Oregon daily emerald. (Eugene, Or.) 1920-2012, May 13, 2004, Page 6, Image 6

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    ATKINS
continued from page 1
needs, but carbohydrates are the primary
fuel to be metabolized. When an Atkins
dieter cuts down on carbohydrate intake,
his or her body switches primarily to
burning fat.
Beth Naylor, a nutrition instructor
at Lane Community College, said the
Atkins diet is a good temporary way to
learn how to eat less white flour and
refined sugar, but she would not rec
ommend it as a long-term diet. She
said a diet so restrictive gets frustrating
after a while.
"We need a connection with food,"
she said. "Atkins food doesn't do
much to please your connection with
the earth."
She also said relying on the Atkins
brand for carb-friendly foods isn't
necessarily healthy, either.
"I really object to the Atkins
lifestyle," Naylor said. "It's a corpora
tion. They're not an objective
provider."
Senior political science major Bar
bara Penney has witnessed her dad and
many others follow the Atkins diet.
Penne/s father has been doing Atkins
for about two years, she said, adding
that her father's weight has fluctuated
over time but stabilized recently.
She said the diet seems to work well
for him, but she doesn't like the re
strictive eating plan. However, she
said it encourages people to lose
"I really object to the
Atkins lifestyle.... It's a
corporation. They're not
an objective provider."
Beth Naylor
nutritional instructor,
Lane Community College
weight and improve their eating
habits, but she doesn't think it is a
good long-term lifestyle.
The Atkins Web site states the diet
promotes good health and disease
prevention by encouraging people to
eat natural, sometimes organic, nutri
ent-dense foods. The diet also encour
ages the use of vitamin and mineral
supplements and regular exercise.
Also, the site claims the Atkins diet
prevents diseases in high-risk dieters,
such as diabetes, by lowering carbohy
drate intake and insulin production.
However, Atkins is not the diet for
everyone.
Naylor said the kidneys get over
worked processing all of the protein
the diet proscribes, and she added
that people with kidney problems
should not try Atkins.
Naylor also said a diet like Atkins
can be very harmful to the environ
ment. She said it isn't environmental
ly sound to mass produce farm ani
mals and fish to be consumed for
protein-based diets, and it is a burden
i
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According to the Atkins site, one
common concern people have
about the diet is whether eating high
levels of protein and fat will affect
the body.
Penney cited this as one of her
concerns with Atkins as well. She
finds it hard to believe that a diet
promoting the consumption of
meats and foods heavy in fat such as
mayonnaise and butter will help
someone lose weight and maintain
the weight loss.
"Anything in excess is a bad thing,"
Penney said. "It's a matter of modera
tion and balancing foods."
Contact the crime/health/
safety reporter
NEWS BRIEF
University Day encourages
campus upkeep
Students, staff and faculty are in
vited to celebrate University Day to
day by donating their time to help
beautify campus.
Individuals interested in volun
teering can sign up between 8 a.m.
and 4 p.m. at the Pioneer Father stat
ue across from Johnson Hall. Pro
jects will include planting flowers,
landscaping and litter pickup.
Volunteers will receive a free Uni
versity Day T-shirt and refreshments
for one hour of work.
At noon, University President
Dave Frohnmayer will preside over a
dedication ceremony in the EMU
Amphitheater for the establishment
of a series of plaques on the Univer
sity Affirmation of Community
Standards.
University Day is sponsored by the
Office of Student Life, Facilities Services,
Greek Ufe, Alpha Phi Omega, the Resi
dence Hall Association, the University
Bookstore, the Counseling Center, the
EMU Board of Directors, the Office of
Multicultural Affairs and the Office of
the President.
— Jennifer Marie Bear
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The Center for the Study of Women in Society
Teaching and Tea featuring a talk by Judith Baskin
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Misogyny TV Lecture featuring a talk by media crit
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