Rent an Apple lie ' Apple lie is a registered trademarv of Apple Computers Inc Call for Information 484-533^ BITBVBIT Computers, Inc. 72 Centennial Loop, Eugene hi-EL video We sell most major brands of Home Hi-Fi, Car Stereo and Video Tape Equipment. Very Competitive Prices Call us for quotes before buying 342-7058 411 E. Broadway (Across from IHOP) EUGENE'S 7th ANNUAL HALLOWEEN BALL STARRING CURTIS SALGADO & IN YOFACE m BURNERS/ THE PARTY KINGS OCTOBER 31, 1983 HILTON BALLROOM •4.96 ADVANCE •5.96 DA Y OF THE SHOW TICJUTI WAJIMil AT * WCOW* L Canadian folk artists to play A foot stompin' good time is in store tonight when the French Canadian group La Bottine Souriante performs in the EMU Ballroom at 8 p.m. Calling themselves a "traditional music band," the five-member ensemble from Quebec have assembled a repertoire of traditional folk songs and dance music from the region de Lanaudiere (Joliette). Their music resembles Irish folk music, but features all French lyrics. Originally a three-man group, La Bottine Souriante has been in existence since 1976, grow ing and expanding during that time. The band has five albums to its credit, and performs regularly throughout Europe and North America. Admission to the cultural forum event is $3 for University students and $3.50 tor the general public. Tickets are on sale at the EMU Main Desk, Earth River Records and Tapes, and Everybody's Records. University fund-raising gets lift Education officials attribute the increased generosity of private and public sectors toward higher education in 1982-83 to more sophisticated fund-raising drives and an improved economy. Total gift, grant and contract in come for the year amounted to over $114 million, a 7 percent in crease over 1981-82. Major in creases were in student services, including federal financial aid, up 66 percent; and sponsored research, up 11 percent. In addi tion, income from affiliated fund raising organizations was over $25 million, a 45 percent increase over 1981-82. "This is an indication that the economy is recovering," says Richard Perry, director of the state system's management and plann ing services. "At least it's not a downward trend, and that's encouraging." Perry adds that a more favorable public opinion has also played a key role in the turnaround. "I think that they've recognized that it's money well-spent." Russell Picton, University Foun dation director, agrees with Perry. "There is a general assessment that the University is something special and needs to be sup ported," he says. The foundation's total income exceeded $7 million, the highest level on record. A major portion of that came from a $3 million con tribution last year from the William Harris estate to support the Fund for the Study of Women. Picton points to more sophisticated fund-raising techri^k ques, including last year's phon^^ a-thon, as major factors in the increase. “A lot of people just need to be asked to give, and what we're try ing to put together here is a better asking program.” Associate Athletic Director Bill Byrne attributes the record $1 million in Athletic Department donations to "a bunch of good volunteers.” "We live entirely from hand-to mouth,” he says. "We receive ab solutely no state help like other schools in the Pac-10 do, so we had to raise that much money just to stay even." Debaters place in tournamentm The University's debate team hasted a Northwest regional forensics tournament this weekend in the EMU, and 19 col leges from California, Idaho, Washington and Oregon attended. "The team did really well, especially for being so early in the year," said Ed Inch, University tournament coordinator. However, the tournament is only a practice competition tor the University team since they are hosting it, Inch said. Inch said the team's strong area is value debate, where members analyze the quality of higher education. "The policy debaters and in dividual debaters have been con sistently strong," he said. The policy debate topic for the season 4 Family-Style Restaurant featuring seulood. steak. prime rib. Iresh pasta, salad but. \i»ups. and sjndu it hs-s Jail\ Iuik h spc\ml> A Bakery *tlh croissants nunbrcod and _M »arieiies id ptes baked Irish daily, iru I tiding seasonal fresh I mil ptes - all j\atlabk• lor lake mu A Lounge *ith lull bar a a me ol ilk• month and bullet style hors d'tk'uires from 4-7 Mi mda\ thru Saturday Student Discount 10% off total purchase with valid fee card $5.00 minimum purchase required {Good anytime in Restaurant. Bakery and Lounge) OPEN 11 a.m. - 10 p.m. Sun.-Thurs. 11 a.m. • 11 p.m. Fri. & Sat. 1300 Valley River Drive 484-1711 is industrial waste and wni^ should bear the expense. The University team's toughest competition is Whitman College in Washington, Inch said. "Our target this year is to beat them in individual debate," he said. "It takes a lot of hard work and time to win a competition," said Dave Leong, a junior majoring in economics and member of the debate team. He said he spends about two hours every day preparing for competitions. Freshman history and English major Mike Sistrom said his favorite event is national debate or topic debate. Winning an event takes time, preparation and "good skills," he said. Although team members debate the same topics all year, Long said the issues never get boring because "you can always find a new argument to approach it (the topic) with. The next tournament is at Lewis and Clark College, where Inch said the team could win "with a lot of work. This tournament should show us where our weak points are." Inch said he thought the tourna ment this weekend was very successful. The tournament featured six divisions for various types of events and experience levels as well as 20 individual divisions. "It's early still, and I think peo ple here have a lot to show for such a short time," he said.