n t , w l t h ra ti • 2.
O v e r d r a f t s , s e c u r e d , n o n e ; u n s e c u r e d ..............
3.X 2
s h i p m e n t s ut 7 5 p o r cen t o f k lu m i
4
r . S . <i"V«‘r m n o i i l S<‘< ur itl<-s O w n e d
l o . o lm i ; o u t p u t . J u p a n e e e Hi|uures a r e
u Itopoailo d to a c e t i r c c i r c u l a t i o n t l ' . S
b e i n e lo a d o d oli lioth ub i uml new
2 5 ,0 0 0 .0 0
b o n d s pu r v a l u e ) .................................................
bu siness.
O rien tai,
A u s tr u l i u t i,
b All o t h e r l u l l e d S t a l l ' s ( i o v e r n i n e n t S e ­
S o u t h A t u e ri c u u und E u r o p e u u iti !
1 5 .7 2 3 91
c u r i t i e s .........................................................................
«l uiries o f t h è pust m oiitli a l l potili !
4 0 , 7 2 3 91
T O T A 1 ........................................................................................
to new bu siness.
A tla n tic roani b u y - ! 6
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O t h e r Ib>n<|a, S t«» k a , S e i i i r t l t e a , e t c . :
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t u r e s ................................................................................
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L a w f u l r e s e r v e w ith F o d u r n l K e s i 'r v e Hunk
«illirica tu r a p r l n g d o liv o rio s p r o u i i s - l o .
Cu sh in v a u lt a n d a m o u n t d u e fro n t n u t-
llig b o i l e r bUHilieas Ululi 192 1.
lonul h u n k s ................................................................
1) 3.10 2
C h e e k » on o t h e r h u n k s In t h e e u m e c i t y o r
I 13.
tow n uh r e p o r t i n g hunk
( o ilie r than
ANNUAL GATH ERIN G
2 . 2 6 6 I 'I
r e p o r t i n g hunk ( o i l i e r t h a n I t e m 1 2 ) .
1 6 ,6 2 6 .4 7
T o t a l o f ItetiiH 9 10, 11, 12 un d 13 . . . .
OF OREGON L E u iO N
f l n ' c k s on Imtika l o c a t e d o u t a ld o o f c ity o r
14
t o w n o f ri'p ortliiK
hu nk un d o t h e r
F O I t T L A N D , Or«', .Murili 15.
3 7 7 oo
cu sh IteuiH ................................................................
J u l y 2 V, 2 8 a n d 29 a r e Ilio d a Ir a Hot
H e d c n p l l o n f u n d wltli U S T r e u s u r e r und
l o r t h è f o u r i l i a n n u i s t a t o g a t h e r - 15.
1 ,2 5 0 In
d u e f r o m U. S T r e a s u r e r .............................
tng uf t h è O r e g o n L e g i o n by t h è
s t a t o o x o cu tiv o a uf t h è L o g loti m e e t ­
T t )T A I........................................................................................................................ $ 2 4 9 . 9 2 7 40
i n g tu P o r t l a n d ro co n tly .
l ’ut F u l e y ut I lio Dall«'.-«, c l i a i r n i a n
u f t h e c o n v e n t i o n a r r a n g e m e n t » co in -
17.
n u t t e o , lia s s o n i u u t w o rd t h u t I b i s
18
u s s e t u b lu g e «vili Ito tlio g r o u t o e t g a t h -
1 9.
e r i u g of w a r v e t e r a n a in O r e g o n am en
th e urm lstlce.
i a v i t a t i u n s will l o s e n t to t h o I l o
pust » in Un-
t a to . T h e U ulios iog- 2 0
iu u u u i r o s pioniifcing tu Btugo a won-
der
mg
l li e Im ild ics l i i r ó u g b u u t
t h o r t i u o tu f u m i a l i tiie u c l l n g
M a n e m a l ter.« o f r i i p o r i m e e will
ite lir o u g l i t up h e f o r e t h e c o n v e n ­
t i o n in 1 9 2 2 . uHide t ro n i r a t i f i c a i t u a 2 fi
o f t h o cu iiH tltutlo n, u p p u in t m o n t o f 2 8 .
c o m m u t o ' a um l c l c u t l u n o f o l f l c o r s
f o r tlie a l a t e » r ' rt'ni/.ution un d e l e c -
lio u o f Ueb'guleH to r e p r c - i- u t o r e -
goti u t ttie n a t i o n . i l c o n v c i t n m In
New O rlo ; n s in O c t o b e r .
L a S o e-
l e l i e dea 4 0 ito m n o 'H «tt x t 'h e v u u x ,
t h e p l u y c r o u n d o r d e r o f t h è leg m ii
w ill h o ld Ite p r o m e n u d e t h e day pro-
ceilliiK t h e o p e n i n g o f t h e rxnvitti- 3 1
tmn.
In II mi Iona, buri qui ta und eu- a ii.
t e r t a i u m o n l a will h o ld swuy t h u t «lay.
THE W EEKLY
L U M B E R R E V IE W
O n e h u n d re d a n d t h i r t y f o u r m i l l s
rep orting to W est Coast L u m b e r­
m e n 's a ss o cia tio n fo r the week e n d ­
ing M arch 11. m a n u fa c t u r e d 8 0 ,5 9 0 ,-
4 4 3 fe e t o f l u m b e r ; s o ld 6 7 , 7 2 7 , 6 X 1
feot a n d s h i p p e d 7 6 . 2 1 3 . 9 2 7 fe e t.
P r o d u c t i o n w a a I I p e r c o o t b e lo w
norm al.
N ew b u s i n o s a w as 1 6 p e r l
«out be lo w p r o d u c t i o n .
Sh ip m ents
w• i ( 1 ' p‘ *r < <*nt a b o v f n«»u hu in*
T h i r t y |iet- , , - m <,r all re w l,n ,
n e s s t a k e n d u r i n g t h e w eek was f o r
fu tu re
d e liv ery
by
w ater.
T his
am ounted
to 20.3X 7,6X 1
feet,
of
w hich 1 0 , 0 5 8 , 5 0 6 feet
will
tnoval
c o a s t w i s e a n d l n l e r c o a s t . i l ; un d 10.-
3 2 9 , 1 7 5 f e e t will m o v e e x p o r t . New
b u s i n e s s f o r d e l i v e r y by ra i l a m o u n t ­
ed t o 1 . 5 7 x c a r s .
F o r t y f o u r p e r c e n t o f t h e w e e k 's
l u m b e r s h i p m e n t s m oved by w a te r .
T h is a m ou n ted to 3 3 .2 8 3 ,9 2 7 feet of
w hich d om estic cle a ra n c e s a cco u n t­
ed f«ir 1 5 , 4 0 6 , 7 9 1 f e e t , a m i o v e r - s e a s
c l e a r a n c e s a m o u n t e d to 1 7 . 8 7 7 , 1 3 6
feet
R a i l s h i p m e n t s a m o u n t e d to
1 ,4 3 1 c a r s .
U n filled d o m e s tic c a rg o o r d e r s t o ­
t a l e d 8 2 , 2 9 0 , 7 4 5 r«'"f; a n d u n f i l l e d
e x p o r t o r d e r s , X 0 . 44 1 , 9 7 3 f e e t .
Un­
f i l l e d r a i l t r a d e o r d e r s t o t a l e d 4,-
8 2 9 cars.
S E N N E T T ’S "M O L L Y O"
COMING TO L I B E R T Y
" M o l l y O ” , sa i d to h e t h e c o m e d y
of the year, co m e s to th e L ib e rty
S u n d a y a nd M o m lu y , o p e n i n g w ith
th e r e g u la r S u n d a y m atine e.
The
n a m e o f Mack B e n n e tt, th e k in g of
c o m e d y , s h o u ld a l o n e he hu f f r
to w a r r a n t a g o o d l y p a t r o n a g e , s a y s
M a n a g e r C a t e s , Inti a d d th e n a m e o f
Mabel N orm and and the value of the
p i c t u r e to m o v i e a t t e n d a n t s I h m u l ­
t ip li e d ninny f o l d .
" M o l l y O ” f a i r l y hu hhlon w ith
m e r r y h u m o r , y e t It t o u c h e s t h e
ch o rd o f feelin g .
It h a s p lot und
p a g e a n t r y , it Is h u m a n a n d It. Is
sp ectacu lar.
T h e en sem ble scenes
a r e t r e m e n d o u s a s w ell a s g o r g e o u s ,
a s t a t e m e n t t h a t c a n tie t e s t i f i e d to
try t h o s e c l t lz *‘ns o f Ht H e l e n s w ho
w i t n e s s e d t h e p r o d u c t i o n d u r i n g Its
r e c e n t lo n g ru n In P o r t l a n d . T h r o i i g h -
o u t " M o l l y O " Is n p i c t u r e o f h a p p i ­
n e s s a n d o p t i m i s m , t h e s o r t o f pic-
l .l \ K l I .I’l l FH
C u p itu r s t o c k p a id In ..................................................
S u r p l u s f u n d ......................................................................
U n d i v id e d p r o f i t s . . ...........................................
)
3 ,2 3 0
e L«'ss c u r r e n t e x p e n s e s , In ti'r o st um l tux«-s
p a id ................................................................................
2 .4 1 "
C i r c u l a t i n g n o t e s ou tH tum lin g ..........................
( ' a s h l e r ’s c h e c k on o w n hunk o u t s t u n d i n K -
T o tu l o f It e m s 21. 22. 23. 24 a n d 2 6 . . .
1 ,3 0 3
Hi-niiind Hr|HsiltN (otti«*r lim n lun ik il«*p(i»llS
HdliJiHI t o It e o i 'r v e ( d e p o s i t s pu yu t'le
w ith in .'to d u y s t :
In illv id u u l d e p o s i t s suliJ'M't to c h e c k
S t a t e , co u n ty , or o th e r niuniclpul d ep o sits
s e c u r e d by p l e d g e oh a s s e t s o f tilts hunk
T o t a l of d e m a n d d e p o s i t s ( o t h e r t l i i n ba n k
ih'poftlts I s u b j e c t to l l e s c r v e , I t e m s 2 6
2 7 , 2 X, 2 9 . 3 0 . uml 31 ...................................
106.7 4 5
t ' e r t l f l c u t e s o f d e p o s i t ( o t h e r t h a n fu r m o n ­
ey b o r r o w e d i ....................................................
Htat«1, c o u n t y , o r o t h e r m u n i c i p a l d e p o s i t s
s e c u r e d by p l e d g e o f u ssi’f s o f t h i s b a n k
O t h e r t i m e d e p o s i t s .....................................................
C o sta l s a v i n g s d e p o s i t s ...........
...........................
T o t u l o f t i m e d e p o s l t a s u b j e c t to R e s e r v e .
I t e m s 3 2 . 3 3 , 3 4 a n d 3 6 ....................... . .
92.3X 7
TEN 50c
M a l o r i il Hlock ■ m a k e a w ea k m a r
kot
“ MOLLY 0
l
ini
SUNDAY
n
Trade
Stimulators
m i triti:
ic i \
AND
MONDAY
for
Bm CK
Saturday
Monday
IC E
CREAH
|
For dessert fur Sunday dinner
^et a brick of ice cream. F'rom
now on we will have brick ice
cream— l l i e famous Mt. Hood
(¡uality—»every Sunday. Rhone
jour orders any time during
the week.
10 Bars Crystal White Soap.....................
3 Li.iby’s Apple B u t t e r ................................
3 Shrimp (Cocktail B ran d )........................
6 Argo Corn S t a r c h .................................................. 50«.
♦
♦
♦
Our noon d;iy luncheon is pop­ ♦
ular with those who wish ap 0
I eti/ing foods curefully pre-
I ..red and promptly served. ♦
♦
Very moderate prices.
♦
A nice assortment of hig 1 ♦
ule box candies just receive«! ♦
♦
♦
Special Lunch
2 Cans Reaches
1 Quart Can Liberty Bell Cane and
Maple Syrup
t
oo
5 Cans M i l k ................................................................. 50c
3 Cans Oysters
5 Glasses Jelly
50c
5 Pound Can Marshmallow Syrup
50r
X
ROLAR BEAR CAK ES AL
If you don’t trade with us we both lose money
♦
♦
♦
W AYS ON HAND
50c
1« >Y’N
4
«
M a s o n ’s :
“The Money
Saving Grocer’
♦
YES, W E DELIVER— PHONE 42
Rutherford Building
Columbia St.
St. Helens
2 5 , 0 0 0 no
7 o o no
91
. •<" .
i :«
!4 ,0 0 0 0
1 " . . it
50
4
18 STORES
18 S TORES
9 4 09 1
'1 :
3X
2 . on 0 i
i*
in nn
8 4 1 3 7 1 7 49
2 .x .0
: Æ.
X0
T O T A L .......................................................................................................................$ 2 4 9 . 9 2
4 0
S T A T E O F O H K C t l N , C o u n t y o f C o l u m b i a , se
I II A. C h i l d s , ( a s h l e r o f t h e a bo ve-na m « *d b a n k , d o s o l e m n l y s w e a r
t h a t t iie a l m v e s t a t e m e n t Is t r u e t o t h e le'Ht o f my k n o w l e d g e a i d b e li c i
II A C H I L D S , C a s h i e r
('« ir re ct
A ttest:
( 'l u i r l e s U r a l i a n i . H F M c C o r m I s k . J W D a y . D irec to r.-
S u h s c r i l i e i l und s w o r n to
f«»ro tin' t il l s 1 6 t h «lay o f M a r c h , 1 9 2 2
IH KN 'K M D A Y , N o t a r y Cu bile
♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦ ♦
^
^
A R e a l Bonus
for E v e r y o n e
YOU W IL L GET IT AT T H E
Columbia River Meat Co.
LOOK AT T H E S E PRICES
Pork Special for Saturday
Choice Hams, 3c per lb. less than wholesale
Price only per pound ...........................................34c
Shoulder Pork Roast, per pound..............................20c
Shoulder Pork Steak, per pound..............................22c
Loin Pork Chops, per pound ......................................................... 25c
Pure Lard, bulk, bring your pail, per pound...........17c
Buy Flour Now
Flour has advanced in price, but we have not raised
the price.
Fisher's Hard Wheat Flour, per s a c k ............... $2.05
Columbia River Meat Co.
Phone 80
I h n g r u d u u l « o f t h è It u l u l e r I i I k I i
If w e u r e Ilio p o s t e r i t y t h a ï o u r
A n o t h e r cliup Hint you hnv
aehiMil um l ilio O r e g o n A g r i c u l t u r a l f o r e f a t h e r s pru yed f o r , w h u l Mori o f a* e n in a Io n a Hnie I- i lo me
c o l l e g e :l1 C o rv u llla .
I l e f o r e k o I iik t " 1 f o l k s do you s u p p o s a o u r p o s t e r i t y u s ed t o b l a c k I i I h s h o o s on tin, f,
1 p o rc h on Hiimluy m o rii lu e s
Ilio W lsi (malli
university
ho wuh w lll tic?
c o u n t y ars u t o f t 'o l t i m h i a c o u n l y und
m udo mi e x c e l l e n l re c o r d In li In w o rk 1
He w as o f f o r o d t h è p o s l ll o n uh C l i l e f ;
o f ilio S t i l l o L a m i CUmrlnK dopa r)
Moni Imi r e f u s o d t h è o f f o r u n i t i l e
I iuh woii li I h M. s to r doKreo
C. R. H A LLBER G , Proprietor
St. Helens, Oregon
Here are positive demonstrations of the bility of these storca t.> -
Rrices quoted are good SA I URDA Y AND MONDAY
■
Al M and DAMMI . i .'«>DA, full pound package
....
DARI MADE M ILK, from high grade western cows, can 9c, 1 0 cans
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....................... nH«*
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r u n s I n r , I r a i l s f « » r ...............................................nn«-
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la r^ « *
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pit. k a g o ...................................
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pollini
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P ound Itb
...............................................
S n l t .s l l >>'i«niits
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8 0 - M u lo I'onin l lo r n x C h ip s
pn< k n g « * ................................... 2 » ,.
F u l l D iin r i J n r S t i e s
1*1« k I t ' S ...........................................■y.i,.
F r m l i l ’«*unul Hntt«‘r
I ’o u n i l
« >4
It " » III \ \ till« . Hi (tip
Ht luir» ....................................... 4Ac
l ’ u ro < o n d i lio n « ')
" « x ' t l o n ......................................
S i l v e r l.«*i«f la«rd
2 F o u n d s for
I.V
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F L O U R AN D SUGAR
Rrices quoted are based on our most economical business operations, so are
satisf actory.
1 here are really no better places to trade than at a 20th Century Grocery.
♦ conveniently located.
>
a h v .n -J
They
CENTRALLY LOCATED ♦
IN THE WELLINGTON BUILDING. THE STRANfl
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