TIN 0’S
SPAGHETTI
HOUSE
PIZZA
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342-8111
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TINO’S '
Full dinner menu
23 varieties of Pizzas
Whole wheat and
white crust
Pizzas to go
-cooked and uncooked
15th and Willamette
Hours:
Mon.-Thur*. 11:00-Midnight
Fri. 11 00-1 00 am
SsL 5:00-1:00 a.m.
Sun. 5:00-11:00 p m.
Tickets at: Everybody’s Records, Valley
River Records, Hult Center Box Office.
PRESENTS
BONNIE RAITT
June 12 • Hult Center
8:00 p.m. Silva Concert Hall
Reserved Seats $11.50 & $12.50
Tickets subject to service charge.
★ ★★★★★★★★★★★
It was Caesar's idea
Ice cream's noble history
Even Nero Claudius Caesar crav
ed a refreshing treat while building
the Roman Empire from A.D. 54 to
68.
Caesar sent runners into the
mountains for snow, which he mix
ed with honey and fruit. And
though he probably didn't know it,
Caesar made the first step in the
evolution of ice cream.
"In the 8th century, Moorish
parts of Spain were famous for
these frozen fruit delicacies,"
which cropped up when the Arabs
introduced Europeans to citrus
fruit cultivation, says University
Professor John Nicols, whose
teaching specialty is Ancient
History.
The frozen treats were originally
used as neutralizers between meal
courses, rather than as desserts,
Nicols says. Then Marco Polo
returned to Venice from the Orient
in the early 15th century with a
recipe for a frozen milk dessert.
In America, the first record of ice
cream came in a letter written in
1700, by a Maryland governor's din
ner guest, who wrote that ice
cream was served for the dinner
dessert. Ice cream has since
poured from the homes of the elite
to the streets of the American
public. Today Americans hold the
world record as the largest ice
cream consumers, according to
Steve Sherman, author of "The
Haagen-Dazs Book of Ice Cream."
With 20th century technology
came electricity, refrigeration and
advanced machinery that could
produce more ice cream than the
original hand-crank ice cream
machine, invented in 1846.
In addition, the turn of the cen
tury turned up an ice cream boom.
Ice cream sales increased from 5
million gallons in 1899 to 30 million
gallons in 1909, reaching 150
million gallons in 1919.
However, the two World Wars
that followed brought a decline of
the sweet things in life. In 1933,
New York City witnessed 899 ar
rests of bootleggers who sold ice
cream produced against legal
specifications below the market
price. The bootleggers of the '30s
were the early signs of the coming
decline of ice cream quality in the
1950s.
After American ice cream con
sumption hit an all-time high of 20
gallons per person in 1946,
manufacturers approached the
market with new sales strategies.
What Sherman calls the "ice cream
rot" of the 1950s was characterized
by inexpensive ice creams, high in
air and low in cream. "Large pro
ducers could just whip it and whip
* w
Ufam
Photo courtesy of "The Great American Ice Cream Book," 1972
As these society matrons illustrate, the cone became an American in
stitution in just a few years. In 1924, 20 years after it had been in
troduced, American wolfed down an estimated 245 million.
it and sell it for less and less,"
Prince Puckler's owner Jim Robert
son says.
During those years, ice cream
sold as low as 39 cents a gallon, ac
cording to Sherman. This converts
to about $1.27 per gallon by 1983
prices. Today Safeway brand ice
cream retails for $1.79 per half
gallon, and Haagen Dazs gourmet
ice cream sells for $2.09 per pint.
Eventually, the government
began placing regulations on the
airblown creams, and in the early
1960s Haagen Dazs began
marketing a new, heavier ice
cream, sending the industry for a
turn to the rich.
"New York is in the full throes of
an ice cream renaissance," Gael
Greene wrote in an August 1970
edition of New York magazine.
Since the renaissance of the '70s,
ice cream consumption across the
nation has declined from 23 quarts
per person in 1972 to 14 quarts per
person in 1982. But while quantity
consumption declined, quality
consumption increased. The ice
cream of the future would become
premium ice creams, high in butter
tat and low in air content.
Lori Steinhauer
The sweet, local scoop on Eugene's quality ice cream
Several scoops have been add
ed to local ice cream history since
the 1907 to 1911 run to Eugene's
first recorded ice creamery— the
Palace of Sweets, located off of
5th and Willamette streets.
After the Palace came Pope's
Ice Cream and Donut Shop, the
longest lasting ice creamery in
Eugene, which dished out the
scoop to the Downtown public
from 1937 to 1969.
“Everybody was so friendly
there, native Eugenian Susan
Anderson says, who recalls
swivelling on the stools and
reaching for the counter at Pope's
during her childhood. “They
always put my ice cream in a little
low dish."
Then the birth of Prince
Puckler's Homemade Ice Cream
in 1975, Sweet Surrender Ice
Cream Factory in 1980 and
Marco's Gelato D'ltalia in 1982
brought Eugene into a 1982 na
tional survey, "The Very Best: Ice
Cream and Where to Find It," by
Carol T. Robbins and Herbert
Wolff. The three stores, which
make low-air ice creams from
natural ingredients, were the only
Oregon ice creameries mentioned
in the book. Prince Puckler's and
Sweet Surrender feature rich,
high butter fat ice creams, while
Marco's follows the Italian recipes
which are low in butter fat
content.
The most recent scoop on local
ice cream comes from the second
annual Prince Puckler's Create
Your Own Ice Cream contest. The
grand prize ice creams, chosen
May 13 — which will be whipped
up to promote the contest next
May — featured Luster of Pearl,
flavored with Creme de Cacao, al
mond and mint, which won the
over-age-12 category. Ape Man's
Secret — a banana, cherry, and
apple flavor — won the 12-and
under division.
Lori Steinhauer
C.I.A.
For Careers
of Consequence
Opportunities in the Nation’s Capital
If you are seeking meaningful work in an
atmosphere that encourages and nur
tures professional development, join the
CIA
The CIA is seeking dedicated people to
engage in both in-depth research and
fast-breaking reporting on topics of im
portance to senior U S. policymakers.
These one-of-a-kind challenges will pro
vide you with the opportunity to become
personally involved with the pressing
foreign issues of our time while building
a rewarding career Opportunities exist
for:
• Economists
• Political Analysts
• Military Analysts
• Photo Interpreters
• Societal Analysts
To qualify, you must have a college
degree in liberal arts or social sciences,
economics or foreign area studies, and
the dedication and professionalism
necessary to meet the challenges you
will face.
Individuals chosen for these positions
will be trained while on the job and will
be rewarded with starting compensation
ranging from $18,000 to $25,000,
depending on qualifications. You will
enjoy living and working in the
Washington, D.C. area, with a choice of
athletic, cultural, and historic attractions.
1 o apply, send your resume, including
transcript, to:
Personnel Representative
P O. Box 36103
San Francisco, CA 94102
CENTRAL INTELLIGENCE
AGENCY
The CIA Is an equal opportunity employer.
o.S. citizenship is required
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Calendar
Over the Break June 1 - June 21
FILM
FRIDAY, 6-1
Bijou: "Entre Nous" at 7:15 and 9:30
pm. "Liquid Sky" at midnight $3.50.
Midnight Express" 180 PLC. 7 and 9:15
p.m $1.50 and $1.
Cinema 7: "Confidentially Yours" at 7:30
and 9:40 p.m. $3.50.
SATURDAY, 6-2
Cinema 7: (See Friday’s listing)
Bijou: "Entre Nous” at 4, 7:15 and 9:30
p.m. "Liquid Sky" at midnight. $3.50.
SUNDAY, 6-3
Cinema 7: "Confidentially Yours" 2, 7,
and 9:10 p.m. $2.50.
Bijou: “Entre Nous” at 4, 6:30, and 8:45
p.m. $3.50.
MONDAY, 6-4
Cinema 7: "Confidentially Yours” 7 and
9:10 p.m. $3.50.
Bijou: "Entre Nous" at 6:30 and 8:45
p.m. $3.50.
TUESDAY, 6-5 - THURSDAY, 6-7
Cinema 7: (See Monday's listing)
Bijou: (See Monday’s listing)
FRIDAY, 6-8
Cinema 7: Backstage At the Kirov" at 8
p.m "The Turning Point" at 9:30 p.m
$3.50.
SATURDAY, 6-9
Cinema 7: (See 6-8 listing)
SUNDAY, 6-10
Cinema 7: "Backstage at the Kirov" at 2
and 7:30 p.m. "The Turning Point" at 3:30
and 9 p.m. $2.50.
MONDAY, 6-11
Cinema 7: "Backstage at the Kirov" at
7:30 p.m, "The Turning Point" at 9 p.m.
$3.50.
TUESDAY, 6-12 - THURSDAY, 6-14
Cinema 7: (See 6-11 listing)
6-15
Cinema 7: "And the Ship Sails on" 7:15
and 9:40 p.m. $3.50.
SATURDAY, 6-16
Cinema 7: (See 6-15 listing)
SUNDAY, 6-17
Cinema 7: "And the Ship Sails On" 2,
7:15, and 9:40 p.m. $2.50.
MONDAY, 6-18 ■ THURSDAY, 6-21
Cinema 7: (See 6-15 listing)
MUSIC
FRIDAY, 6-1
Student Chamber Ensemble Concert.
198 Music. 8 p.m. Free.
Senior Recital: Cheryl Foster, oboe.
Beall Concert Hall. 8 p.m. Free
Community Center for the Performing
Arts: Ritmo Tropical, 13-piece authentic
Latin Dance Orchestra, featuring vocalists
Manuella Figueroa and Peter Beltran, and
percussionist Jose Garcia. Doors open at
9 p.m. $3.50. All ages welcome, wheelchair
accessible. Adult refreshments
downstairs with I D. Call 687-2746 for fur
ther info.
SATURDAY, 6-2
Senior Recital: Saralee Melnick, viola.
Beall Concert Hall. 4 p.m. Free.
Senior Recital: Fred Whitney, voice.
Beall Concert Hall. 8 p.m. Free.
Oregon Mozart Players, conducted by
Robert Hurwitz. Soreng Theatre, Hult
Center. 7:30 p.m. $5.50 and $8.50. Tickets
available at The Musical Offering and the
Hult Box Office. Call 687-5000 for further
info.
Eugene Gleemen. Silva Hall, Hult
Center. 8 p.m. Call 687-5000 for reserva
tions and further info.
Community Center for the Performing
Arts: Jim Page, folk musician and poet,
r
with Michael O'Domhnaill, Celtic music.
Doors open at 8:30 p.m. $4 advance, $5 day
of show. All ages welcome, wheelchair ac
cessible. Adult refreshments available
downstairs with id. Advance tickets
available at EMU Main Desk, Balladeer
Music, Earth River Records, House of
Records. Everybody's Records, Literary
Lion, and the CCPA. Call 687-2746 for fur
ther info.
Teen Dance. Lane County Fairgrounds
Agriculture Building. 9 p.m. $3.
SUNDAY, 6-3
Student Recital: Gary Corrin, clarinet.
Gerlinger Hall Alumni Lounge. 4 p.m. Free.
Student Recital: Jean Glausi, violin.
Gerlinger Hall Alumni Lounge 8 p.m. Free
Senior Recital: Wei-Li Chang, piano.
Beall Concert Hall. 4 p.m. Free.
Senior Recital: Kathryn Musa, cello.
Beall Concert Hall. 8 p.m. Free.
Laurie Anderson. Silva Hall. Hult Center.
8 p.m. $12.50 and $11.50. Call 687-5000 for
reservations and further info.
Opera Pops Treehouse Restaurant. 6
and 8:30 p.m. Call 485-3444 for further info.
WEDNESDAY, 6-6
Baroque Trio Ensemble Concert. Beall
Concert Hall. 8 p.m. Free.
FRIDAY, 6-8
Teen Dance with the Ricky G. Band from
Portland, and Fair Warning from Eugene.
Lane County Fairgrounds Auditorium. 8
p.m. $3. A $100 door prize will be given
away.
SATURDAY, 6 9
Rail. Lane County Fairgrounds
Auditorium. 8 p.m. $6.50 advance, $7.50 at
door. Advance tickets available at Record
Garden, Valley River Records, and
Everybody's Records.
THURSDAY, 6-14
Hindemith Concerts, conducted by
Michael Nowak, with Zita Carno, piano.
Soreng Theatre, Hult Center. 7:30 p.m. Call
687-5000 for reservations and further info.
Teen Dance. Lane County Fairgrounds
Auditorium. 9 p.m. $3.
FRIDAY, 5-15
Elegant Evening: The Music of Broad
way. Treehouse Restaurant. 7:30 p.m. Call
485-3444 lor further info.
Teen Dance. Lane County Fairgrounds
Agriculture Building. 8 p.m. $3.
SATURDAY, 6-16
Hindemith Concerts, conducted by
Michael Nowak, with Zita Carno, piano and
conductor. Soreng Theatre, Hult Center.
7:30 p.m. Call 687-5000 for further info.
Johnny Mathis. Silva Hall, Hult Center. 8
p.m. $18 and $16.50. Call 687-5000 for
reservations and further info.
Elegant Evening. (See 6-15 listing)
SUNDAY, 6-17
Hindemith Concerts, conducted by
William McGlaughlin, with Zita Carno,
piano, Thom Bergeron, saxophone, and
Marie Landreth, soprano. Soreng Theatre,
Hult Center. 2 p.m. Call 687-5000 for reser
vations and further info.
John Prine and Leon Redbone. Silva
Hall, Hult Center. 8 p.m. $12.50 and $11.50.
Call 687-5000 for reservations and further
info.
THEATRE
"Housewarming” written and directed
by English major Kevin Leinbach Blue
Door Theatre, Lane Community College.
June 1. 8 p.m. Free.
"Voices From the High School" by Peter
Dee. Stage Two, South Eugene High
School. June 1 and 2. 8 p.m. $3. Directed
by Joe Zingo. Call 342-2616 for reserva
tions and further info.
Held Over! "On the Edge" Upstairs at
the Brass Rail. 453 Willamette. June 1, 2.
and 7-9. 9 p.m $4. An evening of original
comedy, music, vignettes, improvisations,
and assorted shenanigans. Call 342-2298
for reservations and further info.
"Artichoke" Very Little Theatre, 2350
Hilyard June 1 and 2. 8:15 p.m. $5. An ec
centric comedy. Call 344-7751 for reserva
tions and further info.
Woody Allen's “God. . . and Others"
Upstairs at the Brass Rail, 453 Willamette.
June 13-16, 20-23, 27-30, and July 4-7. 9
p.m. $4. Directed by Robert Webb. Featur
ing members of On the Edge. Live Matinee,
Cascade Balzac Company, and the Union
Oyster Bar. Call 342-2298 for further info.
MISCELLANEOUS
SATURDAY, 6 2
Saturday Market: Locally made crafts
and good food. All day.
"Azz Izz,” a dance concert by Powers
and Jeans Dance Ensemble will take place
at 8 p.m. at Churchill High School on 18th
St. and Bailey Hill Rd. Tickets are $4. Break
dancing number is featured.
The Star-Maker Revue and Auction. Con
don School Auditorium 6:30 p.m. Free. In
culding a talent show featuring a variety of
local talent and performances and an auc
tion of items and services. Benefit for the
Common Foundation.
SUNDAY. 6-3
"The Peace Children" presented by
Magnet Arts School Soreng Theatre, Hult
Center 2 and 7:30 p.m. Call 687-5000 for
reservations and further info.
Eugene Flea Market. Lane County
Fairgrounds Agriculture Building 8:30
a m.-3:30 p.m 50 cents.
TUESDAY, 6-5
“Shape and Sound: The Mutual Rela
tionship between Architecture and Music”
lecture by Leland Roth. Art History.
Eugene Conference Center. 8 p.m. Free.
THURSDAY, 6-7
Eugene Downtown Planning Commis
sion presentation and question answering
session. Zone Gallery, 411 High. 5:30-6:30
p.m. The Lane Regional Arts Council en
courages all artists and interested parties
to attend this meeting. Call 485-2278 for
further info.
SATURDAY, 6-9
Saturday Market: Locally made crafts
and good food. All day
Gala Benefit for the Lane County
Chapter of the March of Dimes Birth
Defects Foundation. Washington Abbey.
$50. Call 485-3445 or 343-2013 for reserva
tions and further info.
SUNDAY, 6-10
County Carousel Flea Market. Lane
County Fairgrounds Agriculture Building.
9 a m.-4 p.m. 50 cents.
Benefit Flea Market. Lane County
Fairgrounds Auditorium. 10 a m.-5 p.m. 50
cents. Proceeds go to the Eugene Hearing
and Speech Center.
SATURDAY, 6-16
Saturday Market: Locally made crafts
and good food. All day.
MONDAY, 6-18
Childrens Summer Art Program begins.
Maude Kerns Art Center Call 345-1571 for
further info.
RADIO
KWAX-FM, 91.1: “University Street" on
Friday at 11:45 a.m. “Chicago Lyric Opera:
'The Flying Dutchman’ by Richard
Wagner" on Saturday at 11 a.m “The Bob
and Ray Public Radio Show" on Saturday
at 4:30 p.m. "Carnegie Hall Tonight:
Julliard String Quartet" on Saturday at 7
p.m. “Playhouse 91: 'Five Red Herrings'
featuring Lord Peter Wimsey" on Sunday
at 4:30 p.m. "KWAX Presents: University
Symphony/Concerto Winners, conducted
by Marsha Mabrey" on Monday at 8 p.m.
KLCC-FM, 89.7: “Modern Mono" on Fri
day at 11:30 p.m. “Saturday Cafe” on
Saturday at 9 a.m. "Blackberry Jam" on
Saturday at 6 p.m. "A Prairie Home Compa
nion" on Saturday at 7 p.m. “New
Dreamers" on Monday at 11 p.m. “Brad
bury’s 13” dramatizations of Ray Brad
bury's short stories, on Thursday at 7:30
p.m.
KRVM-FM, 91.9: “Radio Classics" old
time radio programs, each Monday
Saturday at 10 p.m. and Saturday at 11 a.m.
"Radio 80 s" each Monday-Friday at 10:30
p.m. and Sunday from 2 p.m.-midnight.
"Cruisin' " on Sunday at noon.
CONTINUING
University Art Museum: Annual Art Stu
dent exhibition including the works of 18
advanced fine art students in various
media. Through June 10. Call 686-3027 for
further info.
University Museum of Natural History:
"Raven's Cousins: Traditional Arts of the
Native Northwest." Through Dec., 1984.
Keystone Cafe: "Friday and Flowers: A
Showing." Through June 27.
Gallery 141 in Lawrence Hall: Printmak
ing by Coral Mack and Terry Fox, and an in
stallation piece by the advanced ceramics
classes. Through June 1. Student Fur
niture Exhibit and Student Photography
Exhibition. June 4-8. Reception Monday at
7 p.m.
Photography at Oregon Gallery, Univer
sity Art Museum: Works by Monterey area
photographer Martha Pearson Casanave
Through June 3. Black and White Works by
Ashland photographer Susan Lloyd. June
6-July 3.
Zone Gallery, 411 High St.: “Self-Image,
a Group Show” composed of over 60
works in various media by as many artists.
Through June 14.
Maude Kerns Art Center: "Recent
Works" by Ted Orland and David Bayles
(Henry Korn Gallery); "Drawings" by Mark
Seder (Platform Gallery); and "Mono
Prints" by Nancy Jones (Mezzanine)
Through June 1. Works by Fiber Artist
Mina di Gifis, with Judi Basehore and Judy
Foster (Henry Korn Gallery); Watercolors
by Eileen Duffy (Platform Gallery);
Photographs by Connie J. Ritchie (Mez
zanine). Through June 25. Reception Fri
day, 7-10 p.m.
Willamette Science and Technology
Center: 20 Prize winning photographs from
the 1983 Nikon “Small World'"
photomicrography contest. Through July
8. Call 484-9027 for further info.
Calligraphy by Fran Strom at Book and
Tea, 1646 E 19th. Ave.Through June 30.
Open 11 a.m.-6 p.m. Monday through
Saturday, 12 noon through 5 p.m. on
Sunday.
Compiled by Bob Webb
686-INFO
TAPE 651
This will be the last calendar until June 18
So long for this season's The Friday
Edition.
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