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MUSEUM
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i'Uigrnr
546-1R09
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12 - 5 W«i. - Sun.
The Museum Store
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RECRUITING
Continued from Page 1
in out-of-state students
"Certainly, (rw fruiting more out-of-state stu
dent*) is the funding pian for the University and
the state." said fames Buch. dim tor of the Office
of Admissions “But we need to ensure that in this
process, we don't set ourselves apart fmm the state
of Oregon
"We still are and will always be at the core of
Oregon."Buch said
The University doe* consider prospm live resi
dents and out-of-state students who have lower
than 3-0 CPAs using a combination of high school
GPA* and either the SAT stores or the Amentan
College Test v ores
Some resident students said they feel betrayed
bv the 1 JniVBrwty's int .mused ns ruitment of out-of
state students
"It's not completely fair because this is the l»-s!
«^nominal option for On-yon students." said Alex
Jamieson, a resident history major "My Californ
ian house-mates complain that they have to pay
too mui h to com** hare, well, my tuition is going
Up too ”
Some said Oregon universities have an obliga
tion tn residents firs!
"Oregon schools should be primarily for Oregon
students." said resident bum* Brogoitti, a Junior in
English "If Oregon students begin to Ik* turned
away to admit out-of-state students, then that isn't
fair “
Keith Cunningham, an English major from Cali
fornia. said tin- dependi'iK e on out of state tuition
is a disadvantage to resident students
It's a survival t*-* hnique for universities." said
Cunningham "It's the in state students who suffer
he* a use they on* making more room for out-of
state students, so the In state students are getting
i ut off "
Does he feel guilty about coming hen* from Cal
ifornia?
"1 think it's the voter* of Oregon that should
have the moral dilemma because they am putting
higher education as such a low priority." Cun
ningham said
Cunningham added that he refers to the Univer
sity as the "University of California at Eugene,"
noting the large number of California students
California students are heavily recruited 2,252
(17 percent) of undergraduates admitted last fall
(June from California Washington residents fol
lowed with .181. and Hawaii is third with 237
admitted fall term
However, the University'* energy is not solely
focused on rec ruiting non-residents. In the fall,
recruiters Iwgan visiting 200 state high schools,
and various recruiting activities are planned
throughout the year
Buch said out-of-state students bring diversity to
the campus community On the other hand, he
said the state needs to change a number of its oper
ation* and citizens need to focus on constructing
an effective tax base that would help fund univer
sities
Nicole Comm issuing, a history and journalism
double-major from Canada, said out-of-state
ns nuling is netessary. Commissiong. who is on a
track s< holarship. said while Canadians pay high
taxes, students pay next to nothing for school.
"If you want services, you have to pay for them
and one way for a state to pay for them is through
taxes." she said "If you're not willing to pay for
education, you can’t complain."
University recruiter Tara Carpenter said whether
• hex .iff residents nr out-of-state students, she just
tries to get them to go to school.
“The expectations (to recruit out-of-state)
haven't changed, but the numbers have changed,”
Carpenter said "We've always wanted diversity,
hut when you throw in the financial component, it
makes sense (that we need to recruit more out-of
state students) "
♦ EUGENE CITY BREWERY ♦
AUGUST N \m EUGENE WCEKIY
1,1 v
Robert Wolfe
Brew Pub
Bonanza
A I trillion Beer Fans The Eugene City
Brewery. inside West Brothers
Barbecue, is producing excellent,
worki-class beet
What's changed you ask? Only
everything, according to brewer Tim Barr
First, and perhaps most important, Barr
has tis.imped his pnxedures lor adjusting
water chemistry The result is th.it more
malt flavor arid Is si v are extracted from
the grain during the- brewing process On
top of that Barr has changed his hopping
method - the technique by which hi* adds
Imps to the tss-r to give it hop flavor and
bitterness
the result is that the f ( B beers sport a
richer, maltier tsslv. more hop bitterness,
anvl fresher hop flavors
Top* on my list is the Eugene C ity
Bitter This her was made with
Burtoni/cxl" water water with the
mineral balance altered to match that of the
water used by a famous British brewery
Sporting a light amber color, the City Bitter
has a floral, malty aroma, medium body
and an assertive hop character An
excellent example of the style
A clow runner-up i> the India Palo Ale
Made in 4 traditional style, the India Ale
achieves gmit balance bet ween sw<vtness
•inil lots ol hops The long finish is showy
and Mtiufying
ECB beers sport a richer,
null tier body, more hop
bitterness, and fresher hop
flavors.
I he 1CH Ore4 Pale Ale, a longtime
standard (or tin* brvwerv. is also shoes ing
improvement from the t hariges A fruity,
tloral aroma rises (rum the creamy head of
the golden, summertime treat Medium
bodied, dry, and bitter, this is a fine
example of what a pale ale should be
In short, the l-ugene City brewery is a
brand-new Kill game and the btvrs there
deserve your renewed attention
Take Out Beer
Always Available by the:
Quart $5
(includes Si lor reusable packaging)
Gallon $15
(includes S3 for reusable packaging)
844 Olive ♦ 345-8489
MO
I*AS I \ - l*i >« >1 - fli'/A
Class*: Italian Curs>ne
Upscale Billiards
Late Nite Dinmg
Mother Kali’*
Books
C eiebnmng Women’s tors
in <!I out diversities
Fb-na Taylor. T d . I aura Hamilton,
Barbara Miller, Ni Atkb^tin. Robyn
Tarnell, \r Trisha Whitnrv will read from
Feminist Parenting
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h™ h&nmt\ * I flrrarv }u«f nai
Saturday, January 14th, 8 00 pm
720 1 13th Avc • 343-4864
I rrt parking in basement
• A me man sign language interpreted
• Wheelchair accessible
More Power To You!
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